Pets & Farming
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UK Edition
Your complete guide to beekeeping in virtually any setting – city, town or country – Beekeeping For Dummies, UK Edition gives you step-by-step instructions on all practical aspects of starting and maintaining a beehive and reaping the many rewards. • To bee or not to bee – discover the many benefits of beekeeping, while learning about bee anatomy, language, habits, complex social organisation, and a typical day in the life of a bee • The adventure begins – everything you need to know about starting a hive, including locating the hive, buying equipment, choosing and sourcing the right kind of honey bees, and more • Up close and personal – find out how to open your beehive and get to know your bees and their world from the inside, as well as the different tasks involved with keeping the hive buzzing along
Open the book and find: • Explanations of bee anatomy and physiology • Tips on safely extracting honey • The benefits of beekeeping • The best ways of buying and hiving your bees • Beekeeping tasks throughout the year • Bee diseases and threats • How to keep your neighbours happy • Lists of regional associations and equipment suppliers
Beekeeping
A honey of a guide to getting started in beekeeping – from sourcing your bees to harvesting your sweet reward
• A healthy bee is a happy bee – anticipate, diagnose and solve problems that can beset a hive, including common illnesses and pesky pests such as mites and insects • Sweet rewards – get the lowdown on the equipment you need to reap your golden harvest along with step-by-step directions to harvesting and bottling your honey • Fun stuff – learn to brew mead, bake the best honey cake, plant flowers for your bees, make beeswax candles, and make two hives from one
g n i p e Beeke Learn to: • Understand the amazing behaviour of your honey bees
Go to Dummies.com® for videos, step-by-step examples, how-to articles or to shop!
• Obtain and hive your first colony • Deal with pests and diseases that may harm your bees • Harvest your own honey
£15.99 UK / $19.99 US
David Wiscombe is a beekeeping expert who has been keeping bees for over 50 years. He also teaches novice beekeepers and runs the beekeeping course at River Cottage. Howland Blackiston has more than 20 years’ experience keeping bees. He has written many articles on beekeeping and been a keynote speaker at conferences in over 40 countries.
ISBN 978-1-119-97250-1
David Wiscombe Beekeeper and teacher Wiscombe Blackiston
Howland Blackiston Beekeeper and co-founder of bee-commerce.com
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Beekeeping FOR
DUMmIES
‰
Beekeeping FOR
DUMmIES
‰
by David Wiscombe and Howland Blackiston
A John Wiley and Sons, Ltd, Publication
Beekeeping For Dummies® Published by John Wiley & Sons, Ltd The Atrium Southern Gate Chichester West Sussex PO19 8SQ England Email (for orders and customer service enquires):
[email protected] Visit our home page on www.wiley.com Copyright © 2012 John Wiley & Sons, Ltd, Chichester, West Sussex, England Published by John Wiley & Sons, Ltd, Chichester, West Sussex All Rights Reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, scanning or otherwise, except under the terms of the Copyright, Designs and Patents Act 1988 or under the terms of a licence issued by the Copyright Licensing Agency Ltd, Saffron House, 6-10 Kirby Street, London EC1N 8TS, UK, without the permission in writing of the Publisher. Requests to the Publisher for permission should be addressed to the Permissions Department, John Wiley & Sons, Ltd, The Atrium, Southern Gate, Chichester, West Sussex, PO19 8SQ, England, or emailed to
[email protected], or faxed to (44) 1243 770620. Trademarks: Wiley, the Wiley logo, For Dummies, the Dummies Man logo, A Reference for the Rest of Us!, The Dummies Way, Dummies Daily, The Fun and Easy Way, Dummies.com and related trade dress are trademarks or registered trademarks of John Wiley & Sons, Inc. and/or its affiliates in the United States and other countries, and may not be used without written permission. All other trademarks are the property of their respective owners. Wiley Publishing, Inc., is not associated with any product or vendor mentioned in this book. LIMIT OF LIABILITY/DISCLAIMER OF WARRANTY: THE PUBLISHER, THE AUTHOR, AND ANYONE ELSE INVOLVED IN PREPARING THIS WORK MAKE NO REPRESENTATIONS OR WARRANTIES WITH RESPECT TO THE ACCURACY OR COMPLETENESS OF THE CONTENTS OF THIS WORK AND SPECIFICALLY DISCLAIM ALL WARRANTIES, INCLUDING WITHOUT LIMITATION WARRANTIES OF FITNESS FOR A PARTICULAR PURPOSE. NO WARRANTY MAY BE CREATED OR EXTENDED BY SALES OR PROMOTIONAL MATERIALS. THE ADVICE AND STRATEGIES CONTAINED HEREIN MAY NOT BE SUITABLE FOR EVERY SITUATION. THIS WORK IS SOLD WITH THE UNDERSTANDING THAT THE PUBLISHER IS NOT ENGAGED IN RENDERING LEGAL, ACCOUNTING, OR OTHER PROFESSIONAL SERVICES. IF PROFESSIONAL ASSISTANCE IS REQUIRED, THE SERVICES OF A COMPETENT PROFESSIONAL PERSON SHOULD BE SOUGHT. NEITHER THE PUBLISHER NOR THE AUTHOR SHALL BE LIABLE FOR DAMAGES ARISING HEREFROM. THE FACT THAT AN ORGANIZATION OR WEBSITE IS REFERRED TO IN THIS WORK AS A CITATION AND/OR A POTENTIAL SOURCE OF FURTHER INFORMATION DOES NOT MEAN THAT THE AUTHOR OR THE PUBLISHER ENDORSES THE INFORMATION THE ORGANIZATION OR WEBSITE MAY PROVIDE OR RECOMMENDATIONS IT MAY MAKE. FURTHER, READERS SHOULD BE AWARE THAT INTERNET WEBSITES LISTED IN THIS WORK MAY HAVE CHANGED OR DISAPPEARED BETWEEN WHEN THIS WORK WAS WRITTEN AND WHEN IT IS READ. For general information on our other products and services, please contact our Customer Care Department within the U.S. at 877-762-2974, outside the U.S. at 317-572-3993, or fax 317-572-4002. For technical support, please visit www.wiley.com/techsupport. Wiley also publishes its books in a variety of electronic formats and by print-on-demand. Some content that appears in standard print versions of this book may not be available in other formats. For more information about Wiley products, visit us at www.wiley.com. British Library Cataloguing in Publication Data: A catalogue record for this book is available from the British Library ISBN: 978-1-119-97250-1 (paperback), 978-1-119-97567-0 (ebook), 978-1-119-97568-7 (ebook), 978-1-119-97569-4 (ebook) Printed and bound in Great Britain by TJ International, Padstow, Cornwall 10 9 8 7 6 5 4 3 2 1
About the Authors David Wiscombe began a career in education in 1954, and as a rural science teacher soon became involved in beekeeping. He has kept his own bees continuously since 1960. He joined the East Devon Branch of Devon Beekeepers Association in the early 1960s and has been their Apiary Manager for periods totalling 13 years, Chairman for 13 years and is currently President. During this time he has given many lectures and demonstrations and helped run beginners courses. His expertise eventually came to the attention of River Cottage and he became their beekeeper and set up their apiary. He now runs courses for River Cottage and Monkton Wyld Court. He has appeared on television in both River Cottage and Autumn Watch programmes. David has lived with his wife Mandy at Monkton Wyld in rural West Dorset for over 30 years. Howland Blackiston has been a backyard beekeeper since 1984. He’s written many articles on beekeeping and appeared on dozens of television and radio programmes. He has been a keynote speaker at conferences in more than 40 countries. Howland is cofounder and president of bee-commerce.com, an internetbased store offering beekeeping supplies and equipment for the back yard beekeeper. Howland is the past president of Connecticut’s Back Yard Beekeepers Association, one of America’s largest regional clubs for the hobbyist beekeeper. Howland and his wife Joy live in Weston, Connecticut.
Dedication This book is lovingly dedicated to my wife Joy, who is the queen bee of my universe. She has always been supportive of my unconventional whims and hobbies (and there are a lot of them) and never once did she make me feel like a dummy for asking her to share our lives with honey bees. I also thank our wonderful daughter Brooke (now grown and married), who, like her mother, cheerfully put up with sticky kitchen floors and millions of buzzing ‘siblings’ while growing up in our bee-friendly household. HB
Authors’ Acknowledgements My thanks to all the beekeepers I’ve learned from over the years; my family for their forbearance during the adaptation; Rachael Chilvers and Claire Ruston for shepherding me through the process; and Ian for his very thorough technical review. DW I was very fortunate, when I started beekeeping, that I met a masterful beekeeper who took me under his wing and taught me all that is wonderful about honey bees. Ed Weiss became a valued mentor, a great friend, and ultimately a partner in business. I am deeply appreciative of his friendship and beewisdom. Ed served as the first technical review editor for this book, and I am most appreciative of the many hours he spent checking my facts to ensure that I had been an attentive student. Thank you, Ed. My good friends Anne Mount and David Mayer played a key role in the creation of this book. Both of them are authors, and both encouraged me to contact the Dummies team at Wiley. Thank you, Anne and David. I owe you a whacking big jar of honey! A good how-to book needs great how-to images. Special thanks to John Clayton for some of the close-ups used in the book. Thanks also to Steve McDonald and Dr Edward Ross who provided most of the stunning macrophotography used in this book. I extend my gratitude for images (and technical suggestions) provided by Kim Flottum at Bee Culture magazine. Image credits also go to The National Honey Board, the US Department of Agriculture, Marco Lazzari, Peter Duncan, Eric Erickson, Reg Wilbanks, Mario Espinola, David Eyre, Swienty Beekeeping Equipment, E. H. Thorne Ltd., Wellmark International, Barry Birkey and Kate Solomon.
And thanks to fellow beekeeper and friend Stephan Grozinger, who patiently served as my model for some of the how-to photographs. Thanks also to Leslie Huston for her help with the chapter on raising queen bees, to Ellen Zampino for her section on planting flowers for your bees, and to Patty Pulliam for her wonderful beeswax recipes. Writing this book was a labour of love, thanks to the wonderful folks at Wiley. What a great team! HB
Publisher’s Acknowledgements We’re proud of this book; please send us your comments through our Dummies online registration form located at www.dummies.com/register/. Some of the people who helped bring this book to market include the following: Commissioning, Editorial, and Media Development
Composition Services
Project Editor: Rachael Chilvers
Project Coordinator: Kristie Rees
Commissioning Editor: Claire Ruston
Layout and Graphics: Cheryl Grubbs, Joyce Haughey, Corrie Socolovitch
Assistant Editor: Ben Kemble
Indexer: Cheryl Duksta
Proofreader: Kelly Cattermole Production Manager: Daniel Mersey Publisher: David Palmer Cover Photo: © iStock / Rachel Giles Cartoons: Ed McLachlan
Publishing and Editorial for Consumer Dummies Kathleen Nebenhaus, Vice President and Executive Publisher Kristin Ferguson-Wagstaffe, Product Development Director Ensley Eikenburg, Associate Publisher, Travel Kelly Regan, Editorial Director, Travel Publishing for Technology Dummies Andy Cummings, Vice President and Publisher Composition Services Debbie Stailey, Director of Composition Services
Contents at a Glance Introduction................................................................. 1 Part I: Getting Hooked on Honey Bees............................ 7 Chapter 1: To Bee or Not to Bee?..................................................................................... 9 Chapter 2: Life Inside the Honey Bee Hive.................................................................... 21
Part II: Starting Your Adventure.................................. 41 Chapter 3: Locating Your Hive........................................................................................ 43 Chapter 4: Stocking Up on Basic Beekeeping Equipment............................................ 51 Chapter 5: Obtaining and Hiving Your Bees.................................................................. 81
Part III: Looking Inside Your Hive................................ 97 Chapter 6: Opening Your Hive........................................................................................ 99 Chapter 7: What to Look for when You’re Inspecting................................................ 109 Chapter 8: Your Work throughout the Seasons.......................................................... 129
Part IV: Common Problems and Simple Solutions......... 145 Chapter 9: Heading Off Potential Problems................................................................. 147 Chapter 10: Treating Diseases and Considering Colony Collapse Disorder........... 169 Chapter 11: Buzz Off! Dealing with Honey Bee Pests................................................. 183 Chapter 12: Raising Your Own Queens........................................................................ 201
Part V: Sweet Rewards.............................................. 223 Chapter 13: Getting Ready for the Golden Harvest.................................................... 225 Chapter 14: Honey, I’m Home: Harvest Time.............................................................. 239
Part VI: The Part of Tens........................................... 253 Chapter 15: Ten Fun Things to Do with Bees.............................................................. 255 Chapter 16: Ten Frequently Asked Questions about Bee Behaviour....................... 267 Chapter 17: Ten Delicious Honey Recipes................................................................... 271 Appendix A: Helpful Resources.................................................................................... 279 Appendix B: Glossary..................................................................................................... 291
Index....................................................................... 297
Table of Contents Introduction.................................................................. 1 About This Book............................................................................................... 1 How This Book Is Organised........................................................................... 2 Part I: Getting Hooked on Honey Bees................................................. 2 Part II: Starting Your Adventure........................................................... 2 Part III: Looking Inside Your Hive......................................................... 3 Part IV: Common Problems and Simple Solutions.............................. 3 Part V: Sweet Rewards........................................................................... 4 Part VI: The Part of Tens........................................................................ 4 Icons Used in This Book.................................................................................. 4 Where to Go from Here.................................................................................... 5
Part I: Getting Hooked on Honey Bees............................ 7 Chapter 1: To Bee or Not to Bee? . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Discovering the Benefits of Beekeeping...................................................... 10 Harvesting liquid gold: Honey............................................................. 11 Bees as pollinators: Their vital role in ensuring our food supply................................................................. 11 Helping the bees; helping the environment...................................... 13 Passing on your knowledge................................................................. 13 Good for your wellbeing; good for your health................................ 13 Determining Your Beekeeping Potential..................................................... 15 Environmental considerations............................................................ 15 Being responsible and considering others........................................ 16 Costs and equipment........................................................................... 16 Time and commitment......................................................................... 17 Beekeeper personality traits............................................................... 17 Overcoming Fear of Stings............................................................................ 17 Knowing what to do if you’re stung.................................................... 19 Building up a tolerance........................................................................ 19 Watching for allergic reactions........................................................... 20
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Beekeeping For Dummies Chapter 2: Life Inside the Honey Bee Hive . . . . . . . . . . . . . . . . . . . . . . . 21 Basic Body Parts............................................................................................. 21 Skeleton.................................................................................................. 22 Head........................................................................................................ 22 Thorax.................................................................................................... 24 Abdomen................................................................................................ 25 The Amazing Language of Bees.................................................................... 25 Pheromones........................................................................................... 25 Shall we dance?..................................................................................... 26 Dividing Honey Bees into Three Castes....................................................... 27 Her majesty, the queen........................................................................ 27 The industrious little worker bee....................................................... 30 The woeful drone.................................................................................. 34 The Honey Bee Life-Cycle.............................................................................. 35 Egg.......................................................................................................... 36 Larva....................................................................................................... 37 Pupa........................................................................................................ 37
Part II: Starting Your Adventure................................... 41 Chapter 3: Locating Your Hive . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 Getting Over ‘Buzz Off!’: Consulting Family and Neighbours.................... 43 Location, Location, Location: Where to Keep Your Hives........................ 45 Providing for your thirsty bees........................................................... 47 Understanding why your honey varies in colour and flavour........ 49 Knowing When to Start Your Adventure..................................................... 50
Chapter 4: Stocking Up on Basic Beekeeping Equipment . . . . . . . . . . 51 Finding Out about the Modified National Hive........................................... 52 Knowing the Basic Parts of the Hive............................................................ 53 Hive stand.............................................................................................. 54 Floor....................................................................................................... 55 Entrance block...................................................................................... 55 Brood chamber..................................................................................... 56 Queen excluder..................................................................................... 58 Super...................................................................................................... 58 Frames.................................................................................................... 59 Foundation............................................................................................. 61 Crown board.......................................................................................... 65 Roof......................................................................................................... 66 Ordering Hive Parts........................................................................................ 66 Preparing for assembly........................................................................ 67
Table of Contents Adding on Feeders.......................................................................................... 68 Miller and Ashforth rapid feeders ..................................................... 68 Bucket feeder........................................................................................ 69 Frame feeder.......................................................................................... 71 Stocking Up on Your Personal Beekeeping Equipment............................. 72 Smoker................................................................................................... 72 Hive tool................................................................................................. 73 Covering Up with Bee-Proof Clothing.......................................................... 74 Veils........................................................................................................ 74 Gloves..................................................................................................... 75 Really Helpful Accessories............................................................................ 76 Elevated hive stand.............................................................................. 76 Frame rest.............................................................................................. 78 Bee brush............................................................................................... 78 Other necessities.................................................................................. 79
Chapter 5: Obtaining and Hiving Your Bees . . . . . . . . . . . . . . . . . . . . . . 81 Determining the Kind of Bee You Want....................................................... 81 Deciding How to Obtain Your Initial Bee Colony....................................... 83 Picking a reputable bee supplier........................................................ 84 Deciding when to place your order ................................................... 84 Buying a nucleus colony...................................................................... 85 Transferring your nucleus to a hive................................................... 86 Purchasing an established colony...................................................... 87 Capturing a wild swarm of bees.......................................................... 88 Ordering package bees........................................................................ 88 Meeting and Greeting: The Day Your Bees Arrive...................................... 89 Bringing home your bees..................................................................... 90 Feeding your bees................................................................................. 90 Buzzing with Excitement: Putting Your Bees into the Hive...................... 91
Part III: Looking Inside Your Hive................................. 97 Chapter 6: Opening Your Hive . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 99 Setting an Inspection Schedule..................................................................... 99 Preparing to Visit Your Hive....................................................................... 100 Making ‘non-scents’ a part of personal hygiene............................. 101 Getting dressed up and ready to go................................................. 101 Lighting your smoker......................................................................... 102 Opening the Hive.......................................................................................... 104 Removing the crown board............................................................... 106 The Hive’s Open! Now What?...................................................................... 107
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Beekeeping For Dummies Chapter 7: What to Look for when You’re Inspecting . . . . . . . . . . . . . 109 Exploring Basic Inspection Techniques: Examining a Full Colony......... 109 Removing the first frame................................................................... 110 Working your way through the hive................................................. 112 Holding up frames for inspection..................................................... 112 Understanding what to look for every time.................................... 113 Replacing frames................................................................................. 117 Closing the hive................................................................................... 118 Establishing a Colony from a Nucleus....................................................... 119 Managing your nucleus...................................................................... 119 Starting your Colony with a Package of Bees............................................ 121 Checking in: A week after hiving your bees..................................... 121 The second and third weeks............................................................. 124 Weeks four to eight............................................................................. 125
Chapter 8: Your Work throughout the Seasons . . . . . . . . . . . . . . . . . . 129 Lazy, Hazy Days of Summer........................................................................ 129 Your summer to-do list...................................................................... 130 Your summer time commitment....................................................... 130 Falling Leaves Point to Autumn Tasks....................................................... 131 Your autumn to-do list....................................................................... 131 Making one hive from two................................................................. 133 Your autumn time commitment........................................................ 134 Clustering in a Winter Wonderland............................................................ 134 Your winter to-do list......................................................................... 135 Your winter time commitment.......................................................... 136 Spring Is in the Air: Starting Your Second Season.................................... 137 Your spring to-do list......................................................................... 137 Making two hives from one............................................................... 138 Your spring time commitment.......................................................... 140 Administering spring medication..................................................... 141 Reversing hive bodies........................................................................ 141
Part IV: Common Problems and Simple Solutions.......... 145 Chapter 9: Heading Off Potential Problems . . . . . . . . . . . . . . . . . . . . . 147 Avoiding Absconding................................................................................... 147 Swarming............................................................................................. 148 Absconding.......................................................................................... 156 Where Did the Queen Go?........................................................................... 157 Letting nature take its course........................................................... 157 Ordering a replacement queen......................................................... 158 Introducing a new queen to the hive................................................ 158
Table of Contents Avoiding Chilled Brood................................................................................ 160 Dealing with the Dreaded Robbing Frenzies............................................. 161 Knowing the difference between normal and abnormal (robbing) behaviour...................................................... 161 Putting a stop to a robbing attack.................................................... 162 Preventing robbing in the first place................................................ 162 Ridding Your Hive of the Laying Worker Phenomenon........................... 163 How to know if you have laying workers......................................... 163 Getting rid of laying workers............................................................. 164 Preventing Pesticide Poisoning.................................................................. 166
Chapter 10: Treating Diseases and Considering Colony Collapse Disorder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 169 Medicating when Necessary....................................................................... 170 Knowing the Big Six Bee Diseases.............................................................. 170 American foulbrood (AFB)................................................................ 171 European foulbrood (EFB)................................................................. 172 Nosema................................................................................................. 172 Chalkbrood.......................................................................................... 173 Sacbrood.............................................................................................. 174 Stonebrood.......................................................................................... 174 A handy chart...................................................................................... 174 Shedding Some Light on Colony Collapse Disorder and Vanishing Hives......................................................................................... 177 Unlocking the mystery of the Mary Celeste hives.......................... 177 Discovering more about CCD............................................................ 178 Exploring Potential Causes of CCD............................................................. 179 The mobile phone theory.................................................................. 179 Pollinating insect research................................................................ 179 A Final Word.................................................................................................. 181
Chapter 11: Buzz Off! Dealing with Honey Bee Pests . . . . . . . . . . . . . 183 Preventing Parasitic Mites........................................................................... 183 Varroa mites........................................................................................ 183 Controlling Varroa the natural way.................................................. 192 Acarine (Tracheal mites)................................................................... 193 Wax Moths..................................................................................................... 196 Ants, Ants and More Ants............................................................................ 197 Keeping Out Mice......................................................................................... 198 Dealing with Birds that Have a Taste for Bees.......................................... 199 Pest Control in a Nutshell............................................................................ 199
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Beekeeping For Dummies Chapter 12: Raising Your Own Queens . . . . . . . . . . . . . . . . . . . . . . . . . 201 Why Raising Queens Makes You Proud..................................................... 201 Accentuating the Positive: Choosing Good Traits................................... 202 What Makes a Queen a Queen.................................................................... 204 Buzzing with love: Queen mating...................................................... 205 Creating Demand: Making a Queenless Nuc.............................................. 206 Queen Rearing: The Miller Method............................................................ 207 Using an Artificial Swarm to Raise Queens............................................... 211 The Doolittle Method: Grafting................................................................... 212 Tools and equipment......................................................................... 212 How it’s done....................................................................................... 214 Trying Out the Jenter System..................................................................... 216 How it’s done....................................................................................... 216 Providing nuptial housing................................................................. 219 Finding a Home for Your Queens............................................................... 220
Part V: Sweet Rewards............................................... 223 Chapter 13: Getting Ready for the Golden Harvest . . . . . . . . . . . . . . . 225 Choosing Extracted, Comb, Chunk or Soft-Set Honey............................. 226 Using the Right Equipment for the Job...................................................... 228 Honey extractors................................................................................ 228 Uncapping knife.................................................................................. 229 Honey strainers................................................................................... 229 Other handy gadgets for extracting honey..................................... 230 Comb honey equipment..................................................................... 233 Honey containers................................................................................ 233 Planning Your Honey Harvest Set-Up........................................................ 233 Labelling and Selling Your Honey............................................................... 235 Creating an attractive label............................................................... 235 Finding places to market your honey............................................... 237
Chapter 14: Honey, I’m Home: Harvest Time . . . . . . . . . . . . . . . . . . . . . 239 Knowing When to Harvest........................................................................... 240 Getting the Bees Out of the Honey Supers................................................ 241 Shakin’ ’em out.................................................................................... 242 Using a bee escape............................................................................. 242 Fume board and bee repellent.......................................................... 244 Food of the Gods: Honey Extraction.......................................................... 246 Cleaning Up after Extracting....................................................................... 249 Controlling wax moths....................................................................... 249 Harvesting wax.................................................................................... 250
Table of Contents
Part VI: The Part of Tens............................................ 253 Chapter 15: Ten Fun Things to Do with Bees . . . . . . . . . . . . . . . . . . . . 255 Starting an Observation Hive...................................................................... 255 Planting Flowers for Your Bees ................................................................. 257 Brewing Mead: The Nectar of the Gods..................................................... 259 Getting Creative with Propolis.................................................................... 262 Propolis tincture................................................................................. 263 Propolis ointment............................................................................... 263 Making Candles and Polish from Beeswax................................................ 263 Beeswax candles................................................................................. 264 Beeswax furniture polish................................................................... 264 Beauty and the Bees..................................................................................... 265 Beeswax lip balm................................................................................ 265 Beeswax and olive oil salve............................................................... 265 Getting up Close with a Microscope.......................................................... 266
Chapter 16: Ten Frequently Asked Questions about Bee Behaviour . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 267 Chapter 17: Ten Delicious Honey Recipes . . . . . . . . . . . . . . . . . . . . . . 271 Appendix A: Helpful Resources . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 279 Honey Bee Websites..................................................................................... 279 Apiservices.......................................................................................... 279 Bee Master Forum............................................................................... 279 BeeHoo ................................................................................................ 280 British Beekeepers Association........................................................ 280 Bush Farm............................................................................................ 280 Cornwall Honey................................................................................... 280 David A. Cushman............................................................................... 280 The Beespace...................................................................................... 281 Vita (Europe)....................................................................................... 281 Bee Organisations and Conferences.......................................................... 281 Apimondia: International Federation of Beekeepers’ Associations.............................................................. 281 The BBKA Spring Convention........................................................... 282 Bee Diseases Insurance Ltd (BDI)..................................................... 282 Bee Improvement and Bee Breeders Association (BIBBA)........... 282 International Bee Research Association.......................................... 283 The National Bee Unit of the Central Science Laboratory............. 283 The National Honey Show................................................................. 283 The National Farmers Union............................................................. 284
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Beekeeping For Dummies Bee Journals and Magazines....................................................................... 284 American Bee Journal........................................................................ 284 BBKA News.......................................................................................... 284 Bee Craft............................................................................................... 285 Bee Culture.......................................................................................... 285 The Beekeepers Quarterly................................................................. 285 Bee World............................................................................................ 285 Beekeeping Supplies and Equipment......................................................... 285 The Bee Shop....................................................................................... 286 B. J. Sherriff.......................................................................................... 286 Brunel Microscopes Ltd..................................................................... 286 Compak................................................................................................ 287 Giordan................................................................................................. 287 Maisemore Apiaries Ltd..................................................................... 288 Modern Beekeeping............................................................................ 288 National Bee Supplies......................................................................... 288 Swienty Beekeeping Equipment........................................................ 289 E. H. Thorne ........................................................................................ 289
Appendix B: Glossary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 291
Index........................................................................ 297
Introduction
K
eeping bees is a unique and immensely rewarding hobby. If you have an interest in nature, you’ll deeply appreciate the wonderful world that beekeeping opens up to you. If you’re a gardener, you’ll treasure the extra bounty that pollinating bees bring to your fruit, flowers and vegetables. In short, you’ll be captivated by these remarkable little creatures in the same way others have been captivated for thousands of years. Becoming a beekeeper is easy and safe – it’s a great hobby for the entire family. All you need is a little bit of guidance to get started. And that’s exactly what this book is for. We provide you with a step-by-step approach for successful hobby beekeeping. Follow it closely and you can have a lifetime of enjoyment with your bees. I (David) was first shown the inner workings of a hive of bees by the County Beekeeping Instructor. He was trying to persuade me to take over the hives in a secondary school so that the youngsters could continue to be introduced to the craft of beekeeping. Well, he succeeded, so under his guidance, the lads and I learned together for the first season. It was a case of bluffing that I wasn’t scared or losing face in front of a bunch of 14-year-olds who were all dead keen. But I found beekeeping so interesting that I soon decided to have bees of my own and that decision started me on a hobby that has continued for over fifty years.
About This Book If you’ve never kept bees, this book has all the information you need to get started in beekeeping. We assume that you have no prior knowledge of beekeeping equipment, tools and techniques. We explain everything in simple language, with a dash of humour and fun. That’s the Dummies way!
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Beekeeping For Dummies However, if you’ve been a beekeeper for a while, this book is a terrific resource for you, too. You can find new ideas on how to keep your bees healthier and more productive. We include the latest information on honey bee health and medications, plus a whole lot of tricks of the trade. In short, this book is for just about anyone who’s interested in bees.
How This Book Is Organised We include photographs and illustrations and lots of practical advice and suggestions in this book. Here’s how the book is structured:
Part I: Getting Hooked on Honey Bees Before becoming a beekeeper, take a moment to get to know the bee. Chapter 1 explains the vital role bees play in our everyday lives, the great benefits of beekeeping, and also helps you decide if beekeeping is the hobby for you. Chapter 2 covers basic bee anatomy and how bees communicate with each other. It also introduces you to the various kinds of honey bees and other stinging insects as well as giving you some insight into a day in the life of the honey bee. You find out about the queen, the workers and the drones, and the roles each plays in the colony.
Part II: Starting Your Adventure This is where the fun begins! Here’s where you find out how to get started with your first colony of bees. Chapter 3 tells you where to best locate your hive and how you can get started. Chapter 4 shows the basic equipment you need and how to assemble it. You find out about gadgets and different types of hive. Chapter 5 helps you decide which kind of bee to keep, and when and how to order your bees. Find out what to do the day your bees arrive and how to successfully transfer them to their new home.
Introduction
Part III: Looking Inside Your Hive Here’s where you get up-close and personal with your bees. This section is the heart of the book because it shares useful tips and techniques that help you develop good habits right from the start. You find out the best and safest way to inspect and enjoy your bees. Chapter 6 clearly explains how to go about approaching and opening up a hive of bees. Chapter 7 helps you understand exactly what you’re looking for every time you inspect a colony. We include the specific tasks that are unique to the weeks immediately following the arrival of your bees, as well as throughout the season. Chapter 8 discusses the tasks a beekeeper must perform year-round to maintain a healthy colony. Use it as a checklist of seasonal activities that you can refer back to. Use this chapter to identify the tasks you should do, and when.
Part IV: Common Problems and Simple Solutions Beekeeping is an easy and gentle hobby. But sometimes things can go wrong. This section tells you what to do when things don’t go as planned. Chapter 9 shows you how to anticipate a number of the most common problems. Find out what to do if your hive swarms or simply packs up and leaves. Discover how to recognise problems with brood production and your precious queen. Chapter 10 takes a detailed look at bee illnesses. Learn what medications you can use to keep your bees healthy and productive, year after year. Also read about Colony Collapse Disorder, which is a major problem in America (but thankfully not here). Chapter 11 shows you how to deal with some common pests of the honey bee, such as mites, birds and insects. Chapter 12 teaches you the basics of raising your own queen bees for fun and profit. Raising your own queens is a proven way to ensure strong, healthy honey bees by breeding queens from your colonies exhibiting the most desirable qualities (healthy, productive and gentle).
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Beekeeping For Dummies
Part V: Sweet Rewards This is what beekeeping is all about for most people – the honey harvest! Chapter 13 gets you ready for your honey harvest. Decide what kind of honey you’d like to produce. Find out about the equipment you need and how to plan for the big harvest. Chapter 14 gives you a step-by-step approach for harvesting and bottling your honey.
Part VI: The Part of Tens No For Dummies book is complete without the Part of Tens, so we offer a collection of fun and helpful lists. Chapter 15 lists ten fun bee-related activities, including information about starting an observation hive, brewing mead (honey wine) and making products from beeswax and propolis. Chapter 16 answers the most common questions about bee behaviour that we get asked. Chapter 17 includes ten of our all-time favourite honey recipes. After all, honey has a lot more uses than just spreading it on toast! We also include some back-of-book materials, including a lot of really helpful bee-related resources and a glossary of bee and beekeeping terms that you can use as a handy quick reference.
Icons Used in This Book Peppered throughout this book are helpful icons to draw your attention to different information: From time to time, we explain some new terminology that is basic beekeeping parlance. Learn some new words and some insights into the world of the hive. Here we share with you some personal beekeeping anecdotes and facts about these winged wonders!
Introduction
We use this icon to point out things to ingrain in your beekeeping consciousness. Keep these points at the forefront of your mind when caring for your bees.
Think of these tips as words of wisdom that, when applied, can make your beekeeping experience more pleasant and fulfilling. These warnings alert you to potential beekeeping mistakes to avoid.
Where to Go from Here This book is a reference, not a lecture. You certainly don’t have to read it from beginning to end unless you want to. We’ve organised the chapters in a logical fashion, with sensitivity to the beekeeper’s calendar of events. But you can read it in any order you like, using the detailed table of contents and index to help you find exactly what you need. We really hope your beekeeping endeavours are a success and that you enjoy every moment.
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Beekeeping For Dummies
Part I
Getting Hooked on Honey Bees
‘We’ve got our bees & the hives & now I can’t wait to see Malcom in his bee-keepers protective clothing.’
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In this part . . .
his is where you get to know the honey bees’ role in the environment and how they organise their society. You also discover what’s involved in keeping bees so that you can decide whether beekeeping is for you.
Chapter 1
To Bee or Not to Bee? In This Chapter ▶ Appreciating the many benefits of beekeeping ▶ Admiring the honey bee’s vital role in nature ▶ Deciding whether beekeeping is for you ▶ Dealing with stings
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hen you have your own bees, you become very protective of them. You spare no effort to cater for their every need through your first season and make sure that you’ve done everything possible to see them safely tucked up for winter. Then you wait anxiously until you see them flying again the next spring. Personally, we can’t wait until the weather’s warm enough to open the hives for the first time to see how well they’ve come through winter. And if a hive has died out, we have a real sense of loss when we remember all the work the bees did to produce their honey crop. You can’t help being fascinated by bees when you observe them at close quarters. Over time you see them doing their waggle dances, feeding the queen, building comb, bringing in pollen, fanning at the hive entrance and emerging from their cells; you’ll be amazed at their industry and organisation. In this chapter, we help you to understand the remarkable and bountiful little honey bee by looking at its history and the value that it brings to our lives. We also discuss the benefits of beekeeping and why you should consider it as a hobby – or even a small business venture. This chapter gives you an idea of what equipment you need to get started, the time you can expect to spend maintaining a healthy hive and how deep your pockets need to be. We also discuss the optimal environmental conditions for raising bees and end by helping you decide if beekeeping is really for you.
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The prehistoric bee Bees have been around for a long, long time, gathering nectar and pollinating flowers. They haven’t changed much since the time of the dinosaurs. The insect shown here is definitely recognisable as a bee. It was caught in a flow of pine sap 30 to 40 million years ago and is forever preserved in amber. Bee-utiful!
Courtesy of Mario Espinola
Discovering the Benefits of Beekeeping Why has mankind been so interested in beekeeping over the centuries? The first motivator was surely honey. After all, for many years and long before sugar, honey was the primary sweetener in use. Honey probably remains the principal draw for many hobby beekeepers. Chapters 13 and 14 deal with how to produce, harvest and market your honey.
Chapter 1: To Bee or Not to Bee? But the sweet reward is by no means the only reason people are attracted to beekeeping. For a long time, farmers have recognised the value of pollination by bees. Without the bees’ help, many commercial crops would suffer serious consequences. Even hobby beekeepers witness dramatic improvements in their gardens’ yields: more and larger fruit, flowers and vegetables. A hive or two in the garden makes a big difference to your success as a gardener. The rewards of beekeeping extend beyond honey and pollination. Bees produce other products that can be harvested and put to good use, including beeswax, propolis (the gooey material bees gather from trees and plants to strengthen and sterilise the hive) and royal jelly (a substance secreted by bees to feed their brood). Even the pollen bees bring back to the hive can be harvested; pollen’s rich in protein and makes a healthy food supplement in our own diets.
Harvesting liquid gold: Honey The prospect of harvesting honey is certainly a strong attraction for new beekeepers. Bottling your own honey is magical. And no other honey tastes as good as the honey made by your own bees. Be sure to have a look at Chapter 17, where we list some delicious recipes for cooking with honey. How much honey can you expect? The answer to that question varies, depending on the weather, rainfall and the location and strength of your colony. But producing 27 to 36 kilograms (60 to 80 pounds) or more of surplus honey isn’t unusual for a single colony, although around 14 kilograms (30 pounds) is the average. Chapters 13 and 14 provide plenty of useful information on the kinds of honey you can harvest from your bees and how to go about it, plus some suggestions on how you can go about selling your honey. How many hobbies can boast a profitable return on investment?
Bees as pollinators: Their vital role in ensuring our food supply Any gardener recognises the value of pollinating insects. Various insects perform an essential service in the production of seed and fruit. The survival of plants depends on pollination. In fact, 60 per cent of the fruit and vegetables we eat need honey bee pollination. French and German environmental research centres estimate the economic impact on agriculture worldwide from loss of pollination, mainly by honey bees, at around £119 billion a year. That represents about 9.5 per cent of the value of world agricultural human food production. Put simply, one mouthful of every three of the food we eat
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Part I: Getting Hooked on Honey Bees comes from plants pollinated by bees. These realities are more than simply interesting facts, they have potentially devastating consequences. The dwindling population of honey bees in recent years (see the later section ‘Helping the bees; helping the environment’) underscores the value of bee pollination. Indeed, a spring without bees could endanger our food supply and impact our economy. We’ve witnessed the miracle in our own gardens: more and larger flowers, fruit and vegetables as the result of more efficient pollination by bees. And they don’t just pollinate our gardens. Neighbours benefit too. A nearby smallholder asked if I (David) would put some hives on his land. Although I explained that my bees were close enough already to pollinate his crops, he badly wanted bees as part of his set-up. So I set up some hives in a secure and accessible site and every year I show my appreciation with a gift of honey. A good arrangement for both of us.
Why bees make great pollinators Many crops in the UK depend on bees for pollination. Why is the honey bee such an effective pollinator? Because she’s uniquely adapted to the task. Here are several examples: ✓ The honey bee’s anatomy is well suited for carrying pollen. Her body and legs are covered with branched hairs that catch and hold pollen grains. The bee’s hind legs contain pollen baskets that the bee uses for transporting pollen, a major source of food, back to the hive. If the bee brushes against the stigma (female part) of the next flower she visits and brushes off some of the pollen grains, the act of cross-pollination is accomplished. ✓ Most other insects lie dormant all winter and in spring emerge only in small numbers until increasing generations have rebuilt the population of the species. Not the honey bee. Its hive is perennial. The honey bee overwinters, with large numbers of bees feeding on stored honey. Late in winter (usually mid-January), the queen begins laying eggs, and the already large population explodes. When flowers begin to bloom, each hive has tens of thousands
of bees to carry out pollination activities. By mid-summer, an individual hive contains up to 60,000 bees. ✓ The honey bee has a unique habit that’s of great value as a pollinator. It tends to forage on blooms of the same kind, as long as they’re flowering. In other words, rather than hopping from one flower type to another, honey bees are flower-consistent making for particularly effective pollination. Consequently, the honey they produce from the nectar of a specific flower takes on the unique flavour characteristics of that flower, giving specific honey flavours, such as orange blossom, buckwheat, blueberry, lavender and so on. In Britain, we don’t have the vast acreages of single crops to produce specific honeys, apart from oil seed rape and heather. ✓ The honey bee is one of the only pollinating insects that can be introduced to a garden at the gardener’s will. You can garden on a hit-or-miss basis and hope that enough wild bees are out there to achieve adequate pollination or you can nestle a colony of honey bees in a corner of your garden.
Chapter 1: To Bee or Not to Bee?
Helping the bees; helping the environment The facts that keeping a hive in the garden dramatically improves pollination and rewards you with a delicious honey harvest are by themselves good enough reasons to keep bees. But today, the value of keeping bees goes beyond the obvious. In many areas, millions of colonies of wild (or feral) honey bees have been wiped out by urbanisation, pesticides, parasitic mites and a recent phenomenon in America called Colony Collapse Disorder (see Chapter 10 for more information on CCD). Collectively, these challenges are devastating the honey bee population. Many gardeners ask why they now see fewer and fewer honey bees in their gardens. The reason is the dramatic decrease in our honey bee population. Hobby beekeeping has become vital in our efforts to re-establish lost colonies of bees and offset the decrease in pollination by wild bees. Many people have started beekeeping just to help re-build the honey bee population.
Passing on your knowledge As a beekeeper, you continually discover new things about nature, bees and their remarkable social behaviour. Beekeepers are enlisted by schools, clubs and other organisations to give talks and run courses for beginners. We frequently open our hives for family and friends to marvel at the bees at work. Spreading the word to others about the value these little creatures bring to all of us is really rewarding. Right at the start of my (David’s) beekeeping career, I aroused the interest of many of my school pupils by showing them what went on inside the hive and some of them are still keeping bees today, 40 years later.
Good for your wellbeing; good for your health Although we can’t point to any scientific studies to confirm it, we honestly believe that tending honey bees reduces stress. Working with bees is so calming and almost magical. We are at one with nature, and any worries tend to evaporate. Being outside on a lovely warm day, focusing on exploring the wonders of the hive and hearing that gentle hum of contented bees instantly puts us at ease, melting away any day-to-day stresses. Any health-food shop proprietor can tell you the benefits of the bees’ products. Honey, pollen, royal jelly and propolis have been a part of healthy remedies for centuries. Honey and propolis have significant antibacterial qualities. Royal jelly is loaded with B vitamins and is widely used overseas as a dietary and fertility stimulant. Pollen is high in protein and can be used as a homeopathic remedy for seasonal pollen allergies (see the nearby sidebar ‘Bee pollen, honey and allergy relief’).
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Bee hunters, gatherers and cultivators This early cave painting from eastern Spain, circa 6000 BC, shows a hunter-gatherer harvesting wild honey. In centuries past, honey was a treasured and sacred commodity. It was used as money and praised as the nectar of the gods. Methods of beekeeping remained relatively unchanged until the nineteenth century with the introduction of today’s ‘modern’ interchangeable-frame hive. (See Chapter 4 for more information about bee hives.)
Apitherapy is the use of bee products for treating health disorders. Even the bees’ venom plays an important role in bee-sting therapy. Venom is administered with some success to patients who suffer from arthritis and other inflammatory conditions. This entire area has become a science in itself and has been practised for thousands of years in Asia, Africa and Europe. Years ago I (David) knew a beekeeper whose wife suffered from arthritis. Having heard that bee venom had been used to treat the condition, he was in the habit of taking a worker bee from the alighting board of a hive, carrying it indoors and holding it on his wife’s arm until it stung her. This treatment doesn’t sound very pleasant (and, of course, the bee dies after it stings), but it certainly gave her temporary relief from her symptoms.
Chapter 1: To Bee or Not to Bee?
Bee pollen, honey and allergy relief Pollen is one of the richest and purest of natural foods, consisting of 35 per cent protein or more and 10 per cent sugars, carbohydrates, enzymes, minerals, and vitamins A (carotenes), B1 (thiamin), B2 (riboflavin), B3 (nicotinic acid), B5 (panothenic acid), C (ascorbic acid), H (biotin) and R (rutine). Here’s the really good part: ingesting small amounts of pollen every day can actually help reduce the symptoms of pollen-related allergies – a homeopathic way of inoculating yourself.
Of course you can harvest pollen from your bees and sprinkle a small amount on your breakfast cereal or in yogurt, but you don’t need to harvest the pollen itself. Raw, natural honey contains pollen. Pollen’s benefits are realised every time you take a tablespoonful of honey. Eating local honey every day can relieve the symptoms of pollen-related allergies, if the honey is harvested from your local area or from an area where the vegetation is similar to that growing in your community. Now that you have your own bees, that isn’t a problem. Allergy relief is only a sweet tablespoonful away!
You can find more information on apitherapy at www.bees-online.com/ Apitherapy.htm. The site has news and includes information on research, diseases and courses.
Determining Your Beekeeping Potential How do you know whether you’d make a good beekeeper? Is beekeeping the right hobby for you? Here are a few things worth considering as you ponder these issues.
Environmental considerations Unless you live on a glacier or on the frozen tundra of Siberia, you probably can keep bees. Bees are remarkable creatures that do just fine in a wide range of climates. Beekeepers can be found in areas with long cold winters, in tropical rainforests and in nearly every geographic region in between. If flowers bloom in your part of the world, you can keep bees. How about space requirements? You don’t need much. We know beekeepers in the heart of London with a hive or two on their rooftops or terraces. Keep in mind that bees can travel miles from the hive to gather pollen and nectar. They may forage over an area as large as 6,000 acres, doing their thing. So the only space that you need is enough to accommodate the hive itself. See Chapter 3 for more specific information on where to locate your bees.
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Being responsible and considering others Obviously you don’t want your neighbours to feel threatened by your unique new hobby. You’re perfectly entitled to keep your bees in your own garden, but you want to be sure they won’t be a nuisance to anyone else. For the protection of the general public, and yourself, make sure you have gentle bees. You can’t control which drones mate with your new queens so occasionally you may find you have a colony of aggressive bees. Don’t tolerate them. Re-queen them before they cause trouble (see Chapter 9 on re-queening). And never keep your bees anywhere near footpaths or other rights of way. You don’t want anyone taking recourse to the law under the Public Nuisance Act. A few years ago, the insurers for the British Beekeepers Association (BBKA) made it clear that if they kept having to meet claims resulting from bees sited near places with public access, they would have to reconsider whether they would continue to provide cover. See Chapter 3 for more information on the kinds of things you can do to prevent neighbours from getting nervous.
Costs and equipment What does it cost to become a beekeeper? All in all, beekeeping isn’t a very expensive hobby. You can spend £200 to £300 on the hive, equipment, tools and medication. In addition, a package of bees and a queen costs £150 or more. For the most part, these are one-time expenses. Keep in mind, however, the potential for a return on this investment. Your hive can give you around 14 to 18 kilograms (30 to 40 pounds) of honey every year. At around £8 a kilo (£4 a pound), a fair price for all-natural, raw honey, that should give you an income of £120 to £160 per hive! Not bad, eh? See Chapter 4 for a detailed listing of the equipment you need.
How many hives do you need? Most beekeepers start out with one hive. And that’s probably a good way to start your first season. But most beekeepers end up getting a second hive soon after. Why? For one, it’s twice as much fun! Another more practical reason for having a second hive is that recognising normal and abnormal situations is easier when you have two colonies to compare. Our advice? Start with one hive until you get the hang of things, and then consider expanding in your second season. In the long run, you’re better off with more than one hive because it gives you a fail-safe. If you’re unlucky enough to lose a colony, you have the means to increase again. See Chapter 8 on how to make two hives from one.
Chapter 1: To Bee or Not to Bee? What kind of honey bees should you raise? The honey bee most frequently raised by beekeepers in Britain today is European in origin and has the scientific name Apis mellifera. Popular bee varieties include the Buckfast and Italian honey bees. Both types are docile, hearty and good honey producers. They are a good choice for the new beekeeper. See Chapter 5 for more information about different varieties of honey bees.
Time and commitment Beekeeping isn’t labour intensive. Yes, you spend part of a weekend putting together your new equipment. And you spend some time reading up on your new hobby with the help of this book. But the actual time that you absolutely must spend with your bees is surprisingly modest. Other than your first year (when we suggest that you inspect the hive frequently to find out more about your bees), you need to make inspections only every seven to ten days from April to July. Add to that the time that you spend harvesting honey, repairing equipment and putting things away for the season, and you probably devote 50 to 60 hours a year to your hobby (more if you make a business out of it). For a more detailed listing of seasonal activities, head to Chapter 8.
Beekeeper personality traits If you run like a rabbit every time you see an insect, beekeeping will be an uphill challenge for you. But if you love animals, nature and the outdoors, and if you’re curious about how creatures communicate and contribute to our environment, you’ll be captivated by honey bees. If you like the idea of farming on a small scale, or you’re intrigued by the prospect of harvesting your own all-natural honey, you’ll enjoy becoming a beekeeper. Certainly as far as hobbies go, it’s a little unusual, but all that’s part of its allure. Express your individuality and join the ranks of some of the most delightful and interesting people in Britain . . . hobby beekeepers!
Overcoming Fear of Stings Perhaps the best-known part of the bee’s anatomy is the stinger. That is many people’s biggest apprehension about taking up beekeeping. However, honey bees really are docile and gentle creatures. To my (David’s) surprise
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Part I: Getting Hooked on Honey Bees (and delight), I made it through my entire first season with only a few stings. In the decades that I’ve been keeping bees, not a single member of my family, not a single visitor to my home and not a single neighbour has ever been stung by one of my honey bees. All bee stings can hurt a little, but not for long. Some swelling, itching and redness is natural. These are normal (not allergic) reactions. Some people are mildly allergic to bee stings, and the swelling and discomfort may be more severe. And yet the most severe and life-threatening reactions to bee stings occur in less than 1 per cent of the population. To put that in perspective, more people are killed by lightning each year than die from bee stings. So the chances that you’re dangerously allergic to honey bee venom are remote. If you’re uncertain, check with an allergist, who can determine whether you’re among the relatively few who should steer clear of beekeeping. By the way, bees sting they don’t bite. Honey bees use their stinger only as a last resort to defend the colony. After all, they die after stinging. When bees are away from the hive (while they’re collecting nectar and pollen), defending the colony is no longer a priority, so they’re as gentle as lambs out in the field. Do we still get stung? Yes, but usually not more than three or four times a year. In every case, the stings are a result of our own carelessness. We’re rushing, taking short cuts or are inattentive to their mood – all things that we shouldn’t do. That sloppiness is merely the result of becoming so comfortable with the bees that we’re not as diligent as we should be. The secret to avoiding stings is your technique and demeanour. Here are some helpful tips for avoiding stings: ✓ Always wear a veil and use your smoker when visiting your hive (see Chapters 4 and 6 for more information on these two vital pieces of personal equipment). ✓ Inspect your bees during pleasant daytime weather, preferably between 10 a.m. and 5 p.m. when most of the bees are out working, and fewer bees are at home. Don’t open up the hive at night, during bad weather or if a storm is brewing. In Chapters 6 and 7, we go into detail about how to open the hive and inspect the colony. ✓ Don’t rush. Take your time and move calmly. Sudden movements are a no-no. ✓ Keep a good grip on frames. If you drop a frame of bees, you’ll have a memorable story to tell. ✓ Never swat at bees. Become accustomed to them crawling on your hands and clothing. They’re just exploring. You can gently push aside your bees if necessary.
Chapter 1: To Bee or Not to Bee? ✓ When hive parts are stuck together with propolis, don’t snap them apart with a loud crack. The bees go on full alert when they feel sudden vibrations. ✓ Never leave sugar syrup or honey in open containers near the hive. Doing so can excite bees into a frenzy, and you may find yourself in the middle of it. It can also set off robbing – an unwelcome situation in which bees from other colonies attack your bees, robbing them of their honey. Chapter 9 contains instructions on how to avoid robbing, and what to do when it happens. ✓ Keep yourself and bee clothing clean. Bees, like people, don’t like bad body odour! If you like to eat garlic, avoid indulging right before visiting your bees. Chapter 6 has some handy hygiene hints. ✓ Wear light-coloured clothing. Bees don’t seem to like dark colours.
Knowing what to do if you’re stung If a bee stings you or your clothing, calmly remove the stinger and smoke the area to mask the chemical alarm scent left behind. (This alarm pheromone can stimulate other bees to sting.) To remove the stinger, use your fingernail to scrape it off your skin. If you pull the sting out between your finger and thumb, you squeeze more venom from the venom sac into yourself. Apply a cold compress to the stung area and take an antihistamine tablet (such as Benadryl). Antihistamine creams also are available. Using this technique alleviates the swelling, itching and discomfort.
Some people swear by the effectiveness of a poultice of bicarbonate of soda and water for bee stings; others advocate meat or wet tobacco poultices. Nowadays we have the antidote that the medical profession endorses: overthe-counter antihistamines.
Building up a tolerance Now this may sound strange, but many beekeepers (ourselves included) look forward to getting a few stings early in the season. No, we’re not masochistic. The more stings we get, the less the swelling and itching. For many, occasional stings actually build up a kind of tolerance. It still smarts, but the side effects disappear.
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Watching for allergic reactions For a small percentage of individuals, more severe allergic or even toxic reactions to stings can occur, including severe swelling beyond the immediate area of the sting, and shortness of breath. In the worst cases, reaction to bee stings can result in loss of consciousness or even death. In the event of a person suffering anaphylactic shock, immediately call 999 and ask for an ambulance. As a precaution I (David) keep the locations and six-figure map references of my apiaries on the memo board at home and also with my mobile phone, which I always take with me when I’m beekeeping, in case someone has a bad reaction. My apiaries are in quite isolated locations, so the more precise directions I can give to the emergency services, the quicker they’re likely to find me. Symptoms can develop rapidly, so this is important. If the person is susceptible to anaphylaxis and carries an EpiPen, help them to inject it into the muscle of the thigh, but only help. Injecting another person can give rise to liability issues – sad but true in this age of litigation.
Honey trivia Interesting facts about honey abound. Here’s a miscellany of trivia that might improve your chances of winning a pub quiz:
✓ The honey bee’s image became a symbol for kings and religious leaders and was honoured on ancient coins and in mythology.
✓ Honey has antibacterial properties and is used in some cultures to prevent infection of cuts and burns. Some burn clinics use honey in patients’ dressings.
✓ The Romans used honey to pay their taxes (not sure HM Revenue and Customs would approve).
✓ In olden days, a common practice was for newlyweds to drink mead (honey wine) for one month, one phase of the moon, to assure the birth of a son. Thus the term honeymoon.
✓ Honey found in the tombs of the Egyptian Pharaohs was still edible. That’s an impressive shelf life! ✓ To produce half a kilo (1 pound) of honey, bees must visit 2 million flowers!
Chapter 2
Life Inside the Honey Bee Hive In This Chapter ▶ Recognising bee parts and what they’re for ▶ Exploring how bees communicate with each other ▶ Getting to know the three castes of honey bee ▶ Appreciating what worker bees do ▶ Understanding the honey bee life-cycle ▶ Meeting other stinging insects
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nyone who knows even a little bit about the honey bee can’t help but be amazed, because far more goes on within the hive than most people imagine: complex communication, social interactions, teamwork, unique jobs and responsibilities, food gathering, and the engineering of one of the most impressive living quarters found in nature. Every time you visit your bees, you see something new. But you get far more out of your new hobby if you understand what you’re looking at. What are the physical components of the bee that enable it to do its job so effectively? What are those bees up to and why? What’s normal and what’s not normal? What is a honey bee and what is an imposter? In this chapter, you take a peek inside a typical colony of honey bees.
Basic Body Parts Everyone knows about at least one part of the honey bee’s anatomy: the stinger. But knowing about a few more basic parts (see Figure 2-1) helps you understand what makes the honey bee tick.
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Forewing
Hindwing
THORAX HEAD
ABDOMEN
Ocelli
Spiracle
Compound Eye Antenna
Figure 2-1: The basic body parts of the bee – without all the hair!
Pollen Basket
Jaw
Tongue
Antennae Cleaner Foreleg
Sting Pollen Press Hindleg
Middle Leg
Skeleton Like all insects, the honey bee’s ‘skeleton’ is on the outside. This arrangement is called an exoskeleton. Nearly the entire bee is covered with branched hairs. A bee can feel with these hairs, and they serve the bee well when it comes to pollination, because pollen sticks well to the branched hairs.
Head The honey bee’s head (see Figure 2-2) is flat and somewhat triangular in shape. Here’s where you find the bee’s brain and primary sensory organs (sight, feel, taste and smell). It’s also where you find important glands that produce royal jelly and various chemical pheromones used for communication. Royal jelly is a substance secreted from glands in a worker bee’s head that is used as a food to feed brood.
The important parts of the bee’s head are its:
Chapter 2: Life Inside the Honey Bee Hive ✓ Eyes: The head includes two large compound eyes that are used for general-distance sight and three small simple eyes, called ocelli, that are used in the poor light conditions within the hive. Notice the three simple eyes on the members of all three castes in Figure 2-2, while the huge wraparound compound eyes of the drone (male bee) make him easy to identify. The queen’s eyes, however, are slightly smaller than the worker bee’s. ✓ Antennae: The honey bee has two antennae in front (attached to its forehead). Each antenna has thousands of tiny sensors that detect smell. The bee uses this sense of smell to identify flowers, water, the colony and maybe even you! They also, like the branched hairs mentioned earlier, can feel. ✓ Mouth parts: The bee’s mandibles (jaws) are used for feeding larvae, collecting pollen, manipulating wax and carrying things. ✓ Proboscis: Everyone’s familiar with those noisemakers that show up at birthday and New Year’s Eve parties. You know, the ones that unroll when you toot them! The bee’s proboscis is much like those party favours only without the toot. When the bee is at rest, this organ is retracted. When the bee is feeding or drinking, it unrolls to form a long tube that the bee uses like a straw.
Ocelli
Figure 2-2: Comparing the heads of worker, drone and queen bees. Note the worker bee’s extra-long proboscis and the drone’s huge wraparound eyes.
Drone
Worker
Queen
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Thorax The thorax composes the middle part of the bee. It’s the segment between the head and the abdomen where the two pairs of wings and six legs are anchored. ✓ Wings: Here’s a question for you: how many wings does a honey bee have? The answer is four; one pair of forewings and one pair of hindwings attached fore and aft to the bee’s thorax. The wings are hooked together in flight and separate when the bee is at rest. ✓ Legs: The bee’s three pairs of legs are all different. Each leg has six segments that make them quite flexible. The bee also has taste receptors on the tips of its legs. The bee uses its forward-most legs to clean its antennae. The middle legs help with walking and are used to pack loads of pollen (and sometimes propolis) onto the pollen baskets that are part of the hind legs. Propolis, sometimes referred to as bee glue, is the sticky, resinous substance that the bees collect from the buds of trees and use to seal up cracks in the hive. You can harvest propolis and use it for a variety of useful products. (For more information on propolis and what you can do with it, see Chapter 15.) The hind legs (see Figure 2-3) are specialised on the worker bee. They contain special combs and a pollen press, which are used by the worker bee to brush, collect, pack and carry pollen and propolis back to the hive. Take a moment to watch a foraging bee on a flower. You can see her hind legs heavily loaded with pollen for the return trip home. ✓ Spiracles: These tiny holes along the sides of a bee’s thorax and abdomen are the means by which a bee breathes. The bee’s trachea (breathing tubes) are attached to these spiracles. It is through the first hole in the thorax that Acarine mites gain access to the trachea. Acarine mites can really harm a colony. See Chapter 11 for more about these pests.
Figure 2-3: In this close-up image of a bee’s leg, you can clearly see the hairs that serve as brushes to collect pollen. Courtesy of Dr Eric Erickson, Jr
Chapter 2: Life Inside the Honey Bee Hive
Abdomen The abdomen is the part of the bee’s body that contains its digestive organs, reproductive organs, wax and scent glands (workers only), and, of course, the infamous stinger (workers and queen only). Nectar passes down the oesophagus into the honey stomach, a crop where it can be stored. A valve, the proventriculus, prevents the nectar going any further unless the bee needs some itself. The bee can regurgitate the nectar later.
The Amazing Language of Bees The honey bee is an incredible communicator. Like humans, honey bees utilise five senses throughout their daily lives; however, honey bees have additional communication aids at their disposal. Two of the methods by which they communicate are of particular interest. One is chemical, the other choreographic.
Pheromones Pheromones are chemical scents that animals produce to trigger behavioural responses from other members of the same species. The queen pheromones provide the social glue that holds the colony together. Bees produce different pheromones at various times to stimulate specific behaviours. The study of pheromones is a topic worthy of an entire book, so here are just a few basic facts about the ways pheromones help bees communicate: ✓ Certain queen pheromones (known as queen substance) let the entire colony know that the queen is in residence and stimulate many worker bee activities. ✓ Outside of the hive, the queen pheromones act as a sex attractant to potential suitors (male drone bees). They also regulate the drone population inside the hive. ✓ Queen pheromones stimulate many worker bee activities, such as comb building, brood rearing, foraging and food storage. ✓ The worker bees at the hive’s entrance produce pheromones that help guide foraging bees back to their hive. The Nasanov gland at the tip of the worker bee’s abdomen is responsible for this alluring scent. (See the section ‘Ventilation (days 12 to 18)’ later in this chapter.) ✓ Worker bees produce alarm pheromones that can trigger sudden and decisive defensive behaviour from the colony. ✓ The colony’s brood (developing bee larvae and pupae) secretes special pheromones that help worker bees recognise the brood’s gender, stage of development and feeding needs.
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Shall we dance? Perhaps the most famous and fascinating language of the honey bee is a series of dances done by foraging worker bees who return to the hive with news of nectar, pollen or water. The worker bee dances on the comb using precise patterns. Depending upon the style of dance, a variety of information is shared with the honey bee’s sisters. The foraging bee passes on remarkably accurate information about the location and type of food it’s discovered. Two common types of dances are the so-called round dance and the waggle dance, shown in Figure 2-4. The round dance communicates that the food source is near the hive, within 50 metres (55 yards).
For a food source found at a greater distance from the hive, the worker bee performs the waggle dance. It involves a shivering side-to-side motion of the abdomen, while the dancing bee traces a figure of eight. The vigour of the waggle, the number of times it is repeated, the direction of the dance and the sound the bee makes communicates amazingly precise information about the location of the food source.
The Round Dance
Bee hive
The Waggle Dance
Figure 2-4: The round dance (top) and the waggle dance (bottom).
Chapter 2: Life Inside the Honey Bee Hive The dancing bee pauses between performances to offer potential recruits a taste of the goodies it’s brought back to the hive. Combined with the dancing, the sample provides additional information about the food and where to find it.
Dividing Honey Bees into Three Castes During summer months, up to about 60,000 bees reside in a healthy hive. And while all those insects look similar, actually three different castes – worker, queen and drone – make up the total population. Each caste has its own characteristics, roles and responsibilities. Upon closer examination, the three types even look a little different from each other, as shown in Figure 2-5, and being able to distinguish one from the other is important.
Worker
Drone
Queen
Figure 2-5: The three castes of honey bee: worker, drone and queen.
Her majesty, the queen The queen bee is the heart and soul of the colony. She is the reason for nearly everything the rest of the colony does. The queen is the only bee without which the rest of the colony cannot survive. Without her, your hive is sunk. A good-quality queen means a strong and productive hive. For more information on how to evaluate a good queen, see Chapter 7. And for a real challenge, try raising your own queens from your best performing hives. See Chapter 12.
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As a beekeeper, on every visit to the hive you need to determine, firstly, if you have a queen, and, secondly, if she is healthy. Only one queen lives in a given hive. She is the largest bee in the colony, with a long and graceful body. She is the only female with fully developed ovaries. The queen’s two main purposes are to produce chemical scents that help regulate the unity of the colony and to lay eggs – lots of them. She is, in fact, an egg-laying machine, capable of producing more than 1,500 eggs a day, laying at 30-second intervals. That many eggs are more than her body weight! The other bees pay close attention to the queen, tending to her every need. Like a regal celebrity, she’s always surrounded by a flock of attendants as she moves about the hive (see Figure 2-6). These attendants are vital because the queen is totally incapable of tending to her own basic needs. She can neither feed nor groom herself. She can’t even leave the hive to relieve herself. And so her doting attendants (the queen’s court) take care of her basic needs while she tirelessly goes from cell to cell of the comb that the worker bees built, doing what she does best: laying eggs.
Figure 2-6: A queen and her attentive attendants.
Courtesy of John Clayton
Chapter 2: Life Inside the Honey Bee Hive
God save the noble and gracious queen In addition to laying eggs, the queen plays a vital role in maintaining the colony’s cohesiveness and stability. The mere presence of the queen in the hive motivates the productivity of the colony. Her importance to the hive is evident in the amount of attention paid to her by the worker bees everywhere she goes in the hive. But, as is true of every working mum or regal presence, she can’t be everywhere at once, and she doesn’t interact with every member of the colony every day. So, how does the colony know it has a queen? By her scent. The queen produces a number of different pheromones in her mandibular (jaw) glands that attract workers to her and stimulate brood rearing, foraging, comb building and other activities. Also referred to as queen substances, these pheromones play an important role in controlling the behaviour of the colony. Queen substances inhibit the worker bees from making a new queen and prevent the development of the worker bees’ ovaries, thus ensuring that the queen is the only egg-laying female in the hive. They act as a chemical communication that ‘all is well; the queen is in residence and at work’. As a queen
ages, these pheromones diminish, and, when that happens, the colony knows that it’s time to supersede her with a new, young queen. Pheromones are essential in controlling the well-being of the colony. This queen substance makes its way around the hive like a bucket chain. The queen’s attendants pick up the scent from the queen and transfer it by contact to neighbouring bees. These bees in turn pass the scent on to others, and so it distributes throughout the colony. So effective is this relay that if the queen is removed from the hive, the entire colony is aware of her loss within an hour. When the workers sense the lack of a queen, they become listless and their drive to be productive is lost. Without leadership, they nearly lose their reason for being! At first, they’re unhappy and mope around, but then it dawns on them to make a new queen. (Head to Chapter 12 to find out how new queens are made.) Beekeepers can purchase synthetic queenbee pheromone and use this chemical to lure swarms of bees into a trap. Then the captured swarm can be used to populate a new hive.
The gentle queen bee has a stinger, but it’s rare for a beekeeper to be stung by a queen bee. We’ve handled many queen bees and have never been stung by any of them. In general, queen bees use their stingers only to kill rival queens that may emerge in or be introduced into the hive. The queen can live for two or more years, but replacing your queen after a couple of seasons ensures maximum productivity and reduces the hive’s tendency to swarm. Some beekeepers routinely replace their queens every autumn. That practice ensures that your hive has a new, energetic young queen each spring. You may wonder why you replace the queen if she’s still alive. Well, as a queen ages, her egg-laying capability slows down, which results in less and less brood each season. Less brood means a smaller colony. And a smaller colony means a poor honey harvest for you! For information on how to successfully introduce a new queen, see Chapter 9. For information on how to raise your own queens, see Chapter 12.
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Part I: Getting Hooked on Honey Bees As a beekeeper, your job is to anticipate problems before they happen. An aging queen – more than a year old – is something that you can deal with by replacing her.
The industrious little worker bee The majority of the hive’s population consists of worker bees. Like the queen, worker bees are all female. Worker bees that are younger than three weeks old have working ovaries and can lay eggs, but they aren’t fertile as the workers never mate and have no sperm. Workers also look different from the queen. They are smaller, their abdomens are shorter and on their hind legs they possess pollen baskets, which are used to carry pollen back from the field. Like the queen, the worker bee has a stinger. But her stinger isn’t a smooth syringe like the queen’s. It has barbs on its edges. The barbs cause the stinger and the venom sack to remain in a human victim – a kamikaze effort to protect the colony. The bee’s stinger gets stuck in mammals (such as humans) only, causing the bee to die. The bee can sting other insects again and again while defending her home and still survive. The life span of a worker bee is a modest six weeks during the colony’s active season. However, worker bees live longer (four to eight months) during the less active winter months. These winter workers are loaded with protein and are sometimes referred to as fat bees. The term ‘as busy as a bee’ is well earned. Worker bees do a considerable amount of work, day in and day out. They work as a team. Life in the hive is one of compulsory cooperation. What one worker could never do on her own, can be accomplished as a colony. During the busy season the worker bees literally work themselves to death. The specific jobs and duties they perform during their short lives vary as they age. Understanding their roles will deepen your fascination and appreciation of these remarkable creatures. From the moment a worker bee emerges from her cell, she has many and varied tasks clearly cut out for her. As she ages, she performs more and more complex and demanding tasks. Although these various duties usually follow a set pattern and timeline, they sometimes overlap. A worker bee may change occupations, sometimes within minutes, if an urgent need arises within the colony for a particular task. Bees represent teamwork and cooperation at their best! Initially, a worker’s responsibilities include various tasks within the hive. At this stage of development, worker bees are referred to as house bees. As they get older, their duties involve work outside of the hive as field bees.
Chapter 2: Life Inside the Honey Bee Hive In the following paragraphs, we highlight the various responsibilities of worker bees during their short but remarkable lives. Some of their tasks overlap.
Housekeeping (days 1 to 3) A worker bee is born hungry. Immediately after she emerges from the cell and grooms herself, she engorges herself with pollen and honey. Following this binge, one of her first tasks is cleaning out the cell from which she just emerged. This and other empty cells are cleaned and polished and left immaculate to receive new eggs and to store nectar and pollen.
Undertaking (days 3 to 16) The honey bee hive is one of the cleanest and most sterile environments found in nature. Preventing disease is an important early task for the worker bee. During the first couple of weeks of her life, the worker bee removes any bees that have died and disposes of the corpses as far from the hive as possible. Similarly, diseased or dead brood are quickly removed before becoming a health threat to the colony. Should a larger invader (such as a mouse) be stung to death within the hive, the workers have an effective way of dealing with that situation. A dead mouse is too big for the bees to carry off, so the workers completely encase the corpse with propolis. Propolis has significant antibacterial qualities. In the hot, dry air of the hive, the hermetically sealed corpse becomes mummified and is no longer a source of infection. The bees also use propolis to seal cracks and varnish the inside walls of the hive.
Working in the nursery (days 4 to 12) The young worker bees tend to their baby sisters by feeding and caring for the developing larvae. On average, nurse bees check a single larva 1,300 times a day. They feed the larvae a mixture of pollen and honey, and royal jelly – rich in protein and vitamins – produced from the hypopharyngeal gland in the worker bee’s head. The number of days spent tending brood depends upon the quantity of brood in the hive and the urgency of other competing tasks.
A crowning achievement: Royal jelly Royal jelly is the powerful creamy substance that transforms an ordinary worker bee egg into a queen bee and extends her life span from six weeks to five years! It’s made of digested pollen and honey or nectar mixed with a chemical secreted from a gland in a nurse bee’s head.
Those in the know use royal jelly as a dietary supplement and fertility stimulant. It contains an abundance of nutrients, including essential minerals, B-complex vitamins, proteins, amino acids, collagen and essential fatty acids, just to name a few!
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Part I: Getting Hooked on Honey Bees Attending royalty (days 7 to 12) Because her royal highness is unable to tend to her most basic needs by herself, some of the workers do these tasks for her. They groom and feed the queen, and even remove her excrement from the hive. These royal attendants also coax the queen to continuously lay eggs as she moves about the hive.
Running errands (days 12 to 18) Young worker house bees receive nectar from foraging field bees that are returning to the hive. The house bees deposit this nectar into cells earmarked for this purpose. They add an enzyme to the nectar and set about fanning the cells to evaporate the water content and turn the nectar into ripened honey. The workers similarly help pack the pollen brought by returning field bees into cells. Both the ripened honey and the pollen are food for the colony.
Ventilation (days 12 to 18) Worker bees also take a turn at controlling the temperature and humidity of the hive. During warm weather and during the honey season, you see groups of bees lined up at one side of the entrance, facing the hive. They fan furiously to draw air into the hive. Additional fanners are in position within the hives. This relay of fresh air helps maintain a constant temperature (33 to 35 degrees Celsius or 91 to 95 degrees Fahrenheit) for developing brood. The fanning also hastens the evaporation of excess moisture from the curing honey. The workers also perform another kind of fanning, related to communication. The bees have a scent gland located at the end of their abdomen called the Nasanov gland. You see worker bees at the entrance with their abdomens arched to expose the moist pink membrane of this gland (see Figure 2-7). They fan their wings to release a pleasant sweet odour into the air. You can actually smell it sometimes as you approach the hive. The pheromone is highly attractive and stimulating to other bees, and serves as an orientation message to returning foragers, saying: ‘Come . . . this is your hive and where you belong.’
Becoming architects and master builders (days 12 to 35) Worker bees that are about 12 days old are mature enough to begin producing beeswax. These white flakes of wax are secreted from wax glands on the underside of the worker bee’s abdomen. They help with the building of new wax comb and in the capping of ripened honey and cells containing developing pupae. Some new beekeepers are alarmed when they first see these wax flakes on the bee. They wrongly think that these white chips are an indication of a disease or mite. Don’t worry – the flakes are perfectly normal.
Chapter 2: Life Inside the Honey Bee Hive
Figure 2-7: This worker bee fans her wings while exposing her Nasanov gland to release a sweet orientation scent. This helps direct other members of the colony back to the hive.
Courtesy of Bee Culture Magazine
Guarding the hive (days 18 to 21) The last task of a house bee before she becomes a forager is that of guarding the hive. At this stage of maturity, her sting glands have developed to contain an authoritative amount of venom. You can easily spot the guard bees at the hive’s entrance, poised and alert, checking each bee that returns to the hive for a familiar scent. Only family members are allowed to pass. Strange bees, wasps, hornets and others intent on robbing the hive’s vast stores of honey are bravely driven off. Bees from other hives are occasionally allowed in when they bribe the guards with nectar. These bees simply steal a little honey or pollen and leave.
Going out into the world (days 22 to 42) With her life half over, the worker bee now ventures outside of the hive and joins the ranks of field bees. You see them taking their first orientation flights while they’re still house bees, a week or more before they begin foraging. The bees face the hive and dart up, down and all around the entrance. They’re imprinting the look and location of their home before beginning to circle the hive in progressively widening circles, learning landmarks that ultimately will guide them back home. From now on, worker bees are foraging for pollen (see Figure 2-8), nectar, water and propolis.
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Foraging bees visit five million flowers to produce 600 grams of honey. They forage a four- to five-kilometre (two- to three-mile) radius from the hive in search of food. That’s the equivalent of nearly 6,000 acres! So don’t think for a moment that you need to provide everything they need in your garden. They’re ready and willing to travel.
Figure 2-8: This bee’s pollen baskets are filled. She can visit ten flowers every minute, and may visit more than 600 flowers before returning to the hive. Courtesy of Wellmark International
Foraging is the toughest time for the worker bee. It’s difficult and dangerous work, and it takes its toll. Bees can get chilled as dusk approaches and die before they can return to the hive. Sometimes they become a tasty meal for a bird or other insect. You can spot the old workers returning to the hive. They’ve grown darker in colour, and their wings are torn and tattered. This is how the worker bee’s life draws to a close . . . working diligently right until the end.
The woeful drone This brings us to the male bees in the colony. Drones make up a relatively small percentage of the hive’s total population. At the peak of the season their numbers may be only in the hundreds. You rarely find more than a thousand. New beekeepers often mistake a drone for the queen, because he is larger and stouter than a worker bee. But his shape is in fact more like a barrel, while the queen’s shape is thinner, more delicate and tapered. The drone’s eyes are
Chapter 2: Life Inside the Honey Bee Hive huge and seem to cover his entire head. He doesn’t forage for food from flowers as he has no pollen baskets. He doesn’t help with the building of comb as he has no wax-producing glands. Nor can he help defend the hive – he has no stinger and can be handled by the beekeeper with absolute confidence. The drone gets a bad write-up in many bee books. Described as lazy, gluttonous and incapable of caring for himself, you might wonder what he’s good for . . . .
He mates! Procreation is the drone’s primary purpose in life. Despite their high maintenance (they must be fed and cared for by the worker bees), drones are tolerated and allowed to remain in the hive because they may be needed to mate with a new virgin queen when the old queen dies or needs to be superseded. Mating occurs outside of the hive in mid-flight, 10 to 30 metres (30 to 100 feet) in the air. This location is known as the drone congregation area, and it can be a kilometre or more away from the hive. The drone’s big eyes come in handy for spotting virgin queens taking their nuptial flights. The few drones that do get a chance to mate are in for a sobering surprise. They die after mating! That’s because their sex organ is barbed like the worker bee’s stinger. An organ inside the queen called the spermatheca is the receptacle for the sperm. The queen mates with several drones during her nuptial flight. After mating with the queen, the drone’s most personal apparatus and a significant part of its internal anatomy is torn away, and it falls to its death. After the weather gets cooler and the mating season comes to a close, the workers don’t tolerate having drones around. After all, they have big appetites and would consume a tremendous amount of food during the perilous winter months. So in cooler climates at the end of the nectar-producing season, you see the worker bees systematically expelling the drones from the hive. This is usually in August. If you find drones in the hive later than this, it usually means you have no queen and the colony is hanging on to the drones in the vain hope that they can raise a new queen. Depending upon where you live, the calendar of events for you and your bees varies by a week or two relative to how far north and east you live. To read more about the beekeeper’s calendar, see the chart in Chapter 8.
The Honey Bee Life-Cycle In winter the hive is virtually dormant. The adult bees are in a tight cluster for warmth, and their queen is snugly safe in the centre. But as the days lengthen and the spring season approaches, the bees begin feeding the queen royal jelly. This special food (secreted from the glands near the workers’ mandibles) is rich in protein and stimulates the queen to start laying eggs.
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Part I: Getting Hooked on Honey Bees Like butterflies, honey bees develop in four distinct phases: egg, larva, pupa and adult. The total development time varies a bit among the three castes of bees, but the basic miraculous process is the same: 24 days for drones, 21 days for worker bees and 16 days for queens.
Egg The metamorphosis begins when the queen lays an egg. Spotting eggs is one of the most basic and important skills you need to develop as a beekeeper. It isn’t an easy task, because the eggs are really tiny, only about 1.7 millimetres long, about the size of a pinhead. But finding eggs is one of the surest ways to confirm that your queen is alive and well. You use this skill just about every time you visit your hive. The queen lays a single egg in each cell that has been cleaned and prepared by the workers to raise new brood (see Figure 2-9). The cell must be spotless, or she moves on to another one.
Figure 2-9: Note the rice-like shape of the eggs and how the queen has positioned them upright in the cell. © Stephen McDaniel
If she chooses a standard worker-size cell, the queen releases a fertilised egg into the cell. That egg develops into a worker bee (female). But if she chooses a wider drone-size cell, the queen releases a non-fertilised egg. That egg develops into a drone bee (male). The workers that build the cells are the ones that regulate the ratio of female worker bees to male drone bees. They do this by building smaller cells for female worker bees, five cells per 25 millimetres (1 inch), and larger cells for male drone bees, four cells per 25 millimetres (1 inch).
Chapter 2: Life Inside the Honey Bee Hive Having said that, not all fertilised eggs develop into worker bees. Some can develop into a regal queen bee. But more on that in Chapter 12. The queen positions the egg in an upright position, standing on end at the bottom of a cell. That’s why they’re so hard to see. When you look straight down into the cell, you’re looking at the minuscule diameter of the egg, which is only 0.4 of a millimetre wide.
Eggs are much easier to spot on a bright sunny day. Hold the comb at a slight angle, and, with the sun behind you and shining over your shoulder, illuminate the deep recesses of the cell. The eggs are translucent white, and resemble a miniature grain of rice. You may want to invest in an inexpensive pair of reading glasses or a magnifying glass because the magnification can really help you spot the eggs. After you discover your first egg, it’s far easier to know what you’re looking for during future inspections.
Larva Three days after the queen lays the egg, it hatches into a larva (the plural is larvae). Healthy larvae are pearly white and resemble small grubs curled up in the cells (see Figure 2-10). Tiny at first, the larvae grow quickly, shedding their skin five times. These helpless little creatures have voracious appetites, consuming 1,300 meals a day. The nurse bees first feed the larvae royal jelly, and later they’re weaned to a mixture of honey and pollen (sometimes referred to as bee bread). Within just five days, they are 1,570 times larger than their original size. At this time the worker bees seal the larvae in the cell with a porous capping of tan beeswax. After it is sealed in, the larva spins a cocoon around its body.
Pupa The larva is now officially a pupa (the plural is pupae). Here’s where things really begin to happen. Of course the transformations now taking place are hidden from sight under the wax cappings. But if you could, you’d see that this little creature is beginning to take on the familiar features of an adult bee (see Figure 2-11). The eyes, legs and wings take shape. Colouration begins with the eyes: first pink, then purple, then black. Finally, the fine hairs that cover the bee’s body develop. After being sealed in for 12 days, the now-adult bee chews her way through the wax capping to join her sisters and brothers. Figure 2-12 shows the entire life-cycle of the three castes of honey bee from start to finish.
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Figure 2-10: Pearlywhite little larvae curled up in their cells.
Courtesy of John Clayton
Figure 2-11: Opened cells reveal an egg and developing pupae.
Courtesy of Dr Edward Ross, California Academy of Sciences
Chapter 2: Life Inside the Honey Bee Hive The Honey Bee Life Cycle WORKER
DRONE
QUEEN 1 2
EGG
3 4 5 6 7 8 LARVA capped
capped
capped
9 10 11 12 13 14 15 16 17 18
Figure 2-12: The daily development cycle of all three castes, from egg to adult.
19 20 PUPA
21 22 23 24 days
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Buzzing around with other stinging insects Many people are quick to say that they’ve been stung by a bee, but the chances of a honey bee stinging them are slim. Honey bees are nonaggressive. More aggressive insects are the most likely culprits when someone is stung. True bees are unique in that their bodies are covered with hair, and they use pollen and nectar from plants as their sole source of food (they’re not the ones raiding your lemonade at a picnic – those are likely to be wasps). Here are some of the most common stinging insects. ✓ Bumblebees: The gentle bumblebee is large, plump and hairy. It’s a familiar sight, buzzing loudly from flower to flower, collecting pollen and nectar. Bumblebees live in small ground nests that die off every autumn. At the peak of summer, the colony is only a few hundred strong. Bumblebees make honey, but only small amounts. They’re docile and not inclined to sting, unless their nest is disturbed. ✓ Solitary bees: There are many species of solitary bees such as mining bees, mason bees, Andrena and leaf-cutter bees. Sometimes there are so many in favoured nesting areas that they seem colonial, but they make small individual nests and produce only a few offspring each season. Solitary bees make their nests by tunnelling into the ground or into crumbling masonry. They look like small honey bees and forage for nectar and pollen in the same way. They are quite inoffensive if left undisturbed.
✓ Wasps: The wasp is usually a social insect. Fierce and highly aggressive, it is probably responsible for most of the stings wrongly attributed to bees. Two basic kinds of wasp exist: those that build their nests underground (which can create a problem when noisy lawn mowers or thundering feet pass overhead) and those that make their nests in trees, bushes or in roofs. All in all, wasps aren’t very friendly insects. They have smooth stingers (no barbs) and can sting over and over again. ✓ Hornets: Hornets are the largest of the social wasps. European hornets aren’t particularly aggressive except when defending their nest, but they feed on live insects and will raid hives to take bees. If you see this happening, close the hive entrance to half a centimetre (a quarter of an inch) high to deny them access. Hornets build fantastically impressive and beautiful paper nests from their saliva and wood fibre that they harvest from dead trees. These nests can grow large during the summer and eventually reach the size of a basketball. Such nests can contain several thousand hottempered hornets, so keep your distance! In non-tropical regions, the end of the summer marks the end of the hornet city. When the cool weather approaches, the nest is abandoned, and only the queen survives. She finds a warm retreat underground and emerges in the spring, raising young and building a new nest.
Part II
Starting Your Adventure
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In this part . . .
his is where it starts to get really interesting! Here you find how, when and where to start beekeeping and how to get the support of your family, friends and neighbours. We also show you how to transfer your bees to their new home safely and successfully.
Chapter 3
Locating Your Hive In This Chapter ▶ Consulting your family and friends ▶ Deciding whether you have enough space ▶ Picking the perfect location ▶ Choosing the best time to start
B
efore you get started with beekeeping, you need to make a very important decision. Where should you locate your hive? And what do you do if the neighbours disapprove of you keeping bees? Maybe bees aren’t even allowed in your area. What happens if the bees don’t like their new home and all fly away? Help! Relax. In this chapter, we help you reassure any concerned neighbours and give advice on finding the best place to locate your hive.
Getting Over ‘Buzz Off!’: Consulting Family and Neighbours No legal restrictions exist on keeping bees in the British countryside, but local by-laws may affect some urban areas. Some local authorities permit the keeping of bees on their allotments while others don’t. Be wise and enquire before you make plans. You can obtain advice from the BBKA or from your local beekeeping association. Having been stung by wasps, many people assume having any kind of bee nearby spells trouble. Not true. It’s up to you to take steps to educate them and allay their fears.
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Getting the BBKA behind you One of the first things to do when you’ve definitely decided to keep bees is to join your local beekeeping association. Membership of your local association usually includes membership of your county association and the British Beekeepers Association. The BBKA, with about 20,000 members, is the UK’s largest beekeeping organisation and exists to promote and further the craft of beekeeping. It represents the interests of small-scale beekeepers to the Department for Environment, Food and Rural Affairs (Defra), and the Food and Environment Research Agency (Fera)’s National Bee Unit, which provides information for beekeepers and promotes good husbandry and bee health. It also provides the English membership of the Council of National Beekeeping Associations of the United Kingdom and Ireland (CONBA),
which, as the name suggests, is a forum for the exchange of information between the various national beekeeping associations in the UK and Ireland. Membership benefits include BBKA News six times a year, correspondence courses and examinations, legal advice and, very importantly, Public Liability Insurance of £5,000,000 and Product Liability Insurance of £5,000,000. This insurance protects you in the very rare case that you are found liable for an accident caused by your bees or one of your bee products. You really can’t afford not to have the support of the BBKA! Separate organisations exist in Scotland, Wales and Northern Ireland that serve a similar function to the British Beekeepers Association, which, rather confusingly, serves only England.
Neighbours’ cars and washing can be spotted by bees on their cleansing flights. Bee excrement is like greasy pollen and is not easy to remove. So have a chat with close neighbours and anyone else who could be affected if you keep bees in your garden. If they have objections, move on and find somewhere else to site your hives. You can find many opportunities to establish an out-apiary, which is a place to keep your bees that’s not in your back garden. Farmers often have odd corners they don’t use and the edges of woodlands may be suitable. Utility and commercial companies have disused land, and bees are kept in old quarries, along old railroad tracks and on water company land. These sites may not be as convenient as your garden, but are less trouble in the long run. Some things you can do to put neighbours at ease are:
✓ Restricting your apiary to one or two hives. Having a couple of hives is far less intimidating to people than keeping a whole phalanx of hives. ✓ Locating your hives in such a way that they don’t point at your neighbours drive, their house entrance or some other pedestrian traffic-way. Bees fly up, up and away as they leave the hive. After they’re five metres (16 feet) from the hive, they’re way above head level. ✓ Placing your hives in an area where they’re inconspicuous.
Chapter 3: Locating Your Hive ✓ Painting or staining your hives to blend into the environment. Painting them flame orange is only tempting fate! ✓ Providing a nearby source of water for your bees to keep them from collecting water from your neighbours’ paddling pools or birdbaths (see the section ‘Providing for your thirsty bees’ later in this chapter). ✓ Inviting neighbours to watch you inspect your hive. They see first-hand how gentle bees are, and your own enthusiasm will be contagious. ✓ Letting your neighbours know that bees fly in about a five-kilometre (three-mile) radius of their home. So mostly they visit a huge area that isn’t anywhere near your neighbours’ property. ✓ Giving gifts of honey to your neighbours. This gesture goes a long way in the public relations department.
Location, Location, Location: Where to Keep Your Hives You can keep bees just about anywhere: in the countryside, in the city, in a corner of the garden, by the back door, in a field, on the patio or even on an urban rooftop. You don’t need a great deal of space, nor do you need to have flowers on your property. Bees happily travel for miles to forage for what they need. Bees are amazingly adaptable, but you get optimum results and a more rewarding honey harvest if you follow some basic guidelines. Basically, you’re looking for easy access (so you can tend to your hives), good drainage (so the bees don’t get wet), a nearby water source for the bees, dappled sunlight and minimal wind (see Figure 3-1 for a picture of bee heaven). The amount of honey your bees produce depends on the available forage – the quantity of nectar-producing plants within flying range. A couple of hives will probably thrive almost anywhere, but if you want to keep more or are looking for an out-apiary site, check out the area to see what nectar-bearing plants are growing there. Some of the main bee plants are mentioned in the later section ‘Understanding why your honey varies in colour and flavour’. Follow as many of these tips as you can, but keep in mind that fulfilling all these criteria may not be possible. Do the best you can by: ✓ Facing your hive to the south-east. That way your bees get an early morning wake-up call at sunrise and start foraging early. ✓ Positioning your hive so that you can access it easily come honeyharvest time. You don’t want to be hauling heavy supers of honey up a hill on a hot August day.
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Part II: Starting Your Adventure ✓ Providing a windbreak at the rear of the hive (see Figure 3-2). I’ve (Howland) planted a few hemlocks behind my hives. Or you can erect a fence made from posts and fence panels, blocking harsh winter winds that can stress the colony. ✓ Putting the hive in dappled sunlight. Ideally, avoid full sun, because the warmth of the sun requires the colony to work hard to regulate the hive’s temperature in the summer. By contrast, you also want to avoid deep, dark shade, because it can make the hive damp and the colony listless. Avoid locating hives directly beneath trees where dripping rain keeps them wet and cold. ✓ Making sure the hive has good ventilation. Avoid placing it in a ditch where the air is still and damp or in a frost pocket. Also, avoid putting it at the peak of a hill, if you live in a region where the bees are subjected to winter’s fury. ✓ Placing the hive absolutely level from side to side, and with the front of the hive just slightly lower than the rear. A difference of a couple of centimetres (an inch) is fine, so that any rainwater drains out of the hive and not into it. ✓ Locating your hive on firm, dry land. Don’t let it sink into a quagmire. Mulch around the hive prevents grass and weeds from blocking its entrances. You can use plastic sheeting (as used by plant nurseries) or paving slabs under the hives to suppress weeds.
Prevailing winds
Dappled sunlight
Figure 3-1: The pictureperfect apiary. Not always possible, but an admirable objective.
Evergreen hedge
Good drainage Easy access
Water source
Chapter 3: Locating Your Hive
How to move a full hive Don’t move hives around unless absolutely necessary, because moving is disruptive to the bees and a lot of work for you. But sometimes move you must. Here are some helpful guidelines: ✓ Plan to make your move in the evening when the bees aren’t flying. ✓ Before making the move, tape up the entrance with a strip of mesh or perforated zinc to allow ventilation. If you have to confine them for longer than a few hours, use a mesh screen in place of the crown board. ✓ Secure the hive together by using heavyduty ratchet straps available from DIY shops. These straps use a ratchet-type buckle to tighten them. Strap the entire hive together as a single unit: floor and hive bodies, but not the stand or roof. ✓ Use a hand trolley to move the hive (an entire hive can weigh a hundred kilograms). Get a friend to help.
✓ Wear a veil and gloves in case any bees get loose. We can assure you that they won’t be happy about this move. ✓ Load the hive onto the vehicle with the frames in line with the direction of travel to avoid frames slapping together. ✓ After the hive is in its new location, open the hive entrance to ensure sufficient ventilation. If you’re moving bees to a new location two or three kilometres away (a couple of miles), no problem. But if you’re moving the hive to a location much nearer than this, you may lose all your field bees because they’ll return to where the hive used to be. If you only need to move your hive a short distance, like across your garden, move the hive a little bit at a time, say a metre (three feet) each day until you reach the desired destination. An old beekeepers’ saying goes: ‘You can only move a hive of bees less than three feet or more than three miles.’
Providing for your thirsty bees During their foraging season, bees collect more than just nectar and pollen. They gather a whole lot of water. They use it to dilute honey that’s too thick and to cool the hive during hot weather. Field bees bring water back to the hive while other bees fan their wings furiously to evaporate the water and regulate the temperature of the hive. If your hive is at the edge of a stream or pond, that’s perfect. But if it isn’t, you need to provide a nearby water source for the bees. Keep in mind that they seek out the nearest water source. You certainly don’t want that to be the children’s paddling pool next door. You can improvise all kinds of watering devices. Figure 3-2 shows an attractive and natural-looking watering device created on top of a boulder. All it took was a little cement, a dozen stones and a few minutes of amateur masonry skills.
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Part II: Starting Your Adventure Consider these other watering options: a shallow pan filled with gravel and topped up with water, a chicken-watering device (available at pet shops; see Figure 3-3) or a water drum that is allowed to drip on to a cloth or sponge.
When it comes to providing water for your bees, here’s a nifty idea that we learned from a fellow beekeeper. Drill drainage holes all around the top edge of a clean bucket, about 5 centimetres (2 inches) from the rim. Fill the bucket nearly to the holes with water and then float a single layer of Styrofoam packaging pellets on the surface of the water. The pellets give the bees something to stand on as they sip water so that they don’t drown. The drainage holes keep the bucket from overflowing with rainwater and washing away the pellets. A clever idea!
Figure 3-2: A shallow bee-watering pool constructed on a boulder near the hives.
Figure 3-3: A chickenwaterer is a great way to provide your bees with water. Place some gravel or small pebbles in the tray so that the bees don’t drown.
Chapter 3: Locating Your Hive
You can always use a rapid feeder, filled with water (not syrup) as a convenient way to provide your colony with water.
Understanding why your honey varies in colour and flavour The type of honey you eat is classified by the primary floral sources from which the bees gathered the nectar. A colony hived in a field of clover makes clover honey, and so on. As many different kinds of honey can exist as there are flowers that bloom. The list gets long. In Britain the only honeys that can be said to be from specific flowers are oil seed rape and heather. When oil seed rape is in flower (those brilliant yellow fields in spring and early summer) the bees within flying distance visit nothing else because of the quantity and quality of the nectar it yields. If your bees are near oil seed rape, they’ll probably collect more nectar from that than from any other crop during the year. Unfortunately honey from oil seed rape isn’t to many people’s liking, and it usually has to be blended with other honeys to make it more palatable. If you want your bees to produce heather honey, you have to take them to the heather moors in August when no other flowers are available to them. During the course of a season, your bees visit many different floral sources. They bring in many different kinds of nectar. The resulting honey, therefore, can properly be classified as wildflower honey, a natural blend of various floral sources. In early spring when little blossom is around, you see your bees on many different flowers but the willows are the first plants to really excite them. Then, through the spring, as different plants come into flower, you see them on horse chestnut, dandelion, autumn-sown oil seed rape, fruit trees, soft fruit, hawthorn, holly and sycamore. As the season advances, they work spring-sown oil seed rape, field beans and clover. In summer, blackberry is a major source and by the end of July the honey flow is mostly over. If you’re near the moors, there’s still the heather in August and lastly the ivy flowers in September and October giving the bees a last push to add a little to their winter stores and rear some more winter bees. Of course, you see your bees on many other flowers, but we’ve heard that a colony of bees needs at least an acre of any plant to benefit from it. Let the bees do their thing and collect from myriad nectar sources. You won’t be disappointed in the resulting harvest, because it will be unique to your neighbourhood and better than anything you have ever tasted from the supermarket. Guaranteed!
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Knowing When to Start Your Adventure You may get the chance to buy a full hive of bees at the end of the summer or in the autumn, but then you have to get them through the winter, which is when most losses occur. If you do buy a full hive at any time, get an experienced beekeeper to look them over first or, better still, get your local Bee Inspector to examine them to see that they’re disease free. You’re better to plan to start in spring or early summer with a nucleus or package of bees. That way you start with a small colony which is less daunting to handle and as they build up, your confidence grows with them. Don’t wait until the last minute to order your bees. Use the winter months to order and assemble the equipment you need and to reserve a nucleus of bees for spring delivery from a reputable supplier. Read up on bees and beekeeping and become familiar with your equipment. Join your local beekeeping association and attend its meetings. That’s a great way to get to know more about beekeeping and meet new friends. Many associations have courses for new beekeepers in winter, followed by hands-on practical sessions that show you how it’s done. They can also team you with a mentor whom you can call on to answer questions and help you get started. Install your bees in spring. May is best, but many nuclei aren’t available until June. Spring varies from area to area, but you’re trying to time your start to coincide with the first early-season blossoms, just a few weeks prior to the fruit blossom. Don’t wait until July. Starting a hive in summer doesn’t give your colony a chance to grow strong for its first winter. Be sure to have everything assembled and ready to go before the arrival of your bees. As for what kind of equipment you need to get for this new adventure, that’s covered in Chapter 4.
Chapter 4
Stocking Up on Basic Beekeeping Equipment In This Chapter ▶ Deciding what equipment and tools to get ▶ Assembling a hive ▶ Preserving the wood to last for years ▶ Picking up some tricks of the trade ▶ Considering really helpful accessories
B
eekeepers use all kinds of fantastic tools, gadgets and equipment. Quite frankly, part of the fun of beekeeping is putting your hive together and using the paraphernalia that goes with it. The makings for a beehive come in a kit form and are pre-cut to make assembly a doddle. Some suppliers even assemble the kits for you. The more adventurous among you may want to try making your own hives from scratch. But precise measurements are critical to the bees, and unless you’re pretty good at carpentry and have a lot of time to spare, purchasing what you need is probably easier. After you get the hang of beekeeping, you can try your hand at making your own hives. Many different mail-order establishments offer beekeeping supplies, and a number of excellent ones now have websites. Check out a listing of some of the quality suppliers in Appendix A.
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Finding Out about the Modified National Hive Most modern hives are single-walled, moveable comb hives. The different parts just sit one on top of the other and the bees are persuaded to build their combs in frames that hang on rebates and can easily be lifted out for inspection. The first hive of this type was designed in 1851 by Lorenzo Langstroth, an American clergyman. The Langstroth hive is still the most widely used beehive worldwide, but it isn’t that common in Britain. The most popular hive in this country is the Modified National. As single-walled hives started to become popular last century, the Ministry of Agriculture issued a leaflet that laid down the standards for a national hive to prevent too many different designs appearing. In 1946, the British Standards Institute laid down the present standards. At that time the hive was large enough for amateur beekeepers and the existing types of bee, but now improved breeds of bee have rendered it too small to suit many beekeepers. There are several other popular hive designs that, along with the Langstroth and Modified National, all share the same benefits: ✓ All hive parts for each type of hive are completely interchangeable and readily available from any beekeeping equipment supplier.
✓ All interior parts of the hive are spaced exactly 9.525 millimetres (threeeighths of an inch) apart, thus enabling honey bees to build straight and even combs with all the cells of uniform depth. Because it provides the right bee space, the bees don’t glue parts together with propolis as they do if the space is too small for them to pass through or, if the space is too big, build brace comb (the small pieces of honeycomb they make to join hive parts together).
✓ Each design of hive enables beekeepers to freely inspect and manipulate frames of comb. Prior to this discovery, beekeepers were unable to inspect hives for disease, and the only way to harvest wax and honey was to kill the bees or drive them from the hive. Figure 4-1 shows a simple basket hive, or skep, which was popular for hundreds of years in many countries. But, with this design, you have no way to inspect the bees’ health and no way to harvest honey without destroying the bees and comb. Although the skep hive is rarely used today, it’s still associated with the public’s romantic image of what a beehive looks like.
Chapter 4: Stocking Up on Basic Beekeeping Equipment
Figure 4-1: A simple basket, or skep, hive.
Knowing the Basic Parts of the Hive Traditionally hive components are made of wood, but some manufacturers offer synthetic versions (plastic, polystyrene and so on). Our advice: choose the wood. The bees accept it far more readily than synthetic versions. And the smell and feel of wood is so much more pleasurable to work with. Also, plastic parts have a much greater carbon footprint than wood and are more difficult to sterilise and dispose of in the event of disease.
Be aware that the hive parts you order (see the later section ‘Ordering Hive Parts’) arrive in pre-cut pieces. You need to spend some time assembling them. See the section ‘Preparing for assembly’ later in this chapter for a list of what you need. Some vendors can preassemble hives for you, usually for a slight extra charge. This section discusses, bottom to top, the various components of a Modified National beehive. As you read this section, refer to Figure 4-2 to see what the various parts look like and where they’re located within the structure of the hive.
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Roof
Crown Board
Shallow honey super (used only during honey season) Queen excluder (used only during honey season)
Brood chamber Floor
Figure 4-2: The basic components of a Modified National hive.
Hive stand
Hive stand The entire hive sits on a hive stand. The best ones are made of cedar – a wood that’s highly resistant to rot. The stand is an important component of the hive because it elevates the hive off the ground, improving circulation and minimising dampness. In addition, grass growing in front of the hive’s entrance can slow the bees’ ability to get in and out. The stand alleviates that problem by raising the hive above the grass.
Chapter 4: Stocking Up on Basic Beekeeping Equipment
The hive stand consists of three rails and a sloped landing board, upon which the bees land when they return home from foraging trips. Nailing on the landing board just right is the only tricky part of hive stand assembly. Carefully follow the instructions that come with your hive stand. Putting the stand together on a flat surface helps prevent the stand from wobbling.
Floor The floor of the beehive supports all the other sections. Like the hive stand, the best floors are made of cedar wood. This part’s straightforward to put together. Some beekeepers use a Varroa floor in place of the standard floor. This special floor with a mesh bottom improves ventilation and has removable monitoring trays that you can use to assess the colony’s Varroa mite population. This product has become a standard part of Integrated Pest Management (see Chapter 11 for more information on Varroa mites). A moderate percentage of mites naturally fall off the bees each day and land on the bottom board of the hive. Ordinarily they just crawl back up and reattach themselves to the bees, but not when you use a Varroa floor in place of a regular floor. Mites drop off the bees and fall to the ground or they’re trapped on a monitoring tray placed under the screening. Either way, they’re unable to crawl back up into the hive. When using a monitoring tray, you can actually count the number of mites that have fallen off the bees and monitor the mite population (more on this practice in Chapter 11). The other great advantage of using a Varroa floor is improved ventilation. Poor ventilation is one of the leading causes of stress on the colony. Using a Varroa floor (without the monitoring tray) provides the ultimate in ventilation.
Varroa floors are expensive (about £50). You can set up a cheaper arrangement using an economy Varroa screen. Turn your wooden floor so that the entrance is at the back. Then put the screen on it with the entrance at the front and build up the hive in the normal order. You can now slide your monitoring tray beneath the screen through the entrance at the back.
Clean the floor regularly because a build up of debris could result in wax moth infestation.
Entrance block When you order a floor, it comes with an entrance block with 6-millimetrehigh (quarter-inch-high) sections of different lengths cut from adjacent faces.
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Part II: Starting Your Adventure This block limits bee access to the hive and controls ventilation and temperature during cooler months. You can remove the block to give a full-width entrance or put it in one way to give about a 120-x-6-millimetre (four-and-ahalf inches by a quarter of an inch) entrance and the other way to give about a 50-x-6-millimetre (two inches by a quarter of an inch) entrance. You can turn it another way to completely close the entrance. The block isn’t nailed into place, but rather is placed loosely at the hive’s entrance.
Beekeepers use the entrance block only for newly established hives or during cold weather (see Chapter 5), so the entrance block isn’t shown in Figure 4-2. For established hives in warm weather, you don’t use the entrance block at all. The only exception may be when you’re dealing with a robbing situation (see Chapter 9 on how to deal with robbing). If you can’t find your entrance block, use a handful of grass to reduce the hive opening.
Brood chamber The brood chamber of the Modified National hive contains eleven frames of honeycomb. The best-quality ones are made of cedar and have crisply cut dovetail joints for added strength. The bees use the brood chamber to raise thousands of baby bees.
If you find that a single Modified National brood chamber isn’t big enough for your bees, Table 4-1 shows some options to increase brood capacity. The comparisons are based on the Commercial Hive brood chamber because it is considered to be big enough to accommodate a prolific queen. As luck would have it, it is almost exactly the same length and breadth as the Modified National. If you find that the Modified National brood chamber is too small for the number of your bees, you can use a Hamilton converter, which is a special frame that sits on the frame rebates of a Modified National brood chamber, making it deep enough to accommodate ten 14.5-x-25.5-centimetre (16-x-10-inch) frames rather than eleven. A similar frame is available to convert it to accommodate 35.5-x-30.5-centimetre (14-x-12-inch) frames. Brood and a half means one brood chamber plus one super (a box for collecting honey – explained in full in a moment). Including dummy frames both sides means putting a blank frame at each end in order to reduce the number of combs available to the bees.
Chapter 4: Stocking Up on Basic Beekeeping Equipment Table 4-1
Ways to Increase Brood Capacity
Hive
Number of Combs
Comb Area (in metres2)
Number of Worker Cells
Approximate Size Difference from Commercial
Commercial
11
1.9
70,600
Modified National
11
1.4
50,000
27% less
Modified National brood and half
22
2.3
81,250
20% more
Modified National double brood
22
2.8
100,000
46% more
Modified National double brood with dummy frames both sides
18
2.3
81,800
20% more
Modified National with Hamilton converter
10
1.7
64,180
9% less
Modified National with 35.5-x-30.5centimetre (14-x-12-inch) brood chamber
11
2
79,250
12% more
Langstroth
10
1.8
61,400
8% less
The hive body assembles easily. It consists of four pre-cut planks of wood that come together to form a simple box. Simply match up the four planks, and hammer a single nail in the centre of each of the four joints to keep the box square. Use a carpenter’s square to even things up before hammering in the remaining nails. Place the hive body on the bottom board. If it rocks or wobbles a little, use some coarse sandpaper or a plane to remove any uneven places. The hive body needs to fit solidly on the floor.
Use a little waterproof wood glue on the joints before nailing them together to give you a super-strong bond.
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Queen excluder A queen excluder is placed between the brood chamber and honey supers, the parts of the hive that are used to collect surplus honey. The queen excluder comes already assembled and consists of a wooden frame holding a grid of metal wire, or a perforated sheet of plastic (see Figure 4-3). As the name implies, this clever invention prevents the queen from entering the honey super and laying eggs. Otherwise, a queen laying eggs in the super encourages bees to bring pollen into the super, spoiling the clarity of the honey. The spacing of the grid is such that smaller worker bees can pass through to the honey supers but not the queen or drones. You use a queen excluder only when you place honey supers on the hive and the bees are bringing in nectar and making it into honey. This piece of equipment is unique to honey production. When you’re not collecting honey, don’t use it. Some beekeepers don’t use a queen excluder because they believe doing so can slow down the bees’ progress in producing honey. Some say it may even contribute to swarming (see Chapter 9 for more on swarming). Our recommendation: play it safe and use the queen excluder. If conditions are right for honey storage, we’ve never found the bees reluctant to pass through the excluder into the super.
Figure 4-3: A queen excluder.
Super Honey supers are used by beekeepers to collect surplus honey. That’s your honey – the honey that you can harvest from your bees. The honey that’s in the brood chamber you need to leave for the bees. Supers are identical
Chapter 4: Stocking Up on Basic Beekeeping Equipment in design to the brood chambers and assemble in a similar manner, but the depth of the supers is shallower. You put the honey supers on the hive in the spring just before all the combs in the brood chamber are in use. In the same way, put your second super on when the first is about three-quarters full. The reduced depth of the supers makes them easy to handle during the honey harvest. A Modified National super full of honey weighs a hefty (but manageable) 13 to 16 kilograms (29 to 35 pounds). However a Modified National brood chamber full of honey weighs a backbreaking 27 to 32 kilograms (60 to 70 pounds). That’s more weight than you want to deal with!
You can use medium-size 190-millimetre (7.5-inch) deep boxes for your entire hive. Standardising on one size means that all of your equipment is interchangeable. The lighter weight of each medium box makes lifting much, much easier. Using this system, you have two boxes for brood before putting on the queen excluder. As the bees collect more honey, you can add more honey supers to the hive, stacking them one on top of another. For your first season, order one or two honey supers.
Frames Each wooden frame contains a single sheet of beeswax foundation (described in the next section). The frame is rather like a picture frame. It firmly holds the wax and enables you to remove the panels of honeycomb for inspection or honey extraction. Eleven deep frames are used in each Modified National brood chamber, and nine shallow frames usually are used in each Modified National super. Frames are the trickiest pieces of equipment you have to assemble. Beekeeping suppliers usually sell frames in packages of ten. Buy frame pins from your supplier. Other panel pins split the wood. Although plastic frames and foundations are available from some beekeeping suppliers, these aren’t natural materials. Bees have always accepted wooden frames and most beekeepers are happy to continue using them. Plastic won’t rot or be nibbled up by mice. Plastic frames last longer than wood, and plastic foundation is far more durable than delicate wax foundation. However, the bees are very slow to work plastic foundation into honeycomb. You need a super strong nectar flow to entice them. Not so with the all-natural setup of wood frames and beeswax foundation. The bees eagerly and quickly convert the beeswax foundation into honeycomb. And the natural stuff smells so good! Want to be convinced? Use plastic frames and plastic foundation in one hive and wooden frames and beeswax foundation in a second hive. See for yourself.
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Making your equipment last To get the maximum life from your equipment, you need to protect it from the elements. If you don’t, wood that’s exposed to the weather rots. After you’ve assembled your equipment and before you put your bees in their new home, treat all the outer surfaces of the hive (see the following list). Use only linseed oil. It’s not essential to treat cedar wood because it contains its own preservative oils, but treating the wood helps it retain its colour and stops it from fading and going grey. If you want to paint your hive, you need special beehive paint because ordinary paints seal the timber and cause mould and condensation inside. Do paint/treat the following:
✓ Wooden rapid feeder (outside surfaces only). ✓ Roof (inside and outside surfaces). ✓ Supers and hive bodies (outside surfaces only). ✓ Floor (all surfaces). ✓ Hive stand (all surfaces). Do not paint/treat the following: ✓ Crown board. ✓ Frames. ✓ Inside surfaces of supers, hive bodies and wooden rapid feeder. ✓ Queen excluder.
Frames for the Modified National hive come in sizes corresponding to deep hive bodies and shallow supers. The method for assembling deep or shallow frames is identical. Regardless of its size, each frame has four basic components (see Figure 4-4): ✓ One top bar with a wedge (the wedge holds the foundation in place). ✓ One bottom bar assembly consisting of two rails. ✓ Two sidebars with grooves to keep the foundation straight. Typically frames are supplied with the necessary and correct size nails. Assemble your frames by following these directions:
1. Take the top bar and snap out the wedge strip. You can use your hive tool to pry the wedge strip from its place. Clean up any filigree (rough edges) by scraping the wood with your hive tool. Save the wedge for use when you’re fitting the wax foundation (see the following ‘Foundation’ section).
2. Place the top bar on your work surface with the flat side facing down.
3. Take the two side pieces and snap the wider end into the slots at either end of the top bar, making sure that you have the grooves on the insides.
Chapter 4: Stocking Up on Basic Beekeeping Equipment
Bottom bar consisting of two rails
Grooved side bars
Figure 4-4: The parts of a frame (shown upside down on the counter).
Top bar with wedge
4. Now snap your bottom bar assembly into the slots at the narrow end of the side pieces. This assembly consists of two rails. Fit only one at this stage; the one that is on the opposite side to the wedge.
5. Now nail all four pieces together. Use the specially coated, rustresistant nails (beehives are very humid environments). Use one nail in either side of each top bar and one at each end of the bottom bar. In addition to nailing, also glue the parts together using an all-weather wood glue. Doing so adds strength.
6. Repeat these steps until all your frames are assembled. Time for a break while the glue dries. Don’t be tempted to use any shortcuts. Frames undergo all kinds of abuse and stress, so their structural integrity is vital. Use glue for extra strength and don’t skimp on the nails or settle for a bent nail that’s partially driven home. Use only frame pins from your equipment supplier. Panel pins split the wood. When it comes to assembling frames, don’t cheat!
Foundation Foundation consists of thin rectangular sheets that are used to persuade your bees to draw even and uniform honeycombs. It comes in two forms: plastic and beeswax. Using plastic foundation has some advantages, because it’s stronger than wax and resists wax moth infestations. But the bees are slow to accept plastic, and we don’t recommend it for the new beekeeper. Instead,
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Part II: Starting Your Adventure purchase foundation made from pure beeswax. The bees accept it much more quickly than plastic, and you’ll have a much more productive and enjoyable first season with your bees. In subsequent seasons you can experiment with plastic – but we bet you come back to the wax! Beeswax foundation is wired for strength and imprinted with a hexagonal cell pattern that guides the bees as they draw out uniform, even combs. Some foundation comes with the wire already embedded into the foundation (certainly the preference for beginners). Some you must wire manually after fitting the foundation in the frames. Your bees find the sweet smell of beeswax foundation irresistible and quickly draw out each sheet into thousands of beautiful, uniform cells on each side where they can store their food, raise brood and collect honey for you! Like frames, foundation comes in the correct sizes for whatever size of frame you’re using. You insert the foundation into the frames the same way for all of them. Here’s how to insert foundation into your frames:
1. With one hand, hold the frame upside down on the table. Look closely at a sheet of foundation. If it’s the prewired variety, the diagonal wiring starts and ends at the bottom edge, leaving loops along the top edge. Ease the sheet of foundation into the grooves in the side bars and just before it reaches the rebate in the top bar, bend the wire loops over so that you can push it right to the top (see Figure 4-5).
2. Remember the wedge strip you removed when assembling the frames . . . now’s the time to use it! Return the wedge strip to its place, sandwiching the foundation’s bent wires between the wedge strip and the top bar (see Figure 4-6). Use a rampin or pin hammer to nail the wedge strip to the top bar (see Figure 4-7). Start with one pin in the centre and then one pin at each end of the wedge strip through the wire loops. Nail the wedge strip in tightly so that the foundation is firmly clamped in position. Finally, nail the second bottom bar in place (see Figure 4-8). The foundation is now secured along all four edges, and so will stay flat and enable your bees to build a good straight comb. That’s it! You’ve completed building one frame.
Nine or eleven frames in the super? Modified National supers take eleven frames using narrow spacers or nine frames using wide spacers. We normally use nine, because that little extra space between each frame allows the bees to draw the comb much deeper. This
results in more honey in the nine frames than there would have been in eleven. If you choose self-spacing frames for your supers, you need to have eleven.
Chapter 4: Stocking Up on Basic Beekeeping Equipment
Figure 4-5: Inserting the pre-wired foundation sheet into the grooved side bars.
Figure 4-6: Sandwich the foundation’s bent wires between the wedge strip and the top bar.
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Figure 4-7: With the frame still upsidedown, use a rampin to nail the wedge strip back in place.
Figure 4-8: Fix and nail the second bottom bar.
Chapter 4: Stocking Up on Basic Beekeeping Equipment
Crown board Crown boards of good quality are made of plywood with a cedar-wood frame. Budget models made from strand board are available, but they don’t seem to last as long. Alternatively, polycarbonate ones are available that never rot. The basic design consists of a framed flat board with one or two pre-cut holes in the centre of the board. The crown board resembles a shallow tray with a hole in the centre. You place the crown board on the hive with the ‘tray’ side facing down (see Figure 4-9). This is because the Modified National is a bottom bee space hive – the tops of the frames are flush with the top of the hive. The framing on the crown board gives a bee space above the frames. If you don’t have this space, the bees stick the crown board down with propolis and you have a heck of a job prising it off. Note: You do not use the crown board over the frames when you have a rapid feeder on the hive. The rapid feeder (described later in this chapter) sits directly above the frames and you put the crown board on the feeder to prevent wasps and robber bees getting at the syrup.
Figure 4-9: The correct placement of a crown board. Note the framing is on the underside.
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Roof Look for cedar wood when buying a roof. Cedar resists rot and lasts the longest. Roofs assemble in a manner similar to the crown board: a frame made of flat planks of wood. But the roof has a galvanized steel tray that fits on the top, protecting it from the elements. Alternatively, some plastic models are on the market that will never rot. Not quite as attractive as wood, but practical.
Ordering Hive Parts Hive manufacturers traditionally make their hive parts out of pine and/or cedar. Hardwoods are fine, but can be expensive for most hobbyists and are on the heavy side. Many suppliers offer various grades of components from a commercial budget-grade to a select best-quality grade. Go for the highest quality that your budget allows. Although they may be a little more expensive initially, quality parts assemble with greater ease and are far more likely to outlast the budget versions. Any of the equipment we talk about in this chapter is available from beekeeping suppliers. Most of these vendors are now on the Internet. For a listing of some useful websites, see Appendix A.
Don’t wait until the last minute to order your first start-up kit. Springtime is the beginning of the beekeeping season. If you wait until spring to order your kit, you may have to wait to get it (the suppliers become swamped with orders at that time). Ideally, get all the stuff you need a few months before you plan to get your bees.
Start-up hive kits Many suppliers offer a basic start-up kit that takes the guesswork out of what you need to get. These kits often are priced to save a few pounds. Make certain that your kit contains these basic items: ✓ Floor ✓ Brood chamber ✓ Two honey supers
✓ Crown board and roof ✓ Frames and foundation for both brood chamber and the honey supers ✓ Hardware for assembly (various size nails, foundations pins and so on) ✓ Veil and gloves ✓ Smoker ✓ Hive tool
Chapter 4: Stocking Up on Basic Beekeeping Equipment
Anticipating the length of assembly time Make sure everything is ready before your bees arrive on your doorstep. Don’t wait until the last minute to put things together. Assembly will probably take a bit longer than you think, particularly if you’re doing this for the first time. First-timers should allow three to four hours to assemble the various hive bodies and supers, floor, crown board and roof. Assembling frames and installing the foundation may require another few hours. And then you need to allow
an hour or two to treat your equipment, plus the clean-up time and the time for the treated timber to dry. All in all, your weekend is cut out for you. Our advice? Order your equipment two to three months before your bees are scheduled to arrive. Use all that extra time to ensure a timely delivery of the equipment and to leisurely put things together long before the bees arrive.
Preparing for assembly Before your bees arrive, you need to order and assemble the components for their new home. You don’t need much space for putting the equipment together. A corner of your garage, basement or even the kitchen is just fine. A worktable is handy, unless you enjoy crawling around on the floor! Get all your hive parts together and the instruction sheets that come with them, or download them from the Internet. The only tool you absolutely must have is a hammer. But having the following is also useful: ✓ A pair of pliers to remove any nails that bend when you try to hammer them. ✓ A rampin with some 19-millimetre (3⁄4-inch) frame pins. Having this tool makes the installation of wax foundation go much faster. ✓ A bottle of good quality all-weather wood glue. Gluing and nailing wood joints greatly improves their strength and longevity. ✓ A carpenter’s square to ensure parts don’t wobble when assembled. ✓ Some coarse sandpaper or a plane to tidy up any uneven spots. ✓ A hive tool (explained in the section cunningly titled ‘Hive tool’ later in this chapter). It’s pretty handy for pulling out nails and prying off the frame’s wedge strip.
Start assembling your equipment from the ground up. That means starting with the hive stand, moving on to the floor and so on. That way you can ensure everything sits level and snug.
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Don’t nail the various assembled parts of the hive together. They simply stack one on top of the other like a stack of pallets. This stacking enables you to open up and manipulate the hive and its parts during inspections.
Adding on Feeders You use feeders to offer sugar syrup to your bees when the nectar flow is minimal or nonexistent. You may need to feed your bees in autumn and maybe in spring if you judge they may be low on stores (see Chapter 8 for more on when to feed). Feeders also provide a convenient way to medicate your bees (some medications can be dissolved in sugar syrup and fed to your bees). Each of the many different kinds of feeder has its pluses and minuses. The main types are rapid feeders, bucket (or contact) feeders and frame feeders. Here’s a brief description of the more popular varieties.
Miller and Ashforth rapid feeders The Miller and Ashforth feeders, both types of rapid feeder, are very practical, easy and safe to use. Each holds 7.5 litres (two gallons) or more of syrup and can be refilled without disturbing the bees (see Figure 4-10). Various models are available, but the principle is the same from one to the next. The feeder sits directly on top of the brood chamber and covers the entire box. Before you put the roof on, cover the feeder with the crown board to prevent robbing by other insects. The rapid feeder has several distinct advantages over other types of feeder: ✓ Its large capacity means that you don’t have to fill the feeder more than once every week or two. ✓ The screened bee access means that you can fill the feeder without risk of being stung (the bees are on the opposite side of the screen). ✓ Because you don’t have to completely open the hive to refill it, you don’t disturb the colony (every time you smoke and open a hive you set the bees’ progress back a few days). ✓ Because the syrup isn’t exposed to the sun, you can add medication without concern that light will diminish its effectiveness. But along with all these good features come a couple of negatives:
Chapter 4: Stocking Up on Basic Beekeeping Equipment ✓ Sometimes in the frenzy of feeding, bees lose their grip on the screen and some drown in the syrup. But there’s an easy remedy – just float small wooden dowels in the areas where the bees feed. These rafts give the bees additional footholds. ✓ When full, the feeder is awkward and heavy to remove for routine inspections.
Figure 4-10: A Miller feeder.
Bucket feeder The bucket feeder (also called a contact feeder because the bees can access the syrup without moving from their chamber) consists of a plastic bucket with a friction-top closure. The lid has a round hole about five centimetres (two inches) in diameter covered by fine wire gauze. You fill the bucket with syrup and snap the friction top into place. You then invert it and place it over the oval hole in the crown board (Figure 4-11). Bucket feeders work on the same principle as a water cooler, where the liquid is held in by a vacuum. The syrup remains in the bucket, yet it is available to the bees that feed via the small holes in the gauze. Although inexpensive and relatively easy to use, it also has a few disadvantages:
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Part II: Starting Your Adventure ✓ This feeder is placed within an empty brood chamber with the roof on top, so you essentially must open the hive to refill the feeder, leaving you vulnerable to stings. ✓ Refilling this feeder may sometimes require smoking your bees and disrupting the colony, but if you’re quiet and gentle you can often manage without smoking. ✓ Its smaller capacity requires refilling once or twice a week. ✓ Limited access to syrup means that only a few bees at a time can feed.
You can easily make your own bucket feeder from any plastic container with a snap-on lid. Just make 20 or 30 small holes in the lid using a small nail and use it in the same way as a bought one. It’s especially handy if you can make one from a container that’s small enough to use on a nucleus hive and fits under its roof (see Chapter 5 for more about nucleus hives).
Figure 4-11: Here’s a bucket feeder placed over the oval hole of the inner cover. By covering the feeder with an empty brood chamber, you can keep pests away from the feeder.
Chapter 4: Stocking Up on Basic Beekeeping Equipment
Nature’s way: Natural hives In recent years interest in so-called natural beekeeping has grown. Two natural hive systems are worth a quick mention. In a top bar hive system a swarm is hived in a box that doesn’t have conventional frames – merely bars across the top from which the bees hang their combs. They’re then left largely to their own devices. Extra boxes are added underneath because bees naturally extend their nest downwards. The bees aren’t disturbed again until the boxes are removed at honey harvest time. The Kenyan and Tanzanian top-bar long hives extend sideways. This method isn’t the natural way, but it has been used successfully in Africa for a very long time.
A French priest, Abbé Warré, designed his ‘people’s hive’ (known as a Warre hive) in the 1940s and wrote a book describing his methods. Just search for ‘Warre hive’ on the Internet to read a translation of his book, which makes many claims for its methods that are at odds with conventional modern beekeeping. The jury’s still out for many people on this one, so read it and make up your own mind! Our advice is to start your beekeeping with a conventional hive. You won’t learn much about bees if you only have to work with them a couple of times a year and can’t ever see what they’re doing inside the hive. It is also impossible to inspect the colony for swarm control or disease and this worries traditional beekeepers.
Frame feeder This plastic or wooden feeder is a narrow vessel resembling a standard frame that you place in the brood chamber, replacing one of the end frames (see Figure 4-12). Filled with a litre or so (2 pints) of syrup, it has a wooden float which sits on top of the syrup and from which the bees can take the feed. But it isn’t very practical for a full colony: ✓ Its capacity is small and it must be refilled frequently, sometimes daily. ✓ You lose the use of one frame while the feeder is in place. ✓ Opening the hive to refill the feeder is disruptive to the colony and exposes you to stings if you’re not careful. ✓ Bees can drown in the feeder. A frame feeder is most useful for a nucleus hive (explained in Chapter 5). Unless custom made, conventional feeders don’t fit on a nucleus hive and the smaller number of bees in a nucleus don’t empty a frame feeder as quickly as a full colony does. Also, the small colony has easy access to the syrup.
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Figure 4-12: Frame feeders are placed within the hive, replacing a frame of comb.
Stocking Up on Your Personal Beekeeping Equipment Two tools – the smoker and the hive tool – are a must for the beekeeper. You use them every time you visit the hive, so they’re indispensable.
Smoker The smoker is your best friend. Smoke calms the bees and enables you to inspect your hive safely. Put simply, the smoker is a fire chamber with bellows designed to produce lots of cool smoke, as shown in Figure 4-13. A little smoke goes a long way. (See Chapter 6 for more about how to use your smoker.) Smokers come in all shapes, sizes and price ranges. The style that you choose doesn’t really matter as long as it is not too big for you to handle. The key to a good smoker is the quality of the bellows. Consider one fabricated from stainless steel to avoid rusting.
Chapter 4: Stocking Up on Basic Beekeeping Equipment
Figure 4-13: Various smokers.
Hive tool The versatility of the simple hive tool is impressive. Don’t visit your hives without it! Use it to scrape wax and propolis off frames, loosen hive parts, open the hive and manipulate frames. You can choose from various models (see Figure 4-14). To see pictures of the hive tool in action, go to Chapter 7.
Figure 4-14: Two varieties of hive tools.
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Covering Up with Bee-Proof Clothing Bees are gentle creatures, but you might as well protect yourself as much as you can. The get-up can look like you’re about to walk on the moon, but that’s half the fun! Wear a long-sleeved shirt when visiting the hive. Light colours are best – bees don’t like dark colours. Wear long trousers and tuck your trouser legs into your boots. Alternatively, use Velcro or elastic strips (even rubber bands) to secure your trouser legs closed. You don’t want a curious bee exploring your leg! You can also invest in veils and gloves. Keep your bee-proof clothing clean and regularly laundered. Doing so reduces the likelihood of spreading disease and lessens the chance of upsetting your bees if they detect bee venom from previous stings in your clothes.
Veils Don’t ever visit your hive without wearing a veil (see Figure 4-15). Although your new colony of bees is likely to be super-gentle (especially during the first few weeks of the season), it defies common sense to put yourself at risk. As the colony grows and matures, you’ll be working with up to 60,000 bees. A sting on the hand is one thing – a sting on the face is quite another. I (David) remember a boy being stung in the eye because his veil wasn’t properly tucked into his jacket. The next day he had such a swollen eye he looked as if he’d had a couple of rounds with Lennox Lewis. Bees aren’t aggressive, but they are really curious. They love to explore dark holes (like your ear canal and nostrils). Don’t tempt fate – wear a veil. Veils come in many different styles and price ranges. Some are simple veils that slip over your head; others are integral to a pullover smock or even a full overall. Pick the style that appeals most to you. If your colony tends to be more aggressive, wear more protection. But remember, the more that you wear, the hotter you’ll be during summer inspections. Re-queening an aggressive colony is better for you and everyone else!
Keep an extra veil or two on hand for visitors who want to watch while you inspect your bees.
Chapter 4: Stocking Up on Basic Beekeeping Equipment
Figure 4-15: This beekeeper uses a veiland-smock combination, gloves and Wellington boots to keep him bee-tight.
Gloves New beekeepers often like the idea of using gloves (see Figure 4-16), but you don’t need to use them for installing your bees or for routine inspections. You don’t really need them at those times, especially with a new colony or early in the season. Leather gloves only make you clumsier. They inhibit your sense of touch, which can result in you inadvertently injuring bees, making them defensive when they see you coming. Household gloves are ideal because you can wash them between inspections to prevent the possible spread of disease. Leather gauntlets are very difficult to clean, so wear disposable latex gloves over them. The only times that you need to use gloves are: ✓ Late in the season (when your colony is at its strongest). ✓ During honey harvest season (when your bees are protective of their honey). ✓ When moving hive bodies (when you have a great deal of heavy work to do in a short period of time).
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Part II: Starting Your Adventure At other times try working without gloves, but have them handy just in case! If you must, you can use heavy gardening gloves, or special beekeeping gloves with long sleeves (available from beekeeping suppliers).
Figure 4-16: Although not needed for routine inspections, having a pair of protective gloves is a good idea.
Really Helpful Accessories All kinds of gadgets and gizmos are available to the beekeeper. Here are some pretty essential ones.
Elevated hive stand We have all our hives on elevated stands. Elevated hive stands are something you’re more likely to build than purchase. The simplest elevated stands are made from four 35-centimetre (14-inch) lengths of 5-x-10-centimetre (two-byfour) wood, which are used for the legs, and a single plank of plywood that’s large enough to hold the hive (see Figure 4-17). Put the entire hive on top of the elevated stand, raising it about 35 centimetres (14 inches) off the ground. Alternatively, fashion an elevated stand from a few concrete blocks (see Figure 4-18). You can also use posts of various sorts (see Figure 4-19). Most of my (David’s) stands are angle irons or wooden rails supported on concrete blocks. They’re long enough for two or three hives with space between to take roofs or boxes when you’re inspecting. In either case, having the hive off the ground means no bending over during inspections. Doing so makes the hive far easier to work with. Elevating the hive improves ventilation and keeps it drier.
Chapter 4: Stocking Up on Basic Beekeeping Equipment
Figure 4-17: You can build a simple table stand to elevate your hive off the damp ground. Note how it is open on the top to accommodate the use of a Varroa screen.
Figure 4-18: You can also elevate your hive on concrete blocks.
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Figure 4-19: You can use a level stump to get your hive up off the ground.
Frame rest A frame rest is a really helpful device. It hangs on the side of the hive, providing a convenient and secure place to rest frames during routine inspections (see Figure 4-20). It holds up to three frames, giving you plenty of room in the hive to manipulate other frames without crushing bees.
Figure 4-20: A frame rest is a handy device for holding frames during inspections.
Bee brush The long, super-soft bristles of a bee brush enable you to remove bees from frames and clothing without hurting them (see Figure 4-21). Some beekeepers use a goose feather for this purpose. Keep that in mind in the event that you
Chapter 4: Stocking Up on Basic Beekeeping Equipment have a goose around the house! If you haven’t either on hand, a handful of grass does the trick.
Figure 4-21: Use a soft bee brush to gently remove bees from frames and clothing.
Other necessities Some other necessities that all beekeepers should have on hand include: ✓ A container of washing soda solution and a cloth: Use these to clean your hands and hive tool when they get sticky and between inspections of different hives. Mix 500 grams (1 pound) of washing soda in 2.5 litres (5 pints) of water. ✓ Baby powder: Dust your hands with unperfumed baby powder before inspections. The bees seem to like the smell, and it helps keep your hands clean. ✓ Disposable latex gloves: Available at any pharmacy, use these during inspections when propolis is plentiful. The gloves don’t impede dexterity, and they keep your hands clean when working among the dreadfully sticky propolis. ✓ Toolbox: Use a container to hold all your beekeeping tools and hardware. That way everything you need is available to you during inspections. Any box will do.
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Chapter 5
Obtaining and Hiving Your Bees In This Chapter ▶ Choosing the kind of honey bee you want ▶ Deciding how and where to obtain your bees ▶ Preparing for your bees’ arrival ▶ Getting your bees into their new home
O
rdering your bees and putting them into their new home (hiving) is a very exciting part of beekeeping. Hiving your bees is surprisingly easy – and a lot safer than you might imagine. You don’t often get an opportunity to do it, because after your bees are established, you don’t need to purchase a new colony. Bees are perennial and remain in their hive for generation after generation. Only when you start a new hive or lose a hive to disease do you need to buy and hive a new colony of bees. We were very anxious in the days and hours prior to installing our first colony. Like expectant fathers, we paced the floor nervously until the day the bees arrived. And when they arrived, we fretted about how in the world we’d get all those bees into the hive. Would they fly away? Would they attack and sting us? Would the queen be okay? Would we do the right things? All our fears and apprehensions turned out to be unfounded. Hiving bees is easy, and a thoroughly delightful experience.
Determining the Kind of Bee You Want You can choose from many different races and hybrids of honey bees. Each strain has its own pluses and minuses. The list below acquaints you with some of the more common types of bees. Most of these types are readily available from bee suppliers. Some suppliers even specialise in particular breeds, so shop around to find what you want. But whichever you decide on, it’s always best to obtain bees that are suited to your locality.
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Part II: Starting Your Adventure ✓ Italian (A. m. ligustica): These honey bees are yellow-brown in colour with distinct dark bands. This race originally hails from the Apennine Peninsula in Italy. They’re good comb producers, and the large brood that Italian bees produce results in quick colony growth. They maintain a big winter colony, however, which requires large stores of food. You can help offset this by feeding them before the onset of winter (see Chapter 8 for more on when to feed your bees). ✓ Carniolan (A. m. carnica): These bees are dark in colour with broad grey bands. They originally hail from the mountains of Austria, Slovenia and the Balkans. This type exhibits a strong tendency to swarm. Carniolans maintain a small winter colony, which requires only small stores of food. ✓ Caucasian (A. m. caucasica): Caucasian bees are mostly grey in colour and are extremely adaptable to harsh weather conditions. They hail from the Caucasian Mountains near the Black Sea. They make extensive use of propolis to chink-up drafty openings, which can make quite a sticky challenge for the beekeeper. Caucasian bees are prone to robbing honey, which can also create a rather chaotic apiary. They can also fall victim to Nosema disease, so be sure to medicate your Caucasian bees with Fumidil-B every spring and autumn if they have been diagnosed with this disease (see Chapter 8 for more on bee diseases). ✓ Buckfast (hybrid): The Buckfast bee was the creation of Brother Adam, a Benedictine monk at Buckfast Abbey in Devon. Brother Adam earned a well-deserved reputation as one of the most knowledgeable bee breeders in the world. The precise heritage of the Buckfast bee seems to have been known only by Brother Adam – and sadly he died in 1996 at the impressive age of 98. He mixed the British bee with scores of bees from other races, seeking the perfect blend of gentleness, productivity and disease resistance. The Buckfast bee’s resulting characteristics have created quite a fan club of beekeepers from all around the world. The Buckfast bee excels at brood rearing, but does exhibit a tendency toward robbing and absconding from the hive (see Chapter 9 for information on how to prevent these bad habits). ✓ Africanised (hybrid): This bee isn’t commercially available, nor is it desirable. We mention it here because the list of bee types is not complete without a nod to the so-called Killer Bee. This bee’s defensive behaviour makes it difficult and even dangerous to manage. It has spread throughout South America, Mexico and parts of the southern United States, though thankfully not to Europe. Avoid at all costs! Generally speaking, the four characteristics to consider when picking out the bee strain that you want to raise are gentleness, productivity, disease tolerance and how well the bees survive winters in cold climates. Table 5-1 assigns the various types of bees listed above a rating from 1 to 3 in these four categories, with 1 being the most desirable and 3 the least desirable.
Chapter 5: Obtaining and Hiving Your Bees Table 5-1 Characteristics of Various Common Honey Bee Types
Bee Type
Gentleness
Productivity
Disease Tolerance
Wintering in Cold Climates
Italian
1
1
2
2
Carniolan
1
2
2
2
Caucasian
1
2
2
1
Buckfast (hybrid)
2
2
1
1
Africanised
3
1
1
3
After all that’s said and done, which kind of bee should you start with? Try the Buckfast. No doubt about it. They are gentle, productive and do well in Britain’s climate. These are great bees for beginners and are obtainable from various sources. But there’s unprecedented demand for bees and you may have to settle for what you can get. The majority of bees offered for sale are ‘British hybrids’, the result of interbreeding from the many races of honey bees that have been imported over many years. Their characteristics vary from breeder to breeder. Ask around for the recommendations of other beekeepers, and if you’re tempted by imported bees, remember this: although they all have their origins in Europe, if they’ve been bred in a different climate zone the bees may not be ideally suited to this country. At some point in the future, you may want to try raising your own various races and hybrids of bees. Breeding bees is a science that involves a good knowledge of biology, entomology and genetics. A good way to get your feet wet is to try raising your own queens to retain the desirable characteristics of your favourite colonies. For a primer in raising queens, see Chapter 12.
Deciding How to Obtain Your Initial Bee Colony You need some bees if you’re going to be a beekeeper. But where do they come from? You have several options when it comes to obtaining your bees. Some are good; others are not so good. This section describes these options and their benefits or drawbacks.
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Picking a reputable bee supplier By checking advertisements in bee journals and surfing the Internet you’ll come up with a long list of bee suppliers (see Appendix A for a list of suppliers, along with information on bee-related websites, journals and organisations). But all vendors are not created equal. Here are some tips for picking a good vendor: ✓ Be sure to pick a well-established vendor who has been breeding and selling bees for many years. The beekeeping business is full of wellmeaning amateurs who get in and out of breeding bees. They lack the experience that results in a responsible breeding programme, which can result in problematic stocks of bees and lacklustre customer service. ✓ Look for a supplier with a reputation for consistently producing healthy bees and providing dependable delivery and good customer service. ✓ A reputable supplier replaces a package of bees that dies during shipment. Ask potential suppliers about their replacement guarantee. ✓ Be suspicious of suppliers who make extravagant claims. Some advertise that their bees are ‘mite or disease resistant’. No such breed of bee exists. New beekeepers are easy prey for these charlatans. If the claims sound too good to be true, they probably are. Look elsewhere. ✓ Consult with representatives of regional beekeeping associations. Contact your Regional Bee Inspector or other beekeeping association representatives. Find out whom they recommend as suppliers. Get them to share their experiences with you – good and bad. ✓ Join your local beekeeping association to get vendor recommendations from other members. This also is a great way to find out more about beekeeping and latch onto a mentor. Many local associations run introductory courses for new beekeepers and help them find equipment and their first bees. New beekeepers who obtained bees in the last year or two can advise you on good and bad sources.
Deciding when to place your order Nucleus colonies (see the next section ‘Buying a nucleus colony’ for more) aren’t available until May or June but such is the demand that you need to order several months before. You can purchase established colonies at any time of year, but buy in spring if you can. Buying in the autumn gives you the responsibility of getting your bees through the difficult winter period before you start beekeeping. Swarms are most prevalent in May, so let fellow beekeepers know you’re interested and have a hive ready.
Chapter 5: Obtaining and Hiving Your Bees
Deciding how many hives you want Starting your adventure with two hives of bees offers certain advantages. Having two gives you a basis for comparison. Two hives double the fun! You have more bees to pollinate your garden and more opportunities to witness what goes on within a colony. And, of course, you double your honey harvest! You can also double the rate of your learning curve. And if you’re unlucky enough to lose one of your
colonies, you have the means to build up again from the surviving one. We suggest, however, that you begin with no more than two hives during your first year. More than two can be too much for the beginner to handle. Too many bees can be too time-consuming and present too many new problems to digest before you really know the subtleties of beekeeping. See Chapter 8 for how to make two hives from one.
When you’re ordering packaged bees, you want to time your order so that you receive your bees as early in the spring as the weather allows. Suppliers usually start delivering packaged bees in April and continue through May and June. After June, too little of the season is left to give a package a fair chance of becoming strong enough to survive its first winter. Don’t wait until springtime to order your bees. Bees are in limited supply and available on a first come, first served basis. Avoid disappointment. Place your order early. Ordering in November for delivery the following spring is not too early!
Buying a nucleus colony
A good option for the new beekeeper is to find a local beekeeper who can sell you a nucleus (nuc) colony of bees or purchase one from a reputable supplier. Starting with a nucleus is a good way for a new beekeeper to begin because a small colony is much easier to handle than an established one, and as the nucleus grows, so will your confidence and expertise. A nuc consists of four to five frames of brood and bees, plus an actively laying queen (see Figure 5-1). All you do is transfer the frames (bees and all) from the nuc box into your own hive. The box usually goes back to the supplier. Expect to pay between £120 and £160 for a five-frame nucleus. Because of the high demand, many more beekeepers are producing nucs for sale than was the case a few years ago. So if you can find a local source, it’s far less stressful for the bees because they don’t have to travel far. You can also be reasonably sure that the bees will do well in your geographic area. After all, it’s already the place they call home! An added plus is that having a local supplier gives you a convenient place to go when you have beekeeping
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Part II: Starting Your Adventure questions (your own neighbourhood bee mentor). To find a supplier in your neck of the woods, check your beekeeping journals, call your Regional Bee Inspector, or ask members of your local beekeeping association. To find your local beekeeping association, go to the BBKA website at www.bbka.org.uk and click on Local Associations to find your local branch.
The earlier in the season you can get a nuc, the better. You may get one in May, but June is more likely.
Roof
Crown board
Figure 5-1: A standard nuc box consists of a small wooden hive with four or five frames of brood and bees, plus a young queen.
Frames Nuc hive body
Floor
Look for a reputable dealer with a good track record for providing healthy bees (free of disease). If you can find a reputable beekeeper with nucs, you have a convenient way to start a hive and quickly build up a strong colony.
Transferring your nucleus to a hive Your nuc arrives in a well-ventilated five-frame nucleus box with a mesh screen instead of a crown board. If the bees have been confined for some time, they may be buzzing loudly, but you can quieten them by pouring a little water over the screen to cool and settle them.
Chapter 5: Obtaining and Hiving Your Bees Get everything ready to transfer them into your hive. You need a floor with entrance block, a brood chamber with two dummy frames and two extra frames of foundation, a crown board, a rapid feeder and a supply of syrup, an empty super to surround the feeder and a roof. Then follow these steps:
1. Place the nucleus box on the site that they are to occupy and open the small entrance to allow the bees to fly. Put a roof over them to make it dark inside like a normal hive. You can then leave them until evening to settle down.
2. In the evening, light your smoker, put on your veil, puff a little smoke into the entrance and move the nucleus box to one side. Put the hive floor exactly in its place with the entrance block set to the small opening. Add the brood chamber with a dummy board at each side.
3. Remove the roof of the nucleus box, puff a little smoke over the screen and lift it off. Transfer the five frames and their bees to the middle of the brood chamber in exactly the same order and with the same faces of the combs adjacent to each other.
4. Knock the remaining bees from the nucleus box onto the frames and then add the two frames of foundation. If you keep them together, it keeps the comb-building bees together, making it easier for them to maintain the temperature.
5. Put the dummy boards against the frames and put on the crown board. Add the rapid feeder of syrup, the empty super and the roof and then leave them for a week. Keep the feeder full of syrup to assist comb building and brood rearing. At subsequent weekly inspections add further frames of foundation when the bees begin to draw out the last one they have. If you obtained your nucleus early in the season, you may be able to put on a super when the entire brood chamber is occupied. Otherwise be happy that you now have a full hive of bees ready for next year.
Purchasing an established colony You may find a local beekeeper who’s willing to sell you a fully established colony of bees – hive, frames, bees, the whole works! This is a great start, but more challenging than we recommend for a new beekeeper. First, you encounter many more bees to deal with than just getting a package or nuc. And the bees are mature and well established in their hive. They tend to be more difficult to handle than a newly established colony, and you’re more likely to get stung. Their sheer volume makes inspecting the hive a challenge. Furthermore, old equipment may be harder to manipulate as things tend to get glued together with propolis after the first season. More importantly, you also lose the opportunity to discover some of the subtleties of beekeeping
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Part II: Starting Your Adventure that you can experience only when starting a hive from scratch: the building of new comb, introducing a new queen and witnessing the development of a new colony. Most beginners wait until they’ve gained more experience as beekeepers before taking over an established colony. If you’re determined, however, to select this option, make sure that you have your Regional Bee Inspector look at the colony before agreeing to buy it. You want to be 100 per cent certain that the colony is free of disease (for more information about honey bee diseases, see Chapter 10). After all, you wouldn’t buy a used car without having a mechanic look at it first.
Capturing a wild swarm of bees Here’s an option where the price is right: swarms are free. Capturing a wild swarm is a bit tricky for someone who has never handled bees. If you’re taking a swarm, go with an established beekeeper. It’s a great experience. Learn and enjoy! However, you never can be sure of the health, genetics and temperament of a wild swarm, so beware. You may eventually have to requeen them. (You can find information about capturing and hiving a swarm in Chapter 9.)
Ordering package bees A package of bees and a single queen are sent in a small wooden box with two screened sides (see Figure 5-2). A package of bees is about the size of a large shoebox and includes a small screened cage for the queen (about the size of a matchbook) and a container of sugar syrup that serves to feed the bees during their journey. A 1.5-kilogram (3.3-pound) package of bees contains about 11,000 bees, the ideal size for you to order. Order one package of bees for each hive that you plan to start.
Order a marked queen with the package. Marked means that a small coloured dot has been painted on her thorax. This dot helps you spot the queen in your hive during inspections. It also confirms that the queen you see is the one that you hived, versus discovering an unmarked one that means your queen has gone and another has taken her place. If this happens, the character of your colony may change as you have no control over the drones that mate with the new queen. The colour of the dot indicates the year your queen was purchased, which enables you to keep track of the queen’s age. You need to replace her every couple of years to keep brood production optimised.
Chapter 5: Obtaining and Hiving Your Bees
Feeding can
Queen cage
Figure 5-2: Package bees are shipped in screened boxes. Note the feeding container and queen cage.
Screened box
Meeting and Greeting: The Day Your Bees Arrive You may not know the exact day that your bees will arrive, but many suppliers at least let you know the approximate day they plan to send your package bees. When you receive notification that your bees are about to arrive, this is not the signal for you to start assembling your equipment. Plan ahead! Make sure that everything is ready for your bees before they arrive. Chapters 3 and 4 explain how to locate and build your hive.
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Bringing home your bees When your bees arrive, follow these steps:
1. Inspect the package closely.
Make sure that your bees are alive. You may find some dead bees on the bottom of the package, but that’s to be expected. If you find 25 millimetres (an inch) or more of dead bees on the bottom of the package, however, call your supplier. He or she should replace your bees.
2. When it arrives, spray the package liberally with cool water using a clean mister or spray bottle.
3. Place the package of bees in a cool place, such as your basement or garage, for an hour.
4. After the hour has passed, spray the package of bees with non-medicated sugar syrup (see the recipe in the following section ‘Feeding your bees’).
Don’t brush syrup on the screen, because doing so literally brushes off many little bee feet in the process. You must have a means for feeding your bees when they’re in the hive. We strongly recommend using a good quality rapid feeder (see Chapter 4 for additional information on different kinds of feeders).
Feeding your bees You probably need to feed your bees sugar syrup twice a year (in spring and in autumn). The early spring feeding stimulates activity in the hive and gets your colony up and running fast. It also may save lives if the bees’ stores of honey have dropped dangerously low. The colony stores the autumn sugar syrup feed for use during the winter. Even when the weather is mild, from October through to early April no significant nectar-secreting flowers are available to the bees. In either case, feeding syrup is also a convenient way to administer some important medications (see Chapter 8 for more information). If you purchased your bees from a reputable bee breeder, you don’t need to medicate your bees during your first season. But you may want to feed them medicated syrup in autumn in your second and subsequent seasons if they have been diagnosed with Nosema disease (Chapter 10 has more on honey bee diseases).
Chapter 5: Obtaining and Hiving Your Bees For spring feeding, dissolve 1 kilogram of white granulated sugar in 1 litre of boiling water (or if you prefer Imperial measurements, 1 pound of sugar in 1 pint of water). Stir until the sugar completely dissolves. The syrup must cool to room temperature before you can feed it to your bees. This recipe makes a syrup similar in consistency to nectar and is intended for the bees’ immediate use for brood rearing, not for storing. For autumn feeding, dissolve 2 kilograms of sugar in 1 litre of water (2 pounds of sugar in 1 pint of water). This makes a thick syrup nearer to the consistency of honey so that the bees don’t have to evaporate much water from it before storing it. Chapter 8 provides instructions for medicating sugar syrup.
Buzzing with Excitement: Putting Your Bees into the Hive The exciting bit comes next. Yes, you’ll be nervous. But that’s only because you’re about to do something you’ve never done before. Take your time and enjoy the experience. You’ll find that the bees are docile and cooperative. Read the instructions that come with the package (and the info in this section!) several times until you become familiar and comfortable with the steps. Do a dry run before your bees arrive. Also, you can watch some short videos on YouTube by searching for ‘installing package bees’ at www.youtube.com. When I (Howland) hived my first package of bees, I had my wife standing by with the instructions, reading them to me one step at a time. What teamwork! Ideally, hive your bees in the late afternoon on the day that they’re delivered, or the next afternoon. Pick a clear, mild day with little or no wind. If it’s raining and cold, wait a day. If you absolutely must, you can wait several days to put them in the hive, but make certain that you spray them two or three times a day with sugar syrup while they’re waiting to be introduced to their new home. Don’t wait more than five or six days to hive them. Chances are that they’ve been cooped up in that box for several days before arriving in your apiary.
Whenever I (Howland) hive a package of bees, I always invite friends and neighbours to witness the adventure. They provide great moral support, and it gives them a chance to see first-hand how gentle the bees actually are. Ask someone to bring a camera. You’ll love having the photos for your album!
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Part II: Starting Your Adventure To hive your bees, follow these steps:
1. Thirty minutes before hiving, spray your bees heavily with sugar syrup.
Don’t drown them with syrup! Use common sense, and they’ll be fine. The beekeeper in the illustrations isn’t wearing a veil. Although we hope your bees will be gentle, don’t chance it. Always wear your protective clothing.
2. Using your hive tool, pry the wood cover off the package. Pull the nails or staples out of the cover and keep the wood cover handy.
3. Jar the package down sharply on its bottom so that your bees fall to the bottom of the package. It doesn’t hurt them! Remove the can of syrup from the package and the queen cage and loosely replace the wood cover (without the staples).
Chapter 5: Obtaining and Hiving Your Bees
4. Examine the queen cage.
She’s in there with a few attendants. In rare cases, she may have died in transit. If that’s the case, go ahead with the installation but call your supplier to order a replacement queen (there should be no charge). Your colony will be fine while you wait for your replacement queen.
5. Slide the metal disc on the queen cage to the side slowly.
Remove the cork at one end of the cage so that you can see the white candy in the hole. If the candy is present, remove the disc completely. If the candy is missing, you can plug the hole with a small piece of fondant.
6. Out of two small frame nails bent at right angles, fashion a hanging bracket for the queen cage.
7. Spray your bees again with syrup and jar the package down so the bees drop to the bottom again.
8. Prepare the hive by removing five of the frames, but keep them nearby.
Now hang the queen cage (candy-side up) between the centre-most frame and the next frame, facing toward the centre. The screen-side of the cage needs to face toward the centre of the hive.
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Some packages of bees come with instructions to hang the queen cage with the candy-side down. Don’t do it. If one or more of the attendant bees in the cage dies, they will fall to the bottom and block the queen’s escape. By having the candy-side up, no workers block the escape hole.
9. Spray your bees liberally with syrup for a third time.
Jar the package down again. Toss away the wood cover and then shake and pour approximately half of the bees directly above the hanging queen cage. Pour (and shake) the remaining bees into the open area created by the missing five frames.
Chapter 5: Obtaining and Hiving Your Bees
10. When the bees disperse a bit, gently replace four of the five frames.
Do this gingerly so you don’t crush any bees. If the pile of bees is too deep, use your hand (with gloves on) to gently disperse the bees.
11. Place the crown board on the hive.
If you’re using a rapid feeder, you place it in direct contact with the bees without the crown board in between, so skip this step and go to Step 12. The crown board is used above the frames only when a jar or bucket is used for feeding. You place the crown board and the roof on top of the rapid feeder.
12. Place the rapid feeder on top of the hive.
Alternatively, invert a bucket feeder above the oval hole in the crown board; add a second brood chamber on top of the crown board; and fill the cavity around the feeder with crumpled newspaper for insulation. (See Chapter 4 for a full description of the bucket feeder.)
13. Now place the roof on top of the hive. You’re almost there.
14. Insert your entrance block, leaving the small opening for the bees to defend.
Leave the opening in this manner until the bees build up their numbers and can defend a larger hive entrance against intruders. This takes about four weeks. If you don’t have an entrance block, use grass to close up all but three to five centimetres (an inch or two) of the entrance. Place the entrance block so that the openings face up. Doing so allows the bees to climb up over any dead bees that might otherwise clog the small entrance (see the nearby sidebar ‘Knowing when and how to use the entrance block’). You’re finished! Take a deep breath and leave everything alone for a week. No peeking! The bees may kill the queen if they’re disturbed before five days have elapsed after her introduction.
Use this first week to get to know your bees. Take a chair out to the hive and sit to the side of the entrance, about 60 to 90 centimetres (two to three feet) from the hive. Watch the bees as they fly in and out of the hive. Some of the workers return to the hive with pollen on their hind legs. Other bees are fanning at the entrance, ventilating the hive or releasing a sweet pheromone into the air. This scent is unique to this hive and helps guide their foraging sisters back to their home. Can you spot the guard bees at the entrance? They’re the ones alertly checking each bee as she returns to the hive. Do you see any drones? They are the male bees of the colony and are slightly larger and more barrel-shaped than the female worker bees. The loud, deep sound of their buzzing often distinguishes them from their sisters. Congratulations! You’re now officially a beekeeper. You’ve launched a wonderful new hobby that can give you a lifetime of enjoyment.
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Knowing when and how to use the entrance block The entrance block is used for two primary reasons: ✓ To regulate the hive’s temperature. ✓ To restrict the opening so that a new or weak colony can better defend itself. That being the case, here are some guidelines: ✓ For a newly hived colony, leave the entrance block in place (utilising its smallest opening) until approximately four weeks after you hived your package of bees. Chances are that you can then position the entrance block so that its next largest opening is utilised. After about eight weeks, you can remove the entrance block completely. By that time the colony should be strong
enough to defend itself, and the weather should be warm enough to fully open the entrance. ✓ For an established colony, use the entrance block during long periods of cold weather – less than 4 degrees Celsius (40 degrees Fahrenheit). Doing so helps prevent heat from escaping from the hive. Ensure any dead bees don’t clog the small opening. Restrict the hive entrance when you feed syrup to the bees, and then if the bees get excited, they can better defend their home against intruders. As a general rule, remove the entrance block completely when daytime temperatures are above 15 degrees Celsius (60 degrees Fahrenheit).
Part III
Looking Inside Your Hive
‘With a bit of luck we might see them doing their amazing dance.’
I
In this part . . .
t’s time to get comfortable with handling your bees. Here we explain how to open your hive to inspect the colony, what to look for and how your tasks change through the year to keep your bees happy and healthy.
Chapter 6
Opening Your Hive In This Chapter ▶ Knowing when and how often to visit your bees ▶ Finding out how to light your smoker ▶ Deciding what to wear ▶ Approaching the hive ▶ Opening the hive
T
his is the moment you, as a new beekeeper, have been waiting for – that exhilarating experience when you take your first peek into the hive. You probably have a touch of fear, tempered by a sweeping wave of curiosity. Put those fears aside. You’ll soon discover that examining your bees is an intoxicating experience that you eagerly look forward to. What you’re about to see is simply fascinating. Opening your hive’s also one of the more tranquil and calming experiences that you can imagine: the warmth of the sun; the sweet smell of pollen, wax and honey; the soothing hum of the hive. You’re at one with nature. Your new friendship with your bees will reward you for many years to come.
The habits you develop in the beginning are likely to stick with you, so developing good habits early on is important. By becoming familiar with the safe and proper way to inspect your hive and following suggested steps religiously in the beginning, you minimise any risks of injuring or antagonising your bees. The techniques become second nature in no time. Down the road, you may find variations on the suggested methods that suit you better, or helpful hints from other experienced beekeepers. That’s okay. For now, just relax, move calmly, use good judgement and enjoy the miracle of beekeeping.
Setting an Inspection Schedule For the new beekeeper, once a week isn’t too often to visit your bees. Use these frequent opportunities to find out more about the bees and their life cycles. Your first season is a time of discovery. You begin recognising what’s
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Part III: Looking Inside Your Hive normal and what’s not. You also become increasingly comfortable with manipulating the frames and working with the bees. So much so that it soon becomes second nature, and a quick peek at the entrance or under the lid is all you need to know that all is well. Beekeeping is as much an art as it is a science. Practice makes perfect. After a year, when you begin getting the hang of it, you needn’t conduct more than six to eight thorough inspections a year: but you do need to do a quick inspection every seven or eight days from April until mid-July to check for queen cells – the sign that your bees are preparing to swarm (when the queen and older bees leave the hive due to congestion or poor ventilation and start a new colony somewhere else – see Chapter 9 for more about swarming). Apart from swarm control, the main inspections are the spring inspection and the feeding assessment after the honey crop has been taken in August. At every inspection check that the brood looks normal, with healthy larvae and sealed brood. If you ever think anything is abnormal, get a second opinion or call in the Bee Inspector. Every day that you smoke the bees, open their hive and pull it apart sets their productivity back a bit. Life in the colony takes a day or two to return to normal. So if harvesting lots of honey is your objective, limit your inspections as much as possible. Ideally, open your hive on a nice sunny day. Between 10 a.m. and 5 p.m. is best. Under those conditions, thousands of busy worker bees are out in the field. Avoid cold, windy or rainy weather, because that’s when the entire colony is at home. With everyone in the hive, you probably find too many bees to deal with, particularly when you’re just starting. In addition, the bees tend to be bad tempered when they can’t get out of the house! You know how that is.
Preparing to Visit Your Hive The weekend has rolled around, and the weather’s perfect (mild, sunny and not much wind), so you’ve decided that you’re going to pay the bees a visit. It’s time to see what’s going on in the hive. But you can’t just dash out and tear the top off the hive. You have to get yourself ready for this special occasion. What do you wear? How do you approach them? What in the world do you do with all this new equipment? In this section, we take you through the details of each step. Read this chapter and Chapter 7 a few times before having your first close encounter, and feel free to take this book along on your first inspection, just in case you need some quick moral support. Better still, get a friend or family member to go with you and read out the relevant sections!
Chapter 6: Opening Your Hive
Making ‘non-scents’ a part of personal hygiene Forgive us for being personal. But you need to know that bees don’t react well to bad body odour. So, please don’t inspect your bees when you’re all sweaty after a morning jog or dog walk. Take a shower first. Brush your teeth. On the other hand, don’t try to smell too good, either!
Avoid using aftershave, perfume or scented hairsprays when visiting your bees. Sweet smells can attract more attention from the bees than you want. One of my (David’s) beekeeping pupils found that rinsing his hands in Dettol before opening his hive discouraged the bees from getting on his hands, so this might be worth a try.
Remove your leather watchstrap before visiting your bees. They don’t like the smell of leather or wool (material made from animals), and these materials retain body odour. Removing any rings from your fingers is also a good idea. In the rare event that you’re stung on your hand, you don’t want your fingers swelling up when you’re wearing a decidedly non-expandable ring.
Getting dressed up and ready to go Always wear your veil when you’re inspecting your hive. Doing so keeps the bees away from your face and prevents them from getting tangled in your hair. For a discussion of the types of veils that are available, see Chapter 4.
If a bee ever gets under your veil, try not to panic. It isn’t a big problem. She’s unlikely to sting you unless you squeeze her. Simply walk away from the hive and slip off your veil. Don’t remove your veil at the hive and don’t thrash around screaming and shouting. Doing so only upsets the bees, and the neighbours will think you’ve gone mad. If you’re seriously taking up beekeeping, buy an integral veil and smock or full suit right at the start. The elasticated cuffs prevent bees crawling up your arms and a pair of wellies stops them crawling up inside your trousers. Light colours and smooth fabrics (like cotton) are best, because bees don’t like dark colours. You can use gloves if you feel you absolutely must (see Chapter 4 for more information about gloves). But leather gloves are bulky and impair your sense of touch, making your movements clumsy. Disposable latex gloves are better. Less injury to bees means a more docile colony. When you’re working with new colonies and early spring colonies, gloves aren’t even necessary. These small, young and gentle colonies are a delight to work with. Save your gloves for unsettled weather, moving colonies around or for use during the late summer and honey-harvesting time, when the colony’s population is
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Part III: Looking Inside Your Hive large and bees tend to be more defensive. But at all other times, we recommend that you leave the gloves at home.
Lighting your smoker The smoker is the beekeeper’s best friend. Yet for many, keeping a smoker lit can be the trickiest part of beekeeping. It doesn’t have to be. What you’re trying to achieve is enough thick, cool smoke to last throughout your inspection. You certainly don’t want your smoker to go out as soon as you’ve opened the hive. Begin with a loosely crumpled piece of newspaper about the size of a tennis ball. Light the paper and place it in the bottom of the smoker. Push it in place using your hive tool. Gently squeeze the bellows a few times until you’re sure that the paper is burning with a flame. Be very careful not to set fire to your beekeeping veil whilst you light your smoker. Add dry matchstick-size kindling, pumping the bellows as you do. As it ignites (you hear it crackling), slowly add increasingly thicker kindling. Ultimately, the fattest of your twigs is about as thick as your thumb. None of the kindling need be more than 10 centimetres (4 inches) in length. The kindling needs to fill three-quarters of the smoker and must be thoroughly packed from side to side. Using your hive tool, occasionally stoke the fire. Keep pumping. When your kindling has been burning for about ten minutes and embers are glowing, it’s time to add the real fuel.
No smoke without fire Putting your smoker out is just as important as lighting it. I (David) have a Devon Apicultural Research Group booklet for new beekeepers, The Beeway Code, in which I read that beekeepers’ smokers have been responsible for destroying a car, a garage and a whole apiary. A new beekeeper I knew obviously hadn’t read this booklet. He hadn’t had a lot of success as a beekeeper. He started with a nuc in his first season, didn’t get any honey and then his bees died in the winter. In his second season, he got a swarm but again didn’t get any honey
and again his bees died in the winter. But he persevered until in his third season he didn’t properly extinguish his smoker one day and burned down his shed. At this point he decided that beekeeping wasn’t for him and gave up. To avoid such catastrophes, take these easy-tofollow steps when extinguishing your smoker: 1) Block the smoker nozzle with a cork or a tightly screwed up tuft of freshly picked grass; 2) Lay it on its side; 3) Don’t put it away until it is cold. Light the smoker. Extinguish the smoker. Simple, eh?
Chapter 6: Opening Your Hive Use a fuel that burns slowly and gives off lots of smoke. Everyone has their own preference, but sacking, woodchips, pine cones, hemp and rotted wood all burn well. The bees really don’t care what you use, but avoid using anything synthetic or potentially toxic. Figure 6-1 shows a smoker and various kinds of starters and fuels.
Old egg cartons make great smoker fuel. Start with crumpled newspaper and then add pieces of the torn-up carton. When it’s well alight, pack it down fairly tightly. Your smoker will produce thick white smoke for hours!
Keep a box of kindling and fuel with your other beekeeping equipment. Having this readily available saves time on the days that you plan to visit the hive. Pack the smoker right to the top with your preferred fuel, as you continue to gently pump the bellows. If your fuel is in small pieces, put a handful of grass on top of the fuel to stop it spilling into the hive when smoking the hive. When billows of thick, cool white smoke emerge, close the top. Pump the bellows a few more times. Use a long, slow pumping method when working the bellows, rather than short quick puffs. Doing so produces more and thicker smoke than short puffs. Congratulations! You’re now ready to approach the hive. Your smoker should remain lit for the duration of your inspection, but keep an eye on it. If it starts to get hot, the fuel may be running low. If so, pack more fuel tightly on top and give it a few puffs to get it going again.
Figure 6-1: A smoker with all the ingredients is ready to load with paper, kindling of various sizes and some hemp twine.
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Keeping your smoker clean A good question that we’re frequently asked is: ‘My smoker is all gummed up and needs a good clean. How do I clean it?’ After a season or two, the inside of a smoker can become thickly coated with black gummy tar. The best way to clean it is by burning the tar out of it – literally. Like a self-cleaning oven, you need a great amount of heat. We’ve had
success using a small propane blowtorch. You can purchase one at any DIY shop. Just apply the flame to the black tar coating the inside of your smoker. Keep blasting away. Soon the tar ignites, glows a fiery orange and then turns to a powdery ash. Turn off the blowtorch. After the metal smoker cools, you can easily knock the ash out of the smoker. Clean as a whistle!
Make certain that the smoke coming out of the smoker is cool. You don’t want to approach the hive with a smoker that’s producing a blast furnace of smoke, fire and sparks. Place your hand in front of the chimney as you gently work the bellows and feel the temperature of the smoke. If it feels comfortable to you, it will to the bees, too.
Opening the Hive You’re all suited up and you have your smoker and hive tool. Perfect! So now the moment of truth has arrived. Approach your hive from the side or rear. Avoid walking right in front of it, because the bees zooming out of the entrance will collide with you. You wouldn’t stand on the runway at Heathrow would you? Well, there’s more traffic in and out of this terminal! As you approach the hive, take a moment to observe the bees and ask yourself, ‘In what direction are they leaving the hive?’ Usually it’s straight ahead, but if they’re darting to the left or right, approach the hive from the opposite side. Follow these steps to open the hive:
1. Standing at the side and with your smoker half a metre (one and a half feet) from the entrance, blow several puffs of thick, cool smoke into the hive’s entrance (see Figure 6-2).
Four good puffs of smoke should be fine. Use good judgement. Don’t oversmoke them. You’re not trying to asphyxiate the bees; you simply want to let the guard bees know you’re there.
Chapter 6: Opening Your Hive
What does the smoke do? Smoke calms bees and prevents them from turning aggressive during inspections. You may ask, ‘Why?’ One explanation we were told years ago is that it tricks bees into thinking there’s a fire. In nature, bees make their homes in hollow trees. So a forest fire would be a devastating event. Smelling the smoke, the bees fan furiously to keep the hive cool. They also begin collecting their most precious commodity – honey, engorging their honey stomachs with it in the event they must abandon ship and move to a new and safer home. With all the commotion, they become quite oblivious to the beekeeper. And when the inspection is complete and the crisis passes, the bees return the honey to the comb. That way, nothing is lost.
Figure 6-2: Approach the hive from the side and blow a few puffs of smoke into the entrance to calm the guard bees.
But it’s another explanation that we think is more likely. The smoke masks the alarm pheromones given off by worker bees when the hive is opened. Ordinarily, these alarm pheromones trigger defensive action on the part of the colony. But the smoke confounds the bees’ ability to communicate danger. In any event, smoking the bees really works. Don’t even think about opening a hive without first smoking it. It’s a tempting shortcut that may work when your colony is brand new, small and young. But after that, it’s a shortcut you’ll try only once.
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2. Still standing at the side of the hive, lift one edge of the roof a few centimetres (an inch) or so and blow a few puffs of smoke into the hive (see Figure 6-3).
Ease the top back down and wait 30 seconds or so to give the smoke time to work its way down into the hive. These puffs are for the benefit of any guard bees at the top of the hive.
Figure 6-3: A little smoke under the roof calms any of the colony’s guard bees that may be upstairs.
3. Put your smoker down and, using both hands, slowly remove the roof.
Lift it straight up and off the hive. Set the roof upside down on the ground (with the flat metal top resting on the ground, and its underside facing skyward).
Removing the crown board A crown board is always used to cover the frames in the top box of the hive. Follow these steps to remove it:
Chapter 6: Opening Your Hive
1. Puff a little smoke through the oval hole and down into the hive.
2. Using the flat end of your hive tool, gently release the crown board from the hive body (see Figure 6-4).
Loosen one side and then walk around and loosen the other side. Pry slowly, being careful not to pop the parts apart with a loud crack.
3. Blow a few puffs of smoke into the crack created by your hive tool as you pry up the crown board.
4. Wait 30 seconds and then completely remove the crown board.
Before you put it down, check the underside. Occasionally the queen is there and you need to put her back on the frames. Set it down on the roof that’s now on the ground, or simply lean it up against a corner of your hive. Careful! Don’t crush any bees that may still be on the crown board.
Figure 6-4: Direct some smoke through the hole in the crown board. Wait half a minute and then remove it.
The Hive’s Open! Now What? Whew! With the feeder or inner cover removed, the hive is officially open. Relax and take a deep breath. You should see lots of beautiful bees! Here’s what to do next:
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1. Time for the smoker again.
From 30 or 60 centimetres (1 or 2 feet) away, and standing at the rear of the hive, blow several puffs of cool smoke between the frames and down into the hives. Pumping the bellows in long, slow puffs, rather than short, quick ones, make sure that the smoke goes into the spaces between the frames. Watch the bees. Many of them will retreat down into the hive.
2. Now you can begin your inspection (see Chapter 7 for more on what to look for when you inspect your hives). Although you have much to do, you don’t want to keep the hive open for more than 10 to 15 minutes, even less if the weather is cooler than 15 degrees Celsius (60 degrees Fahrenheit). But don’t rush at the expense of being careful! Clumsiness results in injury to bees, and that can lead to stings. Be gentle with them! In Chapter 7, we explain exactly what to look for when the hive’s wide open.
Chapter 7
What to Look for when You’re Inspecting In This Chapter ▶ Getting familiar with basic inspection techniques ▶ Removing the first frame ▶ Understanding what you’re looking for ▶ Inspecting the hive as your colony grows
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eering out through your veil with your cuffs strapped shut and your smoker lit, you’ve opened your hive and now see that it’s bustling with bees. But what exactly are you looking for? Understanding when to look and what to look for makes the difference between being a beekeeper and a bee haver. Anyone can have a hive of bees, but your goal as a beekeeper is to help these little creatures along. Understand their needs. Try to anticipate problems. Give them the room they need before they actually need it. Give them comb in which to store honey before the nectar starts to flow. Treat them to control Varroa mites or if they are diagnosed with Nosema disease. Get them ready for winter before the weather turns cold. In return, your bees will reward you with many years of enjoyment and copious crops of sweet golden honey.
Exploring Basic Inspection Techniques: Examining a Full Colony The approach for inspecting your hive doesn’t vary much from one visit to another. You always follow certain procedures, and you always look for certain things. In the swarming season, you look specifically for the signs of swarming but you still check for signs of disease, stores, colony development and so on. After a few visits to the hive, the mechanics of all this become
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Part III: Looking Inside Your Hive second nature, and you can concentrate on enjoying the miraculous discoveries that await you. In this section, we give you some pointers that make each inspection easy.
Removing the first frame Always begin your inspection of the hive by removing the first frame or end frame (or the dummy frame if you use one). That’s the frame closest to the outer wall. Which wall? It doesn’t matter. Pick a side of the hive to work from, and that determines your first frame. Here’s how to proceed:
1. Insert the curved end of your hive tool between the first and second frames, near one end of the frame’s top bar (see Figure 7-1).
2. Twist the tool to separate the frames from each other.
Your hand moves toward the centre of the hive, not the end.
3. Repeat this motion at the opposite end of the top bar.
The first frame should now be separated from the second frame.
4. Using both hands, pick up the first frame by the lugs (the ends of the top bar that project beyond the side bars) (see Figure 7-2).
Note that you always work with the hive tool in your hand and never put it down. That way you always know where it is when you need it. Gently push any bees out of the way as you get a hold of the lugs. With the frame in both hands, slowly lift it straight up and out of the hive. Be careful not to roll or crush bees as you lift the frame. Easy does it! To make it easier to start the inspection, we often use a division or dummy board in place of one of the end frames. You lift this out first (no bees on it) to make a space so that you can draw the first frame into the space and lift it out with no danger of rolling the bees. At the end of the inspection you put the dummy back at the other side of the hive (because all the frames have moved forward one space). Therefore your next inspection starts from that side. Never put your fingers on a frame without first noting where the bees are, because you don’t want to crush any bees, and you don’t want to get stung. You can easily and safely coax the bees away by gently pushing them aside with your fingers. Now that you’ve removed the first frame, gently rest it on the ground, leaning it vertically up against the hive. It’s okay if bees are on it. They’ll be fine. But make sure the queen isn’t on it. You don’t want to chance her dropping off into the grass! If you have a frame rest (a handy accessory available at some beekeeping supply shops), use it to temporarily store the frame (see Figure 4-21 in Chapter 4).
Chapter 7: What to Look for when You’re Inspecting Removing the first frame is a basic and important first step every time you inspect a colony, giving you a wide-open empty space in the hive for better manipulating the remaining frames without squashing any bees. Always be sure to remove the end frame from the hive before attempting to remove any other frames.
Figure 7-1: Use your hive tool to pry the end frame loose before removing it.
Figure 7-2: Carefully lift out the first frame and set it aside. Now you have room to manipulate the other frames.
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Working your way through the hive Using your hive tool, loosen frame two and move it into the open slot where frame one used to be. That gives you enough room to remove this frame without the risk of injuring any bees. When you’ve looked at this frame, return it to the hive, close to (but not touching) the wall. Do not put this frame on the ground. Work your way through all eleven frames in this manner, moving the next frame to be inspected into the open slot. When you’ve finished looking at a frame, always return it the same way round snugly against the frame previously inspected. Use your eyes to monitor progress as the frames are slowly nudged together. Be careful not to crush any bees when pushing the frames together. One of those bees may be the queen! Look down between the frames to make sure the coast is clear before slowly pushing the frames together. If bees are at risk of being crushed, you can use the flat end of your hive tool to gently coax them to move along. A single puff of smoke also persuades them to move out of the way.
Holding up frames for inspection Holding and inspecting an individual frame the proper way is crucial. Be sure to stand with your back to the sun, with the light shining over your shoulder and on to the frame (see Figure 7-3). The sun illuminates details deep in the cells and helps you to see eggs and small larvae. Here’s an easy way to inspect both sides of the frame (Figure 7-4 illustrates the following steps):
1. Hold the frame firmly by the lugs at either end of the top bar.
Get a good grip. The last thing you want to do is drop a frame covered with bees. Their retaliation for your clumsiness will be swift and, no doubt, memorable.
2. Turn the frame through 90 degrees by lowering one hand below the other.
3. Then turn the frame over like a page of a book.
4. Now smoothly return it to the horizontal position to view the opposite side of the frame.
Chapter 7: What to Look for when You’re Inspecting
Figure 7-3: Hold frames firmly with the light source coming over your shoulder and on to the frame.
When inspecting frames, all your movements need to be slow and deliberate. Change hand positions sparingly. Sliding your fingers across the frames as you reposition your hands is better than lifting your fingers and setting them down again, because you may land on a bee. As you turn the frame, you want to avoid any sudden and unnecessary centrifugal force that can disturb the bees.
Understanding what to look for every time When you visit your hive, be aware of the things that you must look for every time. Virtually all inspections are to determine the health and productivity of the colony. The specifics of what you’re looking for vary somewhat, depending upon the time of year. But some universal rules-of-the-road apply to every hive visit.
Checking for your queen Every time that you visit your hive you’re looking for indications that the queen is alive and well and laying eggs. If you actually see her, that’s great and reassuring! But finding the queen becomes increasingly difficult as the colony becomes larger and more crowded. So how can you tell whether she’s there?
Knowing when it’s time for more smoke A few minutes into your inspection, you may notice that your bees all have lined up between the top bars like racehorses at the starting gate. Their little heads are all in a row between the frames. Sweet, aren’t they? They’re watching
you. As long as they’re quiet, that’s fine, but they may make it difficult to pick up the frames. That’s your signal to give them a few more puffs of smoke to disperse them again so that you can continue with your inspection.
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Figure 7-4: The correct way to inspect both sides of a frame.
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Rather than spending all that time trying to see the queen, look for eggs. Although they’re tiny, finding the eggs is much easier than locating a single queen in a hive of 60,000 bees. Look for eggs on a bright, sunny day. Hold the comb at a slight angle and with the sun shining over your shoulder. This illuminates the deep recesses of the cells. The eggs are translucent white, resembling a minuscule grain of rice (see Figures 2-9 and 2-10 in Chapter 2).
Chapter 7: What to Look for when You’re Inspecting
An inexpensive pair of reading glasses can help you spot the eggs – even if you don’t normally need them. When you see eggs, you can be sure a queen is in the hive – or at least that she was there within the last two days. Binocular magnifiers (used by hobbyists and watch makers) are even better than reading glasses. You can wear these magnifiers under your veil and push them out of the way when you’re not using them. They make egg spotting easy, and give you a whole new perspective on the tiny wonders in the colony. Alternatively, you can make use of a conventional magnifying glass. When eggs are present, you know that the queen is at work. That’s all you need to find out on any inspection. Be satisfied that all is well.
Storing food; raising brood Each Modified National brood frame contains about 5,000 worker cells (2,500 on each side). Honey bees use these cells for storing food and raising brood. When you inspect your colony, noting what’s going on in those cells is important because it helps you judge the performance and health of your bees. Ask yourself: Is there ample pollen and nectar? Are there lots of eggs and brood? Does the condition of the wax cappings over the brood look normal, or are the cappings perforated and sunken in (see Chapter 10 for tips on recognising unhealthy situations)?
Inspecting the brood pattern Examining brood pattern is an important part of your inspections. A tight, compact brood pattern is indicative of a good, healthy queen, as shown in Figure 7-5.
Figure 7-5: A beautiful frame of capped brood.
Courtesy of USDA (United States Department of Agriculture)
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Part III: Looking Inside Your Hive Capped brood refers to larvae cells that have been capped with a wax cover, enabling the larvae to spin cocoons within and turn into pupae.
A spotty brood pattern (many empty cells with only occasional cells of eggs, larvae or capped brood) may be an indication that you have an old or sick queen and you may need to replace her. How does the capped brood look? These are cells that the bees have capped with a tan wax. The tan cappings are porous and enable the developing larvae within to breathe. The cappings should be smooth and slightly convex. Sunken-in (concave) or perforated cappings indicate a problem. See Chapter 10 for more information about how to recognise the telltale signs of brood disease.
Recognising foodstuffs Learn to identify the different materials collected by your bees and stored in the cells. They pack pollen in some of the cells. Pollen comes in many different colours: orange, yellow, brown, grey, blue and so on. You’ll also see cells with something wet in them. It’s nectar. Other cells contain capped and cured honey. These cappings usually are bright white and airtight (versus the tan, porous cappings covering brood).
Looking for supersedure cells The bees create supersedure cells (also called queen cells) if they believe their queen isn’t performing up-to-par. Supersedure is a natural occurrence when a colony replaces an old or ailing queen with a new queen. These peanut-shaped appendages are an indication that the colony may be planning to replace (or supersede) the queen. A few queen cells located on the upper two-thirds of the frame are supersedure cells (see Figure 7-6). On the other hand, many queen cells located on the lower third of the frame aren’t supersedure cells but are called swarm cells (explained in the following section).
Figure 7-6: Supersedure cells are located in the upper two-thirds of the frame; swarm cells are located along the bottom third.
Supersedure Cells
Swarm Cells
Chapter 7: What to Look for when You’re Inspecting Watching for swarm cells At each inspection continue looking for queen cells, but also be on the lookout for cells in the lower third of the frames. They are swarm cells, which are an early indication that the hive may consider swarming. During your first season, don’t be too concerned if you spot an occasional swarm cell. It isn’t likely that a new colony will swarm. However, when you find eight or more of these swarm cells, you can be fairly certain the colony intends to swarm.
The bees create swarm cells to raise a new queen in preparation for the act of swarming. This usually happens when conditions in the hive become too crowded. The colony decides to split in half – with half the population leaving the hive (the swarm consisting of the old queen and the field bees) and the remaining half staying behind (the house bees with the makings for a new queen; the ones that are developing in the queen cells, or swarm cells).
You don’t want a swarm to happen. When a colony swarms, half the population leaves with the old queen, looking for a new and more spacious home. Before that happens, the bees take steps – evidenced by the presence of swarm cells – to create a new queen. But with half of the bees gone, and several weeks lost while the new virgin queen gets up to speed, you’re left with far fewer bees gathering honey for you. Your harvest will be only a fraction of what it might otherwise have been. Prevent this unhappy situation before it happens by anticipating the bees’ need for more space and adequate ventilation. (See Chapter 9 for more about swarming.)
Evaluating your queen At your first inspection, estimate how many eggs her majesty is laying. One good way to tell is if you have one or two frames with both sides threequarters-filled with eggs and larvae. That means your queen is doing a fantastic job. Congratulations! If you have one or two frames with only one side filled, she’s doing moderately well. If you find fewer than that, she’s doing poorly, and you need to consider replacing her as soon as possible. See Chapter 9 for instructions on how to replace your queen.
Replacing frames After you’ve inspected your last frame, ten frames should be in the hive and one (the first frame you removed) leaning against it or hanging on the frame rest. Putting the first frame back in the hive means:
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1. Slowly pushing the ten frames that are in the hive as a single unit toward the opposite wall of the hive.
That puts them back where they were when you started your inspection. Pushing them as a single unit keeps them snugly together and avoids crushing bees. Focus your eyes on the point of contact as you push the frames together. You’re now left with the open slot from which the first frame was removed.
2. Smoking the bees one last time to move them so that you don’t crush them.
3. Picking up the frame that’s outside the hive.
Are bees still on it? If so, with a downward jerk, shake them onto the top bars of the frames. With no bees remaining on your first frame, you can easily return it to the hive without the risk of crushing them.
4. Easing the end frame into the empty slot.
Slowly! Make certain that all eleven frames fit snugly together. Using your hive tool as a wedge, move the eleven-frame unit tightly against one end wall and replace the dummy board in the space.
Closing the hive You’ve almost finished. Follow these steps to close the hive:
1. Replace the crown board.
First remove any bees from the crown board. Use a downward thrust and sharply knock one corner of the crown board on the ground near the hive entrance. Better still, if there’s a rock or paving slab on the ground, use it as your hard surface.
2. Place the crown board back on the hive by sliding it in position from the rear of the hive so that you don’t crush any bees.
Slide it into place very slowly, and any bees along the top bars or on the edges of the hive will be pushed gently out of the way, a bit like a docile bulldozer!
3. Replace the roof.
Make sure that the roof is free of any bees. Tap it sharply on the ground to free it of bees. Ease it into place and adjust it so that it sits firmly and level on the crown board. Congratulations! Once again the bees are snugly in their home.
Chapter 7: What to Look for when You’re Inspecting
Establishing a Colony from a Nucleus If you don’t start with a full colony of bees, you’ll most likely start with a nucleus. The usual five-frame nucleus has three or four frames of brood in all stages (eggs, larvae and capped brood), a frame of stores (honey and pollen), all frames covered in bees and, of course, a young laying queen.
Managing your nucleus After your nucleus is safely in its hive (explained in Chapter 5), leave it alone to settle down for at least a week. You’ll hardly be able to wait to see how they’re getting on, but be patient and wait for a fine day before you take a look. Remember, they are still a small colony and won’t be able to maintain hive temperature as well as a full hive, so don’t open the hive unless the temperature is 16 degrees Celsius (60 degrees Fahrenheit) or above.
Your first inspection Follow these steps for your first inspection of your nucleus:
1. Drift a little smoke past the hive entrance, wait a minute or two, carefully lever up the crown board and drift a little more smoke under it before lifting it clear. Check that the queen isn’t on the crown board before laying it in front of the hive so that any bees on it can crawl back into the hive.
2. Move one of the dummy boards away from the combs and lift out the first frame. After examining it, replace it away from the other frames to leave a space to remove the next frame and so on until you’ve worked your way through all of them. Always hold the comb you’re examining over the hive. Then if anything drops off, be it nectar, bees or even the queen, it goes back in the hive.
Here’s what you’re looking for:
• You should easily find the queen in this small colony because your supplier will have marked her with a coloured dot on her thorax. If the queen is anywhere near the bottom or side bars, wait until she’s in a better position on the face of the comb and be very careful returning this frame to the hive.
• Eggs are more difficult to see. Hold the comb with the light coming over your shoulder and shining down into the cells. After you’ve found eggs and know what you’re looking for it becomes easier. A good place to start looking is on the frame where you found the queen.
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• Larvae are much easier to see. They’ll be in all stages from newly hatched and very tiny to fully grown and filling their cells, all pearly white and neatly coiled.
• You’ll see large areas of capped brood, the cappings slightly domed and rusty brown in colour.
• The honey and pollen is stored around the outside of the brood nest. There must be sufficient to last the colony until your next inspection.
3. Record the amount of brood and stores so that at your next visit you can assess how much your colony is expanding. (Chapter 12 has a form you can copy to fill in.)
The bees should be drawing out (building) the frames of foundation into honeycomb. If they’re working on the first one, add another. If they’re working on both, add two more.
4. Push all the frames together with the dummy boards on each side and replace the crown board.
5. Check that the feeder is full of syrup so that shortage of food doesn’t inhibit comb building or brood rearing.
6. Replace the roof and be happy that your new bees are progressing well.
Subsequent inspections You probably don’t need to inspect your hive every week but you’ll want to! Go ahead and get used to the proper sequence of operations for opening the hive and manipulating the frames. Get used to finding and recording the amount of eggs, larvae, capped brood and stores. Keep your feeder topped up at all times until it’s obvious that your bees have plenty of food stored in the combs. Add the remaining frames of foundation just before the bees start drawing the last in the hive. You need to remove one of the dummy boards and you end up with ten frames and one dummy board in the brood chamber. You may have to turn the last frame round to help them draw the outside face. Unless the weather is very warm, the bees can’t maintain the temperature sufficiently for wax building in the space against the outside wall.
Supering
The act of adding supers to a colony is called supering. The rate at which the colony builds up to a full hive depends to some extent on the weather. In a good year, and if you obtained your nucleus early in the season, your colony may fill the brood chamber before the end of the season.
Chapter 7: What to Look for when You’re Inspecting
Starting with a swarm Many people begin their beekeeping careers with a swarm. Starting this way is great fun and relatively inexpensive. Just be aware that unless you know the origin of the swarm you won’t have any idea of its health status or
temperament, and it will be headed by an old queen that you need to replace the next year. You can find out how to capture and hive a swarm in Chapter 9.
When all the frames in the brood chamber are in use, you can add a queen excluder and a super (see Chapter 4 for more on these pieces of equipment) and if there’s a good honey flow, you may produce some surplus honey for you. In many seasons you do well just to develop a strong brood chamber of bees. Be content that you now have a full hive headed by a young queen which should reward you well in your second year as a beekeeper.
Starting your Colony with a Package of Bees For the newly hived package, some specific beekeeping tasks are unique to the first few weeks of your first season. When you do any inspection, the general method for smoking, opening and removing the frames is identical to the method given in the ‘Exploring Basic Inspection Techniques’ section earlier in this chapter and in Chapter 6.
Checking in: A week after hiving your bees After putting your package of bees in the hive, you’ll be impatient to look inside to see what’s happening. Resist the temptation! You must wait one full week before opening the hive. The colony needs this first uninterrupted week for accepting its new queen. Any premature disturbance to the hive can result in the colony rejecting her. The colony may even kill her, thinking the disturbance is somehow her fault. Play it safe and leave the hive alone for one week. During that time, worker bees eat through the candy plug and release the queen from her cage. She becomes the accepted leader of the colony.
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As mentioned in Chapter 6, conduct your first inspection on a mild, sunny day with little or no wind. As always, visit your hive sometime between 10 a.m. and 5 p.m. Smoke and open your hive and remove the first frame. Place it vertically on the ground, leaning it up against the hive. Other than a few occasional bees, not much will be happening on this frame. In all likelihood, the bees haven’t had time to draw the wax foundation into honeycomb (the double-sided area of six-sided cells that they build on the foundation and in which new bees are reared and honey is stored. Chapter 4 explains foundation in detail). As you continue your inspection of each subsequent frame, you should begin to see more and more going on. Toward the centre of the hive you should see that the workers have been busily drawing out the foundation into honeycomb.
Verifying that the queen was released When you reach the two frames sandwiching the queen cage, look down in the hole where the candy plug was. If the candy is gone, that’s wonderful! It means worker bees have opened the cage and released the queen. Remove the cage and peek inside. Confirm that the queen has been released. Place the cage near the entrance so that any worker bees that you find exploring in the cage find their way back into the hive.
Removing any brace comb You’re likely to find that industrious bees have built lots of brace comb (sometimes called natural comb, wild comb or burr comb) in the gap created by the queen cage. You may find comb on and around the queen cage itself. Although it’s a beautiful bit of engineering, you must remove this bright white comb of perfectly symmetrical cells. Failing to do so is sure to create all kinds of headaches for you later in the season. In all likelihood this wild comb will contain eggs (it’s the first place the queen lays eggs). Spotting those eggs confirms you have a laying queen in the hive.
Brace comb refers to bits of random wax comb that connect hive parts together. Such comb is an extension of comb beyond what the bees build within the frames. You need to remove brace comb to facilitate manipulation and inspection of frames. Using your hive tool to sever the brace comb where it’s connected to the frames, slowly lift the comb straight up and out of the hive. You’ll probably find it covered with worker bees. Examine the comb to ensure the queen isn’t on it. If she is, gently remove her from the comb and place her back into the hive. Queens are quite easy to handle, and although they have a sting, they’re not inclined to use it. Simply wet your thumb and index finger and gently grasp her by her wings. She
Chapter 7: What to Look for when You’re Inspecting moves quickly, so it may take a few tries. Don’t jab at her, but rather treat her as if she were made of eggshell. Easy does it! Removing the bees from this brace comb is essential. One or two good shakes dislodge the bees from the comb. Shaking bees loose is a technique that will come in handy many times in the future.
Shaking is a sharp downward motion with an abrupt halt just above the hive. Save the natural brace comb to study at your leisure back at home. Look for eggs, because the queen often starts laying on this comb. It makes a great point of interest for children! And you can always use beeswax to make things like candles, furniture polish and cosmetics (we give you some beeswax recipes in Chapter 15).
Looking for eggs Taking a close look at the frames that were near the queen cage, what do you see? Pollen? Nectar? Great! Do you see any eggs? They’re the primary things you’re looking for during your first inspection (see the section ‘Exploring Basic Inspection Techniques’ earlier in this chapter). If you can’t find a queen or any eggs, you may have a problem. In this abnormal situation, wait another few days and check again. Seeing eggs is evidence enough that you have a queen. The assistance of an experienced beekeeper at this point would confirm whether you definitely have a queen or not. If you still find no evidence of the queen, you need to order a new one from your bee supplier. The colony will be okay while awaiting its new queen, which you introduce exactly as you did the original: by hanging the cage between two frames and leaving the bees alone for a full week. New beekeepers often have a really hard time finding eggs. Before you give up hope as to whether there are any, look again. If you still don’t see them, look again. And use a magnifier. Chances are that they are there, and you just haven’t yet gained the experience as to what you’re looking at. Remember, the eggs are very, very small.
Replacing the eleventh frame The eleventh frame is the one that you removed when you originally hived your package. It now becomes your end frame. No bees are on it, so carefully ease it into position.
Providing more syrup When necessary, replenish your rapid feeder with more sugar syrup. You can find the recipe for sugar syrup in Chapter 5.
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The second and third weeks On that first visit, you were looking for evidence that the queen had been released and was laying eggs. During the inspections that you conduct two and three weeks after hiving your package, you’re trying to determine how well the queen is performing. By now there are a lot of new things to see and admire. Following standard procedure, smoke, open the hive and remove frames one by one for inspection. Work your way toward the centre of the hive. As always, look for eggs. They’re your ongoing assurance that the queen is in residence. Note that the bees have drawn more of the foundation into honeycomb. They work from the centre outward, so the outer five to six frames won’t be drawn out yet. That’s normal.
Looking for larvae By the second week you can easily see larvae in various stages of development (see Figure 7-7). They should be bright white and glistening. Looking closely, you may even witness a larva moving in its cell or spot a worker bee feeding one.
Figure 7-7: Larvae go through various stages of development. Also, note the eggs in this photo.
Courtesy of Dr Edward Ross, California Academy of Sciences
Chapter 7: What to Look for when You’re Inspecting Checking for capped brood By the third week you begin seeing capped brood – the final stage of the bees’ metamorphosis. Capped brood are light tan in colour, but note that the brood cappings on older comb are a darker tan or even dark brown. The capped brood are located on frames that are closest to the centre of the hive. Cells with eggs and larvae are on the adjacent frames. An excellent queen lays eggs in nearly every cell, skipping few cells along the way and resulting in a pattern of eggs, larvae and capped brood that’s tightly packed together, stretching all the way across most of the frame. You’ll also notice a crescent of pollen above each area of capped brood and a crescent of nectar or capped honey above the pollen. This is a pictureperfect situation. A spotty and loose brood pattern can be evidence of a problem. You may have a poor queen, in which case you need to replace her as soon as possible. Sunken or perforated brood cappings may be evidence of brood disease, in which case you must diagnose the cause and take steps to deal with the problem. (See Chapter 10 for more about bee diseases and remedies.)
Provide more syrup Check every week to see whether your feeder has enough sugar syrup. Replenish as needed by just pouring it into the feeder. Your colony will build up more quickly if you feed it well. A great deal of food is used to build comb and feed larvae.
Weeks four to eight Things should be really buzzing now that a month has passed since you hived your bees. Perform your inspection as always, looking for evidence of the queen (eggs) and a good pattern of capped brood, pollen and capped honey.
Giving the bees more space If all’s well, by the end of the fourth week the bees have drawn nearly all the foundation into comb. They’ve added wax produced in their wax glands to the foundation, creating the comb cells in which they store pollen, honey and brood. Unless the summer is exceptionally good, a package of bees is unlikely to need more than a single brood chamber, but it’s surprising how quickly a good young queen can fill the combs with brood, so observe carefully as you inspect. When all the foundation has been drawn into comb and eight or nine of the eleven are full of brood and stores, give your bees more space. Usually adding a queen excluder and super does the trick by enabling the bees to
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Part III: Looking Inside Your Hive store food in the super, so freeing up brood combs for the queen to lay in (Chapter 4 explains the queen excluder and super in more detail).
Bees are reluctant to draw out the foundation on the outer faces of the end frames, because of insufficient space for enough bees to cluster and maintain the temperature necessary for wax secretion and comb building. To overcome this, when the other frames have been drawn, put a fully drawn comb on the outside and move the undrawn one towards the middle. Never split brood. When adding a super, follow these steps:
1. Smoke your hive as usual.
2. Remove the roof and the feeder (or the crown board if you’re using one).
3. Place the queen excluder and super of frames directly on top of the original hive body.
4. Now that you have a super on the hive you dispense with the feeder.
5. Replace the crown board.
6. Replace the roof.
Witnessing a miracle! By the fifth week the frames are jam-packed with eggs, larvae, capped brood, pollen and honey. Look carefully at the capped brood. You may see a miracle in the making. Watch for movement under the capping. A new bee is about to emerge! She chews her way out of the cell and crawls out (see Figure 7-8). At first, she totters about, newborn, yet she quickly learns how to use her legs. She appears lighter in colour than her sisters and is covered with soft, damp hairs. Her eyes are tiny at first, but in a few days they are the same size as her sisters’. What a joy this is to witness. Savour the moment!
Figure 7-8: This young adult bee is just emerging from her cell.
Courtesy of John Clayton
Chapter 7: What to Look for when You’re Inspecting
What to do about propolis during inspections Here’s a frequently asked question: ‘My bees have built comb on and around some of the frames. There’s comb along the bottom bars, and they’ve glued some of the frames together with propolis. Should I scrape this wax and propolis off, or should I leave things as the bees intended?’ With every inspection, take a moment to scrape extra wax and propolis off the frames. Don’t let
it build up, or the job becomes too daunting to do anything about it. Take a few minutes during every inspection to tidy things up. Getting into the habit of cleaning house saves you loads of work later on. If you allow the bees to glue everything together, the temptation is to forgo a necessary inspection to avoid the challenge of pulling things apart. Don’t let the bees get the upper hand (or wing). Scrape it off!
Providing more ventilation During weeks five or six, you need to improve hive ventilation by opening the hive entrance. Turn the entrance block so that the larger of its two openings is in position. The larger opening is about 10 centimetres (4 inches) wide. (Eventually, you completely remove the block.) The colony is now robust enough to protect itself, and the weather is milder. You can remove the entrance block completely in the eighth week following the hiving of your bees.
Making room for honey! As the eighth week approaches, you may find that the bees have drawn out some of the frames in the super that you added. You’re really lucky if your bees produce any surplus honey for you in their first year, but you may get a few frames filled. It will be the best honey you’ve ever tasted!
Use the roof (placed bottom-side up on the ground) as a surface on which to place supers and hive bodies as you disassemble the hive for inspection (see Figure 7-9).
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Figure 7-9: Placing the hive bodies on the roof as you disassemble the hive for inspection.
Chapter 8
Your Work throughout the Seasons In This Chapter ▶ Beekeeping jobs for summer, autumn, winter and spring ▶ Starting your second season
A
ctivities for the hive and beekeeper vary by three or four weeks from the mild south-west to the colder north-east. The wetter western side of the country also influences activities in comparison with drier eastern regions. Regardless of their precise location, honey bees are affected by the general change of seasons. Knowing what major activities are taking place within the hive and what’s expected of you during these seasons is useful. For a good beekeeper, anticipation is the key to success. This chapter contains a suggested schedule of seasonal activities for the beekeeper. However, geography, weather, climate, neighbourhood and even the type of bees influence the timing of these activities. In the British Isles, the distinct differences in the seasons determine the flowering periods of plants and this in turn controls the activities of insects, especially, from our point of view, honey bees. We include a beekeeper’s calendar at the end of this chapter. Use this as a guide to bee activity through the year. We provide a rough estimate of the amount of time that you need to spend with your bees during each season. These time estimates are based on maintaining one to three hives.
Lazy, Hazy Days of Summer Nectar flow usually reaches its peak during summer. That’s also when the population of the colony usually reaches its peak. When that’s the case, your colonies are quite self-sufficient, boiling with worker bees tirelessly collecting
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Part III: Looking Inside Your Hive pollen, gathering nectar and making honey. Note, however, that the queen’s rate of egg-laying peaks at the end of May and then steadily diminishes through the rest of the year. On hot and humid nights, you may see a huge curtain of bees hanging on the exterior of the hive. Don’t worry. They’re simply cooling off. Late in summer the colony’s growth begins to diminish. Drones are still around, but outside activity begins slowing down when the nectar flow slows. Bees seem to be restless and become protective of their honey.
Your summer to-do list Here are some activities you can expect to schedule between trips to the beach and picnics: ✓ Inspect the hive every week, making sure that it’s healthy, that the queen is present and there are no queen cells (refer to Chapter 7 for more about queen cells and swarming). ✓ Add honey supers (the boxes of shallow combs that you place above the brood chamber and queen excluder specifically for the bees to store surplus honey in) as needed. Keep your fingers crossed in anticipation of a great honey harvest. ✓ Keep up swarm control from April to July (see Chapters 7 and 9 for more information). Late in the summer there’s little chance of swarming. ✓ Be on the lookout for honey-robbing wasps or other bees. A hive under full attack is a nasty situation (see Chapter 9 for information about how to deal with robbing). ✓ Harvest your honey crop at the end of the nectar flow (see Chapters 13 and 14). Remember that the colony requires at least 16 to 18 kilograms (35 to 40 pounds) of honey for use during winter. Wear your gloves, because your normally docile bees are at their most defensive. They don’t want to give up their honey without a bit of a fight!
Your summer time commitment You can’t do all that much until the end of the summer and the honey harvest, because your bees are doing it all! Estimate spending about half an hour to one hour per colony per week with your bees between May to August (the season depends on the weather and may start or finish a month earlier or later). Most of this time involves harvesting and bottling honey (see Chapters 13 and 14 for more information on honey harvesting).
Chapter 8: Your Work throughout the Seasons
Falling Leaves Point to Autumn Tasks Most nectar and pollen sources become scarce in autumn as days become shorter and the weather cools. All in all, as the season slows down, so do the activities within your hive. The queen’s egg-laying is dramatically reduced, drones begin to disappear from the hive, and your hive population drops significantly. Your bees increase their collection of propolis (the sticky substance obtained from plant buds), using it to block up cracks in the hive that may let in the winter’s cold wind. The colony is settling down for the winter, so you need to help your bees get ready. Watch out for robbing during this time (other bees stealing honey from your hives). For more about robbing and how to prevent it, see Chapter 9.
Your autumn to-do list When helping your bees prepare for the upcoming hardships of winter months, you need to: ✓ Inspect your bees by looking inside the hive and making certain that the queen is there. As mentioned in Chapter 7, the easiest way is finding eggs. One egg per cell means the queen is present. Be sure to look for eggs, not larvae. Finding eggs means that the queen was present two days ago. Larvae, on the other hand, can be three to eight days old. So merely finding larvae is no guarantee that you have a queen. During late autumn, eggs and larvae are few and far between. In that case, actually finding the queen is the surest way to check. Be patient and look carefully (Chapter 2 explains how to identify the queen). ✓ Determine whether the bees have enough honey. Your bees need plenty of food (capped honey) for the winter. A Modified National brood frame, full of honey both sides, contains 2.3 kilograms (5 pounds) of stores. A Modified National shallow super frame, filled both sides, contains 1.4 kilograms (3 pounds) of stores. Tot up the total of all the frames, and if it’s less than 16 to 18 kilograms (35 to 40 pounds), you can add thick syrup to bring their total stores up to the right amount (Chapter 5 explains how you feed your bees). Always err on the generous side with your estimate. Honey is essential for your bees’ survival, because it’s their fuel. Without it, they’re certain to perish. Your hives need about 16 to 18 kilograms (35 to 40 pounds) or more of honey as they head into winter.
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Part III: Looking Inside Your Hive ✓ Feed your colony if they need it. They’ll accept a 2-to-1 sugar-syrup feeding (made by dissolving 2 parts sugar to 1 part water; see Chapter 5 for a syrup recipe) until colder weather contracts them into a tight cluster. At that point, temperatures are too cold for bees to leave the cluster (see the ‘Clustering in a Winter Wonderland’ section later in this chapter), so feeding them is useless. Aim to get your feeding done in September. Keep feeding your bees until they’ve taken in the quantity you calculated they needed. A rapid feeder works best. If you’re treating against Nosema (an intestinal disease of the honey bee), medicate the first 8 litres (2 gallons) with Fumidil-B – subsequent feedings aren’t medicated. You dissolve the Fumidil-B in warm water and add it to the syrup (follow the packet instructions). Head to Chapter 11 for more information on Nosema. You also can add Honey-B-Healthy in accordance with the maker’s instructions. This food supplement contains essential oils and has a number of beneficial qualities. ✓ Provide adequate ventilation. During winter, the temperature at the centre of the cluster is maintained at 30 to 32 degrees Celsius (86 to 90 degrees Fahrenheit). Without adequate ventilation, the warm air from the cluster rises, hits the cold inner cover and condensation drips down onto the bees as ice-cold water. That’s a big problem! The bees become chilled and die. Keep your colony dry by doing the following:
• Raise the crown board a little by putting a matchstick or nail under each corner. This neat ventilation trick makes an air space of a few millimetres between the top edge of the brood chamber and the crown board. But don’t do this until October when the bees are no longer bringing in propolis; otherwise they diligently gum up the entire space.
• When using a Varroa floor (a mesh floor that allows Varroa mites to drop through onto a monitoring board), ventilation shouldn’t be a problem. In sheltered locations you can have just the mesh as an open floor. In more exposed places, use the sticky board insert to limit the amount of draught.
✓ Provide a windbreak if your winter weather is harsh. If you were unable to locate your hives near a natural windbreak of shrubbery (see Chapter 3 on the ideal site for your hive), you can erect a temporary windbreak of fence posts and panels. Position it to block prevailing winter winds.
✓ Add a mouse guard to the front entrance of the hive. See Chapter 11 for more information on mouse guards. ✓ Combine two hives into one for a more robust colony. See the following section for how to do this.
Chapter 8: Your Work throughout the Seasons
Making one hive from two Keep in mind that going into the winter with strong colonies is essential; they have a far greater chance of making it through the stressful cold months than do weak ones. If you have a weak hive, you can combine it with a stronger colony. If you have two weak hives, you can combine them to create a robust colony. But you can’t just dump the bees from one hive into another. If you do, all hell breaks loose. You need to combine two colonies slowly and systematically so that the hive odours merge gradually. Early in the autumn is the best time to merge hives. Merging two colonies in the middle of the active swarming season isn’t a good idea. The most common method for merging two colonies is the newspaper method. A single sheet of newspaper separates the two hives that you combine. Follow these steps to merge hives:
1. Identify the stronger of the two colonies.
Which colony has the largest population of bees? This hive becomes the home of the combined colonies. The stronger colony stays put in its original location.
2. Smoke and open the weaker colony (see Chapter 6 for instructions).
Manipulate the frames to consolidate the bees and the 11 best frames into one brood chamber. The best frames are those with the most capped brood, eggs and/or honey.
3. Smoke and open the stronger hive.
Remove the roof and crown board and put a single sheet of newspaper on the top bars. Make a small slit or poke a few holes in the newspaper with a small nail to help hive odours pass back and forth between the strong colony and the weak one that you’re about to place on top.
4. Take the hive body from the weak colony, which now contains 11 consolidated frames of bees and brood, and place it directly on top of the stronger colony’s hive. Do this is in the evening when all the bees are back in the hive.
Only the perforated sheet of newspaper separates the two colonies.
5 Check the hive in a week.
The newspaper has been chewed away, and the two colonies are happily joined into one strong and viable colony. The weaker queen is now history, and only the stronger queen remains.
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6. Add a rapid feeder and fill it with sugar syrup.
Put the crown board on the feeder to keep out robbing bees and other insects and then put on the roof.
7. Now consolidate the three brood chambers back into two.
Go through all the frames, selecting the 22 best frames of honey, pollen and brood. Arrange these frames in the lower two brood chambers. Frames with mostly brood go into the bottom box and frames with mostly honey go into the upper box. Shake the bees off the 11 surplus frames and into the lower two brood chambers. Save these frames and the third hive body as spares.
Your autumn time commitment Estimate on spending three to five hours total in August and September to get your bees fed, medicated and bedded down for the winter months ahead.
Clustering in a Winter Wonderland What goes on in a beehive during winter? The queen is surrounded by thousand of her workers – kept warm in the midst of the winter cluster. The winter cluster starts in the brood chamber when ambient temperatures reach 12 to 14 degrees Celsius (54 to 57 degrees Fahrenheit.) When cold weather comes, the cluster forms in the centre of the two hive bodies. It covers the top bars of the frames in the lower chamber and extends over and beyond the bottom bars of the frames in the upper chamber (see Figure 8-1). If you’re wintering in a single brood chamber, the cluster forms in the centre of the hive just below the top bars. Although the temperature outside may be freezing, the centre of the winter cluster remains a constant 34 degrees Celsius (92 degrees Fahrenheit) if brood is present, but may be lower in the broodless period. The bees generate heat by shivering their wing muscles. No drones are in the hive during winter, but some worker brood begins appearing late in the winter. The colony doesn’t consume a great part of its stores while it’s inactive during winter months. The bees eat while they’re in the cluster, moving around as a cluster whenever the temperature gets above 7 degrees Celsius (45 degrees Fahrenheit). They can move to a new area of honey only when the weather is warm enough for them to break cluster. Increasing amounts of stores are used through January, February and March as the brood nest expands. The bees leave the hive more on cleansing flights and to collect water, but there’s little for them to collect. Colonies starve at this time if they weren’t adequately fed in autumn.
Chapter 8: Your Work throughout the Seasons
Figure 8-1: Although the outside temperature may be freezing, the centre of the winter cluster remains balmy. This cutaway illustration shows the winter cluster’s position.
Bees won’t defecate in the hive. Instead they hold off until they can leave the hive on a nice, mild day when the temperature is 10 degrees Celsius (50 degrees Fahrenheit) to take cleansing flights.
Your winter to-do list Winter is the slowest season of your beekeeping cycle. You’ve already prepared your colony for the kinds of weather that your part of the world typically experiences. So, now is the time to do the following: ✓ Monitor the hive entrance. Brush off anything blocking the entrance such as dead bees or snow. ✓ Make sure that the bees have enough food. The late winter and early spring are when colonies can die of starvation. Late in the winter, on a nice, mild windless day when bees are flying, take a quick peek inside your hive. Don’t remove any frames. Just have a look under the crown board. Do you see bees? They should be in a cluster just below the top bars. Are they okay? If you don’t notice any sealed honey in the top frames, you may need to begin some emergency feeding. But remember that if you start feeding, you cannot stop until the bees are bringing in their own pollen and nectar. Options for emergency feeding include bakers’ fondant placed over the feed hole in the crown board, a contact feeder of thin syrup or even a jar of set honey inverted over the feed hole. It has to be something that the bees can access without leaving the brood chamber.
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Part III: Looking Inside Your Hive ✓ Clean, repair and store your equipment for the winter. ✓ Attend bee club meetings and read all those back issues of your favourite bee magazines. ✓ Order bees and equipment (if needed) from a reputable supplier. ✓ Try a bee-related hobby. The winter is a good time for making beeswax candles, brewing some mead and dreaming of spring! See Chapter 15 for some ideas.
Your winter time commitment Not much is going on with bees during winter. They’re in their winter cluster, cosy and warm inside the hive. You probably spend two to three hours repairing stored equipment, plus whatever time you may spend on beerelated hobbies. You might even decorate your hive for the holidays (see Figure 8-2). Just don’t cover the entrance!
Figure 8-2: In the season to be jolly, deck your hive with boughs of holly!
Chapter 8: Your Work throughout the Seasons
Spring Is in the Air: Starting Your Second Season Spring is one of the busiest times of year for bees (and beekeepers): the season when new colonies are started and established colonies come back to life. Days are getting longer and milder, and the established hive comes alive, exploding in population. The queen steadily lays more and more eggs, ultimately reaching her greatest rate of egg-laying. The drones begin reappearing, and hive activity starts hopping. The nectar and pollen begin coming into the hive thick and fast. The hive boils with activity.
Your spring to-do list You face many jobs in the springtime; evaluating the status of your colonies and helping the bees get into shape for summer months: ✓ Give a quick inspection of your colonies as early in the spring as possible. The exact timing depends on the temperature. You don’t need to wait until your bees are flying freely every day, nor until the signs of spring are visible (the appearance of buds and flowers). Do your first spring inspection on a sunny, mild day with no wind and a temperature close to 16 degrees Celsius (61 degrees Fahrenheit). You can take a quick look under the crown board at lower temperatures, but don’t take out frames. You might chill and kill brood, and that would set colony development back no end. If the weather is cold enough that you need a heavy overcoat, it’s too cold to inspect the bees. Determine whether your bees made it through the winter. Do you see the cluster? The clustered bees should be fairly high in the upper deep hive body. If you don’t see them, can you hear the cluster? Tapping the side of the hive and putting your ear against it, listen for a hum or buzzing. If it appears that you’ve lost your bees, take the hive apart and clean out any dead bees. Reassemble it and order a nucleus of bees as soon as possible. Don’t give up. Sad though it is, we all lose our bees at one time or another. You should be able to see if your bees starved, but if stores of honey and pollen are still in the combs, the cause may be disease. Ask your Bee Inspector to examine the hive. If the cause was disease you don’t want to put new bees into the same environment.
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Part III: Looking Inside Your Hive ✓ Check to make sure that you have a queen. Look down between some of the frames. Do you see any brood? Brood’s a good sign that the queen is present. To get a better look, you may need to carefully remove a frame from the centre of the brood chamber. Can you see any brood? Do you spot any eggs? Do this inspection quickly, because you don’t want to leave the frame open to chilly air. If you don’t see any brood or eggs, your hive may be without a queen. If the cluster of bees is at least the size of a large grapefruit, but hopefully larger, the best thing to do with them is unite them with another colony that has a queen. If you only had the one hive, you have to start again with a nucleus. ✓ Check to ensure that the bees still have food. Looking down between the frames, see if you spot any honey. Honey is capped with white cappings (tan cappings are the brood). If you see honey, that’s great. If not, you need to begin emergency feeding your bees. ✓ About the end of February you can start the stimulative feeding of your bees (regardless of whether they still have honey). Feed the colony thin sugar syrup (see the recipe in Chapter 5). This feeding stimulates the queen and encourages her to start laying eggs at a brisk rate. It also stimulates the worker bees’ wax glands. Continue feeding until you notice that the bees are bringing in their own food. You know when you see pollen on their legs. Feed the colony pollen substitute, available as a patty from your bee supplier, which helps strengthen your hive and stimulates egg laying in the queen. This feeding can cease when you see bees bringing in their own pollen. ✓ Reverse your hive bodies (see the ‘Reversing hive bodies’ section later in this chapter). ✓ Anticipate colony growth. Don’t wait until your hive is boiling with bees. Later in the spring, before the colony becomes too crowded, create more room for the bees by adding a queen excluder and honey supers. Chapter 4 explains queen excluders. Alternatively, make two hives from one! See the next section. ✓ Watch out for indications of swarming. Inspect the hive periodically and look for swarm cells (see Chapter 7 on how to recognise swarm cells).
Making two hives from one If you’re like most beekeepers, it’s only a matter of time before you start to ask yourself, ‘Wouldn’t it be twice as much fun to have twice as many hives?’ Well, actually, it is. And the best thing is that you can create a second colony from your existing colony. You don’t even have to order another package of bees! Free bees! Ah, but here’s the dilemma. You need a new queen for your
Chapter 8: Your Work throughout the Seasons new colony. Strictly speaking, you don’t have to order a new queen. You can let the bees make their own queen; however, ordering a new queen is faster and more foolproof. Or if you want to get really adventurous, you can raise your own queen (Chapter 12 covers how to raise your own queens). To make two hives from one, you first need a strong, healthy hive. Hopefully, that’s just what your hive is like a month or so after the start of its second season – boiling with lots and lots of busy bees. The procedure is known as dividing or making a divide. Dividing not only enables you to start a new colony, but also is considered good bee management; dividing thins out a strong colony and helps to prevent that colony from swarming. The best time to make a divide is when the bees have started to build queen cells. Follow these steps:
1. Check your existing colony (or colonies) to determine whether you have one that’s strong enough to divide.
Look for lots of bees and lots of capped brood (six frames of capped brood and/or larvae are ideal). The hive should look crowded.
2. Order a new hive set-up from your bee supplier.
You want hive bodies, frames, foundation – the works. You need these elements to build a new home for your new family.
3. Order a new queen from your bee supplier.
Alternatively, you can allow the new colony to raise its own queen. See Chapter 12 on how to use an artificial swarm to raise queens. Your new queen doesn’t have to be marked, but having a marked queen is a plus, particularly when you’re looking for her because the mark makes her easier to identify. As a new beekeeper, let your bee supplier mark your queen. A novice can end up killing a queen by mishandling her.
4. Put your new hive equipment where you plan to locate your new family of bees.
You need only put out one brood chamber at this point, just like when you started your first colony (see Chapter 5 to refresh your memory). Remove four of the eleven foundation frames and set them aside. You need them later.
5. When your new marked queen arrives, it’s time to divide!
Smoke and open your existing colony as usual.
6. Find the frame with the queen and set it aside in a safe place.
An extra empty hive body and cover are just fine. Better still, use a small nuc hive (available from your supplier). These mini-hives contain only five frames.
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7. Now remove three frames of capped brood (frames with cells of developing pupae), plus all the bees that are on each of them.
Place these three brood frames and bees in the centre of the new hive. One slot is left open because your removed four frames of foundation. The extra slot provides the space that you need to hang the new queen cage (see Step 8).
8. Using two frame nails, fashion a hanging bracket for the new queen cage (candy-side up) and hang the cage between brood frames in the middle of the new hive.
Make sure that you’ve removed the cork stopper or metal disc, revealing the candy plug. This is the same queen-introduction technique that you used when you installed your first package of bees (see Chapter 5).
9. Put a rapid feeder on your new colony and fill it with sugar syrup. 10. Turn your attention back to the original hive.
Carefully put the frame containing the queen back into the colony. Add three of the new foundation frames (to replace the three brood frames that you removed earlier). Place these frames closest to the outer walls of the hive.
11. Add a rapid feeder to your original hive and fill it with sugar syrup.
After a week, replace the empty queen cage with the new frame of foundation that was left over. Congratulations! You’re the proud parent of a new colony.
Your spring time commitment Spring is just about the busiest time for the beekeeper. You can anticipate spending 8 to 12 hours tending to your bees from February to April.
Starting and stopping sugar syrup feedings Continue feeding the bees sugar syrup in the spring until they stop taking the syrup – or until it’s evident that the bees are bringing in nectar. The exception is for a newly established colony, in which case, continue feeding syrup until all of the frames of foundation have been built
into honeycomb, or until the bees stop feeding on the syrup, whichever comes first. In the autumn, feed the quantity of syrup that you calculated they required and get this done by the end of September.
Chapter 8: Your Work throughout the Seasons
Administering spring medication Your treatments against Nosema disease and Varroa mites (explained in Chapters 10 and 11) are carried out in autumn, but you can use Honey-BHealthy, a feeding stimulant containing essential oils, in early spring. Look out for Acarine disease (Tracheal mites). Caused by tiny mites that infest the bee’s spiracles (breathing tubes), Acarine disease is more of a problem in the damp south-west than in other regions, but overall is rare in the UK. Don’t treat for it unless you’re sure your bees are affected. Signs of Acarine disease are bees crawling about near the hive entrance with wings at an unnatural angle. Never, ever leave mite control products in the hive over the winter. Doing so constantly exposes the mites to the active chemical ingredient, which becomes weaker and weaker over time. These sub-lethal doses increase the chance for mites to build up a resistance to the products. This tolerance is then passed on to future generations of mites, and subsequent treatments become useless.
Non-chemical options exist for controlling mite populations. See Chapter 11 for examples of natural pest management.
Reversing hive bodies Bees normally move upward in the hive during the winter. In a double brood chamber set up in early spring, the upper box is full of bees, new brood and food. But the lower box is mostly empty. You can help matters by reversing the top and bottom boxes (see Figure 8-3). Doing so also gives you an opportunity to clean or change the floor. However, be warned that double brood box management is more appropriate for experienced and commercial beekeepers. When you have had some experience beekeeping and feel ready for a challenge, follow these steps:
1. On a mild day, 10 degrees Celsius (50 degrees Fahrenheit) with little or no wind and bright clear sunlight, open your hive using your smoker in the usual way.
2. Place the upturned roof on the ground and then remove the upper brood chamber.
3. Keep the crown board on the box and close the oval hole in the middle of the crown board with a piece of wood shingle or tape.
4. Place the brood chamber across the edges of the roof, so there are only four points of contact (you’ll squash fewer bees that way).
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5. Now you can see down into the lower brood chamber that still rests on the floor.
It’s probably empty, or may have some inhabitants. Lift the lower box off the floor and place it crossways on the crown board that’s covering the brood chamber you previously removed.
6. Scrape and clean the floor.
7. Now stand the brood chamber – the relatively empty bottom one – on one end, placing it on the ground.
Then place the full brood chamber onto the clean floor.
8. Smoke the bees and remove the crown board so that you can place the empty brood chamber on top.
Replace the crown board and roof. This reversing procedure enables the bees to better distribute brood, honey, pollen, fresh nectar and water. Reversing gives them more room to move upward, which is the direction that they always want to move. Repeat this reversal in about three to four weeks, restoring the hive to its original configuration. At that time you can put on one or more honey supers – assuming the bees are now bringing in their own food, and you have ceased feeding.
Figure 8-3: Reversing hive bodies in the spring helps to better distribute brood and food, and speeds up the growth of your colony’s population.
Chapter 8: Your Work throughout the Seasons
The beekeeper’s calendar This isn’t the bee-all and end-all of a to-do list! It’s simply a guideline to help you determine what you should be doing as the seasons
progress. Use your judgement to allow for differences in the seasons from year to year.
January
Check that hives are secure and watertight. See that snow or dead bees don’t block hive entrances.
February
Brood rearing begins. Make a quick check for stores. Feed bakers’ fondant or thin syrup if necessary. Towards the end of the month, check the natural Varroa mite drop (see Chapter 11). If it is more than two or three a day, treat with a varroacide or Honey-BHealthy.
March
A lot of stores are used in brood rearing. Ensure the bees have sufficient. Start stimulative feeding. Feed pollen substitute if the bees aren’t bringing much in.
April
Carry out a spring inspection on a warm, sunny day. Check for a laying queen, sufficient stores to last until the next inspection, sufficient room for brood nest expansion and any signs of disease. Change the floor. Mark any unmarked queens. Add first super.
May
Check weekly for signs of swarming (queen cells). Add supers as necessary. Evaluate your queen’s performance. Keep checking for signs of disease. If desired, prepare to make new colonies.
June
Continue checking for queen cells, sufficient brood space, signs of disease and plenty of room in the supers.
July
This is the main time for honey storage, so add extra supers as required. Continue monitoring for signs of swarming and disease.
August
The nectar flow is over unless you’re near heather moors. Remove supers and extract honey by the end of the month, but ensure you leave enough in the brood chamber for the bees. Beware of robbing. Return extracted supers for the bees to clean.
September
Assess colonies and aim to complete feeding by the end of the month. Carry out Varroa mite control (do this throughout the season). Unite weak colonies. Store cleaned supers.
October
All feeding should be finished by the middle of the month. Restrict entrances to keep out mice. Ensure good ventilation.
November
Insulate above the crown board and then leave them for winter.
December
At the end of the month, treat against Varroa mite with oxalic acid if you need to (see Chapter 11).
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Part IV
Common Problems and Simple Solutions
‘You’ve grown those plants especially for my bees? How very kind, Mr Malstrode.’
S
In this part . . .
ometimes, not everything in beekeeping goes according to plan. But don’t worry. Here we offer solutions to the problems you may encounter such as swarming, mite infestations and disease.
Chapter 9
Heading Off Potential Problems In This Chapter ▶ Preventing and controlling swarming ▶ Capturing a swarm ▶ Replacing your queen ▶ Thwarting robbing frenzies ▶ Ridding your hive of laying workers ▶ Preventing pesticide poisoning
D
espite the best intentions and the most careful planning, things occasionally go wrong. The bees swarm. The queen is nowhere to be found. The whole colony dies or flies away. We’ve made just about every mistake in the book at one time or another. But that’s nothing to be ashamed of. It’s part of the process. The key lesson we’ve learned has been to anticipate. Discipline yourself to plan ahead and look out for potential problems before they happen. You can head off 80 to 90 per cent of potential problems if you anticipate trouble and take steps to avoid it. In this chapter, we explain a few of the more common non-medical problems to anticipate and try to avoid. These problems include swarming and absconding, losing your queen and losing your colony because of poor ventilation, robbers (robber bees, that is!) and pesticides.
Avoiding Absconding Sometimes bees disappear. They simply get up and go. In one common scenario, called swarming, about 50 per cent of the colony packs up with the queen and takes flight. A colony is quite likely to swarm when the queen is two years old or more. In the other scenario, called absconding, 100 per cent of the colony hits the road, leaving not a soul behind. Neither scenario is something you want to happen.
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Swarming A swarm of honey bees is a familiar sight in the spring and early summer. It’s one of the most fascinating phenomena in nature and an instinctive way that honey bees manage the colony’s growth and survival. To witness a swarm pouring out of a hive is simply thrilling – though the pleasure may be less so if the swarm of bees is yours! Immediately before swarming, the bees that intend to leave the colony gorge themselves with honey (like packing a lunchbox before a long trip). Then, all at once, as if someone flipped a switch, tens of thousands of bees exit the hive and blacken the sky with their numbers. Half or more of the colony leaves the hive to look for a new home. But first, within a few minutes of departing from the hive, the bees settle down on a nearby surface. A swarm might land on any convenient resting place: a bush, a tree branch (see Figure 9-1), a lamppost or perhaps a piece of patio furniture (see Figure 9-2). In any case, the swarming bees don’t stay there long. As soon as scout bees find a more suitable and protected home, the swarm is up, up, up and away. I (David) was once called to remove a swarm from a town garden. They’d obviously been hanging in the tree since the day before because as I approached them they suddenly began to take flight. As they rose into the air, I said to the lady of the house, ‘I hope they don’t go into your chimney,’ which, of course, is exactly what they did! I could only advise her to light a smoky fire and drive them out before they took up residence and became a real problem. In its temporary resting place, the swarm is a bundle of bees clustered together for protection and warmth. In the centre of it all is their queen. Depending on the size of the hive that swarmed, the cluster may be as small as a grapefruit or as large as a watermelon. The bees remain in this manner for a few hours or even a few days while scout bees look for a new home. When they return with news of a suitable spot, off they all go to take up residence in a hollow tree, within the walls of an old barn or in some other cosy cavity.
Not sure if your colony has swarmed? A regular inspection during the months of May and June will reveal the situation. Know the key indicators: no eggs, fewer bees, and all the cells have only older larvae and/or capped brood. And there are always queen cells present along the lower third of the frames.
Chapter 9: Heading Off Potential Problems
Figure 9-1: A swarm resting in a tree.
Figure 9-2: A swarm that has taken up temporary residence under a picnic table.
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What’s the buzz? You may have heard how a friend of a friend knew a couple who kept hearing a mysterious humming noise in their bedroom at night. Upon taking the wall apart, they discovered the whole space within the wall had been occupied by a colony of bees. No, this is not an urban legend! Beekeepers sometimes get calls like this. At
some point a colony of bees has swarmed and set up house in a cosy niche of a human habitation. And now there’s honey dripping through the ceiling and so forth. This is a huge job to deal with and very expensive. The walls have to be torn apart to get at such colonies for removal.
Understanding why you want to prevent swarming Swarms are a dramatic sight, and a completely natural occurrence for the bees, but not good news for you. A colony that swarms is far less likely to collect a surplus of honey. That means no honey harvest for you that year. A colony that loses 50 per cent of its population and 50 per cent of its honey has a difficult time regaining its population and productivity. The bees may also have a tougher time making it through the cold winter months. It’s unhappy enough news when your bees swarm, but the later in the season they do it, the worse the news is for you. If the bees choose to swarm later, the colony simply doesn’t have enough time to recover during that season. If you’re a first-year beekeeper, rest assured that a new colony is unlikely to swarm during its first season. But older and more crowded colonies are likely candidates for swarming behaviour. Remember, swarming is a natural and normal instinct for bees. At one point or another, your bees will want to swarm. It’s nature’s way of reproduction. But discouraging them from doing so is a skill every beekeeper should have because a swarm means fewer bees to make honey for you.
Keeping the bees from leaving home The two primary reasons bees swarm are congestion and poor ventilation. Occasionally, a poorly performing queen can contribute to the swarming impulse. But these conditions can be anticipated and avoided. Here are some things you can do: ✓ Avoid congestion. Because overcrowding is a primary reason a colony swarms, make sure to anticipate your bees’ needs and provide them with more room before they need it. If you wait until it’s obvious that the colony is crowded, you’re too late! The colony is likely to swarm, and you can do little to prevent them from swarming after they’ve set their minds to it. However, you can do the following to prevent congestion from happening in the first place:
Chapter 9: Heading Off Potential Problems
• Reverse your hive bodies in the early spring to better distribute the fast-growing population (Chapter 8 tells you how to reverse your hive bodies).
• Add a queen excluder (a wire grid that prevents the queen from passing into the supers and spoiling the honey with brood) and honey supers (the boxes of shallow frames you place above the brood chamber for the storage of surplus honey; both explained in Chapter 4) before the first nectar flow in the early spring (stop feeding before you add honey supers; see Chapter 8).
✓ Provide adequate ventilation. To ensure proper ventilation, remove the entrance block completely by the time the brood chamber is three parts occupied. ✓ Make the bees comfortable in hot weather by doing the following:
• Supply a nearby water source. The bees use this water to regulate the hive’s temperature. See Chapter 3 for suggestions regarding water sources.
• Locate your hive in a shaded place out of the direct midday sun.
✓ Remove queen cells – all of them. The earliest evidence that your bees are thinking about swarming is that they start to make queen cells (see Chapter 7 for a description of queen cells). During the spring and early summer, inspect your hive every week to look for queen cells. They can be found along the bottom of the frames. If you see any, remove them by cutting them out with the sharp end of your hive tool. The colony won’t swarm if it doesn’t have a new queen in the making. Regard this as a ploy to gain time so that you can implement an effective swarm control strategy because after they’ve begun preparations to swarm, they’ll keep trying until at one inspection you miss a queen cell and off they go. ✓ Replace your queen every other autumn. Colonies with young queens are far less likely to swarm.
If the hive is simply teeming with bees and you failed to take any of the above precautions, you can make an artificial swarm as a last-resort emergency measure. (See the sidebar ‘Using an artificial swarm to prevent a natural swarm’ later in this chapter.)
They swarmed anyway. Now what? Okay, the bees swarmed anyway. You’re not alone; it happens. The good news is that you may be able to capture your swarm and start another colony. (See the following section ‘Capturing a swarm’.) You wanted a new hive of bees anyway, didn’t you?
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The 7/11 rule If you’re a first-year beekeeper, here’s a way to remember when it’s time to give a new colony more room (and do so before it’s too late):
✓ When 7 of the 11 frames in the upper brood chamber are drawn into comb, add a queen excluder and a honey super.
✓ When 7 of the 11 frames in the lower brood chamber are drawn into comb, add a second brood chamber with frames and foundation.
✓ When 7 of the 11 frames in the honey super are drawn into comb, add an additional honey super. Continue providing more room in this manner, adding more space when the bees have built honeycomb on 70 per cent of the foundation.
In any event, what should you do with the half of the colony that remains? Follow these steps:
1. A day or two after your colony swarms, inspect the hive to see how many queen cells are there. You’ll most likely see lots, and if they all emerge at the same time you could get secondary swarms or casts, which further weaken the colony. To avoid this happening, cut out all but the best one or two. We usually leave the biggest sealed cell and one good unsealed cell in case the sealed one doesn’t emerge for some reason. If the sealed cell emerges as expected, the new queen destroys the other one and you end up with just one queen to head the colony. After the swarm, it takes six to eight days for the queen cell to open and a new virgin queen to emerge. Then allow about a week for her to mate with the drones. After another week, she starts laying eggs. The total elapsed time since the swarm is about three weeks.
Beekeepers commonly place a spot of colour on the queen’s thorax (back). Marking queens makes them easier to find during future inspections and verifies that the queen you see is the same one you saw during previous inspections. You don’t want to interfere with a young queen until she’s settled down and is laying well, so delay marking her for a few weeks. For information on how to do this, see Chapter 12.
2. Two weeks after the swarm, open the hive and look for a new queen.
Young queens are a bit flighty and rather small and difficult to find. Just have a quick look and don’t keep frames out of the hive for long – young queens have been known to fly off.
3. Three weeks after the swarm your inspection should reveal eggs and you can spend more time looking for the new queen. Bad weather can delay proceedings, so you may have to be patient for a few more days.
Chapter 9: Heading Off Potential Problems
If you don’t follow up after a swarm, the colony can easily become queenless without you ever being aware of it. No queen, no brood. No brood, no good.
Capturing a swarm If your bees do swarm and you can see where they landed (and you can reach it safely), you can capture them and start a new hive. You may even be lucky enough to get a call from a friend or neighbour who has spotted a wild swarm in his garden (beekeepers are often called to collect swarms). Either way, capturing a swarm is a thrilling experience. Despite their rather awesome appearance, swarms aren’t that dangerous because honey bees are defensive only in the vicinity of their nest. They need this defensive behaviour to protect their brood and food supply. But a swarm of honey bees has neither young nor food and is usually very gentle. That’s good news because it makes your job easier if you want to capture a swarm of bees.
Using an artificial swarm to prevent a natural swarm One way to prevent a crowded hive from swarming is by creating an artificial swarm. This little trick is a lot of work, but it’s an effective way to get the urge to swarm out of your colony’s system. The best time to create an artificial swarm is before 10 a.m. or after 2 p.m. 1. Have at the ready a new brood chamber with frames and foundation, floor, rapid feeder, crown board and roof (this is the new hive). 2. Turn your attention to the suspect hive (the old hive). Move it a few feet away to a new location. 3. Set up the new hive where the old hive previously stood and remove the centre frame. 4. Return to the old hive, find the queen and put her, on the frame on which you find her, into the space in the centre of the new hive. It’s imperative that there are no queen cells on this frame. If there are supers on the old hive, put them on the new one above a queen excluder. All the old field bees will return to their former location and join the queen, making what is, in effect, a swarm.
5. The old hive contains all the brood and young bees. If there are no queen cells, they’ll soon build some and in due course will produce a new young queen to head the colony. To help them do this, place a rapid feeder on the brood chamber and give them 4.5 litres (1 gallon) of thick syrup. 6. The swarming inclinations of the queen and old bees in the new hive are satisfied and they have their work cut out in building ten new combs and feeding all the new brood. The new queen and young bees in the old hive have a three-week broodless period until the queen is mated and laying before they begin to build up. Eventually you have two colonies from your one and you won’t have lost a swarm. Most importantly, you have reared a new queen to replace the old one because if she tried to swarm this year, she’ll certainly try again next year. Simply get rid of the old queen and unite the two hives by the newspaper method (see Chapter 8 for more information).
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Part IV: Common Problems and Simple Solutions The easiest swarms to capture are those that are accommodating enough to collect on a bush or a low tree branch – one that you can reach without climbing a ladder. Obviously, if the branch is high up in a tree, you should not attempt your first capture! Gain experience by first capturing swarms that are easy reaches. Then you can graduate to acrobatic swarm collection. If your swarm is located on an accessible branch (lucky you!), follow these steps to capture it:
1. Place a suitable container on the ground below the swarm.
You can use a large cardboard box (the most convenient), an empty beehive or a nuc box (Chapter 5 has more on nucs). This container is the swarm’s temporary accommodation while you transport the bees to their new permanent home. The container you use should be large enough to accommodate the entire cluster of bees and a piece of the branch they’re currently calling home.
2. Get the bees off the branch.
One approach is to give the branch holding the bees a sudden, authoritative jolt. Doing so dislodges the swarm, and it (hopefully) falls into the container you placed directly under it. If this approach works, great. But it can be tricky. The swarm may miss its mark, and you may wind up with bees all over the place. In addition, this violent dislodging tests the bees’ gentle demeanour. A more precise approach enables you to gently place (not drop) the bees into their swarm box. This approach works if the swarm is on a branch that you can easily sever from the rest of the foliage. You need a pair of pruning shears of a size appropriate for the job at hand. Follow these steps:
a. Study the swarm.
Notice how the bees are clustered on the branches. Can you spot the main branch that’s holding the swarm? Are several branches holding it? Try to identify the branch (or branches) that, if severed, allow you to gingerly walk the branch with swarm attached over to the box. In this manner, you can place the swarm in the box, not drop it.
b. Snip away at the lesser branches while firmly holding the branch containing the swarm with your other hand. (Be sure that the owner of the tree is in agreement with your surgery!)
Work with the precision of a surgeon: you don’t want to jolt the swarm off the branch prematurely. When you’re absolutely sure that you understand which branch is holding the bees, make the decisive cut. Anticipate that the swarm is heavier than you imagined, and be sure that you have a firm grip on the branch before you make the cut. Avoid sudden jolts or drops that knock the bees off the branch.
Chapter 9: Heading Off Potential Problems
c. Carefully walk the swarm (branch and all) to the empty cardboard box and place the whole lot in the box. The bees won’t leave the branch as you walk, but walk as gingerly as if you were walking on thin ice.
3. Close up the box, tape it shut and you’re done. Phew!
Get it home right away because heat builds up quickly in the closed box.
You can modify a cardboard box for swarm captures. Cut a window out of one side and cover it with plastic gauze. This window gives the captured swarm ample ventilation. Alternatively, punch some holes in the box with an awl to provide ventilation.
Hiving your swarm You can introduce your swarm into a new hive in the following manner:
1. Decide where you want to locate your new colony.
Keep in mind all the factors you need to consider when making this decision (see Chapter 3 for the ideal hive site).
2. Set up a new hive in this location.
You need a floor, brood chamber, eleven frames and foundation, a crown board, roof and a rapid feeder (or other means for feeding the bees syrup). Keep the entrance wide open (no entrance block).
3. Place a bed sheet in front of the new hive, from the ground to the hive entrance. It must slope up to the hive because bees always move upwards.
This ramp helps the bees find the entrance to their new home. In lieu of a bed sheet, you can use a wooden plank or anything that creates a gang plank for the bees.
4. Take the box containing the swarm and shake/pour the bees onto the bed sheet, as close to the entrance as possible.
Some of the bees will immediately begin fanning an orientation scent at the entrance, and the rest will scramble right into the hive. What a remarkable sight this is – thousands of bees marching into their new home. Try to spot the queen as she enters. When the queen is in, you can be certain they’ll all stay there. Congratulations! You have a new colony of bees! The swarm of bees (now in their new home) will draw comb quickly because they arrive loaded with honey. Feed them syrup using the rapid feeder to stimulate wax production. Feeding may not be necessary if the nectar flows are heavy.
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Newsflash: Magician outwits bees An old hand at beekeeping was called to a housing estate to remove a swarm from a small tree in a communal area. A good audience of both adults and children were waiting at a safe distance. The beekeeper approached the swarm, cardboard box in hand, to study the situation. As he was deciding the best way to take the swarm, he spotted the queen on the surface of the cluster. He saw the opportunity for a bit of magic. Quietly brushing the queen and a few bees into his box, he then turned it upside down on the ground beneath the tree. He propped up one edge of the box on a block
of wood to make an entrance whereupon the worker bees came out and began fanning the scent from their Nasanov glands into the air. The beekeeper thrust his fingers towards the swarm and in a deep, commanding voice said, ‘Abracadabra’. Turning and thrusting his fingers towards the box, he commanded, ‘Bees, go into the box!’ The swarm picked up the scent from the fanning workers and began streaming down to join their queen. The onlookers were amazed! For years we’ve been hoping for an opportunity to perform this trick. One day . . .
In a week, check the hive to see how the bees are doing. Can you see any eggs? If you do, you know the queen is already at work. How many frames of foundation have been built into honeycomb? The more the merrier! Is it time to add a super? (See the sidebar ‘The 7/11 rule’ earlier in this chapter.) Finding a swarm and starting a new colony are typically more desirable earlier in the season than later. That’s because late swarms don’t have much time to grow and prosper before the winter sets in. An old piece of beekeeping wisdom goes: A swarm in May is worth a load of hay. A swarm in June is worth a silver spoon. A swarm in July isn’t worth a fly.
Absconding Absconding, where the bees desert the hive, is a cruel blow when it happens. One day, you go to the hive and find that no one’s at home. Every last bee (or nearly every bee) has packed up and left. How awful! Here are some of the typical causes of absconding: ✓ Lack of food: Make sure that your hive has an ample supply of honey. Feed your bees sugar syrup when their stores are dangerously low and during serious dearths of nectar. When there’s no food, bees sometimes leave the hive in sheer desperation.
Chapter 9: Heading Off Potential Problems ✓ Loss of queen: This situation eventually results in a hive with no brood. Always look for evidence of a queen when you inspect your bees. Look for eggs. ✓ Uncomfortable living conditions: Make sure that the hive is situated where it doesn’t get too hot or too wet. Overheated or overly wet hives make life unbearable for the colony. Provide ample ventilation and tip the hive forward slightly for good drainage. ✓ Pests: Some hives (particularly weak ones) can become overrun with other insects, such as ants or wax moth. See Chapter 11 for tips on dealing with these annoyances. ✓ Mites and disease: Colonies that are infested with mites or have succumbed to disease may give up and leave. Practise an integrated pest management routine to prevent such problems (see Chapters 10 and 11 for further information).
Where Did the Queen Go? It’s every beekeeper’s nightmare: the queen is dead, or gone or lost. Whatever the reason, if the colony doesn’t have a queen, it’s doomed because no more young will be produced. That’s why you must confirm that the queen is alive and well at every inspection. If you come to the dismal conclusion that your colony is queenless, you can let the colony raise its own queen or introduce a new queen into the colony.
If you’re a new beekeeper, don’t panic if you can’t find your queen. Beekeeping mentors get more calls about lost queens than any other topic. But most of the time the queen is in the hive, she’s just tricky to spot. If you can’t find the queen (she’s easy to miss), look for eggs or very young larvae. That’s a sure indication she was there just days ago.
Letting nature take its course To let the colony create a new queen, it must have queen cells in which you can see larvae and royal jelly or cells with eggs. If eggs are available, the worker bees take some of them and start the remarkable process of raising a new queen. When the new virgin queen hatches, she takes her nuptial flight, mates with drones and returns to the hive to begin laying eggs. If no eggs are available for the colony to raise a new queen, you must take matters into your own hands. Give them a frame with eggs in the cells from another colony or order a new queen from your beekeeping supplier (see the next section ‘Ordering a replacement queen’). Or you can find out how to raise your own queen in Chapter 12.
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The colony must have eggs to create its own queen. Older larvae or capped brood are at too late a developmental stage to be transformed into new queens. Replacing your queen naturally is certainly interesting, but consider the logistics. The entire process (from egg to laying queen) can take a month. That’s a precious amount of time during honey collection season, particularly as Britain’s climate has a short summer season. In the interests of productivity, taking matters into your own hands and ordering a replacement queen may be better, at least in your first year. Queens have been in very short supply these last few years, so be prepared to work out your own salvation.
Ordering a replacement queen A fast solution is to order a replacement queen from your bee supplier. Within a few days, a vigorous queen arrives at your doorstep. She’s already mated and ready to start producing brood. The advantages of ordering a queen are clear: ✓ It provides a fast solution to the problem of having a queenless colony. ✓ The queen is certain to be fertile. ✓ It guarantees the pedigree of your stock. (Queens left to mate in the wild can produce bees with undesirable characteristics, such as a bad temper.)
Introducing a new queen to the hive Your new queen is sent to you in a little box called a queen cage, which is a small box with a hole in one end, sealed with candy that the bees gradually eat through to release the queen. A hole at the other end is sealed with a wooden plug. The cage also contains a number of attendant worker bees to care for the queen while in transit. After your queen arrives by post, you must introduce her into the colony. Doing so can be a bit tricky. You can’t just pop her in: she’s a stranger to the colony, and the bees are sure to kill her. You have to introduce her slowly. The colony needs time to accept her and become accustomed to her scent. Old-time beekeepers swear by all kinds of methods – and some are downright weird. We suggest that you use one of the following tried-and-tested approaches, such as the following.
Chapter 9: Heading Off Potential Problems
1. Remove the attendant bees from the cage. If you don’t, they may fight with the resident bees and the queen could be killed. Work in a small closed room. Hold the cage inside a clear plastic bag, remove the wooden plug (at the other end from the candy plug) and let out the worker bees. If the queen comes out, carefully put her back and replace the wooden plug.
2. Remove one of the frames from the brood box.
Pick a frame with little or no brood on it, as whatever brood is on the frame will be lost – you won’t use this frame again for a week.
3. Shake all the bees off the frame and put it aside for the next week.
4. With the one frame removed, create a space in the centre of the brood box. Use this space to hang the queen cage in the same way you hung it when you first installed your package bees (see Chapter 5 on using a queen cage and Figure 9-3).
Figure 9-3: Hanging a queen cage.
Make sure that you remove the cork from the queen cage to expose the candy plug. Also, when you hang the cage, make sure that the candy end is facing up. That way, any attendant bees that die in the cage don’t block the hole and prevent the queen from getting out. Leave the bees alone for one week and then inspect the hive to determine that the queen has been released and that she’s laying eggs. If the weather is mild (over 16 degrees Celsius or 60 degrees Fahrenheit at night), you can introduce the queen cage on the floor (see Figure 9-4). Remove the cork to expose the candy plug. Slide the cage screen-side up along the floor and situate it toward the rear of the hive. Use your hive tool to nudge it as far to the rear of the hive as possible. Leave the bees alone for one week and then inspect the hive to determine that the queen has been released and that she’s laying.
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Use a torch to peer into the back of the hive to see if the hole in the queen cage is clear. If yes, the queen has been released.
Figure 9-4: Sliding a queen cage onto the floor.
Avoiding Chilled Brood Honey bees keep their hive clean and sterile. If a bee dies, the others remove it immediately. If a larva or pupa dies, out it goes. During the early spring, the weather can be unpredictable. A cold weather snap can chill and kill some of the developing brood. When this happens, the bees dutifully remove the little corpses and drag them out of the hive. Sometimes the landing board at the entrance is as far as they can carry them. You may spot several dead larvae at the entrance or on the ground in front of the hive. Don’t be alarmed – the bees are doing their job. A few casualties during the early spring are normal. Note: Chilled brood looks similar to, but is different from, the disease chalkbrood. You can find information about chalkbrood in Chapter 10. Sometimes beekeepers unwittingly contribute to the problem of chilled brood. Remember, chilled brood is killed brood. You can do a few things to avoid endangering your bees: ✓ When the temperature drops below 10 degrees Celsius (50 degrees Fahrenheit), keep your inspections very, very brief. A lot of heat escapes every time you open the hive, and brood can become chilled and die. Use hive cloths to cover the frames you’re not handling. ✓ Provide adequate ventilation to avoid condensation. Icy water dripping on the bees can chill the brood. ✓ Inspect your bees only on days with little or no wind (especially during cool weather). Harsh winds chill (and kill) brood.
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Dealing with the Dreaded Robbing Frenzies Robbing is a situation in which a hive is attacked by invading bees from other hives. The situation is serious for a number of reasons: ✓ A hive defending itself against robbing fights to the death. This battle can result in the loss of many little lives and even destroy an entire colony. Tragedy! ✓ If the hive is unable to defend itself in a robbing situation, the invading army can strip the colony of all its food. Disaster! ✓ Being robbed changes the disposition of a hive. The bees can become nasty, aggressive and difficult to deal with. Ouch! Many new beekeepers misread a robbing situation. Look at all that activity around the hive! Business must be booming! The mistake is natural. The hive’s entrance is furious with activity. Bees are everywhere. Thousands of them are darting in, out and all around the hive. But look more closely, and a different story emerges.
Knowing the difference between normal and abnormal (robbing) behaviour A busy hive during the nectar flow may have a lot of activity at the entrance, but the normal behaviour of foraging bees looks different from a robbing situation. Foraging bees go to and fro with a purpose. They shoot straight out of the hive and are quickly up and away. Returning foragers are weighed down with nectar and pollen and land solidly when returning to their hive. Some even undershoot the entrance and crash-land just short of the floor. At other times, normal activity at the hive’s entrance can look unusually busy when young worker bees take their orientation flights. Facing the hive, they hover up, down and back and forth. They’re orienting themselves to the location of their hive. You may see hundreds of these young bees floating around the front of the hive, but their exploratory behaviour isn’t aggressive or frantic. In contrast to these normal busy situations, robbing takes on an aggressive and sinister look. Try to recognise the warning signs: ✓ Robbing bees approach the hive without being weighed down with nectar. They may not shoot right into the entrance. Instead, they fly from side to side, waiting for an opportune moment to sneak past the guard bees.
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Part IV: Common Problems and Simple Solutions ✓ If you look closely, you may see bees fighting at the entrance or on the ground in front of the hive. They’re embraced in mortal combat. These guard bees are defending their colony to the death. This behaviour is a sure indication of robbing. ✓ Unlike foraging bees that leave the hive empty-handed, robbing bees leave the hive heavily laden with honey, which makes flying difficult. Robbing bees tend to climb up the front of the hive before taking off. After they’re airborne, their flight path has a characteristic dip.
Putting a stop to a robbing attack If you think that you have a robbing situation underway, don’t waste time. Use the following suggestions to halt robbing and prevent disaster: ✓ Reduce the size of the entrance to the width of a single bee. Use your entrance block or clumps of grass stuffed along the entrance. Minimising the entrance makes it far easier for your bees to defend the colony. But be careful. If the temperature is hot, narrowing the entrance impairs ventilation. ✓ Soak a bed sheet in water and cover the hive that’s under attack. The sheet (heavy with water) drapes to the ground and prevents robbing bees from getting to the entrance. The bees in the hive seem to be able to find their way in and out. During hot, dry weather, re-wet the sheet as needed. Remove the sheet after one or two days. By that time the robbing behaviour should have stopped. ✓ Move the robbing hive or the hive being robbed to another location two or three kilometres (a mile or two) away.
Preventing robbing in the first place The best of all worlds is to prevent robbing from happening at all. Here’s what you can do: ✓ Never leave honey out in the open where the bees can find it, particularly near the hive and during a dearth in the nectar flow. Easy pickings can set off a robbing situation. ✓ When harvesting honey, keep your supers covered after you remove them from the colony. ✓ Be very careful when handling sugar syrup. Try not to spill a single drop when feeding your bees. The slightest amount anywhere but in the feeder can trigger disaster.
Chapter 9: Heading Off Potential Problems ✓ Until your hive is strong enough to defend itself, use the entrance block to restrict the size of the opening the bees must protect. ✓ Never feed your bees in the wide open (such as filling a dish with syrup or honey and putting it near the entrance of the hive). ✓ Carry out all actions involving syrup or honey in the evening. That way, if other bees do get excited, it’s soon time for them to return to their own hive and by next morning they hopefully have forgotten all about it. Don’t be tempted to make it easier for your bees to access the syrup you feed them. We know of a beekeeper who created a gap between the rapid feeder and hive to make it easier for the bees to access the syrup. The result was a furious robbing attack from other bees. Keep your feeding device where only your colony can reach it.
Ridding Your Hive of the Laying Worker Phenomenon If your colony loses its queen and is unable to raise a new one, a strange situation can arise. Without the queen substance wafting its way through the hive, no pheromone inhibits the development of the worker bees’ reproductive organs. In time, young workers’ ovaries begin to produce eggs. But these eggs aren’t fertile (the workers are incapable of mating). So the eggs can only hatch into drones (male bees). You may notice eggs, larvae and brood and never suspect a problem. But you have a huge problem! In time, the colony will die off without a steady production of new worker bees to gather food and tend to the young. A colony of drones is doomed.
How to know if you have laying workers Be on the lookout for a potential laying-workers situation and take action when it happens. The following are key indicators: ✓ You have no queen. Remember that every inspection starts with a check for a healthy, laying queen. If you have lost your queen, you must replace her. ✓ You see lots and lots of drones. A normal hive never has more than a few hundred drone bees. If you notice a big jump in the drone population, you may have a problem.
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Part IV: Common Problems and Simple Solutions ✓ You see cells with two or more eggs. This is the definitive test. A queen bee places only one egg in a cell – never more than one (except for newly mated queens who have yet to establish normal laying patterns). Laying workers aren’t so particular; they place two or more eggs in a single cell. If you see more than one egg in a cell (see Figure 9-5), you can be certain that you have laying worker bees. Time to take action!
Figure 9-5: If you spot multiple eggs in a cell, you have laying workers to deal with.
Getting rid of laying workers Unfortunately, introducing a young and productive queen won’t set things right. The laying workers won’t accept a queen after they’ve started laying eggs. If you attempt to introduce a queen, she’ll be swiftly killed. If you only have one colony, before you can introduce a new queen, you need to get rid of all the laying workers. But how? They look just like all the other workers! The solution is tedious and time-consuming but 100 per cent effective when done properly. You need the following items: ✓ An empty brood chamber (no frames). You use the empty brood chamber to temporarily hold the frames you remove from the problem hive. You need two empty brood chambers if your problem hive consists of two brood chambers. ✓ A hive roof. ✓ A wheelbarrow or hand trolley.
Chapter 9: Heading Off Potential Problems Follow these steps:
1. Order a new marked queen from your bee supplier.
2. The day your queen arrives, put the entire problem hive, bees and all, minus the floor, in the wheelbarrow or on the hand trolley and move it at least 90 metres (100 yards) away from its original location. Keep those spare empty brood chambers and roofs nearby.
The floor stays in its original location.
3. One by one, shake every last bee off each frame and onto the grass.
Not a single bee can remain on the frame – that bee might be a laying worker. A bee brush (see Chapter 4 about this handy device) helps get the stubborn ones off.
4. Put each empty frame (without bees) into the spare empty hive(s) you have standing by. These hives should be at least 5 or six metres (15 to 20 feet) away from the shaking point.
Make sure that no bees return to these empty frames while you’re doing the procedure. Use the extra roof to ensure that they can’t sneak back to their denuded frames.
5. When you’ve removed every bee from every frame, use the wheelbarrow or hand trolley to return the old (now bee-less) frames to the original brood chambers.
Again, just make sure that no bees sneak back onto the frames.
6. Place the hive in its original location on the floor, and transfer all the denuded frames from their temporary housing. So now you have the original hive bodies back at their original location and all the originals frames (minus the bees) placed back into the hive.
Some of the bees will be there waiting for you. These are the older foraging bees (not the younger laying workers). Be careful not to squash any bees as you slide the hive back onto the bottom board. Most of these older foraging bees find their way back to the hive. But the young nurse bees, the ones that have been laying eggs, have never ventured out of the hive before. They’ll be lost in the grass where you deposited them and will never find their way back to the hive. Sniff! Now you can safely introduce your new queen. See the instructions in the earlier section, ‘Introducing a new queen to the hive’.
If you have more than one colony, an easier option is to unite the queenless colony on top of a strong colony with a good laying queen. The queen-right colony (the colony with the laying queen) won’t tolerate the laying workers and is strengthened by the extra field bees. Most queenless colonies are discovered at the first inspection in spring when you’re very unlikely to be able to obtain a replacement queen anyway. Many experienced beekeepers never
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Part IV: Common Problems and Simple Solutions try to re-queen a colony with laying workers because it’s so difficult to get them to accept a replacement and isn’t worth the risk of having a valuable queen killed.
On rare occasions, a queen lays nothing but drone eggs. This happens when a new queen doesn’t mate successfully. Queens that don’t mate (or older queens that use up their stored sperm) can only produce unfertilised (drone) eggs. Such queens are termed drone layers. Such colonies are doomed, since foraging workers are needed to survive, and fertilised eggs are necessary to raise a replacement queen.
Preventing Pesticide Poisoning You can’t be too careful when it comes to pesticide use. These chemicals may make for showcase lawns and specimen foliage, but they’re no good for the water table, birds and wildlife. Some of these pesticide treatments are deadly to bees. If you ever see a huge pile of dead bees in front of your hive, you can be pretty sure that they were the victims of pesticide poisoning. Here are a few things you can do to avoid such a tragedy: ✓ Let your neighbours know that you’re keeping bees. Make sure that they know how beneficial pollinating bees are to the community and ecology. Explain to them the devastating effect that pesticide spraying can have on a colony. They may think twice about doing it at all. If they must spray, urge them to do so at dawn or dusk, when the bees aren’t foraging. Encourage your neighbours to call you the day before they plan to spray. With advance warning, you can protect your bees. ✓ On the day your neighbours plan to spray, cover your hive with a bed sheet saturated with water. Let it drape to the ground. The sheet minimises the number of bees that fly that day. Remove the sheet the following morning after the danger has passed. Alternatively, you can screen the entrance and fit a ventilated floor or a screen in place of the crown board the night before the spraying and keep the bees at home the entire day. Remove the screen and let them fly the next day. ✓ Your county beekeeping association will have a Spray Liaison Officer who can give advice to members and respond to information from farmers and spraying contractors. When you pay your annual subscription, you notify the association of the parishes where you keep bees. Personal contacts are valuable, so familiarise yourself with the cropping plans of local farmers and ask them to keep you informed of any spraying activities. If you believe your bees have been affected by crop sprays, contact your Seasonal Bee Inspector.
Chapter 9: Heading Off Potential Problems
The killer bee phenomenon The media has had a ball with the so-called killer bees. These nasty-tempered bees have been fodder for fantastic headlines and lowbudget horror movies. But be clear, this is an American problem. We don’t have these bees in Britain, and there’s no reason why they should ever get here. The bees with the bad PR are actually Africanised Honey Bees (AHB). The killer bee pseudonym was the doing of our friends in the media. How did the AHB problem come about? It all started in 1956 in Brazil. A group of scientists was experimenting with breeding a new hybrid resulting in superior honey production. They were breeding the notoriously aggressive honey bee from Africa with the far more docile European honey bee. But a little accident happened. Some African queen bees escaped into the jungles of Brazil. The testy queens interbred with European bees in the area, and voilà – the AHB become a force to deal with. Outwardly, AHBs look just like European honey bees. In fact, you must take a peek under the
microscope or do a DNA test to detect the difference. Their venom is no more powerful. And like our sweet bees, they too die after inflicting a sting. The main and most infamous difference is their temperament. They’re very defensive of their hives, are quick to attack, will chase an intruder long distances and stay angry for days after an incident. Despite the hopes of those Brazilian scientists over half a century ago, the AHB has turned out to be a failure compared to her European cousins: ✓ It is more difficult for beekeepers to manage. ✓ It defends in larger groups, inflicting many more stings. ✓ It swarms far more frequently. ✓ It doesn’t produce appreciably more honey. ✓ It makes less wax. All in all, Africanised bees are an American problem we don’t need in Britain!
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Chapter 10
Treating Diseases and Considering Colony Collapse Disorder In This Chapter ▶ Deciding whether to medicate ▶ Preventing problems before they happen ▶ Recognising the first signs of trouble ▶ Nursing sick bees back to good health ▶ Understanding the threat of CCD
I
t’s no good pretending otherwise – this is not the fun part of beekeeping. It would be much better to never have to think about our bees getting sick. It’s sad when they do. Nothing is more devastating than losing a colony to disease. But be realistic. Honey bees, like any other living creatures, are susceptible to illness. Although some of these diseases aren’t too serious, some can be devastating. The good news is that you can prevent many honey bee health problems before they happen, and you can often head off disaster if you know the early signs of trouble. Right away let’s clear up one thing. None of the health problems that affect bees have any impact on human health. These diseases are unique to your bees. They’re not harmful or contagious in any way to you or your family. Phew! This chapter highlights the most common health problems that your bees may face. As you inspect your hives, look carefully at the capped and open brood cells. What’s going on in these cells is often the barometer of your colony’s health. Discover how to recognise the telltale indications of health problems. Finally, we look at colony collapse disorder (CCD), a big problem in America, which thankfully hasn’t reached British shores.
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Medicating when Necessary Should you put medication in your hive or not? Wouldn’t keeping everything natural and avoiding the use of any chemicals, medications or antibiotics be better? Unfortunately, without some help from you, be assured your bees will eventually have a problem. You may even run the risk of losing your hive entirely. Don’t risk it. Follow a sensible regime and look carefully for signs of trouble every time you inspect your colony. Only treat for pests and diseases when they have been definitely diagnosed. Remember that you should never, ever medicate your bees when you have honey on the hive that is intended for human consumption. Medicate after you remove the supers. (For a description of honey supers and their use, see Chapter 4.) Do your best to keep your bees free of stressful problems (mites, poor ventilation, crowded conditions) and they have an easier time staying healthy and avoiding disease. Be sure to feed them sugar syrup and pollen substitute in the spring and sugar syrup in the autumn (see Chapters 5 and 8 on feeding your bees). Good hygienic practice is to replace all of the frames and comb in your hives every two or three years. Replacing old frames minimises the spread of disease; old wax can contain residual medication from past treatments, building resistance and making medication treatments ineffective when needed. For photographs of these diseases, go to www.google.co.uk and click on Images. Type the name of the disease into the search box (and wince as the results appear).
Knowing the Big Six Bee Diseases Be on the lookout for six honey bee diseases. Some are rare, and hopefully you never encounter them. However, Nosema disease and chalkbrood are more commonplace and knowing what to do if they come knocking is important. Some, like American foulbrood, are very serious, and you need to know how to recognise and deal with them. Each time you inspect your bees, you’re looking for two things: evidence of the queen (look for eggs) and evidence of health problems (look for the symptoms described in this chapter).
Chapter 10: Treating Diseases and Considering Colony Collapse Disorder
American foulbrood (AFB) We start with the worst of the lot. American foulbrood (AFB) is a nasty bacterial disease that attacks larvae and pupae. This serious threat is highly contagious to bees (not people) and, left unchecked, is certain to kill your entire colony and infect any other colonies in the vicinity. It’s the most terrible of the bee diseases, but luckily the UK experiences fewer than 100 cases each year. Some symptoms are: ✓ Infected larvae change colour from a healthy pearly white to tan or dark brown and die after they’re capped. ✓ Cappings of dead brood sink inward (becoming concave) and often appear perforated with tiny holes. ✓ The capped brood pattern no longer is compact, but becomes spotty and random. This is sometimes referred to as a pepperpot pattern. ✓ The surface of the cappings may appear wet or greasy.
If you see these conditions, confirm that it’s AFB by pushing a toothpick or matchstick into the dead brood, mixing it around and then slowly withdrawing it. Observe the material that you’re drawing out of the cell as you withdraw the toothpick. Brood killed by AFB is stringy and stretches to about 4 centimetres (1 and a half inches) and then snaps back like a rubber band. That test can confirm the presence of AFB. Take a close look at the dead pupae. Some may have tongues protruded at a right angle to the cell wall. There may also be a telltale odour associated with this disease. Most describe it as a foul, gluey smell. If you detect a foul smell, and that smell lingers in your nose after leaving the hive, your bees might have AFB. If you suspect that your bees actually have AFB, you’re legally required to contact the National Bee Unit to ask your Bee Inspector to check your diagnosis. (In Scotland and Northern Ireland, contact your Government Agriculture Department.) Treatment for AFB is subject to statutory controls. If AFB is present, your bees and frames must be destroyed by burning them in a pit. Hives and equipment have to be sterilised by scorching with a blow torch. Why such drastic measures? Sleeping spores of AFB can remain active (even on old unused equipment) for up to 70 years. The use of antibiotics to treat AFB isn’t permitted in the UK.
Beware if you purchase old, used equipment, no matter how tempting the offer may be or how well you know the seller. If the bees that once lived in that hive ever had AFB, the disease-causing spores remain in the equipment for decades. No amount of scrubbing, washing, sanding or cleaning can remedy the situation. Start your new adventure in beekeeping by purchasing new and hygienic equipment. AFB spores have been found in imported honey, so on no account feed honey to your bees unless it’s from your own colonies.
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European foulbrood (EFB) European foulbrood (EFB) is a bacterial disease of larvae. The UK has around 500 to 800 cases each year. Unlike AFB, larvae infected with EFB die before they’re capped. Symptoms of EFB include the following: ✓ Very spotty brood pattern (many empty cells scattered among the capped brood). This is sometimes referred to as a pepperpot pattern. ✓ Infected larvae are twisted in the bottoms of their cells like an inverted corkscrew. The larvae are a light tan or brown colour and have a smooth melted appearance. Normal, healthy larvae are a glistening bright white. ✓ With EFB, nearly all the larvae die in their cells before they’re capped. This makes it easy for you to see the discoloured larvae. ✓ Capped cells may be sunken in and perforated, but the toothpick test doesn’t result in the telltale ropy trail as described for AFB. ✓ A sour odour may be present (but not as foul as AFB).
View frames for the diseased larvae by holding the frame by the ends of the top bar. Stand with your back to the sun so that the light shines over your shoulder and down into the cells. The frame should be sharply angled so that you’re looking at the true bottom of the cell. The bottom isn’t the midrib of the comb, but the lower wall of the cell (the wall that’s closest to the hive’s floor when the frame is hanging in the hive). Because EFB bacteria don’t form persistent spores, this disease isn’t as dangerous as AFB. The symptoms of EFB sometimes disappear after a good nectar flow begins, but the disease is still present and could recur at anytime. Although serious, EFB is not as devastating as AFB, but you’re still legally required to report it and have the diagnosis confirmed by the Bee Inspector. Severe cases are destroyed as with AFB, but mild cases may be treated with antibiotics, although only by an appointed officer under the control order.
Nosema Nosema disease affects the intestinal tracks of adult bees and is a bit like dysentery in humans. It can weaken a hive and reduce honey production by between 40 and 50 per cent. It can even wipe out a colony of bees. Nosema is most common in spring after bees have been confined to the hive during the winter. The problem is that by the time the symptoms are visible, the disease has gone too far and is difficult or impossible to treat. Some symptoms of Nosema are: ✓ In the spring, infected colonies build up slowly or perhaps not at all. ✓ Bees appear weak and may shiver and crawl aimlessly around the front of the hive.
Chapter 10: Treating Diseases and Considering Colony Collapse Disorder ✓ The hive has a characteristic spotting, which refers to streaks of mustard-brown faeces that appear in and on the hive. Nosema can be diagnosed by microscopic examination (see Chapter 15 for more on microscopy), which is probably the only way to tell if your bees have this disease in the early autumn when you need to treat them. You can discourage Nosema by selecting hive sites that have good airflow and a nearby source of fresh, clean water. Avoid damp, cold conditions that can encourage Nosema. Handle your bees carefully to avoid crushing them. Provide your hives with full or dappled sunlight. Purchase your bees and queens from reputable suppliers who treat their bees to minimise infection.
Only medicate for Nosema if your bees have been diagnosed with the disease by adding Fumidil-B to the first 8 litres (2 gallons) of sugar syrup that you feed your bees in the autumn (see Chapter 8 for how to prepare and feed medicated sugar syrups). Any additional syrup that you feed to the bees is not medicated.
Chalkbrood Chalkbrood is a common fungal disease that affects bee larvae. Chalkbrood pops up most frequently during damp conditions in early spring. It’s usually not that serious. Infected larvae turn chalky white, become hard and may occasionally turn black. You may not even know that your bees have it until you spot the chalky carcasses outside the hive. Worker bees on undertaker duty attempt to remove the chalkbrood as quickly as possible, often dropping their heavy loads at the entrance or on the ground in front of the hive.
The role of the Bee Inspector The National Bee Unit of the Food and Environment Research Agency (Fera) provides a statutory and advisory service to beekeepers in England and Wales. The Regional Bee Inspectors manage teams of Seasonal Bee Inspectors and report to the National Bee Inspector. Bee Inspectors carry out statutory apiary inspections (principally looking for foulbrood), respond to requests for visits from beekeepers and run training courses on bee husbandry, often in conjunction with
beekeeping associations. The Bee Inspector should be your first point of contact for help and advice on bee health issues and is a legal must if you suspect foulbrood. Beekeepers in Scotland can contact Science and Advice for Scottish Agriculture (w w w . s a s a . gov.uk). Beekeepers in Northern Ireland can contact the Department of Agriculture and Rural Development, Northern Ireland (www.dardni.gov.uk).
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Misdiagnosing this disease is common, because it’s easily confused with chilled brood (Chapter 9 has more information on chilled brood). You see carcasses at the hive entrance with both problems, but with chalkbrood, the bodies are hard and chalky, not soft and translucent as is true with chilled brood. No medical treatment is necessary for chalkbrood. Your colony should recover on its own. But you can help out by removing mummified carcasses from the hive’s entrance and from the ground around the hive. Also, usually one frame has most of the chalkbrood cells. Remove this frame from the hive and replace it with a new frame and foundation to minimise the bees’ job of cleaning up. Also, consider replacing your queen by ordering a new one from your bee supplier or by providing one of your own if you’re raising queens. (Chapter 12 covers raising queens.) Your help quickly arrests the spread of the fungus.
Sacbrood Sacbrood is a viral disease of brood similar to a common cold in humans. It isn’t considered a serious threat to the colony. Infected larvae turn yellow and eventually dark brown. They’re easily removed from their cells, because they appear to be in a water-filled sac. Now you know where the name comes from. No recommended medical treatment exists for sacbrood, but you can shorten the duration of this condition by removing the sacs with a pair of tweezers. Be careful that you don’t puncture the sacs because that spreads the virus in the colony. Other than that intervention, let the bees sort it out for themselves.
Stonebrood Stonebrood is a fungal disease that affects larvae and pupae. It’s rare and doesn’t often show up. Stonebrood causes the mummification of brood. Mummies are hard and solid (not sponge-like and chalky as with chalkbrood). Some brood may become covered with a powdery green fungus. No medical treatment is recommended for stonebrood. In most cases, worker bees remove dead brood, and the colony recovers on its own. You can help things along by cleaning up mummies at the entrance and around the hive, and removing heavily infested frames (see the treatment for chalkbrood earlier in this chapter).
A handy chart Table 10-1 gives you a quick overview of the big six bee diseases, plus Varroa, their causes and their distinguishable symptoms. It contains a description of a healthy bee colony for comparison purposes.
Causes
The result of terrific beekeeping! A bacterium (spore forming)
A fungus
A bacterium
A bacterium
A protozoa
Situation/ Disease
Normal, healthy brood and bees
American foulbrood (AFB)
Chalkbrood
European foulbrood (early stages)
European foulbrood (advanced stage)
Nosema
Table 10-1
Normal
Scattered, spotty brood pattern
Scattered, spotty brood pattern
Scattered, spotty brood pattern
Scattered, spotty brood pattern
Tight pattern of sealed and open brood cells
Appearance of Brood
Normal
Sunken, perforated, discoloured
Some discoloured, sunken, perforated
Sunken, perforated, discoloured
Sunken, perforated, discoloured, greasy appearance
Light tan or brown colour, slightly convex
Appearance of Cappings
No dead larvae
In unsealed and sealed cells, in twisted positions
In unsealed cells, in twisted positions
Most often in sealed or perforated cells
Flat and fluidlike on bottom of cell. Tongue extended up to the roof of the cell.
No dead larvae
Appearance of Dead Larvae
Honey Bee Health at a Glance
Normal
Brown, but not ropy or sticky
Yellowish, tan or brown
White and mouldy, later white, grey or black, hard and chalk-like
Brown, dull, sticky and ropy
Plump, bright white, wet, pearly appearance
Colour and Consistency of Larvae
(continued)
Normal
Sour
Sour
Normal
Unpleasant, sharp, foul smell
Fresh sweet smell (or no smell at all)
Smell
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Causes
A virus
A fungus
A mite
Situation/ Disease
Sacbrood
Stonebrood
Varroa mite (see Chapter 11)
Table 10-1 (continued)
Normal
Affected brood are usually white, but can sometimes have a greenish, mouldy appearance
Scattered brood pattern, many unsealed cells
Appearance of Brood
Normal
Some cappings are perforated and covered with a greenish mould
Often dark and sunken, many perforated
Appearance of Cappings
No dead larvae
In unsealed and sealed cells
Most often with head raised
Appearance of Dead Larvae
Normal
Green-yellow or white, hard and shrunken
Greyish to black, skin has a watery, saclike appearance
Colour and Consistency of Larvae
No smell
Mouldy
Sour or no smell
Smell
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Chapter 10: Treating Diseases and Considering Colony Collapse Disorder
Honey bee viruses Adult honey bees may occasionally fall prey to different kinds of viruses. Sacbrood is one such viral disease. But quite a few others impact honey bees. Viruses aren’t easily detected and are often overlooked by beekeepers. Some researchers are exploring a link between viruses and Colony Collapse Disorder. Perhaps the most easily recognised virus is chronic bee paralysis, which causes workers to become greasy looking, hairless and uniformly black in colour. You see sick bees crawling on the grass in front of the hive, simply unable to fly. Several other types of bee paralysis all affect the bees’ ability to fly. Microscopic examination is necessary to identify them. Note: Colonies infested with mites (see Chapter 11 for more on mites)
are far more susceptible to viral diseases, because open wounds created by mites are an invitation to infection. No medical treatment exists for honey bee viruses, but if you know your bees have a virus, you can help. One by one, remove each frame from the hive and carry it 3 to 6 metres (10 to 20 feet) away. Now shake all the bees off the frame and return it (empty) to the hive. Do this for all frames. The sick bees won’t be able to return to the hive. The healthy ones have no trouble making it home. However, if you have more than one hive, think twice before shaking sick bees onto the ground and exposing other healthy bees to the problem.
Shedding Some Light on Colony Collapse Disorder and Vanishing Hives Unless you’ve been living in a remote cottage on the side of a forgotten hill, you must have noticed that the media has been abuzz with news about the vanishing bees. The last few years have been unhappy ones for our bees. Since 2006, thousands upon thousands of honey bee colonies have been vanishing in various parts of the world, but especially in America. Although this news is unhappy, don’t despair. Becoming a new beekeeper is one of the most useful things you can do to help save our lovely honey bees. And happily for us, we don’t suffer from CCD in Britain and there is no reason why we ever should.
Unlocking the mystery of the Mary Celeste hives Up until the Varroa mite was identified in Britain in 1992, no unusual colony losses occurred here (Chapter 11 describes this mite in detail). Then, for a year or two, hive losses increased until UK beekeepers got used to the idea that they had to treat their bees or lose them. We were fortunate to have an effective control that had been developed in the 1980s as the Varroa mite advanced across Europe.
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Part IV: Common Problems and Simple Solutions Then in the mid-nineties beekeepers began reporting the mysterious disappearance of bees from their hives. What had been thought to be strong colonies quite suddenly vanished, leaving brood and stores, but only a handful of bees. While only a spasmodic occurrence, such hives quickly became dubbed Mary Celeste hives, named after the mysteriously abandoned ship, as no reason for the syndrome was apparent. A possible explanation was provided by an incident at Rothamsted Research, an agricultural research centre in the autumn of 1996. As an experiment, some strong hives were inspected but not treated for Varroa. A few days later, when mouse guards were being fitted, large numbers of bees were seen crawling away from the hives and within a few more days all the hives were empty. Analysis showed that the bees were suffering from slow paralysis virus, which impairs the bees’ ability to fly. It is one of the viruses spread by the Varroa mite and for which we have no remedy. Other cases of serious losses have occurred in Europe, but most serious of all were the unprecedented and widespread losses experienced in America from the mid-1990s. This became known as Colony Collapse Disorder (CCD).
Discovering more about CCD CCD is mainly an American problem. In the autumn of 2006, a beekeeper in Florida filed the first report of a sudden and unexplained disappearance of his bees. They didn’t die. They just packed up and left. Then more reports of heavy losses (mostly from commercial migratory beekeepers) quickly followed. During the next two years, some commercial beekeepers in America reported losing 30 to 90 per cent of their hives. This tragedy has swept across nearly all of the United States, impacting both commercial beekeepers and hobbyists. It is a far-reaching problem that has serious consequences, but doesn’t occur in the UK. CCD is characterised by the sudden and unexplained disappearance of all adult honey bees in the hive. A few young bees and perhaps the queen may remain, or there may be no bees left. Honey and pollen are usually present, and there’s often evidence of recent brood rearing. This abrupt evacuation is highly unusual, because bees aren’t inclined to leave a hive if brood is present. Colonies that experience CCD have the following characteristics: ✓ All or nearly all of the bees disappear suddenly. ✓ No adult bees are left in the hive (although in some cases the queen and a small number of survivor bees are present in the brood nest) and there is no, or very little, build-up of dead bees in the hive or at the hive entrances. ✓ Capped brood is left behind. ✓ Pollen and capped honey remain. ✓ Empty hives are not quickly invaded by opportunists (robbing bees, wax moths, small hive beetle and so on).
Chapter 10: Treating Diseases and Considering Colony Collapse Disorder
Why all the fuss about disappearing bees? The media are all a-buzz with the story of bee decline. It’s often in the national news. Why is bee decline making headlines? Imagine a world without bees. That would be an unhappy world. Around 30 per cent of everything we eat depends on pollination, mainly by honeybees. Commercial and some hobby beekeepers provide honey bees to farmers all around the
country to pollinate fruit and crops that wind up in our supermarkets. If these pollinators were all to disappear, fewer crops and higher prices would follow. Honey bees are critical for agricultural pollination – especially crops like berries, nuts, fruits and vegetables. The unexplained disappearance of so many colonies isn’t a matter to take lightly.
Exploring Potential Causes of CCD The short answer is that we don’t know what causes CCD, at least not at this time. But researchers have managed to dismiss some wild theories and are now focusing in on other more probable causes.
The mobile phone theory Some explained the explosion of mobile phone usage as causing CCD. Could it be? The short answer is no. A small study in Germany looked at whether a particular type of base station for mobile phones could interfere with honey bee navigation. But, despite all the media attention that this study received, it had nothing to do with CCD. Case closed.
Pollinating insect research Far more likely is that not any one single thing causes CCD, but rather a brew of many different challenges contribute to this problem. In a nutshell, four classes of potential causes are being studied by scientists around the world: parasites (such as mites); pathogens (disease); environmental stresses (which include pesticides); and management stresses (including nutrition problems). If CCD is a combination of factors, it makes investigating the root cause especially complex because of the many variables! Although this isn’t a complete list of what’s being studied, here are some of the more significant ingredients to this dire cocktail.
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FAQs on CCD, fyi Still have questions about CCD? We try to answer them here:
disease was involved, in which case, disinfect before re-use.
✓ Is honey from CCD colonies safe to eat? To date no evidence exists that CCD affects honey. The impact of CCD appears to be limited to adult bees.
✓ Who is working on this problem? Researchers around the world are working on all the probable contributory causes of CCD. In America, eXtension, a partnership of university researchers, is investigating pathogen, parasite and pesticide loads and their interaction. Hopefully, with the best brains in the business, we can put a stop to disappearing colonies!
✓ Is it safe to reuse the equipment from colonies that are lost during the winter? If you can determine that the bees died due to other reasons associated with typical winter loss (such as mites or starvation), it’s completely safe to re-use equipment unless
Parasites The spread of Varroa has certainly seriously impacted honey bee health around the world. It has nearly wiped out honey bees in the wild (feral hives). The mites have put a major stress on honey bees and could certainly make them far more susceptible to some of the other causes being studied. The mites themselves are generally considered to be less harmful than the viruses that they spread. Varroa mites became resistant to the chemicals with which we controlled them, and present controls are less easy to apply and less effective. The Varroa mite is the last straw for our bees, and until we can effectively control it, we and the bees will continue to struggle. The situation in Australia supports this view. It is the only major beekeeping country without Varroa, and they have not experienced CCD.
Pathogens Many different viruses can impact honey bee health, but one in particular is being studied in connection with CCD: Israeli Acute Paralysis Virus (IAPV). This particular virus isn’t necessarily the cause of CCD, but is likely to be one ingredient to trigger CCD.
Pesticides Researchers have found higher-than-expected levels of miticides (used and sometimes misused by beekeepers to control mites) plus traces of a wide variety of agricultural chemicals in the pollen and wax of inspected hives. Although the amounts are sub-lethal, they build up in wax because it is continually recycled: cappings and old combs are melted down, sold to the manufacturers and made into foundation again. Queens reared in cells of contaminated wax are less fertile and drones have reduced sperm.
Chapter 10: Treating Diseases and Considering Colony Collapse Disorder Some experts believe that pesticides, especially a relatively new class called neonicotinoids, are responsible for CCD. Most neonicotinoids are known to be toxic to bees. They can impair the bees’ memory, motor activity, feeding behaviour, and navigation and orientation. Neonicotinoids are systemic and, like all insecticides, are designed to kill insects – which includes bees. In Germany, where many hives were lost to neonicotinoids, the problem was found to have been poor dosage and application, but pesticide involvement in CCD remains a possibility.
Other possibilities A host of other possible causes is now under study, including the following: ✓ Nutritional fitness of the adult bees. ✓ Level of stress in adult bees as indicated by stress-induced proteins. ✓ The use of honey bee antibiotics (especially new products in the market). ✓ Feeding bees cane or beet sugar (sucrose). ✓ Availability and quality of natural food sources. ✓ Lack of genetic diversity and lineage of bees. A scare that hasn’t been shown to have any substance is genetically modified (GM) crops.
A Final Word Don’t let this gloomy news about disappearing bees prevent your enjoyment of beekeeping. Becoming a hobby beekeeper is the single best thing you can do to help our honey bees. Learn and practise good beekeeping husbandry, embrace and enjoy this glorious hobby, and feel good about helping the honey bee.
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Chapter 11
Buzz Off! Dealing with Honey Bee Pests In This Chapter ▶ Getting to know some common pests ▶ Recognising and preventing potential problems ▶ Treating your colony when the going gets tough ▶ Keeping out furry fiends
E
ven healthy bee colonies can run into trouble every now and then. Wildlife (four-legged and multi-legged) can create problems for your hives. Anticipating such trouble can head off disaster. And if any of these pests get the better of your colony, you need to know what steps to take to prevent things from getting worse. This chapter introduces you to a few of the most common pests of the honey bee, and what you can do to prevent catastrophe.
Preventing Parasitic Mites Varroa mites have received a lot of publicity about the big problems they’ve created for honey bees in recent years. These parasites have become unwelcome facts of life for beekeepers, changing the way they care for their bees. You need to be aware of these pests and find out how to control them. Doing nothing to protect your bees from mites is like playing a game of Russian roulette.
Varroa mites Somehow this little pest (Varroa destructor – the name says it all) has made its way from Asia to all parts of the world, with the exception of Australia. Varroa has been in Britain since 1992 and has created quite a problem for beekeepers. Resembling a small tick, this mite is about the size of a pinhead
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Part IV: Common Problems and Simple Solutions and is visible to the naked eye (see Figure 11-1). Like a tick, the adult female mite attaches herself to a bee and feeds on its blood (haemolymph fluid). It’s comparable to a tick the size of a dinner plate on you!
Haemolymph fluid is the ‘blood’ of insects. It is the fluid that circulates in the body cavity of an insect and carries oxygen like mammal blood does. Mites attached to foraging worker bees enable the infestation to spread from one hive to another. The Varroa mite is strongly attracted to the scent of drone larvae, but it also invades other brood cells just before they’re capped over by the bees. Within the cells Varroa mites feed on the developing bees and lay eggs. They reproduce at a fantastic rate and cause a great deal of stress to the colony. The health of the colony can weaken to a point that bees become highly susceptible to viruses. Within a couple of seasons, the entire colony can be wiped out. As well as reading this book, you can find comprehensive information on Varroa in the Fera booklet Managing Varroa and the National Bee Unit website, www.nationalbeeunit.com.
Figure 11-1: Varroa mites can seriously weaken a hive by attaching to bees and feeding on their haemolymph fluid (blood).
Courtesy of United States Department of Agriculture
Recognising Varroa mite symptoms How do you know if your colony has a serious infestation of Varroa mites? Following is a list of some Varroa mite symptoms. If you suspect a Varroa infestation, confirm your diagnosis using one of the sure-fire detection techniques described in the next section.
Chapter 11: Buzz Off! Dealing with Honey Bee Pests ✓ Do you see brown or reddish spots on the white larvae? You may be seeing mites. ✓ Are any of the newly emerged bees badly deformed? You may notice some bees with stunted abdomens and deformed wings. ✓ Do you actually see Varroa on adult bees? They’re usually found behind the head or nestled between the bee’s abdominal segments. Finding mites on adult bees indicates a heavy infestation. The mites head for bee larvae first (before the larvae are capped and develop into pupae). They then feed on capped pupae. Figuring out that by the time the mites are prevalent on adult bees, the mite population is quite high doesn’t take much. ✓ Did your colony suddenly die in late autumn? Calamity! You’re way too late to solve the problem this year. You have to start fresh with a new colony next spring.
Utilising two sure-fire detection techniques for Varroa If you suspect a Varroa mite problem, then, by all means, confirm your diagnosis by using the icing-sugar shake method or the drone brood inspection method, explained in a moment. But performing one of these detection techniques before you suspect a problem is best. Varroa detection needs to be a routine part of your inspection schedule. We suggest using the icing-sugar shake method twice a year: once in the early spring and once in the late summer.
Icing-sugar shake method The icing-sugar shake technique is an easy method for detecting Varroa. It’s effective and non-destructive – no bees are killed in the process. You use this process in the early spring (before honey supers go on) and again in the late summer (after the honey supers come off – see Chapter 4 for a full description of using honey supers). Follow these steps:
1. Obtain a wide-mouthed glass jar (the kind mayonnaise comes in) and modify the lid so that it has a coarse screen insert. Just cut out the centre of the lid and tape or glue a wire screen over the opening (see Figure 11-2).
2. Put three to four tablespoonfuls of icing sugar into the jar.
3. Scoop up about 200 to 300 bees (half a cup) from the brood nest and place them in the jar. Be careful that you don’t scoop up the queen! Screw on the perforated lid.
4. Cover the screened lid with one hand to keep the sugar from spilling out and shake the jar vigorously (like a bartender making a martini).
Shake authoritatively. Doing so dislodges any mites that are on the bees. This action doesn’t really harm the bees, but it certainly wakes them up!
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5. Shake the sugar through the screened top and onto a sheet of (white) paper. Wait 10 to 15 minutes to let the bees calm down before releasing them. You may want to stand to the side because all that jostling can make them understandably irritable. When the bees have departed, shake out the rest of the sugar onto the paper.
You can easily count the mites, contrasted against the white paper and powdered sugar.
Figure 11-2: This jar’s lid has been modified for an icingsugar shake mite inspection.
If you count ten or more mites, proceed with the recommended treatment (see the section ‘Knowing how to control Varroa mite problems’ later in this chapter). Seeing many mites means the infestation has become significant. Take remedial action fast!
Bees return unharmed to the hive using this technique. Although they may be coated with sugar, their sisters nevertheless have a grand time licking them clean.
Drone brood inspection method Regrettably, the drone brood inspection method kills some of the drone brood. If you choose the drone brood inspection technique, follow these steps:
1. Find a frame with a large patch of capped drone brood.
They are the larger capped brood with slightly dome-shaped cappings. Shake all the bees off the frame and move to an area away from the hive where you can work undisturbed.
2. Using an uncapping fork (see Chapter 13), slide the prongs along the cappings, spearing the top third of the cappings and impaling the drone pupae as you move across the frame. See Figure 11-3.
Chapter 11: Buzz Off! Dealing with Honey Bee Pests
3. Pull the drone pupae straight out of their cells.
Any mites are clearly visible against the white pupae. Repeat the process to take a larger sampling. See Figure 11-4. Two or more mites on a single pupa indicate a serious, heavy infestation. Two or three mites per 50 pupae indicate a low to moderate infestation. But remember, whenever you see any mites at all, take action! (See the later section ‘Knowing how to control Varroa mite problems’.)
Figure 11-3: Slide the prongs of an uncapping fork along the drone brood cappings so that you can check the pupae for Varroa mites.
Copyright © Stephen McDaniel
Copyright © Stephen McDaniel
Figure 11-4: Varroa mites first attach themselves to drone pupae, so that’s a good place to look for evidence of an infestation.
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Part IV: Common Problems and Simple Solutions Evaluating the Varroa population using a Varroa floor About 10 to 15 per cent of Varroa mites routinely fall off the bees and drop to the floor. But if you use a Varroa floor, the mites fall through the screen and onto a removable tacky white board. When this white board is in place, mites fall through the screen and become stuck to the sheet (you apply a thin film of petroleum jelly or cooking oil to the sheet to help the mites stick). Just insert the sheet for a day or two and then remove it to count the mites. If the number of mites is more than two or three a day in February, take appropriate control measures. Aim to monitor again after the spring honey flow, after honey harvest and in late autumn. Research shows a relationship between natural mite drop and colony Varroa population. Figure 11-5 shows the acceptable level of mite drop before you should start taking heavier measures. 20
Figure 11-5: Using natural daily mite drop to decide the appropriate level of controls to employ.
Natural Daily Mite-Drop
18 16 14 12
Severe risk; effective controls required
10 8 6
Light control appropriate
4
Control not yet required
2 0
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Feb
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Fera publication Managing Varroa, Crown copyright
A Varroa floor is also an excellent way to improve ventilation in the hive. See Chapter 4 for how to install one.
Knowing how to control Varroa mite problems A number of products for controlling Varroa have been developed, but only a few are authorised for use in the UK. These products are Bayvarol, Thymovar, Apistan, Apiguard and ApiLifeVar. Some organic acids including formic acid and oxalic acid, although not licensed for use in the UK, are used by many beekeepers.
Chapter 11: Buzz Off! Dealing with Honey Bee Pests Generally accepted practice is not to treat your bees unless you know it is necessary. Treating your bees as a protective measure can actually diminish the effectiveness of treatment when you absolutely, positively need it. The mites can build a resistance to some treatments when they’re used too frequently.
Varroa control options A few effective and approved miticides (chemicals that kill mites) are available. Whichever treatment you choose, be sure to follow the manufacturer’s instructions exactly. Organic acids are dangerous, so complying with the recommended safety measures is essential.
Because Varroa mites can develop a resistance to these medications, alternating between two or more of them and biotechnical control methods or organic acids is prudent. However, alternating between Apistan and Bayvarol is useless because they are so similar in composition.
Follow package directions precisely with any of the miticides listed in this chapter and use protective gloves. Never treat your bees with any kind of medication when you have honey supers on the hive. If you do, your honey becomes contaminated and you can’t consume it. Feeding medicated honey to the bees is fine, however.
Apistan and Bayvarol Fluvalinate is sold under the brand name Apistan, and flumethrin is sold under the brand name Bayvarol. They are very easy to use. Simply hang the impregnated plastic strips (see Figure 11-6) between the brood frames for a period of six weeks after removing the honey supers. However, if you consider using them, check with local beekeepers, your Bee Inspector and www. nationalbeeunit.com whether resistant mites are in your area because in most parts of the UK, Varroa mites have become resistant to these miticides. These synthetic pyrethroids are similar in chemical composition to the pyrethrins obtained from the Pyrethrum flower and used by gardeners as an insecticide.
Apiguard (thymol) Apiguard is a natural product specifically designed for use in beehives. It’s a slow-release gel matrix in foil trays, ensuring correct dosage of the active ingredient thymol. Thymol is a naturally occurring substance derived from the plant thyme and is up to 90 to 95 per cent effective against the Varroa mite under optimum conditions. You add it to the hive in warm weather, usually as soon as the supers have been removed in August and September. You close off mesh floors and block crown board ventilation. Place the foil trays immediately on the top bars and use an eke (a spacer) to raise the crown board and give the bees access to the gel. (See Figure 11-7). Thymol may help control chalkbrood (see Chapter 10 for more on chalkbrood).
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Figure 11-6: Hanging Apistan strips.
Figure 11-7: Apiguard treatments.
Courtesy of Wellmark International
Chapter 11: Buzz Off! Dealing with Honey Bee Pests
Reducing reliance on chemicals with IPM The idea of IPM (integrated pest management) is to manage honey bee pests, such as wax moths, Varroa and Acarine (Tracheal mites), by the minimal use of chemicals. The key word is manage, not necessarily to eliminate the pests. Some general tips to follow: ✓ Prevention is better than attempting a cure – just do what’s needed to help the bees help themselves. ✓ Monitor, sample and test regularly to make sound decisions. ✓ Use soft (non-chemical) treatments whenever possible. ✓ Use hard treatments (medications and chemicals) only when absolutely necessary. ✓ Practise rotational use of control methods to avoid pests developing resistance. We could write a whole book devoted to the nuances of IPM, but many examples of IPM are scattered throughout this book. Consider the following as IPM best-practice techniques:
✓ Placing supers in the freezer prior to storage to kill wax moth larvae and pupae. ✓ Using Varroa floors to monitor and manage Varroa populations. ✓ Dusting the colony with icing sugar to knock mites off the bees. ✓ Developing resistant bee stock by raising your own queens from your heartiest colonies. ✓ Using drone comb to capture and remove Varroa mites. ✓ Using soft chemicals for mite control, such as essential oils (see the section ‘Essential oils’ later in this chapter). ✓ Replacing old wax comb with new foundation every two to three years. ✓ Placing metal mouse guards at the entrance of the hive.
ApiLifeVar This miticide is a mixture of thymol, eucalyptus oil, menthol and camphor contained in a resin strip. You use one strip every seven days and give four successive treatments. Place the strip on the top bars of the brood frames away from the brood nest. If you prefer, you can break the strip into four pieces and place one piece in each corner. You can use this product once a year after you have removed your honey. The manufacturers claim an efficacy of 90 to 95 per cent.
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Part IV: Common Problems and Simple Solutions Thymovar Thymovar is a cellulose strip containing thymol. It releases a vapour that is toxic to Varroa mites. You can use it before the honey flow or after the honey harvest before the average daytime temperature drops below 15 degrees Celsius (60 degrees Fahrenheit). Put your hive on a solid floor with reduced entrance and put one strip, broken into two or three pieces, on the top bars of the brood frames away from the brood nest. After three weeks, repeat with another strip for a further three weeks.
Mite-Away II (formic acid) This miticide is available as ready-to-use pads. It penetrates sealed cells and attains 95 per cent efficacy against Varroa and also controls Acarine (Tracheal mites), which is explained in the next section. It is, however, hazardous and corrosive. Follow safety instructions carefully and blank off or remove mesh floors.
Trickle 2 Trickle 2 consists of ready-to-use oxalic acid in sugar syrup, supplied in a dispenser that enables you to apply a little at a time. You use this in the broodless period at the end of December or beginning of January when all the mites are on the bees. You trickle 5 millilitres of the product on each seam of bees (the space between the top bars of the brood frames where you can see bees).
Controlling Varroa the natural way You don’t always have to use chemicals to deal with Varroa mites. Integrated pest management (IPM) is the practice of controlling honey bee pests with the minimal use of chemicals (see the nearby sidebar for more on IPM). Here are a couple of non-chemical options to consider for controlling Varroa mites: ✓ Using drone comb. Sad but true; you can have a sacrificial drone comb in each hive to capture Varroa mites. Put a shallow super frame into each brood chamber. The bees fill the gap underneath it by hanging drone comb onto the bottom bars. That’s useful, because Varroa mites prefer drone brood over worker brood. By placing a frame of drone comb in each of your hives, you can capture and remove many mites. When the drone cells are capped, cut off the drone comb and put it on the bird table. Tits and woodpeckers love to pick out the larvae! The bees quickly rebuild the drone comb and you can remove another batch of larvae and mites in a few weeks.
Chapter 11: Buzz Off! Dealing with Honey Bee Pests ✓ Icing sugar dusting. This is very similar to the icing-sugar shake method described earlier in this chapter. The icing sugar causes many of the mites to drop off the bees, and they fall down through the screened floor and perish in the grass below the hive (this assumes you’re using an elevated hive stand and a Varroa floor with the insert removed). This method achieves only a partial control, but it is useful because you can use it while supers are on the hive. Here’s the process:
1. Choose a dry day when the icing sugar will stay dusty. Carry out this operation at the end of one of your routine inspections to avoid disrupting the colony on a separate occasion.
2. Fill a sugar shaker (or a honey jar with holes punched in the lid) with icing sugar.
3. Smoke and open the hive. Shake the sugar over the gaps between the frames where there are bees, just dusting them. Shake some more sugar along the top bars.
4. When finished, close up the hive in the normal way. Repeat this two or three times during the season.
Acarine (Tracheal mites) Another mite that can create trouble for your bees is the Tracheal mite (Acarapis woodi) shown in Figure 11-8. Luckily, Acarine is fairly rare in the UK. These little pests are much smaller than the full stop at the end of this sentence and you can’t see them with the naked eye. Dissecting an adult bee and examining its trachea under magnification is the only way to identify a Tracheal mite infestation.
Figure 11-8: An adult Tracheal mite (Acarapis woodi).
Courtesy of United States Department of Agriculture
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Part IV: Common Problems and Simple Solutions As its name implies, this mite lives most of its life within the bee’s trachea (breathing tubes), as shown in Figure 11-9. Mated female mites pass from one bee to another when the bees come in close contact with each other. When the mite finds a newly emerged bee, it attaches to the young host and enters the tracheal tubes through one of the bee’s spiracles – holes that are part of the respiratory system. Within the trachea the mite lays eggs and raises a new generation. The Tracheal mite causes what is known as Acarine disease.
Since the onset of Varroa, Acarine has not been much in evidence and has been rather overlooked. The miticides formerly used to treat it were withdrawn because they were found to be carcinogenic, but it is probable that those used to treat Varroa also had some control over Acarine.
Figure 11-9: Tracheal mites (seen in this magnified photo of an infected bee’s tracheal tubes) are responsible for Acarine, a serious threat to the health of bee colonies.
Courtesy of United States Department of Agriculture
Symptoms that may indicate Acarine disease The only sure-fire way to detect Tracheal mites involves dissecting a bee. Doing so is a little tricky, and although it’s undoubtedly better using a binocular dissecting microscope, you can accomplish it using a simple apparatus to hold a magnification-10 lens. A few clues may indicate the presence of Tracheal mites. But the symptoms, listed below, are unreliable because they also may indicate other problems:
Chapter 11: Buzz Off! Dealing with Honey Bee Pests ✓ You see many weak bees stumbling around on the ground in front of the hive. (This condition could also be an indication of Nosema; see Chapter 10.) ✓ You spot some bees climbing up a stalk of grass to fly, but instead they just fall to the ground. This happens because mites clog the trachea and deprive the bee of oxygen to its wing muscles. ✓ You notice bees with K-wings (wings extended at odd angles – not folded in the normal position). This also can be an indication of Nosema. ✓ Bees abandon the hive (abscond) in early spring despite ample honey supplies. This can happen even late in the autumn when it’s too late to remedy the situation by ordering new bees and starting anew in the spring.
How to control Acarine disease Tracheal mite infestations are a problem, not a hopeless fate. You can take steps to prevent things from getting out of control by using a number of techniques. Don’t count on just one technique working well. Play it safe by using a combination of some or all of these methods.
Essential oils A number of interesting studies have tested the effectiveness of using essential oils as a means of controlling mite populations. Essential oils are those natural extracts derived from aromatic plants such as lavender, mint, lemon and so on. These oils are available from health-food and New Age shops. Natural oils can kill off mite infestations in the hive without having any detrimental impact on the bees. A number of different ways exist for using essential oils in the hive, such as mixed with sugar syrup or in impregnated strips, gels and sprays. Several proprietary preparations contain essential oils, but they’re sold as stimulants for the bees and make no claim to be mite controls. They could have beneficial effects, but obviously more trials are necessary.
Mite-Away II (formic acid) Formic acid is the stuff that we mentioned earlier in this chapter as a treatment option for Varroa mites. It also controls Acarine (Tracheal mites), especially when used in autumn. Mite-Away II is ready-to-use formic acid pads which you place on the top bars of the brood frames. You have to blank off mesh floors to help contain the vapour. It is 95 per cent efficient, but corrodes any metal components of the hive.
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Honey-B-Healthy An all-natural product on the market that’s well worth mentioning is Honey-B-Healthy. It contains pure essential oils (spearmint and lemongrass oils) and is sold as a concentrated food supplement that’s added to the sugar syrup you feed your bees in the spring and autumn. The
manufacturers make no claims about HoneyB-Healthy’s ability to kill mites, but field tests indicate that this product keeps bees healthy and strong even in the presence of Varroa and Acarine. It’s certainly worth trying.
Apiguard (thymol) Apiguard is effective against the Varroa mite (see the earlier section in this chapter on Apiguard) and is also thought to be active against both Acarine (Tracheal mites) and chalkbrood. Apiguard is easy to use, but the manufacturers make no claim about its effectiveness against Acarine. As always, follow the directions precisely.
Thymol crystals As with Apiguard, thymol crystals are used as a control against Acarine and chalkbrood. You can buy a special frame to administer them. Again, no conclusive proof of their effectiveness is available, but in conjunction with other measures they’re probably beneficial.
Wax Moths Wax moths are similar to clothes moths, but their larvae feed on the old cocoons and other detritus in the hive. They tunnel through the combs, especially brood combs and can make them unusable. Most beekeepers find a few wax moths in their hives. Wax moths don’t usually become a problem in a strong and healthy hive, because bees continually patrol the hive and remove any wax moth larvae they find. If you see wax moths, therefore, you probably have a weak colony and the moths can do large-scale damage in a weak hive. Keeping your bees healthy is the best defence against wax moths. After you have an infestation in a live colony of bees, nothing you can do will get rid of them. You are too late. The story is different when comb is stored for winter. With no bees to protect these combs, the wax is highly susceptible to invasion by wax moths. Wax moth feed on the old pupa cases, pollen and detritus in comb, so be especially careful with brood comb. B401, previously known as Certan, is the only permitted larvaecide available for the control of wax moth. It’s harmless to you, to bees and to hive products. Alternatively, you can put your combs in your freezer for 24 hours, which kills all stages in the life-cycle.
Chapter 11: Buzz Off! Dealing with Honey Bee Pests
Small hive beetle: A potential problem on the horizon The larvae of this beetle, originally from Africa, eat wax, pollen, honey, bee brood and eggs. In other words, they gobble up nearly everything in sight. The beetles also defecate in the bees’ honey – yuck! – causing it to ferment and ooze out of the comb. Things can get so nasty that the entire colony may pack up and leave. Who can blame them? Small hive beetle has spread to America and Australia. We don’t have it here in the UK, but beekeepers will no doubt
accidentally introduce it in due course so remain vigilant. Be on the lookout for little black or dark brown beetles scurrying across combs or along the crown board and floor. You may even notice the creamy larvae on the combs and floor. Should you suspect that you have small hive beetle, immediately inform your Bee Inspector.
Ants, Ants and More Ants Ants can be a nuisance to bees. A few ants here and there are normal, and a healthy colony keeps the ant population under control. But every now and then things can get out of hand, particularly when the hive is too young or too weak to control the ant population. Sometimes simply more ants are around than the colony can handle. When ants overrun a colony, the bees may abscond (leave the hive). But you can take steps to control the ant population before it becomes a crisis. Two things that you can do if you notice more than a few dozen ants in the hive are: ✓ Sending cinnamon to the rescue: Purchase a large container of ground cinnamon. Sprinkle the cinnamon liberally on the ground around the hive. Sprinkle some on the crown board. Your hive will smell like a bakery! The bees don’t mind, but the ants don’t like it and stay away. Remember to reapply the spice after the rain washes it away. ✓ Creating a moat of motor oil: This technique is a useful defence against ants if you have a hive stand with legs. (This is a good idea even if you don’t have an ant problem, because raising the hive off the ground is a back-saver for you!). Place each of the stand’s four legs in a tin. Fill the tins with motor oil. Old or new oil . . . it doesn’t matter which you use. The ants can’t cross the moat of oil and so are unable to crawl up into the hive (see Figure 11-10). You may need to replenish the oil after heavy rain.
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Figure 11-10: Placing the legs of your elevated hive stand in tins of motor oil prevents ants from marching into your hive.
Keeping Out Mice When the night-time weather starts turning colder in early autumn, mice start looking for appropriate winter nesting sites. A toasty warm hive is a desirable option. The mouse may briefly visit the hive on a cool night when bees are in a loose cluster. During these exploratory visits the mouse marks the hive with urine so she can find it later on. When winter draws nearer, the mouse returns to the marked hive and builds her nest for the winter. Mice do extensive damage in a hive during the winter. They don’t directly harm the bees, but they destroy comb and foundation and generally make a big mess. They usually leave the hive in early spring, long before the bees break winter cluster and chase them out or sting them to death (see Chapter 2 for the morbid consequences of getting caught). Nesting mice isn’t the surprise you want to discover during your early spring inspection. Anticipate mouse problems by fitting a metal mouse guard in September (see Figure 11-11). This metal device enables bees to come to and fro and provides ample winter ventilation, but the mouse guard’s openings are too small for mice to slip through. Using a wooden entrance reducer as a mouse guard doesn’t work. The mouse nibbles away at the wood and makes the opening just big enough to slip through.
Chapter 11: Buzz Off! Dealing with Honey Bee Pests
Figure 11-11: Installing a metal mouse guard prevents mice from nesting in your hive during winter.
Dealing with Birds that Have a Taste for Bees If you think you notice birds swooping at your bees and eating them, you may be right. Some birds have a taste for bees and gobble them up as the bees fly in and out of the hive. But don’t be alarmed. The number of bees that you lose to birds probably is modest compared to the hive’s total population. You don’t need to take action. You’re just witnessing nature’s balancing act. Swallows and flycatchers take bees in flight. Keep your fingers crossed they don’t get one of your new queens on her mating flight! Blue tits sit by the hive entrance and take bees from the alighting board, but more seriously green woodpeckers can damage hives and eat all the bees. You can have an apiary for years with woodpeckers around and suffer no damage. Then, one winter, during a cold spell, when the ground is frozen and the woodpeckers can’t probe in the ground for ants, they discover the bees inside your hives. They peck holes through the boxes and eat all the bees. You’ve not only lost a colony of bees, they’ve ruined a brood chamber as well. The only thing you can do is surround your hives with wire netting. And rest assured, after they’ve found free food in your hive they’ll return again next winter so you need to protect your hives every winter.
Pest Control in a Nutshell Table 11-1 provides treatment options for the various pests mentioned in this chapter.
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Solutions to Common Pest Problems
Pest Problem
Sollution (s)
Comments
Varroa mites
Apistan (fluvalinate)
Alternate your treatments to prevent the mites from building a resistance to the miticide.
Bayvarol (flumethrin) Apiguard (thymol) ApiLifeVar (essential oils) Honey-B-Healthy (essential oils)
Apiguard, ApiLifeVar and Honey-B-Healthy use natural (non-harsh) ingredients.
Mite-Away II (formic acid) Trickle 2 (oxalic acid) Drone comb Icing sugar dusting Acarine (Tracheal mites)
Apiguard (thymol) Honey-B-Healthy (essential oils)
Apiguard, Honey-B-Healthy and Thymol crystals use natural (non-harsh) ingredients.
Mite-Away II (formic acid) Thymol crystals Wax moths
B401 (Certan) Freezing
Ants
Cinnamon Oil moat
Mice
Metal mouse guard placed at hive entrance
Apply only to empty supers and hive bodies. Reapply as needed after rain. Install guards before the cold weather approaches.
Chapter 12
Raising Your Own Queens In This Chapter ▶ Understanding the benefits of raising your own queens ▶ Knowing what equipment you need ▶ Looking at different methods of rearing queens ▶ Selling your queens ▶ Performing seasonal jobs
P
roducing your own queens and starting new colonies is one of the most satisfying aspects of beekeeping. You can raise queens from your gentlest and most prolific colonies, and having one or two young queens available in nuclei can often save the day if you lose or need to replace a queen – and save you money into the bargain. You can raise your own queens by many different methods. The process can be fairly involved, but after you’re familiar with some basic concepts, you’ll be on your way to success. Several books cover this topic alone, so do some further reading if you want to pursue this fascinating component of beekeeping. We cover some of the fundamentals and a couple of easy methods in this chapter to get you started.
Why Raising Queens Makes You Proud Some colonies are particularly delightful to work with: nice temperament, healthy, great honey producers and resilient enough to survive winter. This kind of colony is a pleasure to be around. The queen possesses the genetics that provide the colony with these desirable traits. When you raise your own queens, you can avoid problems imported from other hives. Every time you bring bees into your apiary from other sources, you run the risk of bringing unwanted hitchhikers along – like Varroa, American foulbrood and Nosema, just to name a few. When established, these troubles can be difficult to get rid of.
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Differentiating between rearing and breeding A subtle but important difference exists between rearing and breeding. Queen rearing is the process of making queen bees. Methods for queen rearing are numerous. We cover the general principles in this chapter and describe a couple of the most popular methods. Queen breeding is the act of identifying and selecting queens from superior colonies to use as the parents of subsequent generations. This genetic selection results in a greater tendency
for subsequent generations to exhibit the traits for which you select. For example, selecting queens from gentle colonies to raise new queens results, as a rule, in gentle new colonies. An element of luck is involved as you have no control over which drones mate with your queen, and they too influence the temperament of the offspring. Queen rearing and queen breeding are separate yet related processes.
Raising genetically strong queens that produce healthy colonies can help you avoid the multitude of worries and problems currently facing honey bees (see Chapters 10 and 11 for more information). Robust colonies are resistant to pests, chemicals and diseases. And here’s the best part. Raising queens is fun! You experience a whole new dimension of beekeeping. And you feel so proud when you hold your homegrown queen in your hand. You’ll encounter some challenges, but they help you grow as a beekeeper. Queen-rearing puts you in better touch with the overall health and well-being of all your bees. Even if you don’t make queen-rearing a permanent part of your beekeeping repertoire, by trying it you begin to appreciate what makes a good queen and what to look for when you need to buy one.
You can raise as few or as many queens as you like. Start by raising enough to provide yourself with great queens, then, if you want, ratchet things up a notch and raise queens that you can sell to other beekeepers. Your carefully raised, local stock could be a big hit with other beekeepers who appreciate the importance of keeping bees that are used to the local conditions.
Accentuating the Positive: Choosing Good Traits With bees, just like all plants and animals, traits are passed from one generation to the next. You can select from your colony to try to retain the best traits and minimise or eliminate the worst.
Chapter 12: Raising Your Own Queens In order to breed better bees, you need one or more mothers and a whole lot of fathers. So you select your breeding stock from two types of colonies: ✓ Queen mother colony: Your very best colony and the queen that rules it is the one to use to raise more queens. This queen is called the queen mother. ✓ Drone mother colony: Wherever you plan to allow your queens to do their mating, you want to have the most desirable drone (male bee) stock available. You don’t want drones from sub-standard colonies contributing their poor genetics to your fine queens. Unless you live in an area where you can guarantee isolation, you can’t control the drone gene pool completely. But you can stack the deck in your favour by doing your best to saturate the area with lots of healthy drones from colonies with desirable traits.
No matter how you go about raising queens, provide your queen-rearing operation with every advantage. Go easy on the chemical treatments and make sure that they have plenty of honey and pollen. Whether you’re selecting a queen mother or a drone mother, you want to consider certain traits. In the case of honey bees, here are some of the most desirable hereditary traits to look for when selecting colonies for your breeding project:
✓ Gentleness: Gentleness is a great trait for bees to have – no beekeeper wants to be stung. Luckily, it is a very hereditary trait. You can test a colony for gentleness by vigorously waving a stick with a black leather patch at the end over an open hive. This alarms the bees, and they may rush up to sting the leather patch. After a minute or so, count the stings on the patch. The colonies with the fewest stings in the patch are the most gentle. ✓ Resistance to disease and pests: Bee breeders and commercial queen producers are making progress with breeding bees that are resistant or more tolerant to disease (for more on bee diseases, see Chapter 10). You can do this as well by identifying those colonies that are the most robust and require the least treatment. You want to raise queens using stock from these star colonies. Honey bees are very responsive to selection, and in just a few seasons you can influence the overall health of your bees. ✓ Hardiness: Colonies that survive a long cold spell must be healthy and strong. They must produce and store enough honey to keep them going over winter. And they should slow down their brood rearing in autumn and start up in the spring in time to build their numbers to take advantage of the spring nectar flow. It takes a healthy, well-run, well-rounded colony to survive a harsh winter. You want all of your colonies to have these traits. ✓ Productivity: Some say you can’t really select for honey production when breeding queens because too many other factors, such as the weather are involved (for example, if it doesn’t rain, fewer flowers bloom and honey production is low). So while honey production may be more a function of environment than genetics, if one of your colonies consistently produces more honey than another, consider that colony’s queen for breeding.
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Keeping records All beekeepers keep some form of record, even if only in their head, but to manage your colonies efficiently you really need to maintain a written record for each hive so that you can remember the state of each colony each time you inspected it. Keep record cards, like the one here, showing the year, the hive number and details about the queen. Include the date of inspection, weather conditions and various aspects of the state of the colony such as their
temper and health with room for additional notes. In time you’ll develop your own shorthand system because you need to be able to record quickly but understand your notes easily afterwards. Only by keeping accurate records can you evaluate colony and queen performance. You can see which is your best colony to breed from and which might need re-queening, feeding, giving more room and so on.
Hive Record 2011 Hive No. 3 No. of brood chambers: 1 Queen 2011 from Hive 5 marked with white spot Date
6/4/11
Queen
Yes
Queen Cells Present
X
Brood
6 frames
Stores
3 frames
Health
ok
Temperament
8/10
Supers
0
Weather
Sun, 17 degrees.
Mite Drop (Varroa)
3
Notes
Super next time.
What Makes a Queen a Queen All bees are essentially created equal, to start. The queen develops from a fertilised egg, just the same as the workers do. After the first three days, the fertilised egg of the bee destined to be a queen hatches into a young larva, just as with worker bees. But after the egg hatches into a young larva, it becomes decision time for the bees. All larvae are fed royal jelly for the first three days. A larva that is selected by the bees to become a queen continues to receive a plentiful supply of rich royal jelly. And only royal jelly. But larvae
Chapter 12: Raising Your Own Queens that will become workers are switched to a nourishing, but coarser, diet of honey and pollen. (See Chapter 2 for more on the life-cycle of bees.) Because of these differences, you need to get familiar with some basic bee biology to raise queens. Here are some of the more important differences between queen bees and workers and drones: ✓ A queen takes just 16 days to develop. (A worker takes 21, and a drone takes 24). Here’s how the queen’s development proceeds:
• Day 1–3: Egg.
• Day 4: Larva is of suitable age to become a queen (rather than a worker).
• Days 4–9: Larva with cell open; fed by nurse bees.
• Days 9–14: Queen cell is capped, the developing queen (pupa) inside the cell is very fragile.
• Days 14–16: The developing queen is more robust (you can move her to a queenless nuc; see the section ‘Creating Demand: Making a Queenless Nuc’ later in this chapter).
• Day 16: The queen emerges from her cell.
✓ All queens and workers are developed from fertilised eggs and possess a full set of chromosomes and have a complete genetic makeup (a mother and father). ✓ The drone develops from an unfertilised egg. He has half the full set of chromosomes (a mother, but no father).
Buzzing with love: Queen mating When you understand how honey bees mate, you realise how circumstances such as weather can impact your queen-rearing operation. The queen bee has some interesting mating habits: ✓ Queen bees mate in the air. The drones fly out of their colonies and gather at a place called a drone congregation area. The virgin queens seem to know where these areas are and make a bee-line there in order to mate. Here, a number of drones mate with the virgin and drop dead afterwards (see Chapter 2 for more). ✓ A virgin queen takes one or more mating flights over the course of a few days or a week. Then she’s finished mating for her lifetime. The sperm (from the drone) is stored in a special tiny ball in the queen’s abdomen called the spermatheca. It’s supplied with nutrients to keep the sperm alive for as long as the queen remains productive.
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Part IV: Common Problems and Simple Solutions ✓ Because queens mate with a number of drones, a honey bee colony is a collection of sub-families. All the bees in the colony have the same mother (the queen). But some workers are full sisters (having the same mother and father) and some are half-sisters (having the same mother but different fathers). This genetic diversity is critical to having thriving, healthy colonies with a variety of traits that help the bees survive. ✓ If for some reason, such as adverse weather, a virgin is prevented from mating, she stops trying to mate and begins laying eggs. However, none of these eggs are fertilised, so they all result in drones. A virgin queen takes a few days to mature – her wings expand and dry, her glands mature and so on. She needs a few days more to fly and mate, and another few days to settle down to laying eggs. Allow two or three weeks from emergence to the time when she begins laying eggs.
Creating Demand: Making a Queenless Nuc A nuc, or nucleus colony is a small community of bees. Most common are nucs of four or five frames. A queenless nuc is a small colony of bees without a queen. If a colony doesn’t have a queen, the bees try to make one from any available larvae of the right age (four days after the egg was laid). Queenless nucs are used for receiving queen cells. A queenless nuc is also very receptive to a newly introduced virgin or mated queen. The purpose of a queenless nuc is to receive a queen cell or virgin queen from your selected breeding colony in order to start a new colony with the same desirable traits. You can make the queenless nuc from any stock of bees because it is not allowed to make its own queen.
Make up queenless nucs a day or two before you need them so that the bees have time to realise that they no longer have a queen. Here’s how to create a queenless nuc:
1. Place frames of capped brood, honey and pollen into the nuc hive body. The frames should be covered with worker bees and come from a healthy hive. Make 100 per cent certain that no queen is on these frames, just workers (an occasional drone is okay). Have as little open brood as possible.
2. Wait a day or two before introducing a queen cell or a queen (virgin or mated).
Chapter 12: Raising Your Own Queens 3. Leave the nuc for at least a week before checking that your queen has been accepted. Chapter 5 explains how to develop a nuc into a full colony.
Queen Rearing: The Miller Method The Miller Method, named after the American Dr Charles C. Miller (1831– 1920), is a queen-rearing process that requires no special equipment and is perfect for the hobby beekeeper who just wants to raise a few queens. Here’s how it works: 1. First, take a brood frame with wax foundation and cut the bottom edge of the foundation into a saw-tooth pattern (see Figure 12-1). If the wax has wires in it, you need to snip a few of them or work around them.
Figure 12-1: Cutting the bottom edge of the wax foundation.
The size of frame you use isn’t that critical. Most queen-rearing beekeepers use the same size frame used in their brood box. For most people, this is a deep frame, although some beekeepers standardise on mediumdepth frames for both brood and honey.
2. Place the frame with the saw-tooth foundation in the centre of your queen mother colony (the strongest, hardiest, most productive and gentlest). Let the bees draw it out into comb. Consider feeding the colony some syrup to get them making wax.
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3. After a week, have a peek every few days. At some point, the queen starts laying eggs in this new comb. When the cells along the sawtoothed margins have eggs, set up a strong colony to build and raise the queen cells. Make a nucleus containing the queen and set it on a stand to one side. (You re-unite it with the colony after the queen cells have been distributed.) The strong colony is now queenless.
4. A day later, insert the saw-tooth frame of eggs into the centre of the now-queenless colony. Overnight the bees will have become very aware that they have no queen. They are ready to receive a frame containing just what they need to raise some queens: eggs. If all goes well, the bees will build a number of queen cells along the jagged edge.
5. In a week’s time, have a look and see what the bees have made. Hopefully, the bees have built several queen cells in different spots along the jagged edge.
In a few more days, come back and see how the queen cells are developing. Later, you separate them by cutting them apart. But for now, just look and see what you’ve got to work with. If some of the cells are too close to cut apart, then plan to leave them together and put that clump in a queenless nuc. If the bees have managed to raise any queen cells on other frames, you should destroy them. They’re not from your carefully chosen queen mother, and you want the bees’ attention focused on raising the daughters of that favoured queen, not their own kin.
6. Make up an additional queenless nuc for each queen cell (or clumps of cells) that you saw in Step 5. The number of queens you can raise is limited more by the number of nucs you can make up than by the number of queen cells the bees build. You could divide a hive into three nucs or make a single nuc from each of three separate hives. What you choose to do depends on how many colonies you can use and how many queens you want.
7. A few days before the queens are due to emerge (they emerge on the day 16 after the egg was laid) go back and remove the frame containing the queen cells.
Cut the cells apart carefully with a sharp penknife to put into the waiting queenless nucs (see Figure 12-2). When you cut the comb, take plenty of comb around each cell or clump of cells – give yourself a hefty handle, even if it means cutting into other brood cells. Don’t dent or deform the queen cell in the least little bit – the developing queen inside is extremely fragile. Don’t tip or jostle the cells. Be sure to move those queen cells to the queenless nucs before the queens emerge. If you don’t, the first queen to emerge will kill all the other queens she can find! A sad ending.
Chapter 12: Raising Your Own Queens
Figure 12-2: Carefully cut around the queen cell.
8. Distribute the queen cells to the queenless nucs.
Remove a central frame from each queenless nuc and carefully press the comb handle attached to the cells into the comb of this frame, as shown in Figure 12-3. Be very careful as you slide the frame back into the hive. Not denting the queen cell is of paramount importance.
9. A day or two after emergence day (16 days after the egg was laid), check to see that each queen did emerge from her cell.
You’ll see the queen cell with a round opening on the bottom. You might be able to find her walking around on one of the frames. Then again, you may not. A virgin queen is often on the small side, not much larger than a worker (she plumps up after she mates). If you don’t find her, don’t worry. A virgin emerging from a cell into a queenless colony is very likely to be accepted – well, she’s their best chance of survival. Bees found on frames of open brood (not capped) are typically nurse bees. You can ensure that your queenless nuc has lots of nurse bees by shaking or brushing the bees off frames of open brood and into your queenless nuc. Just make sure that you don’t shake off or brush a queen into the nuc! Return the brood frame to the colony it came from.
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Figure 12-3: Transfer the queen cell onto a frame in a waiting queenless nuc. By gently pressing on the extra handle, it should stick securely in place. To make sure, you can push a pin or small nail through the handle.
Marking and wing-clipping your mated queens Marking your mated queens to make it quick and easy to find them is a good idea. Beekeeping suppliers often sell queen-marking pens, or you can buy a water-based permanent paint, or even correction fluid. Put the mark on the thorax. An international queen-marking colour code has been established to track the age of a given queen: For years ending with
Mark with this colour
0 or 5
Blue
1 or 6
White
2 or 7
Yellow
3 or 8
Red
4 or 9
Green
Alternatively, you can clip a wing of your queen to help identify her. The other advantage of wing clipping is that in the swarming season you can inspect at ten-day intervals instead of seven. Why? Well, if the colony starts queen cells straight after your inspection the first could be sealed and the swarm emerge after eight days. However, with a clipped queen she’d probably be lost in the grass and the bees would return and wouldn’t be able to swarm again until the first virgin emerged after fifteen days because it takes a further seven days from the time the cell is sealed until the queen emerges. The colony cannot swarm without a queen. Clipping is a delicate operation. Practise on some drones until you feel confident picking up and holding a bee. Hold her by the thorax, never
Chapter 12: Raising Your Own Queens
the abdomen, and clip a third off one wing with small, sharp scissors. Take great care that you
don’t inadvertently clip a leg or antenna at the same time. Never clip or mark a new unmated queen.
Using an Artificial Swarm to Raise Queens You can use artificial swarms to prevent swarming, but you can adapt the procedure to produce a new colony with a new queen or two. You need a strong colony that is preparing to swarm (see Chapter 9 for more about artificial swarms). Proceed as follows:
1. Remove the supers and move the floor and brood chamber to one side.
2. Put a new floor and brood chamber of comb or foundation on the original site. Leave a space in the centre for one frame.
3. Return to the original brood chamber, find the queen and put her, on the comb on which you found her, into the space you left in the centre of the new brood chamber. Destroy any queen cells on this frame.
4. Put the queen excluder and supers on the new hive and then the crown board and roof. The flying bees will soon return to the original site and join the queen and bees in the supers, making this colony very similar to a swarm.
The original brood chamber in its new position contains the young bees, brood and queen cells. They soon realise they have no queen and carry on raising their queen cells.
5. Reduce the queen cells in the original brood chamber to one that’s well developed and one younger one, just in case the older one fails to develop. If you want more than one new queen, you can divide the brood between two nucleus hives, each one having queen cells. Whichever you do, feed the bees in the original hive with sugar syrup until they’re established because most of the honey is in the new hive. See Chapter 5 for the sugar-syrup recipe.
6. Within two weeks your new queen(s) will emerge and should be mated and laying in another two weeks. Success! You have raised your own queen. Not too difficult was it?
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The Doolittle Method: Grafting With the Miller Method you can raise a few queens at a time, but other methods enable you to produce several high-quality queens. Raising larger numbers of queens is more challenging. But you might find a market for your lovely queens among beekeepers in your area. Queens sell for around £30 each. The most common method of producing large numbers of queens is by grafting larvae of the right age into special wax or plastic queen cell cups that are affixed to bars. You position the bars in frames and insert the frames into a queenless rearing colony equipped with lots of nurse bees and provisions such as honey, sugar syrup and pollen. The method was developed in America by Gilbert M. Doolittle (1846–1918), who is considered to be the father of large-scale queen rearing.
Tools and equipment If you’re a gadget lover, you’re going to enjoy grafting! Grafting requires some special equipment and supplies, which are available from most beekeeping suppliers: ✓ Cell bar frames: These frames, instead of containing foundation, contain one or more bars that hold plastic or wax queen cups into which you graft larvae. You then insert the frame into a queenless colony where queen cells will be raised. See Figure 12-4.
Figure 12-4: A cell bar frame (detail of individual queen cup).
Chapter 12: Raising Your Own Queens ✓ Grafting tools: You use grafting tools (see Figure 12-5) to lift the delicate larva out of its original cell and place it gently in the cup on the cell bar frame. Many different kinds of grafting tools are available, and each beekeeper develops his or her own preference.
Figure 12-5: Three different kinds of grafting tools.
✓ Queen cell protectors: Cell protectors are cage-like cylinders that you place around the developing queen cells after they’re capped (see Figure 12-6). The cell protectors keep the newly emerged virgin queens confined, preventing them from moving about the colony and killing the other queens. The perforations in the cylinders allow surrounding worker bees to feed and care for the new virgin queens.
Figure 12-6: Queen cell protectors snapped into place. They’re used to contain new queens that emerge from their cells.
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How it’s done As with the Miller Method, you select the colony headed by your best queen for grafting. Here’s how it works: ✓ Four days before grafting day: Confine the queen on a frame of empty drawn comb four days before grafting day. Use that comb when transferring larvae to cell cups. A push-in cage (shown in Figure 12-7) is the perfect tool for restricting a laying queen to a cluster of empty cells.
Figure 12-7: A push-in queen cage helps you confine a queen to just a few cells. The eggs laid in these cells are the ones you use for grafting.
✓ Three days before grafting day: Release the queen from confinement by removing the push-in cage. Having laid eggs in these cells the day before, the queen’s job is done. Keep track of where those larvae are – they’re the ones that will be the right age for grafting. Mark the frame’s top bar so that you can retrieve that frame come grafting day.
Chapter 12: Raising Your Own Queens You can let the queen roam the colony and continue laying eggs at will. ✓ The day before grafting day: Create your queenless colony to serve as a cell starter. You want to put your freshly grafted larvae into an environment where they’ll be well cared for. This means lots of bees (especially nurse bees to feed the larvae), frames of honey, pollen (and/or a feeder) and little or no open brood. ✓ Grafting day: Using the frame you prepared four days ago, graft larvae into cell cups with your grafting tools and place the frame of cells into the queenless cell starter that you made up a couple of days ago. Grafting is a delicate manoeuvre, and the very young larvae are exceedingly fragile. See Figure 12-8. A larva that is bruised or handled too much is unlikely to survive and be accepted by the bees. In order to achieve successful grafting, be prepared to try various grafting tools, different positions (for you and for the frame of larvae), different lighting and perhaps some magnification. Try a few different tools and give yourself time and a lot of practice to get it right. You may have poor acceptance your first few rounds of grafting, but keep trying.
Figure 12-8: The delicate process of grafting larva into queen cell cups.
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Part IV: Common Problems and Simple Solutions The larva breathes through small openings on one side of its body – the side exposed to the air. If you turn the larva when you transfer it to the cell cup, it can’t breathe. ✓ One or two days after grafting day: Have a peek. The bees have decided which cells they’re going to feed and develop into queens, and which they aren’t. ✓ A week or so after grafting day: Check the cells and put cell protectors on them. The bees should cap the cells four or five days after grafting, so the only care they need from here until emergence is warmth and humidity. The cell protectors keep the virgin queens separated from each other – if they emerge into the colony, the first queen out kills all the other queens. Alternatively, you can distribute the sealed queen cells to queenless nucs or mini-nucs nine or ten days after grafting. Make up the queenless nucs two days before you distribute the cells. While you’re in the cell builder, give the other frames a look and remove any rogue queen cells elsewhere in the hive that the bees may have built. If one of them emerges, she’ll kill all the other queens. Virgin queens emerge 15 to 17 days after the egg is laid (11 to 13 days after grafting). The average development time is 16 days, but development is faster in warmer weather and slower in cooler temperatures
Trying Out the Jenter System With this system, the queen lays eggs in special plastic plugs at the bottom of cells. All you have to do is take the plugs with their newly hatched larvae and royal jelly, insert them into queen cell cups, fit both into the cup holders and put these into the cell bar frames. The complete assembly is given to the rearing colony to raise the queen cells. The system is basically the same as the Doolittle Method, except that the grafting is done for you.
How it’s done You can buy a Jenter comb box from your beekeeping supplier. Then follow these steps:
1. Cut a 10-centimetre (4-inch) width from the middle of a drawn comb and fasten the Jenter comb box to the top bar in the space you made.
Chapter 12: Raising Your Own Queens
2. Press the 90 cell plugs, shown in Figure 12-9a, into a sheet of foundation to block the holes. Fill the comb box with the plugs by pushing them in from the back.
3. Replace the rear cover and then replace the comb insert and queen excluder from the front (see Figure 12-9b).
a
Figure 12-9: Jenter comb box viewed from back (a) and front (b).
b
4. Put the frame with the comb box into the centre of your breeder hive for 24 hours. After this period, shut your breeder queen in the comb box overnight. She lays eggs in all the cells and you can release her next morning.
5. On the fourth day, transfer the cell plugs (see Figure 12-10) with their day-old larvae to the cell bar frame (shown in Figure 12-11) and put it in the queenless rearing colony.
6. Destroy any queen cells not on the cell bars well before your grafted queens are due to emerge on day 16 from egg laying.
7. Distribute your sealed cells to the queenless nucs or mini nucs on days 14 or 15. As before, make up your nucs a day in advance.
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Figure 12-10: Jenter cell plug and plastic cup.
Figure 12-11: Jenter plastic cups in cell bar frame.
Chapter 12: Raising Your Own Queens
The Queen Cup Here’s a report from an old copy of Beekeeping Sometimes Sport and Leisure Supplement: The annual contest between the Apiary team and the Bees was, as always, keenly fought last year. The Apiary Manager fielded his A-team, which consisted of beginners, improvers and experienced players. On the appointed day, the A-team approached the hive. Under cover of smoke they went straight on the offensive and removed the crown board revealing Team Bees in a defensive formation around their queen. The A-team pressed on and managed to find and remove a frame of day-old larvae. They withdrew to the hut and tackled the delicate process of transferring the larvae to the cups on the cell bars they’d made earlier. They quickly closed the hive and put the cell bar frame into the rearing colony they’d also prepared earlier. Whether the larvae were damaged by inexperienced grafting or the royal jelly dried up during
the transfer is not known, but the rearing colony didn’t build any queen cells. So at half time it was stalemate: A-team: 0; Team Bees: 0. During the interval the manager fired up the team (and the smoker) and sent them out for the second half with a new strategy. Again, under cover of more smoke, the A-team went on the offensive and although Team Bees had their tails up, this time the A-team managed to put a Jenter comb box into the hive. Later they confined the queen in the comb box and let her out again after twelve hours after she’d laid an egg in each cell. Four days later the cell plugs, with their larvae and royal jelly undisturbed, were transferred to the cell bars. This time the rearing colony built queen cells and the A-team scored 14 queen cells. On being presented with the trophy, the Apiary Manager said ‘The boys done good’ and he is confidently looking forward to retaining The Queen Cup next year.
Providing nuptial housing Beekeepers often give virgin queens temporary housing until they mate. Mating nucs for your virgins can be regular-sized hives or nucs, but raising a lot of queens can be quite demanding in terms of bees and equipment. Instead, try small units, called mini mating nucs that hold just a couple of cups of bees, a few miniature frames and a small food reservoir (see Figure 12-12). These downsized colonies take up far less space and demand fewer bees and less food to support the virgin while she matures and mates. With mini mating nucs, you can place several nucs in a comparatively small area. Checking these smaller units is quick and easy. But be careful: in midsummer, when the nectar supply lessens, you need to keep these tiny communities fed. After the queens have emerged safely into their cell protectors (see the section ‘Tools and equipment’ earlier in this chapter), you can transfer them to queen cages (with candy plugs). Then introduce the caged queens into their own mating nuc, one queen per nuc, letting the bees slow-release the queens by chewing through the candy plug.
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Part IV: Common Problems and Simple Solutions Be patient. Allow two to three weeks for a virgin queen to mate and begin laying eggs.
Figure 12-12: A mini mating nuc; the perfect size for temporarily housing a virgin queen while she matures and mates.
Finding a Home for Your Queens Now that you have queens, what do you do with them? You really need to have worked this out in advance, because if you can’t house them straight away you haven’t much time to make arrangements. You can keep your queens for a few days in a queen cage with attendants. Use a clean eye-dropper to feed them a single drop of water once or twice a day. You can introduce your new queens into nucs to start new colonies or offer them for sale. Be sure to advertise well in advance.
Queen-right: A queen-right colony is one that has a laying queen.
Chapter 12: Raising Your Own Queens
The queen breeder’s calendar Here’s a quick rundown of what to expect to do during the year:
✓ Winter: Now’s a good time to read and make plans for the coming season.
✓ Spring: This is swarming season and an ideal time to raise queens. The bees are in full gear to build comb and raise and accept new queens. And the nectar and pollen are plentiful. Keep an eye on your drone mother colonies.
You can set up some nucleus colonies for your new queens and overwinter them by setting them on top of other full-size colonies. This technique is especially helpful in the cold. Heat rises and the full-sized colonies help keep the nucs above warm. The following spring, these over-wintered nucs will have young queens that can be used to re-populate colonies that die over the winter. Or you can grow these nucs into full-sized colonies.
When drone cells are emerging, start actively rearing queens. The drones will be mature and ready for mating by the time your virgins are out on their mating flights. ✓ Summer: Keep on raising queens. Be aware that as nectar flow diminishes, the colonies need feeding. In late summer especially, feeding is necessary not only to keep the smaller nucleus colonies afloat, but also to aid in queen acceptance. ✓ Autumn: Queen-rearing is finished. Time to get nucs settled and ready for winter. Consider using a side-by-side nuc that can house two queens (two nuc boxes under a single hive roof).
Over-wintering nucs require some special equipment: a split floor and a hive body divider of some kind (a division board and/or a division feeder). Then all that remains is to review your queenrearing, as you do with the rest of your beekeeping. Make notes on what worked and what needs improving and make plans for next season.
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Part V
Sweet Rewards
‘I find your lovely honey is really rather addictive — I keep coming back for more.’
A
In this part . . .
s a beekeeper you get to enjoy plenty of honey! Here you find out how and when to harvest, prepare, store and sell your honey and other hive products.
Chapter 13
Getting Ready for the Golden Harvest In This Chapter ▶ Deciding what kind of honey you want ▶ Selecting the best tools for the job ▶ Planning your workspace ▶ Packaging and marketing your honey
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t all comes down to honey. That’s why most people keep bees. For eons honey has been highly regarded as a valuable commodity. And why not? No purer food exists in the world. It’s easily digestible, a powerful source of energy and simply delicious. In many countries, honey is even used for its medicinal properties. The honey bee is the only insect that manufactures a food that we eat. And we eat a lot of it – more than 1 million tons are consumed worldwide each year. What a thrill it is to jar your first honey harvest! You’ll swear that you’ve never had honey that tastes as good as your own. And you’re probably right. Commercial honey can’t compare to home produced. Most supermarket honey has been blended, heat-treated and ultra-filtered. Yours is just the way the bees made it, and packed with aroma and flavour. We’re getting hungry just thinking about it! This chapter helps you plan for the big day – your first honey harvest. You need to consider the type of honey you want to produce, the tools you need, the amount of preparation you have to do and what you need for marketing. So let’s get started.
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Having realistic expectations In your first year, don’t expect too much of a honey harvest. Sorry, but a newly established colony doesn’t have the benefit of a full season of foraging. Nor has it had an opportunity to build its maximum population. But be patient. Next year will be a bonanza!
45 kilograms (60 to 100 pounds) of surplus honey (that’s the honey you can take from the bees), or more. But remember that your bees need you to leave some honey for their own use. We aim to have our colonies go into the winter with 16 to 19 kilograms (35 to 40 pounds) of stores.
Beekeeping is like farming. The actual yield depends upon the weather. Many warm, sunny days followed by ample rain results in more flowers and greater nectar flow. When gardens flourish, so do bees. If Mother Nature works in your favour, a hive can produce 28 to
For a hive to produce that much surplus honey is amazing when you consider that honey bees fly more than 80,000 kilometres (50,000 miles) and visit more than 2 million flowers to gather enough nectar to make a 454-gram (1-pound) jar of honey.
Choosing Extracted, Comb, Chunk or Soft-Set Honey What style of honey do you plan to harvest? You have several different options. Each impacts what kind of honey-harvesting equipment you purchase, because specific types of honey can be collected only by using specific tools and honey-gathering equipment. If you have more than one hive, you can designate each hive to produce a different style of honey! Never refrigerate honey, because cold temperatures accelerate crystallisation. In time, however, nearly all honeys form granulated crystals, regardless of the temperature. You can easily liquefy crystallised honey by placing the jar in warm water, or by gently heating it in the microwave for a couple of minutes. ✓ Extracted honey is by far the most popular style of honey consumed in Britain. You slice wax cappings off the honeycomb and remove (extract) liquid honey from the cells by centrifugal force. You then strain the honey and put it in containers. For this method, you need an uncapping knife, extractor (spinner) and a sieve to strain out the bits of wax and the occasional sticky bee.
Chapter 13: Getting Ready for the Golden Harvest ✓ Comb honey is honey just as the bees made it . . . still in the comb. Encouraging bees to make this kind of honey is a bit tricky. You need a very strong nectar flow to get the bees going. Watch for many warm sunny days and just the right amount of rain to produce a bounty of flowering plants. But harvesting comb honey is less time-consuming than harvesting extracted honey. You simply remove the entire honeycomb and package it. You eat the whole thing: the wax and honey. It’s all edible! Special equipment is used in the production of comb honey (but more on that later in this chapter). ✓ Chunk honey refers to chunks of honeycomb that you place in a widemouthed jar and fill with extracted liquid honey. ✓ Soft-set honey is a semi-solid style of honey. In time, all honey naturally forms coarse granules or crystals. By controlling the crystallisation process you can produce fine crystals and create a smooth, spreadable product.
Granulated honey is honey that has formed sugar crystals. You make soft-set honey by blending nine parts of extracted liquid honey with one part of finely granulated (crystallised) honey. The resulting consistency of soft-set honey is thick, ultra-smooth and can be spread on toast like butter. Making it takes a fair amount of work (see the nearby sidebar for a recipe), but it’s worth it!
A recipe for soft-set honey This process produces a smooth soft-set honey: 1. Pour the quantity of liquid honey you want to soft set into a clean saucepan and make sure that it’s free of crystals, air bubbles or any particles that could encourage granulation. To be sure, heat it to 55 degrees Celsius (130 degrees Fahrenheit) – use a kitchen thermometer – until it’s perfectly clear and filter it through a fine nylon straining cloth. 2. Allow the liquid honey to cool so that it doesn’t melt the soft-set honey you’re going to add to it. Stir in some soft-set honey (oil seed rape honey is very good for this) – about 10 per cent of the quantity of liquid honey. The amount isn’t critical, but too little means the honey takes longer to set.
3. Stir the honey mixture using a hand whisk until the two honeys are thoroughly combined. Avoid stirring air into the honey. Leave the mixture in the pan for a couple of hours, stirring it for a minute or two every two hours until it starts to turn opaque. 4. Jar the honey as soon as it starts to turn opaque; if it gets too thick, you trap air in it and the honey might even set before you can jar it. 5. Your soft-set honey should be completely set in two to three weeks. Store it at 13 degrees Celsius (55 degrees Fahrenheit). When set it is completely opaque and doesn’t run out when the jar is turned over.
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Using the Right Equipment for the Job After you decide what style of honey you want your bees to make (extracted, comb, chunk or soft set), you need to get hold of the appropriate kind of equipment. This section discusses the various types that you need, depending upon the style of honey you want to harvest.
Honey extractors Essentially, an extractor is a device that spins honey from the comb using centrifugal force (see Figure 13-1). Extractors come in different sizes and styles to meet virtually every need and budget. Hand-crank models or ones with electric motors are available. Small ones for the hobbyist with a few hives, huge ones for the bee baron with many hives and everything in between can be found. Budget extractors are made entirely of food-grade plastic, and rugged ones are fabricated from food-grade stainless steel. A good-quality stainless-steel extractor will far outlast a cheap one made of plastic, so get the best one that your budget allows. Look for a model that accommodates at least four frames at a time. Hobby beekeepers can expect to pay from £280 for a small hand-operated food-grade plastic model to £880 for a small electric stainless-steel one. Second-hand models cost less, and may be a bargain.
Figure 13-1: This handcranked stainlesssteel extractor removes honey from up to six shallow frames at a time.
Chapter 13: Getting Ready for the Golden Harvest
You may not have to buy an extractor. Some local beekeeping associations rent them out, so call around and see what options you have. If you’re able to, rent or borrow an extractor during your first season. From the experience you gain, you can better choose the model and style of extractor that best meets your needs if you decide to buy one.
Uncapping knife The wax cappings on the honeycomb form an airtight seal on the cells containing honey – like a lid on a jar. Before you can extract honey, you need to remove the lids. The easiest way is by using an uncapping knife. These electrically heated knives slice quickly and cleanly through the cappings (see Figure 13-2). Alternatively, you can use a large serrated bread knife. Heat it by dipping in hot water, but be sure to wipe the knife dry before you use it to prevent any water from getting into your honey.
Figure 13-2: An electrically heated uncapping knife makes short work of slicing wax cappings off honeycomb.
Honey strainers You need to strain the extracted honey before you jar it. This step removes the little bits of wax, wood and the occasional sticky bee. Any kind of conventional kitchen strainer or fine-sieved colander will suffice. If the holes are too big, you can line the strainer with nylon cloth. Nice stainless-steel honey strainers (see Figure 13-3) are made just for this purpose and are available from your beekeeping supplier.
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Figure 13-3: A double stainlesssteel honey strainer is an effective way to clean up your honey before jarring it.
Other handy gadgets for extracting honey Here are a few optional items that are available for extracting honey. None are essential, but all are useful refinements.
Double uncapping tank The double uncapping tank is a labour-saving device that you use to collect the wax cappings as you slice them off the comb. The upper tank captures the cappings (you can render this wax into candles, furniture polish, cosmetics, and so on – see Chapter 15 for some great ideas). The tank below is separated by a wire rack and collects the honey that slowly drips off the cappings. Some say the sweetest honey comes from the cappings! The model shown in Figure 13-4 also has a honey valve in the lower tank.
Figure 13-4: A double uncapping tank helps you harvest wax cappings. It reclaims the honey that drains from the cappings.
Chapter 13: Getting Ready for the Golden Harvest Uncapping fork You use an uncapping fork to lift off the cappings on the honeycomb (see Figure 13-5). You can use it in place of or as a supplement to an uncapping knife (the fork opens stubborn cells missed by the knife).
Figure 13-5: An uncapping fork is a useful tool for opening cappings missed by your uncapping knife.
Bottling bucket Five-gallon bottling buckets are made with food-grade plastic and include a honey gate. They come with airtight lids and are handy for storing and bottling honey. Each pail holds nearly 27 kilograms (60 pounds) of honey (see Figure 13-6).
Figure 13-6: The honeygate valve on this bucket makes bottling your honey quick and clean.
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Harnessing the power of the sun: Using a solar wax extractor Aside from honey, one of the most important products of the hive is beeswax. From the wax you can make candles, furniture polish and cosmetics. Your primary harvest of wax is the result of the cappings that you cut from the comb during the honey extraction process. You can place these cappings (and any brace comb that you trim from the hive during the year) in a solar wax extractor. A single hive yields enough surplus wax to make a few candles and some other wax products (such as wax polish or hand cream).You can also recover a great deal of the
wax from the old combs you have to replace every few years. You can obtain a solar wax extractor by purchasing it from your bee supplier or by making one yourself (see the figure below). It typically consists of an insulated wooden box containing a metal pan, covered with a double-glazed lid. The sun melts the wax, which collects in a tray at the base of the unit. It’s a handy piece of equipment if you plan to make use of all that wax.
Chapter 13: Getting Ready for the Golden Harvest
Comb honey equipment Harvesting comb honey boils down to two basic equipment choices: using sections or the cut-comb method. Either works fine. You need special equipment on your hives to produce these special kinds of honey.
Sections Section honey production requires special section racks containing wooden or plastic sections. Each section contains an ultrathin sheet of wax foundation. Using them enables the bees to store honey in the package that ultimately is used to market the honeycomb. Sections are the premium product for honeycomb marketing, and whether square wooden or round plastic, attractive packaging is available for their display and sale. The bees seem to prefer the round ones with no tricky corners to fill. You typically need a strong nectar flow to encourage the bees to make any kind of section comb honey.
Cut comb The cut-comb method uses conventional honey supers and frames, but it also uses a special foundation that is ultrathin and unwired. After bees fill the frames with capped honey, you cut the comb from the frames. You can use a knife or a comb honey cutter, which looks like a square pastry cutter and makes the job easy.
Honey containers Many options are available to you, and quite frankly, any kind of container will do. Clear containers of plastic or glass are best, because customers want to see what they’re getting. You can purchase all kinds of specialised honey bottles and jars from your beekeeping supplier. Or simply use the old mayonnaise and jam jars that you’ve been hoarding if you’re not selling your honey.
Planning Your Honey Harvest Set-Up Giving some thought to where you plan to extract and bottle your honey is important. You can use your basement, garage, tool shed or even your kitchen. You don’t need a big area. If you have only a few hives, harvesting is
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Part V: Sweet Rewards a one-person job. But be prepared – you’ll probably get plenty of volunteers who want to help out. Youngsters always seem to turn up if there’s honey about. The guidelines in the following list help you choose the best location: ✓ The space you choose must be absolutely bee-tight. That is to say, you don’t want any bees getting into the space where you’re working. The smell of all that honey attracts them, and the last thing you want is hundreds (or thousands) of ravenous bees flying all about.
✓ Never, ever attempt to harvest your honey outdoors. If you do, disaster is imminent! In short order you’ll be engulfed by thousands of bees, drawn by the honey’s sweet smell.
✓ Set up everything in advance and arrange your equipment in a way that complements the sequential order of the extraction process (see Figure 13-7). ✓ Have a bucket of warm water, or better still, hot and cold running water, and a towel at the ready. Life gets sticky when you’re harvesting honey, and the water is a welcome means for rinsing off your hands and uncapping knife. ✓ If you’re using an electric uncapping knife, you need an electrical outlet. But remember that water and electricity don’t mix well, so be careful! ✓ Place newspaper on the floor. This little step saves time during cleanup. If your floor is washable, that really makes life easy! When you’re producing honey for sale, you have to comply with a whole new set of regulations. Hobby beekeepers are given a dispensation to use their domestic kitchen provided it’s scrupulously clean, the washing machine isn’t used and domestic animals are kept out during honey processing. If you set up a special room, it should have tiled floor and walls, with a sink unit and running water. Whichever you have, all your equipment must be stainless steel or food-grade plastic. Marital bliss can be severely strained when you process honey in the kitchen. Honey gets on everything and the clean-up takes strong willpower not to be put off. Be wise! Send your loved one to visit a friend or be prepared to pay for a holiday or even a new kitchen as recompense. Be wiser! Organise your honey set-up in the utility room.
Chapter 13: Getting Ready for the Golden Harvest
Honey extractor Uncapping tank
Bottling setup
Figure 13-7: Here’s the set-up, left to right, for extracting honey.
Labelling and Selling Your Honey Before you harvest your first crop of honey, give some thought to the label for the jar. You may want to sell your honey. After all, a hundred or more jars of honey may accommodate more toast than your family can eat! The following sections describe some ideas to help you think this through.
Creating an attractive label An attractive label can greatly enhance the appearance and saleability of your honey (see Figure 13-8). It also includes important information about the type of honey and who packages it (you!). Generic labels are available from your beekeeping supplier, or you can make your own custom label. You can easily reproduce your labels using the computer’s printer and an appropriate size of blank self-adhesive labels.
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Figure 13-8: Here’s David’s honey label – simple and to the point.
You must include a few important bits of information on your label if you plan to sell your honey. Listed below are label requirements that you need to keep in mind. You must state: ✓ What the jar contains. ✓ Your name and address (as the producer). ✓ The country of origin, for example ‘Produce of the UK’. Just adding the country at the end of your address isn’t legal. ✓ The metric weight. You can state the imperial weight as well, but it must be less prominent. ✓ The Best Before date and a Lot No. if sold through a third party. As honey keeps indefinitely if properly stored, the Best Before date is up to the producer. Most beekeepers give up to five years from bottling. In addition to these requirements, consider: ✓ Adding information about the type of honey in the package (for example, from the Dorset countryside) and some marketing propaganda about the pure and wholesome nature of the product. ✓ Specifying exactly where the honey was produced; say, Dorset. ✓ Adding some nutritional information, which you can find on the Internet.
Chapter 13: Getting Ready for the Golden Harvest
Go to your local market and make mental notes about honey labels you see. Which ones appeal to you? What about them makes them look so attractive? What kind of image or graphic is used? Which colours look best? Borrow ideas shamelessly from the ones you like best – but be careful not to steal anything that may be trademarked!
Finding places to market your honey An independently owned food market in your local town may be interested in selling your honey. Honey is a pure and natural food, and you don’t need a license to package and sell it. Here are some other ideas: ✓ Check out health food stores. They’re often looking for a source of fresh, local honey. ✓ Gift and craft shops are good places to sell local honey. ✓ Put up an attractive sign in front of your house: HONEY FOR SALE. ✓ Sell your honey at the local farmers’ market. ✓ Don’t forget to consider street markets, garden centres and the local county market. ✓ And by all means give a jar to all your immediate neighbours. It’s the right thing to do, and a great public relations gesture.
What will your honey taste like? The flavour of honey your bees make is more up to the bees than you. You certainly can’t tell them which flowers to visit. (See Chapter 3 for a discussion of where to locate your hive when you want a particular flavour of honey.)
Unless you put your hives on a farm with acres of specific flowering plants, your bees collect myriad nectars from many different flowers, which results in a delicious honey that’s a blend of the many flowers in your area. Your honey can be classified as local honey.
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Chapter 14
Honey, I’m Home: Harvest Time In This Chapter ▶ Knowing when to harvest your honey ▶ Extracting and bottling the easy way ▶ Cleaning up ▶ Harvesting wax cappings ▶ Storing equipment for the next season
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t’s time to reap the rewards of all your efforts (and the efforts of your friendly bees of course). It’s time for the honey harvest!
As a beginner, you’ve probably decided to harvest extracted honey. Harvesting extracted rather than comb honey is easier for you and the bees, and you’re far more likely to get a substantial crop than if you were trying to produce comb honey. Comb honey requires picture-perfect conditions for a successful harvest (large hive population, hard working and productive bees, ideal weather conditions and excellent nectar flows).
Extracted honey refers to honey that you remove from wax comb by centrifugal force, using a device called an extractor. You store the honey in liquid form, as opposed to harvesting comb or chunk honey where you don’t remove the honey from the wax comb before you package it. Set aside an entire weekend for harvest activities: part of one afternoon to get the honey supers off the hive and a good part of the following day to actually extract and bottle the honey.
You must leave the bees 16 to 19 kilograms (35 to 40 pounds) of honey for their own use during winter months. But anything more than that is yours for the taking. You normally only extract honey from the supers. If the bees have more than 19 kilograms (40 pounds) of honey in the brood chamber, that’s their good fortune. Leave it for them.
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Knowing When to Harvest Generally speaking, beekeepers harvest their honey at the conclusion of a substantial nectar flow and when the hive is filled with ripe and capped honey (see Figure 14-1). Conditions and circumstances vary greatly across the country. If your bees have been within foraging distance of oil seed rape during May and June, you need to take off and extract the honey as soon as the crop has finished flowering. Oil seed rape honey granulates very quickly and sets in the comb if you’re not quick. If that happens, you can only cut the combs from their frames and melt it all down to run off the honey. Then you have to clean the frames and fit new foundation and the bees have to build new combs. Neither you nor the bees need all that extra work! Apart from oil seed rape, the bees collect their main surplus in June and July. When clover and blackberry finish flowering towards the end of July little is left for the bees, so that’s the time to take any surplus honey they’ve collected. First-year beekeepers are lucky if they get a small harvest of honey by late summer, because a new colony needs a full season to build up a large enough population to gather a surplus of honey. Take a peek under the crown board at the super every couple of weeks during summer. Note what kind of progress your bees are making and find out how many of the frames are filled with capped honey. When a shallow frame contains 80 per cent or more of sealed, capped honey, you’re welcome to remove and harvest this frame. Or, you can practise patience – leave your frames on and wait until one of the following is true: ✓ The bees have filled all the frames with capped honey. ✓ The last major nectar flow of the season is complete.
Figure 14-1: Here’s a beautiful frame of capped honey ready to be harvested.
Chapter 14: Honey, I’m Home: Harvest Time Honey in open cells (not capped with wax) can be extracted if it is ripe. To see if the honey is ripe, turn the frame with the cells facing the ground. Give the frame a gentle shake. If honey leaks from the cells, it isn’t ripe and shouldn’t be extracted. This stuff isn’t even honey, but nectar that hasn’t ripened. The water content is too high, and it’s just a watery syrup that may ferment and spoil.
You want to wait until the bees have gathered all the honey they can, so be patient. However, don’t leave the honey supers on the hive too long! If you wait too long, one of the following two undesirable situations can occur:
✓ After the last major nectar flow, with winter looming on the distant horizon, bees begin consuming the honey they’ve made. If you leave supers on the hive long enough, the bees eat much of the honey you’d hoped to harvest. Get those supers off the hive before that happens!
✓ If you wait too long to remove your supers, the weather turns too cold to harvest your honey. In cool weather, honey can thicken or even granulate, which makes it impossible to extract from the comb (see the later sidebar ‘Two common honey-extraction questions’). Remember that honey is easiest to harvest when it still holds the warmth of summer and can flow easily.
Getting the Bees Out of the Honey Supers Regardless of what style of honey you decide to harvest, you need to remove the bees from the honey supers before you can extract or remove the honey. You’ve heard the old adage, ‘Too many cooks spoil the broth.’ Well, you certainly don’t need to bring several thousand bees into your kitchen!
To estimate how many kilograms of honey are in your hive, remember that each deep frame of capped honey weighs about 2.25 kilograms (5 pounds) when filled both sides. If you have ten deep frames of capped honey, you have 22.5 kilograms (50 pounds)! You can remove bees from honey supers in many different ways. This section discusses a few of the more popular methods. Before attempting any of these methods, be sure to smoke your bees the way you normally would when opening the hive for inspection. (See Chapter 6 for information on how to use your smoker properly.)
The bees are protective of their honey during this season. Besides donning your veil, now’s the time to wear your gloves. If you have somebody helping you, be sure that they’re also adequately protected.
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Shakin’ ’em out With this bee-removal method, you remove the frames one by one from honey supers and shake the bees off in front of the hive’s entrance (see Figure 14-2) or use a bee brush (see Chapter 4 for a description) to gently brush bees off the frames. You put the cleared frames into an empty super. Cover the super with a towel or board to prevent bees from robbing you from these cleared frames.
Figure 14-2: Shaking the bees out of the honey supers.
Cells on comb tend to slant downward slightly to better hold liquid nectar. So always brush bees gently upwards (never downwards) to help prevent you from injuring or killing bees that are partly in a cell when you’re brushing. Shaking and brushing bees off frames aren’t the best options for the new beekeeper because they can be quite time consuming, particularly when you have a lot of supers to clear. Also, the bees are desperate to get back into those honey frames. Don’t worry – just continue, but make sure that you’re well protected.
Using a bee escape
A far less dramatic bee-removal method involves placing a clearer board between the brood chamber and the honey supers that you want to clear the bees from. Various types of bee escape can be fitted in the clearer board and all work on the same principle: the bees can travel down to the brood nest, but they can’t immediately work out how to travel back up into the honey supers. Figure 14-3 shows an example of a triangle bee escape with a maze that prevents the bees from finding their way back up into the honey supers.
Chapter 14: Honey, I’m Home: Harvest Time The most popular escape with hobbyists is the Porter bee escape where the bees pass between springs that close after them, preventing their return, as shown in Figure 14-4.
Figure 14-3: This triangle bee escape enables bees to easily travel down into the brood chamber but it takes the bees a while to work out how to get back up into the honey supers.
Figure 14-4: The Porter bee escape.
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Being speedy when you’re extracting If you can, extract your honey as soon as you can after taking the honey supers off the hive. Try to schedule your extraction activities either on the same day that you remove the supers from the hive or the day following removal. If that isn’t practical, you can temporarily store your shallow supers in a bee-tight room (meaning no bees can enter anywhere) where the temperature is between 26 and 32 degrees Celsius (80 and 90 degrees Fahrenheit). Warm honey is much easier to extract and strain and is far less likely to granulate than cooler honey. Under no circumstances leave honey supers uncovered where bees can get access to them unless you want to see something really exciting! You’ll set off a robbing frenzy where the bees try to rob their honey back. Dramatic, but not a good thing. When you remove honey supers, get them away from the hives and in a bee-tight room as soon as possible.
A beekeeper friend had decided to take off his supers at the weekend, so he put the clearer boards on one evening. Sunday morning dawned sunny, so he removed the supers without trouble and carried them to his utility room. It was such a beautiful day that he decided it would be much nicer to drive the family to the coast for the afternoon than to waste the fine weather by staying indoors extracting honey. The family approved, so off they went and had a very enjoyable time. However, upon their return they saw that a utility-room window had been left open. The bees had also had a very enjoyable afternoon and were streaming in and out of the window reclaiming their honey and taking it back to the hive. Most of the crop was lost. Take this true story as a warning. Bees soon smell honey and can very quickly rob out a super – even one you’re clearing on a hive if your equipment isn’t bee-tight.
Install the clearer boards 48 hours before you plan to remove the honey supers because it takes that long to clear the bees. Except for the Porter bee escape, you can’t leave the clearer board on for more than 48 hours, or the bees eventually solve the puzzle and find their way back into the supers. If you want to extract your honey at the weekend, put in your clearer boards two evenings beforehand.
Fume board and bee repellent You can also use a fume board and bee repellent, which is a fast and highly effective way of removing bees from the supers.
Chapter 14: Honey, I’m Home: Harvest Time A fume board looks like a shallow lid with a flannel lining. You apply a liquid bee repellent such as Fischer’s Bee-Quick to the flannel lining and place the fume board on top of the honey supers in place of the crown board and roof. Within five minutes, the bees are repelled out of the honey supers and down into the brood chamber. Instant success! You can then safely remove the honey supers. Fischer’s Bee-Quick repels the bees, but it is non-hazardous and made entirely from natural ingredients. Here are step-by-step instructions for using a fume board with Fischer’s BeeQuick:
1. Smoke your hive as you would for a normal inspection (see Chapter 6).
2. Remove the roof and crown board.
3. Use your smoker on the top honey super to drive the bees downward.
4. Put the fume board on the super. Sprinkle Fischer’s Bee-Quick on the fume board’s felt pad in a zigzag pattern (as if corresponding to spaces between the frames) across the full width of the fume board. Put the metal cover over the felt pad.
Don’t overdo it. About 30 grams (one ounce) or less should do the trick (use more in cold cloudy weather; less in hot sunny weather). When in doubt, use less.
5. Place the fume board on the uppermost honey super and wait three to five minutes for the bees to be driven out (this method works most effectively when the sun is shining on the fume board’s metal cover).
6. Remove the fume board and confirm that most or all of the bees have left the super.
7. Now remove the top honey super. Put the super aside and cover it with a towel or extra crown board to avoid robbing (discussed in the nearby sidebar).
8. Repeat the process for subsequent honey supers.
Save your back and take a wheelbarrow, hand trolley or hive carrier with you when removing honey supers from the hive because a shallow super full of capped honey can weigh 14 to 19 kilograms (30 to 40 pounds). You have a heavy load to move from the apiary to wherever you’re extracting honey. Figure 14-5 shows a hive carrier.
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Figure 14-5: If you have a friend to help, a hive carrier like this makes carrying heavy supers and hive bodies much easier.
Food of the Gods: Honey Extraction When the bees are out of the honey supers, you need to be prepared to process your honey as soon as possible (at least within a few days). As well as preventing robbing, doing so minimises the chance of a wax moth infestation, discussed in the ‘Controlling wax moths’ section later in this chapter. Besides, extracting honey is easier to do when the honey is still warm from the hive as it flows much more freely. A new beekeeper with one or two hives can expect to spend three to five hours on the extraction process. For a description of the various tools used in the honey-extraction process, (uncapping knife, honey extractor and so on) see Chapter 13. Follow this procedure when extracting honey from your frames:
1. One by one, remove each frame of capped honey from the super.
Hold the frame vertically over the uncapping tank and tip it slightly forward. This helps the cappings fall away from the comb as you slice them.
2. Use your electric uncapping knife (or serrated bread knife) to remove the wax cappings and expose the cells of honey.
A gentle side-to-side slicing motion works best, like slicing bread. Start a quarter of the way from the bottom of the comb, slicing upward (see Figure 14-6). Keep your fingers out of harm’s way in the event the knife slips. Complete the job with a downward thrust of the knife to uncap the cells on the lower quarter of the frame.
Chapter 14: Honey, I’m Home: Harvest Time
3. Use an uncapping fork to get any cells missed by the knife.
Flip the frame over and use the same technique to do the opposite side. (We talk about what to do with the wax cappings in the section ‘Harvesting wax’ later in this chapter.)
4. When the frame is uncapped, place it vertically in your extractor (see Figure 14-7).
An extractor is a device that spins the honey from the cells and into a holding tank. After you’ve uncapped enough frames to fill your extractor, put the lid on and start cranking. Start spinning slowly at first, building some speed as you progress. Don’t spin the frames as fast as you can, because extreme centrifugal force may damage the delicate wax comb. If you’re using a tangential extractor, after spinning for five to six minutes, turn all the frames to expose the opposite sides to the outer wall of the extractor. After another five to six minutes of spinning, the comb will be empty. You can return the frames to the super. If you’re using a radial extractor both sides of the comb are extracted at the same time.
5. Drain off some of the harvest because as the extractor fills with honey, it becomes increasingly difficult to turn the crank (the rising level of honey prevents the frames from spinning freely). Always start draining the honey before it reaches the level of the frames.
Open the valve at the bottom of the extractor and allow the honey to filter through a honey strainer and into your bottling bucket. Allow time for air bubbles to rise before bottling. 6. Use the valve in the bottling bucket to fill the jars you’ve chosen for your honey.
Label it and you’re done! Time to clean up.
Honey is hygroscopic, meaning that it absorbs moisture from the air. On the positive side, this is why baked goods made with honey stay moist and fresh. On the negative side, this means that you must keep your honey containers tightly sealed; otherwise, your honey absorbs moisture, becomes diluted and eventually ferments.
Having enough honey jars and lids on hand is important. Standard honey jars are available in 227, 340 and 454 grams (half-, three-quarter- and one-pound sizes). You can estimate that you’ll harvest about 14 kilograms (30 pounds) of honey from each shallow honey super (assuming all the frames are full of honey).
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Figure 14-6: Removing wax cappings using an electric uncapping knife. The uncapping tank below is a useful accessory for collecting and draining the cappings.
Figure 14-7: Place the uncapped frame vertically in the extractor.
Chapter 14: Honey, I’m Home: Harvest Time
Two common honey-extraction questions Here’s a frequently asked question: When I spin frames in my honey extractor, the entire unit wobbles uncontrollably, dancing across the floor. How do I prevent this from happening? This shimmy happens when the load in the extractor is unbalanced. Make sure that you have a frame in each of the basket’s slots. Try redistributing the weight in the basket. Place frames of similar weight opposite each other, a bit like rearranging the wash load in the washing machine. Some extractors can be bolted to a sturdy table. Another frequently asked question is: The honey in some of my shallow frames has granulated.
I can’t remove the granulated honey using my extractor. How can I extract granulated honey from the honeycomb? Unfortunately, no practical way to extract granulated honey from the honeycomb exists without destroying the honeycomb (melting the comb and wax, and then separating the wax when it floats to the top and solidifies). We suggest that you put supers with granulated honey back on the hives in the early spring. Before you do, scratch the cappings with an uncapping fork, exposing the honey to the bees. They consume the granulated honey and leave the combs sparkling clean and ready for a new harvest.
Cleaning Up after Extracting Never store extracted frames while they’re wet with honey. You end up with mouldy frames that have to be destroyed and replaced next year. You’ve got to clean up the sticky residue on the extracted frames. How? Let the bees do it! At dusk, place the supers with the empty frames on top of your hive (sandwiched between the brood chamber and the crown board). Leave the supers on the hive for a few days and then remove them (you may have to coax the bees from the supers using a bee escape or fume board). The bees will lick up every last drop of honey, making the frames bone dry and ready to store until next honey season.
Controlling wax moths Honey supers stored over the winter may become infested with wax moths, although it’s rare because they prefer combs that have had brood in them. The adult moth lays eggs on beeswax comb before the hives are stored for the winter. The developing larvae tunnel their way through the wax comb, leaving a crisscrossed pattern of silky trails. In time, all the frames are destroyed and become useless. What a disheartening sight to discover this damage. You can help prevent wax moth damage in stored honey supers by:
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Part V: Sweet Rewards ✓ Fumigating them with sulphur dioxide. Stack six supers on a flat board and put an empty brood chamber on top. Seal any gaps with packing tape. Hang a sulphur strip burner (available from beekeeping suppliers) in the centre with two sulphur strips in it. Ignite the strips and quickly seal the stack with a crown board. The sulphur dioxide produced sinks through the whole stack and controls wax moth. Store supers in any area where it’s cool. Out of doors is fine as long as the stacks are covered and vermin proof. When spring arrives, and you’re ready to place the honey supers on your hive, be sure to air them out for 48 hours before using them. ✓ Freezing the combs. You can destroy wax moth larvae by placing the frames in the deepfreezer for 24 hours. This assumes, of course, that you have a really big freezer! Then put the frames back in the supers and store them in tightly sealed plastic bin bags. The colder the storage area, the better. ✓ Treat your combs with B401 (previously called Certan). You can prevent wax moth damage by spraying both sides of each comb with B401. Allow the combs to dry and store them in their boxes and they’ll be safe from attack until next year. Dilute the product according to the manufacturer’s instructions. A 120-millilitre bottle of B401 treats between 15 and 25 supers.
Harvesting wax When you extract honey, the cappings that you slice off represent your major wax harvest for the year. You’ll probably get up to a kilogram of wax for every 45 kilograms of honey that you harvest (one or two pounds of wax for every 100 pounds of honey). You can also collect burr and brace comb as you inspect your colonies. You can clean this wax and melt it down for all kinds of uses (see the section on beeswax in Chapter 15). Weight for weight, wax is worth more than honey, so reclaiming this prize is definitely worth a bit of effort. Here are some guidelines:
1. Allow gravity to drain as much honey from the cappings as possible.
Let the cappings drain for a few days. Using a double uncapping tank greatly simplifies this process.
2. Place the drained cappings in a plastic bucket and top them off with warm (not hot) water.
Slosh the cappings around in the water to wash off any remaining honey. Drain the cappings through a colander or a honey strainer and repeat this washing process until the water runs clear.
Chapter 14: Honey, I’m Home: Harvest Time
3. Place the washed cappings in a double boiler and melt the wax. Always use a double boiler for melting beeswax (never melt beeswax directly on an open flame, because it is highly flammable). A small saucepan inside a larger one serves the purpose. And never, ever leave the melting wax, even for a moment. If you need to go to the toilet, turn off the hob!
4. Strain the melted beeswax through a coarse straining cloth to remove any debris.
Re-melt and re-strain as necessary to remove all impurities from the wax.
5. Pour the rendered wax into a block mould for later use.
Any container with sloping sides serves as a mould. After the melted wax has solidified in the mould, you can easily remove it by tapping it out. You’re left with a hefty block of pure light-golden beeswax. Store it in a cool, dark place. Beeswax may acquire a bloom in storage, but this is easily removed with a soft cloth.
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Part VI
The Part of Tens
H
In this part . . .
ere you find quirky and interesting things to do associated with beekeeping. From making honey cake to planting a bee-friendly garden, you’re sure to find plenty of outlets for your bee and honey enthusiasm! You can also benefit from our list of helpful bee-related resources and glossary.
Chapter 15
Ten Fun Things to Do with Bees In This Chapter ▶ Planting a garden for your bees ▶ Brewing mead: The nectar of the gods ▶ Creating useful gifts from propolis and beeswax
B
eekeeping opens up entire new worlds of related hobbies and activities – horticulture, biology and crafts, just to name a few. That’s a great attribute for a hobby where the core interest is seasonal. When active beekeeping is finished in autumn, several months elapse before the bees need your attention again in spring, giving you time to pursue these other interests. And you can do much of it in the comfort of your home when the weather is too inclement to work outdoors anyway.
Starting an Observation Hive An observation hive is a small hive with a glass panel that enables you to observe a colony of bees without disturbing them or being stung. Such hives are usually kept indoors but provide access for the bees to fly freely from the hive to the outdoors; a tube or pipe creates a passageway from the observation hive to outside. Some observation hives are mobile so that you can take them with you if you decide to share the delights of beekeeping by presenting at schools or shows. You can learn a lot by having an observation hive even when you also have conventional hives in your garden. The pleasure and added insight they give you about honey bee behaviour is immeasurable. Among the rewards that you can gain from setting up an observation hive are that it:
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Part VI: The Part of Tens ✓ Gives you an insight into what’s happening in a bee colony at any given time of year. That way you can anticipate the needs of your outdoor colonies and better manage your hives. The behaviour of bees in an observation hive is influenced by the weather outside, not by the environment indoors. ✓ Makes possible safe close-up observation of bee behaviour. And because you can watch the bees without smoking or opening the hive, the bees’ behaviour is far more natural. You see things that you rarely witness while inspecting a conventional hive. You may see the queen laying eggs and bees emerging from their cells. You may even observe the bees’ remarkable communication dances. ✓ Serves as a fantastic educational tool for all ages if you decide to present talks about beekeeping. ✓ Enables you to enjoy the pleasures of beekeeping from the comfort of your home, especially when you don’t have the space to keep bees outdoors or can’t physically manage a robust outdoor hive. Observation hives come in all sizes and styles. Many on the market contain a mere frame or two. These smaller observation hives are great for setting up at garden shows, classrooms or wherever you might do a presentation about beekeeping. Their big advantage is that you can observe both sides of each comb so you can always find the queen. With two or three combs side by side, all the activity is out of sight between the combs, so you can’t observe much on the outside faces. Choose a smaller hive if you’re going to be sharing the action. The inside of a beehive is dark, so cover the observation hive when you’re not displaying it and keep it well insulated on account of the small number of bees. Most observation hives are fitted with removable plywood covers and sheets of polystyrene insulation. The mobile observation hive shown in Figure 15-1 is the most convenient way to show bees at presentations. The hive is a five-frame nuc that you can keep with your other colonies. On show days you take an interesting frame, put the queen on it and put it in the glass-sided section that clips onto the nuc above a queen excluder. Replace the frame that you’ve taken from the nuc with a frame feeder of syrup, because the bees are shut in for the day. After the presentation, put it back exactly where it came from and re-arrange it as a nuc again.
Chapter 15: Ten Fun Things to Do with Bees
Figure 15-1: A mobile observation hive.
Planting Flowers for Your Bees Bees need flowers. After all, nearly everything they need in order to live and reproduce is gathered from flowers. Pollen is the protein part of their diet and nectar the carbohydrate. Much of what they collect is fed to their larvae and the surplus nectar is stored as honey, for their benefit, but also for ours. The main sources of nectar and pollen for our bees are agricultural crops and wild trees and flowers. Experts say that to be of significant benefit to bees, at least an acre of any particular plant is required, but every little helps! What grows in your garden adds to the amount of forage and the diversity of nectar flavours that they collect. This diversity makes your honey unique. Planting suitable fruit, flowers and vegetables makes your garden a more interesting place by attracting not only bees, but also butterflies and other insects. The gentle buzzing of the bees on a warm day in a pretty garden is surely one of life’s greatest pleasures. Bees visit literally hundreds of garden flowers. This list describes good bee plants that are easily obtainable and easy to grow:
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Part VI: The Part of Tens ✓ Flowers
• Michaelmas daisies come in shades of pink, red, purple and blue and flower in late summer and autumn when not too many plants are in bloom. No wonder the bees work them so industriously. Dwarf varieties are suitable for containers or the front of a border, tall types for further back. You can buy plants at any nursery, and as they are perennials and grow vigorously, in their second year you can split the clumps.
• Lavender, which you can grow as a low hedge or in clumps in a border, attracts bees and butterflies in the sunshine and moths after dark. The flowers are blue or purple and the leaves an attractive grey-green. Lavender is easily grown from cuttings, or you can buy plants at any nursery.
• Sedums are popular for rockeries and borders. The rockery plants are evergreen and flower in summer. They are mostly yellow or pink. The showy pink Sedum Spectabile dies back after flowering in autumn and new shoots grow from the ground. Sedums can be propagated by splitting the clumps – a case of multiplying by division! The bees love them.
✓ Heathers
• Few plants are of greater ornamental value than heathers, and few are more attractive to bees. Heathers are evergreen, long flowering and have varieties in flower throughout the year. Many shades of pink, red and purple as well as white are available. The winter-flowering varieties tolerate alkaline soils, but the others are best grown in acid peaty ground. The winter-flowering varieties can be a mixed blessing to your bees. They’re attracted to the flowers on cold days, get chilled and are unable to fly back to the hive.
✓ Shrubs
• Cotoneasters have conspicuous red berries in autumn, which are preceded by less conspicuous white flowers. Often you don’t notice the flowers until you see that the shrub is absolutely alive with bees. In fact, a Bee Inspector was called out to a town garden to deal with a swarm only to find that it was a mass of foraging bees on a cotoneaster! Cotoneasters range in size from groundhugging forms to shrubs and small trees, but all are attractive to bees. They are easy to grow, require little attention and can be found in variety at any nursery.
• Berberis or barberry are spiny shrubs often grown as hedges. Darwinii and Stenophilla have showy orange flowers in April and May, with the former following this with blue berries in autumn. Other varieties are available, all of which are visited by bees and all can be easily found and are easy to grow.
Chapter 15: Ten Fun Things to Do with Bees
• Hebes, although not the hardiest of shrubs, are widely grown in coastal and sheltered districts. Some have variegated foliage and the flowers can be blue, red, purple or white, which the bees love. Easily sourced and grown, their evergreen foliage adds interest to the garden in winter.
✓ Herbs
• Sage is a hardy, aromatic small shrub with blue flowers, used for flavouring meat. Sage is a member of the Salvia family, which includes many other border flowers, all of which are very attractive to bees.
• Mint is commonly grown in gardens for flavouring meat and vegetables. It spreads so quickly that you may want to grow it in an old bottomless bucket to stop the roots running. Bees love the purple flowers.
• Thymes are low-growing, hardy dwarf shrubs, grown as much for carpeting areas of the garden as for culinary use. They have mainly pink or red flowers in summer and are covered in bees all day. You can grow thyme from seed, cuttings or by dividing the roots.
• Rosemary is an evergreen shrub bearing blue flowers from March through to autumn, which bees find irresistible. You can grow rosemary from cuttings and upright and ground-hugging varieties are available.
✓ Fruit
• Soft fruit like raspberries, gooseberries, blackcurrants and blackberries all provide good amounts of nectar, and in return the bees ensure bumper crops of fruit.
• Top fruit like apples, pears, plums and cherries need the bees more than the bees need the trees, so much so that fruit growers pay a pollination fee to beekeepers who put hives in their orchards.
✓ Vegetables
• Broad beans and runner beans are useful to bees. In fact, field beans grown by farmers are an important source of nectar. Bees are attracted to vegetables that have run to seed, including brassicas (the same family as oil seed rape), lettuce and root crops.
Brewing Mead: The Nectar of the Gods You’re likely to have more time on your hands in the winter months when you can’t work with your bees. Maintain your interest in beekeeping by trying bee-related hobbies. Why not brew mead? Mead is a wine made from honey
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Part VI: The Part of Tens instead of grapes, and is perhaps the oldest form of alcoholic beverage. Mead was regarded as the national drink in England until about 1600. When mead is made right, the resulting product is simply delicious! And like a fine red wine, it gets better and better with age. Many companies supply basic wine- and mead-making equipment to hobbyists (see Figure 15-2). All you need is a little space to set up shop and some honey to ferment. The key to success is keeping everything sterile.
Figure 15-2: Here’s a typical kit for brewing mead (honey wine).
The following recipe produces metheglin, or spiced mead. The recipe results in about 40 bottles. Adjust the amounts to suit your needs.
Ideally, keep the room’s temperature at between 18 and 20 degrees Celsius (65 and 68 degrees Fahrenheit). A cool basement is a good place to brew mead. If the temperature is higher than 24 degrees Celsius (75 degrees Fahrenheit), the yeast may die; if it’s less than 10 degrees Celsius (50 degrees Fahrenheit), fermentation ceases.
Chapter 15: Ten Fun Things to Do with Bees
1. Mix together:
• 14.5 kilograms (32 pounds) of wildflower honey
• 22.75 litres (5 gallons) of spring water (non-chlorinated water)
• 5 sticks of cinnamon
• 1 tablespoonful of cloves
This mixture is called the must.
2. Add 41⁄4 tablespoonfuls of wine yeast nutrient (available at wine-making supply stores) to the must.
3. Pour the mixture into a large (75-litre or 16.5-gallon) initial fermentation tank. Top with water so that the tank contains a total of 59 litres (13 gallons) of must. Stir vigorously to blend and to introduce oxygen (splashing permitted).
4. Add the following ingredients to the tank of must:
• 13 potassium metabisulphite tablets to hinder the growth of undesirable bacteria.
• A few drops of antifoam agent (both available at wine-making supply shops).
5. Wait 24 hours and then add 21⁄2 packets (18 grams) of white wine yeast to the must in the fermentation tank. Stir to blend.
6. Cover loosely and let the must ferment for 3 to 4 weeks.
7. When the bubbling and fizzing has stopped, siphon off the liquid into demijohns, leaving the dead yeast cells behind. This process is called racking. Fill right up to the neck of the demijohn to minimise air space.
8. Place a fermentation valve on each demijohn. The valve keeps air and bacteria from entering the demijohn. Add one potassium metabisulphate tablet for each 4.5 litres (1 gallon) of liquid to maintain 50 parts per million (ppm).
9. Rack a total of two or three more times at 1- to 2-month intervals.
Each racking further clears the mead. Your patience pays off in a product that tastes great! After the final racking, transfer the mead to sterilised wine bottles and cork tightly. Store bottles on their sides in a cool, dark place. Remember, the longer you age the mead, the better it tastes. Cheers!
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Getting Creative with Propolis Propolis (sometimes called bee glue) is the super-sticky gooey material gathered by the bees from trees and plants. The bees use this brown gum to fill drafty cracks in the hive, strengthen comb and to sterilise their home. When cold, propolis is hard and brittle. But in warm weather, propolis is really sticky. Take the time to scrape it off the hive with your hive tool or you’ll never get things apart next season. Keep an old tin in your toolbox and fill it with the propolis you remove from the hive. Keep another tin for the brace comb (beeswax) you remove. Special propolis traps consist of a perforated screen that you lay across the top bars of the frames (see Figure 15-3). Instinctively, bees fill all these little holes with propolis. Remove the trap from the hive (gloves help keep you clean) and place it in the freezer overnight so that the propolis becomes hard and brittle. A good whack shatters the cold propolis, crumbling it free from the trap. You can use it to make a variety of useful products.
Figure 15-3: Place a propolis trap where the crown board usually goes. In no time, bees coat the entire trap with precious propolis.
Chapter 15: Ten Fun Things to Do with Bees
Propolis tincture Here’s a home-made and all-natural alternative to iodine. Note that, like iodine, it stains. Use it on minor cuts, rashes and abrasions. Some people even use a few drops in a glass of drinking water to relieve sore throats. The shelf life of this tincture is several years.
1. Measure the crumbled propolis and add an equal measure of 100 proof vodka or grain alcohol (for example, 200 millilitres propolis and 200 millilitres alcohol). Place in an ovenproof bottle with a lid.
2. Heat the closed bottle in a 90-degree Celsius (200-degrees Fahrenheit) oven. Shake the bottle every 30 minutes. Continue until the propolis has completely dissolved in the alcohol.
3. Allow to cool and then strain the mixture through a paper coffee filter or nylon tights.
4. Bottle the tincture in dropper bottles, which you can get from your pharmacist.
Propolis ointment You can apply this ointment to minor cuts, bruises and abrasions.
1. Melt the following ingredients in a microwave or in a heatproof dish in a saucepan of warm water on the hob (a bain-marie or double boiler).
• 1 teaspoonful of beeswax
• 4 teaspoonfuls of liquid paraffin
• 1 teaspoonful of finely chopped propolis granules
• 1 teaspoonful of honey
2. Remove from the heat and stir continuously until it cools and thickens.
3. Pour into suitable jars.
Making Candles and Polish from Beeswax Your annual harvest doesn’t begin and end with honey. You’ll also collect plenty of beautiful, sweet-smelling beeswax, which can be cleaned and used
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Beeswax candles Beeswax candles don’t drip, sputter or smoke, but they do burn for a long time. Candle-making suppliers offer a huge variety of rubber or plastic moulds for candle-making, from conventional tapers to complex figurines. Just melt your beeswax in a bain-marie and pour it into the mould around the wick. Add colour and scent if you want, which is available from your candle-making supplier. Let the wax cool and remove the mould. Easy!
Beeswax furniture polish Woodworkers love beeswax polish because it’s smooth enough to apply evenly, feeds and preserves the wood, and provides a hard protective finish. Here’s a recipe to try.
1. Melt 120 grams (4 ounces) of beeswax and 2 tablespoonfuls of carnauba wax flakes in a heatproof dish in a saucepan of warm water (a bain-marie or double boiler).
2. Remove the waxes from the heat and stir in 750 millilitres (1 1⁄2 pints) of turpentine or white spirits.
3. Pour into containers (something that looks like a tin of shoe polish is ideal) and let the mixture cool.
4. Cover tightly with a lid. Apply the polish to wood with a clean cloth and rub in small circles. Turn the cloth as it becomes dirty. Allow the polish to dry and then buff with a clean cloth. If you need more than one coat, wait two days between applications. If you intend to sell the polish, you need a label stating the contents (beeswax polish), the minimum weight and your name and address. You also need a hazard label indicating that it’s harmful, flammable and contains turpentine. You can buy these labels from beekeeping equipment suppliers.
Chapter 15: Ten Fun Things to Do with Bees
Beauty and the Bees Because these cosmetic recipes are fresh and natural, they don’t contain any preservatives. Mark the products with the date of manufacture and use them within a six-month period. Stringent legal requirements cover the production of cosmetics for sale, so do some research before selling your wares. Working with melted beeswax is like working with hot cooking oil, so use common sense. Always use a heatproof dish in a saucepan of warm water on the hob (a bain-marie or double boiler) when melting beeswax. Never melt beeswax directly over a heat source. Wax melts at between 61 and 65 degrees Celsius (143 degrees Fahrenheit to 148 degrees Fahrenheit). It is fairly stable below 92 degrees Celsius (200 degrees Fahrenheit), but at higher temperatures beeswax can vaporise and ignite. As wax overheats, it begins to smoke and give off an acrid smell. If this happens, remove it from the heat immediately. Keep a fire extinguisher or damp towel handy when melting beeswax. Don’t use water to put out a wax fire, as it spreads the fire.
Beeswax lip balm This simple balm keeps your lips moisturised and protected from the elements. ✓ 30 grams (1 ounce) beeswax ✓ 120 millilitres (4 fluid ounces) sweet almond oil ✓ A few drops of your favourite essential oil
1. Combine the beeswax and oil in a bain-marie; stir until the wax is melted.
2. Remove from the heat, add a few drops of essential oil and pour into containers.
3. Let the lip balm cool and solidify before placing caps on containers.
Beeswax and olive oil salve This recipe is a favourite for making specialty salves. By changing the essential oil, you can come up with many different products: add eucalyptus oil and you have a cold chest remedy; add comfrey and you have a cut and
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Part VI: The Part of Tens wound healer; add propolis and you have a first-aid antibiotic ointment; add chamomile for a soothing foot-rub salve; add citronella and/or lemongrass for an insect repellent. ✓ 30 grams (1 ounce) beeswax ✓ 120 millilitres (4 fluid ounces) olive oil ✓ A few drops of an essential oil of your choice
1. In a bain-marie set over medium heat, warm the olive oil and add the beeswax, stirring until the beeswax dissolves.
2. Remove from the heat and add a few drops of essential oil. While warm, pour into small jars; when cool, cover with lids.
Getting up Close with a Microscope If you can examine bees under a microscope or lens, you open up a whole new field of interest. With a simple microscope giving x20 magnification or even a good x10 dissecting lens mounted on a bracket, you can see the details of a bee’s legs, wings and mouthparts, examine the debris on the hive floor or check for disease. With a high-power microscope giving a magnification of x400, you can relatively easily examine a sample of bees to diagnose Nosema disease.
You can collect a sample of bees from the alighting board or the feed hole in the crown board. An easy way to do this is to hold open a small plastic bag against the hive entrance and catch the bees that fly into it as they leave the hive, or block the hive entrance and scoop some up from the cluster trying to get in. Unhappily, you have to kill them before examination. Use an entomologists’ killing bottle or put them in the freezer until you need them. Frozen bees are only suitable for diagnosing Nosema disease. Otherwise, use freshly killed bees. If you suspect your bees have disease, collect some of the disabled bees around the front of the hive and on surrounding vegetation.
Chapter 16
Ten Frequently Asked Questions about Bee Behaviour In This Chapter ▶ Getting the answers to different situations ▶ Understanding unusual bee behaviour
N
ew beekeepers face all kinds of puzzling new situations and concerns every day. Having someone to ask when you just can’t seem to figure out what to do next is reassuring. Both of us had helpful mentors when we started beekeeping, which made all the difference when we encountered something baffling. This chapter includes some of the most frequently asked questions about bee behaviour that come our way. They may solve a riddle or two for you as you embark on the wonderful adventure of hobby beekeeping.
Help! Hundreds of bees are clustered on the front of my hive. They’ve been there all day and all night. Are they getting ready to swarm? They’re not swarming. Chances are, the weather’s hot and humid, and the bees are doing just what you’d do – going outside to cool off. Make sure that you’ve given them a nearby source of water and provided adequate hive ventilation. It can be an indication that the hive’s ventilation is not what it should be. (See Chapter 9 for more on ventilation.)
I hived new bees last week. I just looked in the hive. The queen isn’t in her cage, and I can’t see her or any eggs. Should I order a new queen? It’s probably too early to conclude that you have a problem. Overlooking the queen is easy because she’s always trying to run away from the light when you open a hive. Seeing eggs is a far easier method of determining whether you have a queen, but it may be too soon for you to see eggs. Give it another few days and look again for eggs. Have a close look at the images of eggs in Chapter 2 so that you know exactly what to look for.
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Part VI: The Part of Tens A few days after the queen lays the eggs, they hatch into larvae, which are easier to see than eggs. If you see absolutely nothing after ten days (no queen, no eggs and no larvae), order a new queen from your beekeeping supplier.
Why is my queen laying more than one egg in each cell? Is she just really productive? Actually you may have a problem. More than one egg in a cell is not at all typical, and it may mean that you’ve lost your queen and some of the young worker bees have started laying eggs. If you have drone-laying workers, you have to remove them from the hive and get a new queen (Chapter 9 explains how). If you don’t correct the situation, you eventually lose your colony as all the worker bees die off from old age. At that point, only drones are left. Without the workers, you have no bees gathering food and no workers feeding the helpless drones.
Hundreds of bees are around my neighbour’s paddling pool and birdbath. The bees are creating a problem, and the neighbour is blaming me. What can I do? Bees need lots of water in summer, and your neighbour’s pool and birdbath are probably the bees’ closest sources. You need to provide your bees with a closer source of water (see Chapter 3 for more information on water sources). If they’re already imprinted on your neighbour’s oasis, you may have to bait your new water source with a light mixture of sugar water. After the bees find your sweet new watering hole, you can switch to 100 per cent water, but be aware that this ruse could start robbing if other bees find the sugar water. Prevention is better than cure!
A tremendous amount of activity is present at the entrance of the hive. It looks like an explosion of bees flying in and out of the hive. The bees seem to be wrestling with each other and tumbling onto the ground. What’s going on? You probably have a robbing situation. Your bees are trying to defend the hive against invading bees that are stealing honey from your hive. You must call a halt to this activity before the robbing bees steal all the honey and many bees die in the battle (see Chapter 9 for tips on how to prevent and solve this situation).
My bees have been sweet and gentle, but now I’m scared to visit the hive because they have become unbearably aggressive. What can I do? Bees become more aggressive for a number of different reasons. Consider the following possibilities and see if any apply to your situation:
Chapter 16: Ten Frequently Asked Questions about Bee Behaviour ✓ A newly established colony almost always starts out gentle. As the colony grows in size and the season progresses, the bees become more protective of their honey stores. Likewise, a growing colony means many more bees for you to deal with. But if you handle the colony with care, this is seldom a problem. Be gentle as you work with your colony. ✓ Incorrect use (or lack of use) of the smoker can result in irritable colonies. See Chapter 6 for information about how to use your smoker. ✓ Previous stings on gloves and clothing can leave behind an alarm pheromone that can stimulate defensive behaviour when you revisit the hive. Be sure to keep your garments clean. You can also smoke the area of the sting to disguise any alarm pheromone that may linger on clothing or on your skin. ✓ Check that you still have your original marked queen. A colony that supersedes the queen can sometimes result in more aggressive bees, because you have no guarantee of the new genetics. The new queen mated with drones from goodness knows where. Her offspring may not be as nice as the carefully engineered genetics provided by your bee supplier. When this happens, order a marked and mated queen from your supplier to replace the queen that is now in your hive. ✓ Bees are sensitive to the beekeeper’s demeanour and scent. You may be upsetting them if you’re nervous or smell of perfume or alcohol.
I can see white spots on the undersides of my bees. I’m worried these might be mites or some kind of disease. What are these white flecks? This isn’t a problem. The white flakes that you see are bits of wax produced by glands on the underside of the bee’s abdomen. They use this wax to build comb. All is well.
The bees have carried dead larvae out of the hive and dropped them in and around the entrance of the hive. What’s going on? Bees remove any dead bees and larvae from the hive. They keep a clean house. The dead larvae may be chilled brood; brood that died when the temperature took a sudden and unexpected drop (thankfully uncommon in the UK). Larvae that look hard and chalky may be a sign of chalkbrood (see Chapter 10 for more information on chalkbrood). Chalkbrood is fairly commonplace. You don’t need to be concerned unless the number of dead bees and larvae is more than ten.
It’s mid-winter, and quite a few dead bees are on the ground at the hive’s entrance. Is this normal? Yes. Seeing a few dozen dead bees in and around the hive’s entrance during the winter months is normal. The colony cleans on mild days and attempts to remove any bees that have died during the winter. In addition, some bees may take cleansing flights (defecating) on mild, sunny days, but may become disoriented or caught in a cold snap. They don’t make it all the way back to
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Part VI: The Part of Tens the hive and drop dead in the cold. Seeing more than a few dozen dead bees may be an indication of a health problem, so consider a closer inspection on the first mild, sunny day.
Lots of bees have suddenly started exploring my spare hive boxes in my shed. There’s no honey there. What are they doing? They’re probably scout bees and not necessarily from your own colonies. A hive is about to swarm and the scouts are looking for a suitable new home. You don’t want bees establishing a colony in your shed, so set up a bait hive outside, preferably several feet off the ground. A bait hive is just a spare hive with frames of comb in it to attract the bees. If a swarm occupies it, relocating the bait hive is easier than collecting the bees from wherever they settled in the shed. As they’re already reconnoitring your shed, you have to make it beeproof or seal up all your brood chambers and supers to deny them access.
Chapter 17
Ten Delicious Honey Recipes In This Chapter ▶ Using honey in place of sugar in recipes ▶ Baking and cooking with honey
Y
ou’ll probably harvest 20 kilograms (44 pounds) or more of honey from each of your hives. That’s a lot of honey. Unless you eat loads of toast, you may want to consider other ways to utilise your copious crop. Honey is not only wholesome, delicious, sweet and fat-free, but it’s also incredibly versatile. You can use honey in myriad recipes that call for a touch of sweetness. Even so, for our money you can’t beat fresh homebaked wholemeal bread generously spread with butter and natural honeycomb. Fantastic!
As well as the ten recipes given in this chapter, you can find a host of others on the Internet. Try the Honey Association for recipes at www. honeyassociation.com or BBC Food at www. bbc.co.uk/food/honey.
Recipes in This Chapter ▶ Honey Lemonade with
Frozen Fruit Cubes
▶ Honey-Mustard Roasted
Potatoes
▶ Banana and Honey
Milkshake
▶ Spiced Tea ▶ Apricot Honey Bread ▶ Honey Cake ▶ Honey Herb Salad
Dressing
▶ Honey Barbecue Baste ▶ Grilled Honey Garlic
Pork Chops
▶ Linguini with Honey
Prawns
Before jumping into the recipes themselves, here are some tips for cooking with honey: ✓ Because of its high fructose content, honey has a higher sweetening power than sugar, so you can use less honey than sugar to achieve the desired sweetness. To substitute honey for sugar in recipes, start by substituting up to half of the sugar called for. With a little experimentation, honey can replace all the sugar in some recipes.
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Part VI: The Part of Tens ✓ When substituting honey for sugar in baked goods, follow these guidelines:
• Reduce the amount of liquid in the recipe by 60 millilitres (2 fluid ounces) for every 3 tablespoonfuls of honey used.
• Add 1⁄2 teaspoonful of baking soda for each cup of honey used.
• Reduce the oven temperature by 25 degrees Celsius (77 degrees Fahrenheit) compared to whatever the recipe calls for to prevent overbrowning.
✓ For easy clean-up when measuring honey, coat the measuring cup or spoon with non-stick cooking spray or vegetable oil before adding the honey. The honey slides right off. Disposable plastic drinking cups or clean yogurt or cream cartons are suitable for weighing honey. ✓ In baking, honey helps baked treats stay fresh and moist for longer. It also gives any baked creation a warm, golden colour.
Chapter 17: Ten Delicious Honey Recipes
Honey Lemonade with Frozen Fruit Cubes Serves: 6 Ingredients
Directions
Combine the lemon juice and honey in a large jug; stir 375 millilitres (14 fluid ounces) 1 until the honey dissolves. Stir in the water. lemon juice 10 tablespoonfuls honey 2.25 litres (80 fluid ounces) water
Place 1 or 2 pieces of fruit in each compartment of 2
48 pieces of assorted fruit such as raspberries, blueberries, kiwi fruit, oranges, lemons
your ice-cube trays. Fill each compartment with honey lemonade and freeze. Chill the remaining lemonade.
To serve, divide the frozen fruit cubes among tall 3 glasses and fill with the remaining lemonade.
Per serving (375 millilitres): Calories 164 (1% of Calories from Fat); Total Fat <1g; Protein <1g; Carbohydrates 45g; Cholesterol 0mg; Sodium 3mg; Dietary Fibre 1g
Honey-Mustard Roasted Potatoes Serves: 4 Ingredients 4 large baking potatoes
Directions Peel the potatoes and cut each one into 6 to 8 pieces. 1
6 tablespoonfuls Dijon mustard 3 tablespoonfuls honey ⁄2 teaspoon crushed dried thyme leaves 1
Salt and pepper to taste
Cover the potatoes with salted water in a large saucepan and bring to a boil. Cook the potatoes for 12 to 15 minutes or until just tender. Drain.
Combine the mustard, honey and thyme in a bowl. 2
Toss the potatoes with the mustard mixture until evenly coated. Arrange the potatoes on a foil-lined baking sheet coated with cooking oil. Bake at 190 degrees Celsius (370 degrees Fahrenheit) for 20 minutes or until the potatoes begin to brown around the edges. Season to taste with salt and pepper.
Per serving: Calories 296 (6% of Calories from Fat); Total Fat 2g; Protein 6g; Carbohydrates 65g; Cholesterol 0mg; Sodium 726mg; Dietary Fibre 3g
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Banana and Honey Milkshake Serves: 4 Ingredients 375 millilitres (14 fluid ounces) semi-skimmed milk
Directions
1
2 ripe bananas, peeled
Combine all the ingredients in a blender or food processor. Blend until thick and creamy. Pour into tall glasses and serve.
340 grams (12 ounces) low-fat plain yogurt 3 tablespoonfuls honey 1 teaspoon vanilla extract ⁄2 teaspoon ground cinnamon
1
Dash ground nutmeg 5 ice cubes Per serving (250 millilitres): Calories 232 (22% of Calories from Fat); Total Fat 6g; Protein 6g; Carbohydrates 40g; Cholesterol 18mg; Sodium 82mg; Dietary Fibre 1g
Spiced Tea Serves: 4 Ingredients 1 litre (2 pints) freshly brewed hot tea 3 tablespoonfuls honey
Directions
1
Combine the tea, honey, cinnamon sticks and cloves in a large saucepan and simmer for 5 minutes. Serve hot, or let cool and serve with ice cubes for a delicious iced tea treat! Garnish each cup with an orange slice.
4 cinnamon sticks 4 whole cloves 4 orange slices Per serving (250 millilitres): Calories 76 (1% of Calories from Fat); Total Fat <1g; Protein <1g; Carbohydrates 20g; Cholesterol 0mg; Sodium 8mg; Dietary Fibre <1g
Chapter 17: Ten Delicious Honey Recipes
Apricot Honey Bread Serves: 12 Ingredients 1 kilogram (2 pounds) wholemeal flour
Directions Combine the flour, baking powder, cinnamon, salt 1
and nutmeg in a large bowl and set aside. Combine the milk, honey, egg and oil in separate large bowl.
3 teaspoonfuls baking powder 1 teaspoonful ground cinnamon
Pour the milk mixture over the dry ingredients and 2
stir until just moistened. Gently fold in the apricots, nuts and raisins.
⁄2 teaspoonful salt
1
⁄4 teaspoonful ground nutmeg
1
300 millilitres (10 fluid ounces) semi-skimmed milk
Pour into a large greased loaf tin. Bake at 180 degrees 3
12 tablespoonfuls honey
Celsius (350 degrees Fahrenheit) for 55 to 60 minutes or until a wooden toothpick inserted near the centre comes out clean.
1 egg, lightly beaten 2 tablespoonfuls vegetable oil 340 grams (12 ounces) chopped dried apricots 170 grams (6 ounces) chopped almonds or walnuts 170 grams (6 ounces) raisins Per serving: Calories 302 (15% of Calories from Fat); Total Fat 6g; Protein 7g; Carbohydrates 61g; Cholesterol 20mg; Sodium 154mg; Dietary Fibre 5g
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Honey Cake Serves: 8 Ingredients 140 grams (5 ounces) butter 110 grams (4 ounces) soft brown sugar
Directions Heat the butter, sugar, honey and water in a saucepan, 1 stirring all the time until the butter has melted.
Remove the pan from the heat and allow the contents 6 tablespoonfuls clear honey 2 to cool to blood temperature. 1 tablespoonful water or milk 2 eggs
Gradually beat in the eggs. 3
200 grams (7 ounces) selfraising flour
Sieve and add the flour and mix until smooth. 4 Pour the mixture into a greased and lined 18-centime 5 tre (7-inch) cake tin.
Bake for about 1 hour at 180 degrees Celsius (350 6
degrees Fahrenheit) until risen and firm to the touch.
Per serving: Calories 362; Fat 15g; Protein 3g; Carbohydrates 34g; Cholesterol 36mg; Sodium 13mg; Dietary Fibre 1g
Honey Herb Salad Dressing Ingredients
Directions
60 millilitres (2 fluid ounces) 1 Combine all ingredients in a small bowl and whisk white wine vinegar briskly until mixed well. 3 tablespoonfuls honey 2 tablespoonfuls chopped fresh basil or mint 1 tablespoonful diced spring onion Salt and pepper to taste Per serving (2 tablespoonfuls): Calories 81 (0% of Calories from Fat); Total Fat 0g; Protein 0g; Carbohydrates 21g; Cholesterol 0mg; Sodium 4mg; Dietary Fibre <1g
Chapter 17: Ten Delicious Honey Recipes
Honey Barbecue Baste Ingredients 1 tablespoonful vegetable oil One small onion, finely sliced 1 clove garlic, crushed 200 grams (7 ounces) sieved tomatoes (passata) 4 tablespoonfuls honey
Directions Heat the oil in a saucepan over medium heat until 1
hot. Add the onion and garlic; cook and stir until the onion is tender.
Add the remaining ingredients and bring to the boil; 2 reduce the heat to low and simmer for 20 minutes. Serve over barbecued chicken, pork, sausages, salmon or burgers.
3 tablespoonfuls vinegar 2 tablespoonfuls dry sherry 1 teaspoonful dry mustard ⁄2 teaspoonful salt
1
⁄4 teaspoonful freshly ground black pepper 1
Per serving (about 3 tablespoonfuls): Calories 103 (21% of Calories from Fat); Total Fat 3g; Protein 1g; Carbohydrates 19g; Cholesterol 0mg; Sodium 408mg; Dietary Fibre 1g
Grilled Honey Garlic Pork Chops Serves: 4 Ingredients 3 tablespoonfuls lemon juice 3 tablespoonfuls honey 2 tablespoonfuls soya sauce 1 tablespoonful dry sherry 2 cloves garlic, crushed 4 pork chops
Directions Combine the lemon juice, honey, soya sauce, sherry 1
and garlic in a bowl. Place the pork chops in a shallow baking dish and pour the marinade over the pork. Cover and refrigerate for 4 hours or overnight.
Remove the pork from the marinade. Heat the remain 2 ing marinade to a simmer in a small saucepan over medium heat. Grill the pork for 12 to 15 minutes until done, turning once during cooking and basting frequently with the marinade.
Per serving: Calories 248 (26% of Calories from Fat); Total Fat 7g; Protein 25g; Carbohydrates 20g; Cholesterol 61mg; Sodium 604mg; Dietary Fibre <1g
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Linguini with Honey Prawns Serves: 4 Ingredients
Directions
450 grams (1 pound) prawns, 1 In a large, heavy saucepan over medium-high heat, stirpeeled and deveined fry the prawns, carrots, celery, onion and garlic in the oil for about 3 minutes, or until the prawns start to turn 2 carrots, finely sliced pink. 1 celery, finely sliced 1 small onion, finely sliced
Combine the water, honey, cornflour, salt, red pepper 2
3 cloves garlic, crushed 2 tablespoonfuls olive oil
flakes and rosemary in a small bowl and mix well. Add to the prawn mixture and stir-fry for about 1 minute or until the sauce thickens a bit. Pour over the cooked pasta and serve immediately.
120 millilitres (4 fluid ounces) water 3 tablespoonfuls honey 4 teaspoonfuls cornflour 1 teaspoonful salt ⁄4 teaspoonful crushed red pepper flakes 1
⁄4 teaspoonful crushed dried rosemary leaves 1
450 grams (1 pound) cooked linguini (al dente), kept warm Per serving: Calories 445 (19% of Calories from Fat); Total Fat 10g; Protein 30g; Carbohydrates 61g; Cholesterol 172mg; Sodium 737mg; Dietary Fibre 4g
Appendix A
Helpful Resources
A
s a new beekeeper, you’ll welcome all the information that you can get your hands on. In this chapter, we present a selection of resources that we find really useful, including websites, vendors, associations and journals.
Honey Bee Websites A plethora of bee-related resources are only a click away. Here are some of our tried-and-tested, bee-related favourites in alphabetical order. Each is worth a visit.
Apiservices www.apiservices.com This European site is a virtual beekeeping gallery and a useful gateway to scores of other beekeeping sites: forums, organisations, journals, vendors, conferences, images, articles, catalogues, apitherapy, beekeeping software, plus much more. You can access it in English, French, Spanish and German.
Bee Master Forum www.beemaster.com A popular international beekeeping forum designed to entertain and educate anyone with an interest in bees or beekeeping. Here you can share images, send messages and participate in live forums.
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BeeHoo www.beehoo.com This comprehensive international beekeeping directory has many helpful articles, information sheets, instructional guides, resources, photos and links of interest for the hobby beekeeper. The site is viewable in English or in French and is definitely worthy of a bookmark.
British Beekeepers Association www.bbka.org.uk The website of the leading beekeeping organisation in the UK. It covers courses, examinations, technical information, sales and publications. It gives advice on getting started and provides a link to your local association. Turn to this site before all others!
Bush Farm www.bushfarms.com/bees.htm This is a good place to find out about natural, sustainable beekeeping. You can read interesting articles on chemical-free and foundation-less beekeeping.
Cornwall Honey www.cornwallhoney.co.uk Everything you could ever want to know about honey bees is in the Beepedia section of this site. You can also find equipment, clothing, recipes and videos.
David A. Cushman www.dave-cushman.net This is an interesting site dedicated to many aspects of beekeeping management, including bee breeding, queen rearing, bee diseases, making equipment, beginning beekeeping, books and much more.
Appendix A: Helpful Resources
The Beespace http//thebeespace.net This is a blog about smart, simple and sustainable beekeeping. It includes plenty of information about the Warre hive, its construction and management, with plans you can download.
Vita (Europe) www.vita-europe.com Vita is a company that carries out research into honey bee pests and diseases and manufactures diagnostic kits and many treatments. They have an extensive gallery of bee photographs that are free to download.
Bee Organisations and Conferences Here are the foremost national and international beekeeping associations. Joining one or two of these is a great idea, because their newsletters alone are worth the price of membership (dues are usually modest). Most of these organisations sponsor meetings and conferences. On the agenda: bees, bees and more bees. Attending one of these meetings (even if you only do it occasionally) is a fantastic way to learn about new tricks, find new equipment and meet some very nice people with similar interests.
Apimondia: International Federation of Beekeepers’ Associations www.apimondia.org Apimondia is a huge international organisation comprised of national beekeeping associations from all over the world, representing more than 5 million members. The organisation plays host to a large international conference and trade show every other year. Apimondia Corso Vittorio Emanuele 101 I-00186 Rome Italy Telephone: ++39 066852286
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The BBKA Spring Convention www.bbka.org.uk This is a very popular three-day event held every April with a packed programme of lectures and workshops on all aspects of topical research and husbandry and a massive trade show. It’s a good place to meet like-minded people. The BBKA Spring Convention Stoneleigh Park Warwickshire CV8 2LG
Bee Diseases Insurance Ltd (BDI) The members of BDI are the member associations of the BBKA. In the event that your bees have to be destroyed as a result of American foulbrood disease, as a branch member you are automatically covered for compensation for three colonies by your membership subscription. You need to insure additional colonies by paying an extra premium. B.D.I. Ltd. Registered Office The National Beekeeping Centre NAC Stoneleigh Warwickshire CV8 2LG
Bee Improvement and Bee Breeders Association (BIBBA) www.bibba.com This association was set up to promote the conservation and improvement of native British honey bees. It publishes a bee improvement magazine, as well as other books on bee breeding and management and organises lectures, workshops and conferences.
Appendix A: Helpful Resources
International Bee Research Association www.ibra.org.uk Founded in 1949, the International Bee Research Association (IBRA), based in the UK, is a non-profit organisation with members in almost every country in the world. Its mission is to increase awareness of the vital role of bees in agriculture and the natural environment. IBRA publishes several journals and sponsors international beekeeping conferences. You can find lots of good information and bee-related links on the IBRA website. International Bee Research Association 16 North Road Cardiff CF10 3DT UK Telephone: +44 (0) 2920 372409
The National Bee Unit of the Central Science Laboratory www.nationalbeeunit.com This government department is part of the Food and Environment Research Agency (Fera). It has a statutory responsibility for policy and inspection of bee health. Beebase is their website of information for beekeepers. National Bee Unit Sand Hutton York YO41 1LZ
The National Honey Show www.honeyshow.co.uk The National Honey Show organises the largest annual UK honey show and lecture convention for three days every autumn at St Georges College, Weybridge, Surrey. This is a real showcase for beekeeping and all new beekeepers are recommended to go at least once. As well as the show, you’ll find lectures and trade stands.
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Beekeeping For Dummies The National Honey Show 1 Baldric Road Folkestone Kent CT20 2NR
The National Farmers Union www.nfuonline.com The National Farmers Union (NFU) provides insurance for beekeepers as well as a wide range of personal, business and farm insurance. Find your local branch in the telephone directory.
Bee Journals and Magazines Several bee publications are worth a read. Subscribing to one or more of them provides you with ongoing sources of useful beekeeping tips and practical information. And the ads in these journals are a great way to learn about new beekeeping innovations and gadgets.
American Bee Journal www.americanbeejournal.com The American Bee Journal has been around for more than a century. Although it primarily targets the professional beekeeper, hobby beekeepers value its articles on practical beekeeping techniques and beekeeping news from around the world. You can obtain it from E. H. Thorne (see later in this appendix) and pay in pounds sterling.
BBKA News www.bbka.org.uk Join the local branch of your county beekeeping association and you automatically become a member of the British Beekeepers Association. You then receive the full-colour monthly BBKA News. It’s a must to keep you up-to-date with beekeeping developments at home and abroad and reports on all the latest research.
Appendix A: Helpful Resources
Bee Craft www.bee-craft.com Bee Craft is the official journal of the British Beekeepers Association. It features articles on beekeeping management, information on conventions and courses, reports on research and new innovations, news about beekeeping education and a host of advertisements for everything to do with the craft.
Bee Culture www.beeculture.com This easy-to-digest American journal has been around since the late 1800s. Articles are aimed at the needs and interests of the hobby beekeeper and small-scale honey producers. It features a wide range of how-to articles, Q&A, honey recipes and industry news. You can obtain it from E. H. Thorne (see later in this appendix) and pay in pounds sterling.
The Beekeepers Quarterly www.beedata.com/bbq.htm Another full-colour magazine, now in its twenty-fifth year. It’s full of information to help keep you up to date.
Bee World www.ibra.org.uk Published by IBRA (see earlier in this appendix), Bee World is a quarterly journal that contains research studies and articles. Reliable and practical information comes from bee experts worldwide.
Beekeeping Supplies and Equipment Where do you find all the important equipment you need to become a beekeeper? Where do you buy bees? You can start by taking a look in any of the beekeeping magazines listed in this appendix. Most companies send you a
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Beekeeping For Dummies free catalogue and most also have their products on their websites. Far too many suppliers exist to list here, so those that follow are a selection covering most aspects of beekeeping.
The Bee Shop www.thebeeshop.co.uk This outlet for budget beekeeper clothing is worth looking at if you’re trying to keep down the cost of setting up. The Bee Shop 2 Tor Wood View Wells Somerset BA5 2XR
B. J. Sherriff www.beesuits.com An English manufacturer of beekeepers’ protective clothing since 1968, this mail-order company offers a comprehensive range of quality clothing. They offer a free brochure and online shopping. B. J. Sherriff Carclew Road Mylor Falmouth Cornwall TR11 5UN Telephone: 01872 863304
Brunel Microscopes Ltd www.brunelmicroscopes.co.uk A specialist company offering a large range of dissecting and compound microscopes, including instruments to suit the most modest of budgets. A good place to start for those interested in the biology of the honey bee or in disease diagnosis. You can view their products on their website.
Appendix A: Helpful Resources Brunel Microscopes Ltd Bumpers Farm Industrial Estate Bumpers Way Chippenham SN14 6NQ Telephone: 01249 445156
Compak www.compaksouth.com Compak are distributors of glass and plastic jars and containers. Their sales team can discuss your requirements and send you samples or you can see their range on their website. They deliver nationwide. Compak (South) Ltd 3, Ashmead Road Keynsham Bristol BS31 1SX Telephone: 01179 869550
Giordan www.agri-nova.co.uk/pages/giordan.html This Italian family business manufactures a complete range of stainless steel honey processing equipment: extractors, storage tanks, heating cabinets, wax melters, uncapping trays and knives, filtration and bottling equipment, as well as smokers, hive tools and protective clothing. You can contact the UK distributor. Agri-Nova 7 Belmont Hill Saffron Walden Essex CB11 3RF Telephone: 05600 756944
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Maisemore Apiaries Ltd www.bees-online.co.uk Maisemore Apiaries is a family business that started as a beekeeping enterprise and expanded into manufacturing and selling equipment. They keep about one thousand hives of bees and normally have a beekeeper available at their shop to answer questions and give advice. Their catalogue illustrates all the equipment you will ever need, as well as bees and queens. Maisemore Apiaries Ltd Old Road Maisemore Gloucester GL2 8HT Telephone: 01452 700289
Modern Beekeeping www.modernbeekeeping.co.uk If you are interested in the new high-density polystyrene hives or plastic frames and foundation, this mail-order company will be of interest to you. Modern Beekeeping Westacott Road Barnstaple EX32 8AW Telephone: 0844 888 0573
National Bee Supplies www.beekeeping.co.uk National Bee Supplies manufacture top-quality hives and frames from sustainably produced timber. Their catalogue illustrates beginners’ kits, bee suits, hives, frames, foundation and all the equipment you need for bee health, honey harvesting and beekeeping in general.
Appendix A: Helpful Resources National Bee Supplies Merrivale Road Exeter Road Industrial Estate Okehampton Devon EX20 1UD Telephone: 01837 54084
Swienty Beekeeping Equipment www.swienty.com Danish supplier Swienty Beekeeping Equipment offers beekeeping supplies by mail order. You can view their catalogue online in English. If you get really ambitious, Swienty manufacture honey processing equipment for the professional, but the site has much to interest the amateur as well. Hørtoftvej 16 - DK-6400 Sønderborg, Denmark Telephone: + 45 74486969
E. H. Thorne www.thorne.co.uk Thorne is the biggest supplier of beekeeping equipment in the UK. It has a comprehensive catalogue that is a mine of useful information. The catalogue’s worth getting just to see the vast array of equipment available to the beekeeper. Thorne’s shops are at Wragby in Lincolnshire, Windsor in Berkshire, Stockbridge in Hampshire and Newburgh in Fife. You can also buy by mail order and online. E. H. Thorne, Ltd Beehive Works Wragby Market Rasen LN3 5LA Telephone: 01673 857004
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Appendix B
Glossary abscond: To leave a hive suddenly, usually because of problems with poor ventilation, too much heat, too much moisture, mites, moths, ants, beetles, lack of food or other problems. Acarine disease: The name given to the problems bees experience when they are infested with Acarine (Tracheal) mites (Acarapis woodi). Africanised honey bee (AHB): A short-tempered and aggressive bee that resulted from a cross of honey bees from Brazil and Africa. The media has dubbed it ‘Killer Bee’ because of its aggressive behaviour. apiary: This is the specific location where a hive or hives are kept. apiculture: The science, study and art of raising bees. (As a beekeeper, you are an apiculturist!) Apis mellifera: The scientific name for the European honey bee. apitherapy: The art and science of using products of the honey bee for therapeutic/medical purposes. bee bread: Pollen, collected by bees, that is mixed with various liquids and then stored in cells for later use as a high-protein food for larvae and bees. bee space: The critical measurement between parts of a hive that enables bees to move freely about the hive. The space measures 6 millimetress (1⁄4 inch). bee veil: Netting worn over the head to protect the beekeeper from stings. beehive: The house where a colony of honey bees lives. In nature, it may be the hollow of an old tree. For the beekeeper, it usually is a boxlike device containing frames of honeycomb. beeswax: The substance secreted by glands in the worker bee’s abdomen that is used by the bees to build comb. It can be harvested by the beekeeper and used to make candles, cosmetics and other beeswax products.
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Beekeeping For Dummies brace/burr comb: Brace comb refers to the bits of random comb that connect two frames, or any hive parts, together. Burr comb is any extension of comb beyond what the bees build within the frames. (Both should be removed by the beekeeper to facilitate manipulation and inspection of frames.) brood: A term that refers to immature bees, in the various stages of development, before they have emerged from their cells (eggs, larvae and pupae). brood chamber: The part of the hive where the queen is laying eggs and the brood is being raised. capped brood: The larvae cells that have been capped with a wax cover, enabling the larvae to spin cocoons and turn into pupae. caste: The two types of female bees (workers and queens) and the male bee (drones). cell: The hexagon-shaped compartment of a comb. Bees store food and raise brood in these compartments (cells). cleansing flight: Refers to when bees fly out of the hive to defecate after periods of confinement. (A good day to wear a hat.) cluster: A mass of bees, such as a swarm. Also refers to when bees huddle together in cool weather. colony: A collection of bees (worker bees, drones and a queen) living together as a single social unit. Colony Collapse Disorder (CCD): Term given to the sudden disappearance of honey bees in colonies. comb: A back-to-back collection of hexagonal cells that are made of beeswax and used by the bees to store food and raise brood. crown board: A flat board, framed on one or both sides to provide bee space and with a hole to accommodate a feeder. It is used to cover the top box of combs before the roof is put on. crystallisation: The process by which honey granulates or becomes a solid (rather than a liquid). dancing: A series of repeated bee movements that plays a role in communicating information about the location of food sources and new homes for the colony. Doolittle method: A technique for raising queens by grafting day-old larvae into wax cell cups for building into queen cells in a queenless colony.
Appendix B: Glossary drawn comb: A comb that has been built by the bees on a sheet of beeswax foundation. drifting: Refers to when bees lose their sense of direction and wander into neighbouring hives. (Drifting usually occurs when hives are placed too close to each other.) drone: The male honey bee, whose main job is to fertilise the queen bee. egg: The first stage of a bee’s development. entrance block: A notched strip of wood placed at the hive’s entrance to regulate the size of the front door. Used mostly in colder months and on new colonies, it helps control temperatures and the flow of bees. extractor: A machine that spins honeycomb and removes liquid honey via centrifugal force. (The resulting honey is called extracted honey or liquid honey.) feeder: A device used to feed sugar syrup to honey bees. feral bees: Wild honey bees that aren’t managed by a beekeeper. floor: The bottom board of the bee hive that provides the entrance and upon which the rest of the hive is assembled. food chamber: The part of the hive used by the bees primarily to store pollen and honey. This is typically the brood chamber. foulbrood: Bacterial diseases of bee brood. Suspected outbreaks must be reported to the Bee Inspector. foundation: A thin sheet of beeswax that has been embossed with a pattern of hexagon-shaped cells. Bees use this as a guide to neatly build full-depth comb. frame: Four pieces of wood that come together to form a rectangle designed to hold honeycomb. grafting: The manual process of transporting young larvae into special wax or plastic queen cell cups in order to raise new queen bees. hive: A home provided by the beekeeper for a colony of bees. hive tool: A metal device used by beekeepers to open the hive and pry frames apart for inspection. honey flow: The time of year when an abundance of nectar is available to the bees.
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Beekeeping For Dummies honeycomb: Comb that has been filled with honey. larva (pl. larvae): The second stage in the development of the bee. Jenter system: A method of raising queen cells similar to the Doolittle method but avoiding manual grafting. laying worker: A worker bee that lays eggs. (Because they are infertile, their eggs can only develop into drones.) marked queen: A queen bee that is marked with a dot of paint on her thorax to make it easier to find her, document her age and otherwise keep track of her. Miller method: A queen-rearing process that requires no special equipment, and is perfect for the hobby beekeeper who just wants to raise a few queens. miticides: Pesticide chemicals used to eradicate mites. nectar: The sweet, watery liquid secreted by plants. (Bees collect nectar and make it into honey.) neonicotinoids. A class of insecticides that act on the central nervous system of insects. Neonicotinoids are among the most widely used insecticides worldwide, but their use has been restricted in recent years due to a possible connection to Colony Collapse Disorder. Nosema disease: An illness of the honey bee’s digestive track caused by the protozoan pathogen, Nosema apis. The disease can be controlled with an antibiotic (such as Fumidil-B). nucleus hive (nuc): A small colony of bees housed in a 3- to 5-frame cardboard or wooden hive. nuptial flight: The flight that takes place when a newly emerged virgin queen leaves the hive to mate with several drones. nurse bees: Young adult bees who feed the larvae. pheromone: A chemical scent, released by an insect or other animal, that stimulates a behavioural response in others of the same species. pollen: The powdery substance that is the male reproductive cell of flowers. (Bees collect pollen as a protein food source.) pollination: The transfer of the pollen grains from the stamens to the stigma.
Appendix B: Glossary propolis: A sticky resinous material that bees collect from trees and plants and use to seal up cracks and strengthen comb. It also has antimicrobial qualities. (Also called bee glue.) pupa (pl. pupae): The third and final stage in the immature honey bee’s metamorphosis before it emerges from the cell as a mature honey bee. queen: The mated female bee, with fully developed ovaries, that produces male and female offspring. (A colony usually has only one queen.) queen cage: A small screened box used to temporarily house queen bees (such as during transportation). queen cell: The large cell built by the workers to raise a new queen. Unlike the other cells, it hangs down from the face of the comb. queen excluder: A frame holding a precisely spaced metal grid. The device usually is placed immediately below the honey supers to restrict the queen from entering that area and laying eggs in the honeycomb. The spacing of the grid allows foraging bees to pass through freely, but it is too narrow for the larger queen to pass through. queen mothers: Desirable queens used to raise more queen bees. queen substance: A term that refers to the pheromone secreted by the queen. It is passed throughout the colony by worker bees. queenless nuc: A small colony of bees (without a queen) that is used to accommodate a queen cell or virgin queen. reversing: The managerial ritual of switching a colony’s hive bodies to encourage better brood production. (Usually done in the early spring.) robbing: The pilfering of honey from a weak colony by other honey bees or insects. roof: The top section of the hive, which fits over the boxes and crown board to protect them from the elements. royal jelly: The substance that is secreted from glands in a worker bee’s head and is used to feed the brood. scout bees: The worker bees that look for pollen, nectar or a new nesting site. smoker: A tool with bellows and a fire chamber that is used by beekeepers to produce thick cool smoke. The smoke makes colonies easier to work with during inspections.
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Beekeeping For Dummies sting: The hypodermic-like sting is located at the end of the adult female bee’s abdomen. super: The box that is used to collect surplus honey. (Sometimes called a honey super or shallow super.) supercedure: The natural occurrence of a colony replacing an old or ailing queen with a new queen. (A cell containing a queen larva destined to replace the old queen is called a supercedure cell.) supering: The act of adding honey supers to a colony. surplus honey: Refers to the honey that is above and beyond what a colony needs for its own use. It is this extra honey that you harvest for your own use. swarm: A collection of bees and a queen that has left one hive in search of a new home (usually because the original colony had become too crowded). Bees typically leave behind about half of the original colony and the makings for a new queen (queen cells or swarm cells). The act itself is called swarming. uncapping knife: A device used to slice the wax capping off honeycomb that is to be extracted. (These special knives usually are heated electrically or by steam.) winter cluster: A tightly packed colony of bees, settled down for the cold winter months. worker bee: The female honey bee that constitutes the majority of the colony’s population. Worker bees do most of the chores for the colony (except egg laying, which is done by the queen).
Index •A• abdomen, bee, 22, 25 absconding Acarine disease, 195 ant infestation, 197 causes of, 156–157 defined, 147, 156, 291 Acarine disease causes of, 194 defined, 291 spring tasks, 141 symptoms of, 194–195 treatment options, 195–196, 200 AFB (American foulbrood), 171, 175 African hive, 71 Africanised honey bee (AHB), 82–83, 167, 291 aggressive bee beekeeping requirements, 16 causes of, 268–269 misconceptions of swarms, 153 queen raising, 203 robbing frenzy, 161 types of, 40 allergy, 15, 18–20 American Bee Journal, 284 American foulbrood (AFB), 171, 175 anaphylactic shock, 20 anatomy, of bees, 21–25 ant infestation, 197–198 antennae, 22–23 antibiotics, 181 antihistamine, 19 ants, 200 apiary, 20, 291 apiculture, 291 Apiguard (thymol) treatment, 189–190, 196 ApiLifeVar miticide, 191–192 Apimondia: International Federation of Beekeepers’ Associations, 281 Apis mellifera, 17, 291 Apiservices (website), 279
Apistan (fluvalinate) miticide, 189, 190 apitherapy, 13–15, 291 Apricot Honey Bread, 275 arthritis, 14 artificial swarm, 153, 211 Ashforth feeder, 68–69 autumn. See fall season
•B• B. J. Sherriff (supplier), 286 baby powder, 79 bait hive, 270 Banana and Honey Milkshake, 274 barbecue baste, 277 barberry shrub, 258 BBKA News, 284 BBKA Spring Convention, 282 BDI (Bee Diseases Insurance Ltd), 282 beans, 259 bee. See also specific types anatomy of, 21–25 bread, 37, 291 brush, 78–79 delivery of, 90–91 fascination with, 10 installation of, 91–96 newly formed, 126 population of, 13 prehistoric times, 10, 14 purchasing tips, 83–91 repellent, 244–245 selection, 81–83 space, 52, 291 suppliers, 84, 286–290 Bee Craft (journal), 285 Bee Culture (journal), 285 Bee Diseases Insurance Ltd (BDI), 282 bee escape, 242–244 bee glue. See propolis Bee Improvement and Bee Breeders Association (BIBBA), 282 Bee Inspector (government agent), 171, 173
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Beekeeping For Dummies Bee Master Forum (website), 279 Bee Shop (supplier), 286 Bee World (journal), 285 BeeHoo (website), 280 beekeeper’s personality, 17 Beekeepers Quarterly (magazine), 285 beekeeping benefits of, 1, 10–15 prerequisites for, 15–17 Beespace (website), 281 beeswax benefits of beekeeping, 11 cosmetic products, 265–266 defined, 291 foundations, 61–62 harvesting equipment, 232 harvesting process, 250–251 hive inspections, 127 household products, 263–264 larva development, 37 worker bee functions, 32 beetle, 197 The Beeway Code (Devon Apicultural Research Group), 102 behaviour, of bees, 33, 267–270. See also specific behaviours berries, 259 Best Before date, 236 B401 (Certan) pesticide, 250 BIBBA (Bee Improvement and Bee Breeders Association), 282 bicarbonate of soda, 19 binocular magnifier, 115 birds, 199 bite, 18 blowtorch, 104 blue tit, 199 body odour, 19, 101 bottled honey, 233 bottling bucket, 231, 247 brace comb defined, 122, 292 hive design, 52, 123 hive inspections, 122 wax harvests, 250 brain, of bee, 22 branched hair, 22 bread, 275 breeding bees, 83, 202
brewing mead, 259–261 British Beekeepers Association conventions, 282 described, 44, 280 hive locations, 16, 44 journals, 285 news reports, 284 British hybrid bee, 83 British Standards Institute, 52 brood chilled, 160, 269 defined, 292 full-colony inspections, 115 increased capacity, 56, 57 patterns, 115–116, 125, 172 pheromone functions, 25 spring tasks, 138 brood chamber assembly tips, 57 bee installation, 95 defined, 292 described, 56–57 illustrated, 54 merged colonies, 133–134 package-bee inspections, 125–126 reduced size, 56 reversing, 141–142 spring tasks, 141–142 weight of, 59 Brother Adam (beekeeper), 82 Brunel Microscopes Ltd (supplier), 286–286 bucket, 48, 69–70 Buckfast honey bee, 17, 82, 83 bumblebee, 40 burr comb, 122, 250, 292 Bush Farm (website), 280 buzzing sound, 150
•C• cake, 276 calendar, 143, 221 candlemaking, 136, 263–264 candy plug hive dividing, 140 new queen, introducing, 159 package-bee inspection, 121, 122
Index capped brood American foulbrood disease, 171 defined, 116, 292 described, 125 European foulbrood disease, 172 full-colony inspections, 115 hive dividing, 140 nucleus management, 120 package-bee inspections, 125 capped honey, 240–241 car washing, 44 Carniolan bee, 82, 83 carpenter’s square, 67 cast, 152 caste, 27–35, 292 Caucasian bee, 82, 83 CCD. See Colony Collapse Disorder cedar roof, 66 cell, 115, 164, 292 cell bar frame, 212 centrifuge, 228, 226, 246–249 Certan (B401) pesticide, 250 chalkbrood, 160, 173, 175 chicken-watering device, 48 chilled brood, 160, 269 chromosomes, of bee, 205 chronic bee paralysis, 177 chunk honey, 227 cinnamon, 197 cleaning hives, 55 cleansing flight, 135, 292 clearer board, 242–244 climate, beekeeping. See weather clipping wing, 210–211 clothing bee brushes, 78 bee installation, 92 hive inspections, 101–102 honey harvests, 241 illustrated, 75 necessary equipment, 74–76 personal hygiene, 74 sting precautions, 19, 74 cluster, 134–135, 137, 292 colony bees’ defense of, 18 defined, 292 merging, 133–134
productivity, 29, 100 purchase of, 50, 83–91 Colony Collapse Disorder (CCD) causes of, 13, 179–181 defined, 292 described, 177–178 effects of, 179 signs of, 178 colour coding queens, 210–211 comb defined, 292, 294 extraction process, 247 hive inspection technique, 119 package-bee inspections, 123, 124, 125 swarms, hiving, 155 wax harvests, 250 wax moths, 196 worker bee functions, 32 comb honey, 227, 233, 239 Commercial Hive brood chamber, 56 communication, bee, 25–27 Compak (supplier), 287 compound eye, 23 contact feeder, 69–70 conventions, beekeeping, 281–284 cooking tips, 271–272 Cornwall Honey (website), 280 cosmetic product, 265–266 cost, for beekeeping, 16 cotoneaster shrub, 258 Council of National Beekeeping Associations (CONBA), 44 crown board autumn ventilation, 132 bee installation, 95 defined, 292 described, 65 hive inspections, 106–107, 118 illustrated, 54 placement of, 65 crystallisation, 226, 227, 292 Cushman, David A. (beekeeper), 280 cut comb, 233
•D• daisy, 258 dancing bees, 26–27, 292
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Beekeeping For Dummies dead bee American foulbrood disease, 171 chalkbrood, 173–174 chilled brood, 160, 269 common questions, 269–270 European foulbrood disease, 172 Nosema disease, 172–173 queens, 157–160 stonebrood, 174 Varroa mites, 185 winter season, 269–270 defecation, bee, 15 Devon Apicultural Research Group (The Beeway Code), 102 digestive system, 25 disease. See also specific diseases absconding, 157 Colony Collapse Disorder, 179, 180 full-colony inspections, 116 harm to humans, 169 hive inspection, 170 package-bee inspections, 125 prevention tips, 170 queen raising, 201, 203 types of, 170–177 worker bee functions, 31 dissecting bees, 194 dividing hives, 138–140 Doolittle method, 212–216, 292 double uncapping tank, 230 drawn comb, 293 drifting, 293 drone caste system, 34–35 combs, 192 congregation area, 205 cool seasons, 35 defined, 293 described, 34–35 development of, 36–39 function of, 35 heads of, 23 illustrated, 27 laying worker phenomenon, 163–165 pheromone functions, 25 population of, 34 versus queen, 34–35 queen raising, 203
Varroa detection, 186–187 winter season, 134 dummy frame, 56, 110
•E• E. H. Thorne (supplier), 289 educational work, 13 EFB (European foulbrood), 172, 175 egg autumn tasks, 131 defined, 293 described, 36–37 follow-up after swarm, 152 full-colony inspections, 114–116, 117 illustrated, 124 laying worker phenomenon, 163–165 nucleus management, 119 package-bee inspections, 122, 123, 124 queen development, 205 queen raising, 205, 208, 216–220 queen’s function, 28, 29 spring tasks, 137 egg carton, 103 Egyptian tomb, 20 elevated hive, 197–198 end frame inspection, 110–111, 123 entrance block bee installation, 95–96 defined, 293 described, 55–56, 95 mouse guard, 198 robbing, prevention of, 163 environmental concerns, 13, 15 equipment. See also specific equipment American foulbrood disease, 171 candlemaking, 264 Colony Collapse Disorder, 180 exterior treatment/painting, 60 grafting larvae, 212–214 helpful accessories, 76–79 hive designs, 52 honey harvests, 228–233 mead brewing, 260 requirements, 16–17, 72–76 resources for, 285–290 escape, bee, 242–244 essential oil, 195, 196
Index European foulbrood (EFB), 172, 175 exoskeleton, 22 extracted honey cleanup, 249–251 common problems, 249 defined, 239 extraction process, 246–249 harvest equipment, 226–232 extractor common problems, 249 defined, 247, 293 described, 228–229 extraction process, 247 eye, of bee, 22–23
•F• fall season bee feeding, 90 bee orders, 85 drones, 35 hive purchase, 50 queen raising, 221 seasonal tasks, 131–134, 140, 143 swarm prevention, 151 Varroa mites, 185 fanning, 32, 33 farmer’s market, 237 fat bee, 30 fear, of sting, 17–20, 101 feeder autumn tasks, 132 bee delivery, 90–91 bee installation, 95 defined, 293 function of, 68 hive dividing, 140 hive inspections, 120 nuc transfers, 87 robbing prevention, 68 types of, 68–72 female bee. See queen; worker bee feral bee, 13, 293 fermented honey, 247 fertility supplement, 31 field bee, 30, 33–34, 47 fighting bee, 162 fire safety, 102
first frame, 110–111 Fischer’s Bee-Quick repellant, 245 floor, 55, 132, 293 flower field bee functions, 34 honey bee pollination, 12 honey flavours, 49 plantings, 257–259 fluvalinate (Apistan) miticide, 189, 190 flycatcher, 199 food chamber, 293 food store, 237 forage, 45 foraging bee. See field bee foreleg, 22, 24 forewing, 22 foulbrood, 293. See also specific types foundation, 61–64, 125–126, 293 frame assembly tips, 60–61 bee installation, 93–94, 95 chalkbrood, 174 colony inspection, 110–118 components of, 60 defined, 293 described, 59–60 Doolittle method, 212 feeders, 71–72 foundation installation, 62–64 hive design, 52 hive dividing, 139–140 hives moving, 47 honey extraction, 246–248 natural hives, 71 nucleus management, 119–121 package bee inspections, 122–127 rests, 78 spacing of, 62 sting precautions, 18 swarm prevention, 152 viruses, 177 frozen bee, 269–270 fruit, 259, 273, 275 fuel, for smoker, 103 fume board, 244–245 Fumidil-B (medication), 132 furniture polish, 264
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•G• garden, 12–13 genetically modified crop, 181 Giordan (supplier), 286 gland, of bee, 22 gloves described, 75–76 hives, inspecting, 101 hives, moving, 47 honey harvests, 241 propolis, 79 glue, wood, 67 goose feather, 78 grafting, 211–216, 293 granulated honey, 227, 249 Grilled Honey Garlic Pork Chops, 277
•H• haemolymph fluid, 184 hair, of bee, 24, 40 Hamilton converter, 56 hammer, 67 hand trolley, 47, 245 harvesting honey. See honey harvest head, of bee, 22–23 health food store, 237 health remedy, 13–15, 20, 31 heather, 49, 258 hebe shrub, 259 herbs, 259 hindleg, 22, 24 hive. See also specific components assembly instructions, 57, 60–61, 67–68 bee installation, 91–96 carriers, 245, 246 cleanliness, 31 components of, 53–66 construction tips, 51 defined, 293 designs, 52–53 dividing, 138–140 feeders, adding, 68–72 location of, 16, 43–49 mice damage, 198 moving tips, 47, 75 national standards, 52 new queens, 158–160
Nosema disease, 173 number of, 16, 85 population of, 27 public safety concerns, 16, 43–45 robbing, prevention of, 162 space requirements, 15 stands, 54–55, 76–78 start-up kits, 66 sting precautions, 18–19 swarm prevention, 150–151 temperature, 32 ventilation, 32 winter dormancy, 12 worker bee functions, 31–33 hive inspection autumn tasks, 131 diseases, 170 frame rests, 78 full colony examination, 109–118 gloves, 75 nucleus management, 119–121 package bees, 121–128 preparations, 100–104 proper technique, 99, 104–108 propolis, 79, 127 purpose of, 100 schedule for, 99–100 signs of swarming, 148 smoke, 102–108, 113 spring tasks, 137–138 summer tasks, 130 swarm prevention, 151 timing of, 100 hive tool bee installation, 92 defined, 293 described, 73 hive assembly, 67 hive inspections, 107 illustrated, 73 smoker lighting, 102 hiving defined, 81 nucleus transfers, 86–87 package-bee inspections, 121–127 process of, 91–96 swarms, 155–156 timing of, 91
Index honey autumn tasks, 131 benefits of beekeeping, 10, 14, 15 Colony Collapse Disorder, 180 cooking tips, 271–272 diseases, treatment of, 170 flavours, 49, 237 flow, 293 full-colony inspections, 116 health benefits, 14, 15 hive capacity, 131 hive locations, 46, 49 honey bee pollination, 12 versus nectar, 241 nucleus management, 120 package-bee inspections, 127 queen raising, 203 recipes, 227 refrigeration, 226 robbing prevention, 162, 163 sale of, 235–237 spring tasks, 138 sting precautions, 19 strainers, 229–230 styles of, 226–227 supers, 58–59, 151 swarming effects, 150 trivia, 20 winter tasks, 135 worker bee function, 32 Honey Barbecue Baste, 277 honey bee. See also specific types anatomy of, 21–25 ancient symbols, 20 castes, 27–35 delivery of, 90–91 environmental concerns, 13 installation of, 91–96 language of, 25–27 life cycle, 35–39 newly formed, 126 pollination, 12 popular varieties, 17 purchasing tips, 83–91 selection, 81–83 selection of, 17
Honey Cake, 276 honey harvest benefits of beekeeping, 14 cleanup, 249–251 expected amounts of honey, 226, 239, 241 extraction process, 246–249 gloves, 75 jar labels, 235–237 location of, 234 necessary equipment, 228–233 open cells, 241 prehistoric times, 14 required time, 239 set-up for, 233–235 styles of honey, 226–227 summer tasks, 130 swarming effects, 117 timing of, 240–241 unsupervised bees, 244 Honey Herb Salad Dressing, 276 Honey Lemonade with Frozen Fruit Cubes, 273 honey recipe. See recipes honey stomach, 25 Honey-B-Healthy essential oil, 196 honeycomb. See comb honeymoon, 20 Honey-Roasted Mashed Potatoes, 273 hornet, 40 house bee, 30–33 house infestation, 150 hybrid bee, 83 hygiene. See personal hygiene hygroscopic honey, 247 hypopharyngeal gland, 31
•I• icing-sugar pest control, 185–186, 193 icons, explained, 4–5 infection prevention, 20 insect. See parasite inspecting hives. See hive inspection insurance, beekeeping, 44 integrated pest management, 191
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Beekeeping For Dummies International Bee Research Association, 283, 285 iodine, 263 Italian honey bee, 17, 82, 83
•J• jar, honey, 233, 247 jaw, of bee, 22, 23 Jenter system, 294 journal, beekeeping, 284–285
•K• Kenyan top-bar long hive, 71 killer bee. See Africanised honey bee K-wing, 195
•L• label, product, 235–237, 264 landing board, 55 Langstroth hive, 52 language, of bees, 25–27 larva American foulbrood disease, 171 autumn tasks, 131 chalkbrood disease, 173–174 defined, 294 described, 37, 38, 124 European foulbrood disease, 172 full-colony inspections, 115–116 grafting, 212–216 illustrated, 124 nucleus management, 120 queen development, 205 queen raising, 205, 215, 216–217 sacbrood, 174 stonebrood, 174 Varroa mites, 184–185 wax moths, 196 worker bee functions, 31 larvaecide, 196 latex gloves, 79, 101 lavendar, 258 laying worker, 163–166, 294 leather, 75, 101 leg, of bee, 22, 24 legal issues, 43
lemonade, 273 life cycle, of bee, 30, 35–39 Linguini with Honey Prawns, 278 linseed oil, 60 lip balm, 265 local honey, 237 lost queen, 157–160 lug, 110
•M• magazine, beekeeping, 284–285 Maisemore Apiaries Ltd (supplier), 288 male bee. See drone map, apiary, 20 marked queen defined, 294 described, 88 hive dividing, 139 laying workers, 165 queen raising, 210–211 marketing honey, 237 Mary Celeste hive, 177–178 mashed potatoes, 273 mating, 35, 205, 219 mead, brewing, 259–261 meat poultice, 19 medication autumn tasks, 132 bee delivery, 90 Colony Collapse Disorder, 181 creative honey products, 263, 266 described, 170 feeders, 68 Nosema disease, 173 propolis products, 263 spring tasks, 141 winter precautions, 141 merging colonies, 133–134 metheglin, 260–261 mice, 198–199, 200 Michaelmas daisy, 258 microsope, 266 middle leg, 22, 24 milkshake, 274 Miller feeder, 68–69 Miller method, 207–210, 294 mini mating nuc, 219 mint, 259
Index mite. See also specific types absconding, 157 spring tasks, 141 Varroa floor, 55 viral diseases, 177 Mite-Away II treatment, 192, 195 miticide Acarine disease, 195 Colony Collapse Disorder, 180 defined, 294 types of, 189–192 mobile phone, 179 Modern Beekeeping (supplier), 288 Modified National hive assembly tips, 67–68 components of, 53–65 feeders, adding, 68–72 hive designs, 52 honey capacity, 131 weight of, 59 Modified Shallow super frame, 131 monitoring tray, 55 motor oil, 197, 198 mouse guard, 132, 198 mouth, of bee, 23 mulch, 46
•N• Nasanov gland, 25, 32 National Bee Supplies (supplier), 288–290 National Bee Unit of the Central Science Laboratory (government agency), 173, 283 National Farmers Union, 284 National Honey Show, 283–284 natural comb, 122 natural hive, 71 nectar autumn tasks, 131 bee anatomy, 25 defined, 294 versus honey, 241 honey flavours, 49 summer tasks, 129–130 worker bee functions, 32 neighbourhood considerations beekeeping requirements, 16 common questions, 268
hive locations, 43–45 honey harvests, 234, 237 pesticide poisoning, 166 neonicotinoid, 181, 294 newspaper method, 133 Northern Ireland agricultural department, 173 Nosema disease autumn tasks, 132 defined, 294 described, 172, 175 medications, 173 spring tasks, 141 symptoms of, 172–173 nucleus hive defined, 85, 294 feeders, 71 hive inspections, 119–121 purchase of, 50, 83–91 queen raising, 206–207 transfer of, 86–87 nuisance law, 16 nuptial flight, 35, 294 nurse bee, 165, 294
•O• observation hive, 255–257 ocelli, 22, 23 oil seed rape, 240 ointment, propolis, 263 olive oil salve, 265–266 open cell, 241 orientation flight, 33, 161 out-apiary site, 44, 45
•P• package bee delivery of, 90–91 hive inspections, 121–128 installation, 91–96 ordering tips, 88–89 premature disturbances, 121 paint, 60 parasite. See specific insects people’s hive, 71 perfume, 101
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Beekeeping For Dummies personal hygiene clothing, 74 disease prevention, 170 hive inspections, 101 necessary supplies, 79 sting precautions, 19 pesticide. See also specific pesticides Colony Collapse Disorder, 180–181 honey harvests, 250 integrated pest management, 191 poisoned bees, 166 treatment options, 199–200 Varroa mites, 188–192 wax moths, 196 pheromone defined, 294 described, 25 function of, 25 queen’s function, 29 smoke, effects of, 105 synthetic types, 29 worker bee functions, 32 plastic hive, 53, 59, 61 pliers, 67 pollen basket, 22, 24 bee anatomy, 24 benefits of, 11, 13, 15 contents of, 15 defined, 24, 294 full-colony inspections, 116 illustrated, 22 nucleus management, 120 package-bee inspections, 125 pollination, 12 press, 22, 24 spring tasks, 138 substitute, 138 pollination, 11–12, 20, 179, 294 polycarbonate crown board, 65 pool, 48 pork chop, 277 Porter bee escape, 243 potatoes, 273 prawn, 278 proboscis, 23 professional organisations, 84, 281–284
propolis autumn tasks, 131 bee anatomy, 24 benefits of beekeeping, 11 creative products, 262–263 defined, 24, 295 hive inspections, 79, 127 housekeeping tasks, 31 latex gloves, 79 sting precautions, 19 traps, 262 proventriculus, 25 Public Nuisance Act, 16 pupa American foulbrood disease, 171 defined, 295 described, 37, 38 stonebrood, 174 Varroa mites, 184–185, 187
•Q• queen absconding, 157 bee installation, 92–93 caste system, 27–30 characteristics of, 204–206 common questions about, 267–268 dead or missing queen, 157–160 defined, 295 described, 28 development of, 36–39, 204–206 versus drone, 34–35 excluders, 54, 151, 295 full-colony inspections, 113–115 function of, 27–28 handling technique, 122–123 head of, 23 hives, dividing, 138–140 illustrated, 27 importance of, 29 laying worker phenomenon, 163–165 mating locations, 35 mothers, 203, 295 new queen, introducing, 158–160, 165–166 nucleus management, 119 package-bee inspections, 122–127
Index pheromone functions, 25 reordering of, 123, 158 replacement of, 29 scent of, 28, 29 spring tasks, 138 sting from, 29 substance, 29, 295 swarm prevention, 153 worker bee functions, 32 queen cage bee installation, 93–94 defined, 295 Doolitle method, 214 hive dividing, 140 new queen, introducing, 159 queen cell cups, 212 defined, 295 follow-up after swarm, 152 hive inspections, 100, 116 new queens, 157 protectors, 213 queen raising, 205, 208–216 swarm prevention, 151 queen raising artificial swarms, 211 benefits of, 201–202 breeding versus rearing, 202 calendar for, 221 desirable traits, 202–206 Doolittle method, 212–216 Jenter system, 216–220 marking methods, 210–211 mating habits, 205–206 Miller method, 207–210 queenless nuc, 206–207 record keeping, 204 sale of queens, 202, 220 queenless nuc defined, 295 queen raising, 206–207, 208 queen-right colony, 165, 220
•R• racking, 261 radial extractor, 247
rainwater, 46 raising brood, 115 rampin, 67 rapid feeder autumn tasks, 132 bee delivery, 90–91 bee installation, 95 crown boards, 65 described, 68–72 hive dividing, 140 hive inspections, 120 hive locations, 49 nuc transfers, 87 robbing prevention, 68 ratchet strap, 47 reading glasses, 115 rearing bees, 202 recipes barbecue baste, 277 bread, 275 cake, 276 cooking tips, 271–272 furniture polish, 264 lemonade, 273 lip balm, 265 mashed potatoes, 273 mead, 260–261 milkshake, 274 pasta, 278 pork chop, 277 propolis ointment, 263 resources for, 271 salad dressing, 276 soft-set honey, 227 tea, 274 record keeping, 204–205 refrigerated honey, 226 rendered wax, 251 repellent, bee, 244–245 reversing, 295 robbing defined, 161, 295 effects of, 161 feeders, 68 prevention of, 162–163 signs of, 161–162, 268 sting precautions, 19 summer tasks, 130
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Beekeeping For Dummies Roman civilisation, 20 roof defined, 295 described, 66 hive inspections, 106, 118 illustrated, 54 rosemary, 259 round dance, 26 royal jelly bee anatomy, 22 benefits of beekeeping, 11 defined, 295 described, 31 health benefits, 14 larvae food, 31 life cycle of bees, 35, 37
•S• sacbrood, 174, 176 safety, fire, 102, 265 sage, 259 salad dressing, 276 salve, 265–266 scent hive inspections, 101 of queen, 28, 29, 158–159 Scottish Agriculture agency, 173 scout bee, 270, 295 season. See also specific seasons bee selection, 50 described, 129 hive inspections, 100 honey harvests, 240–241 nucleus colony purchases, 85 swarm prevention, 151 swarms, hiving, 156 section honey, 233 sedum, 258 selling honey, 237 shaded area, 46 shaking bees, 123, 242 shallow honey super, 54 shrub, 258–259 skeleton, of bee, 22 skep, 52–53 smell, sense of, 23, 101 smock, 101
smoker brood chamber reversal, 141, 142 cleaning tips, 104 colony-merging technique, 133 defined, 295 described, 72 extinguishing technique, 102 hive inspections, 102–108, 113 illustrated, 73 lighting tips, 102–103 purpose of, 105 smoke temperature, 104 sting precautions, 18 sting treatment, 19 soft-set honey, 227 solar wax extractor, 232 solitary bee, 40 spermatheca, 35, 205 Spiced Tea, 274 spiracle, 22, 24, 194 Spray Liaison Officer, 166 spring bee feeding, 90, 91 bee purchases, 50, 84, 85 queen raising, 221 seasonal tasks, 137–142, 143 super installation, 59 swarm prevention, 151 start-up kit, 66 stigma, 12 sting aggressive insects, 40 versus bite, 18 bumblebees, 40 clothing tips, 19, 74 defined, 296 emergency actions, 20 fear of, 17–20 hive inspections, 101, 110 illustrated, 22 number of, 17–18 precautions, 18–19 queen bee, 29 reaction to, 18 reasons for, 18 treatment for, 19 wasps, 40 worker bee, 30, 33
Index stonebrood, 174, 176 strainer, honey, 229–230 stress reduction, 13, 170, 179 sugar syrup autumn tasks, 132, 140 bee installation, 92, 93, 94 delivery of bees, 90, 91 feeders, 68–72 hive dividing, 140 hive inspections, 120, 123, 125 robbing prevention, 162, 163 spring tasks, 138 sting precautions, 19 winter tasks, 135 sulphur dioxide, 250 summer bee purchase, 85 hive purchase, 50 queen raising, 221 seasonal tasks, 129–130, 143 swarm prevention, 151 sunlight hive inspections, 100, 112, 114 hive location, 46 super brood chamber sizes, 56 defined, 296 described, 58–59 frames, spacing of, 62 harvest, timing of, 241 harvesting technique, 241–246 package-bee inspections, 126 queen excluders, 58 summer tasks, 130 supercedure, 296 supering, 120–121, 296 supersedure cell. See queen cell supplier, bee, 84, 286–290. See also specific suppliers surplus honey, 296 swallow, 199 swarm artificial type, 153 capture of, 88, 121, 153–156 causes of, 150 cells, 116–117 defined, 147, 296 described, 148–149
follow-up tasks, 151–153 gentle nature of, 153 hive inspection, 100, 117 negative effects of, 117 prevention of, 150–151 queen, replacing, 29 signs of, 267 spring tasks, 138 summer tasks, 130 swatting bees, 18 Swienty Beekeeping Equipment (supplier), 289 synthetic pheromone, 29 syrup. See sugar syrup
•T• tan capping, 116 tangential extractor, 247 Tanzanian top-bar long hive, 71 tar, 104 taste, sense of, 24 tax, 20 tea, 274 temperature, of hive autumn tasks, 132 entrance block, 55–56, 95 hive location, 46, 47 swarm prevention, 151 winter tasks, 134 worker bee functions, 32 temperature, of smoke, 104 thorax breathing functions, 24 described, 24 illustrated, 22 marked queen, 88, 210–211 thyme, 259 thymol treatment, 189–192, 196 Thymovar pesticide strip, 192 time, for beekeeping autumn tasks, 134 harvest time, 239, 244 hive assembly, 67 hive inspections, 121 requirements, 17 spring tasks, 140 sting precautions, 18
309
310
Beekeeping For Dummies time, for beekeeping (continued) summer tasks, 130 winter tasks, 135 tincture, propolis, 263 tobacco poultice, 19 tongue, of bee, 22 toolbox, 79 top bar hive system, 71 trachea, of bee, 24, 194 Tracheal mite bee anatomy, 24 described, 193–194 treatment options, 200 tree, fruit, 259 Trickle 2 miticide, 192 trolley, 47, 245
•U• uncapping fork extraction process, 247 honey harvest equipment, 231 Varrona detection method, 186–187 uncapping knife defined, 296 described, 229 extraction process, 246 harvest set-up, 234
•V• vanishing bees, 177–178 Varroa floor autumn ventilation, 132 described, 55, 176, 188 Varroa mite Colony Collapse Disorder, 177–178, 180 described, 183–184 signs of infestation, 184–188 treatment options, 188–193, 200 vegetables, 259 veil bee installation, 92 defined, 291 described, 74 hives, inspecting, 101 hives, moving, 47 honey harvests, 241 illustrated, 75
smoker-lighting tips, 102 sting precautions, 18 venom, bee, 14, 19, 33 ventilation absconding, 157 autumn tasks, 132 entrance block, 55–56 hive floor, 55 hive stand, 54 hives, moving, 47 Nosema disease, 173 package-bee inspections, 127 swarm box, 155 swarm prevention, 151 worker bee function, 32 virgin queen drones’ function, 35 follow-up after swarm, 152 queen raising, 205–206, 209, 219 virus, 177. See also specific viruses Vita (website), 281
•W• waggle dance, 26 Warre hive, 71 washing soda, 79 wasp, 40 water hive locations, 45, 47–49 Nosema disease, 173 swarm prevention, 151 wax. See beeswax wax moth, 196, 200, 249–250 weak colony, 133–134 weather hive inspections, 100, 122, 137 new queen, 159 queen raising, 203 spring tasks, 137 sting precautions, 18 websites equipment, 51 helpful resources, 279–290 hive components, 66 recipes, 271 weed growth, 46, 54 Wellington boots, 75 wheelbarrow, 245
Index white flake, 269 wild comb, 122 wildflower honey, 49 wind, 46, 132 wine, 20, 259–261 wing, of bee, 22, 24, 210–211 winter bee purchase, 50 cleansing flights, 135 clusters, 296 dead bees, 269–270 dormant bees, 12 drone functions, 35 entrance blocks, 56 fat bees, 30 medications, 141 queen raising, 221 seasonal tasks, 134–136, 143 wood fuel, 103 wood hive benefits of, 53 crown boards, 65 frames, 59
roof, 66 selection of parts, 66 stands, 54 woodpecker, 199 wool, 101 worker bee anatomy of, 23, 30 caste system, 30–34 defined, 296 described, 30 development of, 36–39 function of, 31–34, 35 head of, 23 illustrated, 27 laying worker phenomenon, 163–165 life cycle, 30 new queens, introducing, 158–159 pheromone functions, 25 queen substances, 29 robbing bees, 161–162 stinger, 30 winter season, 134
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